Ann's Pantry in Rickmansworth Menu

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Office Lunches: Sandwiches 1 A round of assorted sandwich quarters (4) £1.75/head + VAT
Office Lunches Sandwiches 2 Assorted sandwich quarters (4), vegetable crudite & dips and fruit bowl £3.25/head + VAT
Office Lunches Sandwiches 3 Assorted sandwich quarters (6), individual bag of crisps or fruit bowl £3.00/head + VAT
Office Lunches Sandwiches 4 Assorted sandwich quarters (6), individual bag of crisps and fruit bowl £3.50/head + VAT
Office Lunches: Buffet 1 (example) A round and a half of assorted sanwhiches, bridge rolls and/or wraps plus 5 of: cocktail chicken kebab, sausage roll, cheese straws, mini quiche, king prawn in a Jap £4.75/head + VAT
Office Lunches: Buffet 2 As buffet 1 plus a further 2 items from the customize your own selection £6.25/head + VAT
Office Lunches: Buffet 3 As buffet 1 plus a further 3 items from the customize your own selection £7.00/head + VAT
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CUSTOMISE YOUR OWN -
Bread: Assorted sandwiches, bridge rolls, half wraps. -
Chicken: Breaded chicken fillets, Southern seasoned chicken fillets, roast drumsticks (plain or Southern), sate, cocktail chicken kebabs, and premium chicken nuggets, mini chicken salsa wraps. -
Fish: Breaded butterfly king prawns, mini oriental crab cakes (with a sweet chilli dip), breaded lemon sole or salmon goujons with a tartar sauce, salmon brochettes, prawns in filo pastry, .. -
torpedo prawns in a Japanese crumb, Haddock & Gruyere puffs. -
Vegetarian: Spinach & feta goujons, vegetable sate, mini samosa, curried sweet potato bites, onion bhajee & mint yoghurt dip, scone bites (savoury scone base with red pepper, -
spicy mango and florentine toppings), cheese puffs, cheese straws, mini spring rolls, torilla bites, falafel, cocktail quiche, breaded mushrooms with a garlic dip, jalapeno hot bites (stuffed with cr -
Savories: Stuffed cocktail croissants, mini quiche, sausage rolls, cocktail sausages, scotch eggs quarters, mixed crolines, mixed crisp platter. -
Dessert: Fresh cream scones, lemon cake, triple chocolate shortbread, mini Danish pastries, mini muffins (blueberry or chocolate). -
Fruit:Garnished fruit bowl, sliced fruit platter (pineapple, kiwi, melon, seasonal fruits), fruit kebabs (a fine selection of seasonal fruits on a skewer). -

Finger buffet menu 1 Sandwich quarters (4), Butterfly King Prawns, Chicken satay, Curried sweet potato bites, Sausage roll, Dessert £4.00/head + VAT
Finger buffet menu 2 Assorted sandwich quarters (4), Breaded chicken fillets, Party quiche assortment, Tortilla bites, Salmon gougons & tartar sauce, Dessert £5.00/head + VAT
Finger buffet menu 3 Assorted bridge rolls (2), Cocktail chicken kebabs, Torpedo king prawns, Scone bites, Stuffed croissants, Dessert £6.00/head + VAT
Finger buffet menu 4 Assorted sandwich quarters (4), Salsa quiche pick ups, Assorted filo parcels, Scone bites, Cheese straws, Onion bhajee, Mint yoghurt dip, Dessert £6.00/head + VAT
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CUSTOMISE YOUR OWN FINGER BUFFETS -
Bread: Assorted sandwiches, bridge rolls, half wraps -
Chicken: Breaded chicken fillets, Southern seasoned chicken fillets, roast drumsicks (plain or Southern), sate, cocktail chicken kebabs, premium chicken nuggets, mini chicken salsa wraps -
Fish: Breaded butterfly king prawns, mini oriental crab cakes (with a sweet chilli dip), breaded lemon sole or salmon goujons with a tartar sauce, salmon brochettes, prawns in filo pastry, -
torpedo prawns in a Japanese crumb, Haddock & Gruyere puffs -
Vegetarian: Spinach & feta gougons, vegetable sate, mini samosa, curried sweet potato bites, onion bhajee & mint yoghurt dip, scone bites (savoury scone base with red pepper, -
spicy mango and florentine toppings), cheese puffs, cheese straws, mini spring rolls, torilla bites, falafel, cocktail quiche, breaded mushrooms with a garlic dip, jalapeno hot bites (stuffed with cre -
Savories: Stuffed cocktail croissants, mini quiche, sausage rolls, cocktail sausages, scotch eggs quarters, mixed crolines, mixed crisp platter -
Dessert: Fresh cream scones, lemon cake, triple chocolate shortbread, mini danish pastries, mini muffins (blueberry or chocolate) -
Fruit: Garnished fruit bowl, sliced fruit platter (pineapple, kiwi, melon, seasonal fruits), fruit kebabs (a fine selection of seasonal fruits on a skewer) -

MENU 1 £8.50/head excl VAT
- Deli platters of sliced cold meats (honey roast pork, turkey breast, topside of beef) -
- Selection of quiches (spinach & feta and roast vegetable) -
- Hot minted new potatoes -
- Selection of salads, (mixed leaf, tomatoes, cucumber, coleslaw, curried rice) -
- Assorted rolls and butter -
- Pudding -
- Treacle tart and cream -
- Chocolate fudge cake and cream -
- Deep dish apple pie and cream -
MENU 2 £11.50/head excl VAT
- Platters of hand carved Gammon Ham & Roast topside of Beef -
- Stuffed Chicken Breasts (Prime chicken breasts stuffed with aubergine, courgette & peppers) -
- Savoury tarts - (tomato, dolce latte & chive and cheese & sauteed onion) -
- Hot minted new potatoes -
- Selection of salads, (mixed leaf, tomatoes, cucumber, coleslaw, curried rice, spicy tomato & penne pasta) -
- Assorted rolls, breads and butter -
- Desserts -
- Strawberry & clotted cream tart -
- Chocolate brownie cake with cream -
- Pecan pie with cream -
- Cheese and biscuits, grapes & celery -
MENU 3 £15.50/head excl VAT
- Platters of hand carved Roast Topside of Beef & Smoked Gammon Ham -
- Fillet of slamon with lemon & chive mayonnaise -
- Slices of hand-raised pies - ploghman's, chicken and ham -
- Smoked mackerel & horseradish mayonnaise -
- Hot minted new potatoes -
- Selection of salads, (mixed leaf, tomatoes, cucumber, spicy penne pasta, coleslaw, curried rice, roast vegetable couscous) -
- Assorted rolls bread & butter -
- Desserts -
- Black forest gateau with kirsch -
- Tiramisu cake with cream -
- Lemon meringue pie -
- Selection of cheese & biscuits, grapes & celery -
MENU 4 £17.00/head excl VAT
Main -
- Platters of hand carved sirloin of beef with mustard glaze -
- Whole chicken stuffed with apricots ( a whole chicken, boned and stuffed with apricots, rolled and served with a light cranberry & ginger relish -
- Whole poached salmon with lemon & tarragon mayonnaise -
- Roast pepper & mozzarella terrine -
- Luxury quiche slices - roast mushroom, cheese & broccoli, salmon, dill & asparagus -
- Hot minted new potatoes -
- Selection of salads, (mixed leaf, tomatoes, cucumber, coleslaw, curried rice, spicy penne pasta, roast vegetable couscous, provencal bean salad) -
- Assorted rolls, breads and butter -
Desserts -
- White chocolate & raspberry cheesecake -
- Profieroles & chocolate sauce -
- Ann's luxury sherry trifle -
- Fine range of cheese, biscuits & breads, tomato chutney & grapes -
Optional extras -
- Pre-plated starters -

Basic BBQ / Barbeque lunches package: £3.00/head + VAT
- Salad bar (mixed leaf salad, home-made coleslaw, home-made potato salad) -
- Relishes, sauces and bread & roll selection to compliment your meal -
- Quality disposable plates & cutlery and serviettes -
Meat -
- Rump steak (175g/6oz) £3.75
- Chinese flavoured pork steak (225g/8oz) £1.75
- Minted lamb steak (175g/6oz) £2.50
- Butterflied leg of English lamb, marinated in herbs and buttermilk served inside a pitta bread (20 portions) £40.00
- Burger (90% beef) £0.90
- Aberdeen Angus beefburger £1.50
- Half pound steak burger £1.90
- Jumbo pork sausage £0.80
- Spanish Sausage (hot & spicy) £0.90
- Gourmet pork sausages (pork & apple, pork & leek, lincolnshire) £0.80
Chicken -
- Marinated chicken breast fillet £1.60
- Chicken kebabs £2.00
Fish -
- Salmon supremes & lemon garnish £3.00
- Tuna steak - marinated in lemon & corriander £2.75
- Other fish available on request -
Vegetarian -
- Spicy bean burger £1.25
- Veggie quarter pounder £1.25
- Quorn sausages £0.70
- Ann's risotto - Rice with seasonal stir fried vegetables, onions - cooked fresh in our woks £1.50
Accompaniments -
- Foil wrapped jacket potato £1.10
- Foil wrapped half cut corn on the cob £0.60
Desserts -
- Ann's sherry triffle £1.25
- Deep dish Apple pie with cream £1.25
- Fresh pineapple grilled over the coals and served with chocolate dip £1.00
- Baked banana soaked in rum £1.00

Nearby Sample Menus

Bottled Water £1.90
Panzanella £5.95
- Toasted artisan breads with tuna, barlotti beans & red onion.
Pinot Grigio delle Venezie £19.90
Tomato Salad £6.50
- With red onion.
Meat Lasagne £11.50
- Layers of egg pasta with beef & mozzarella.
Coca-Cola £1.90
Italian Meatballs £11.00
- With rice.
Margherita £10.50
- With mozzarella, tomato and fresh basil.

Chow Mein with Shredded Chicken (Large) £5.60
King Prawn in Hot Sesame Sauce £6.70
- Spicy.
Deep Fried King Prawn With Pepper and Salt £6.70
Pork with Ginger and Spring Onion £5.20
King Prawn With Chilli £6.70
- Spicy.
Mussels with Black Bean Sauce £6.70
Mussels with Ginger and Spring Onion Sauce £6.70
Orange Duck £6.70

Peshwari Chicken £6.30
Vegetable £4.30
Chicken or Lamb Rezella Chicken or lamb highly spiced with chef's own spices, with green chilli, tamarind sauce, yogurt, sweet, hot and sour. £6.30
Raitha cucumber or onion £1.25
Prawn £5.50
Meat £5.50
Chicken Shaslick Pieces of 'off the bone' chicken, marinated in special spices and barbecued with onion, capsicum and tomatoes. £7.55
Chicken Shashlick with Malai Cooked with wine, cheese, sweet pepper, onions and tomatoes £8.75

Prawn Balti (Medium) £9.95
Khadi Gosht (Medium Hot) £8.95
- This medium hot lamb stew is made to a central Indian, it features special sauce made with whole con coriander bulb chilli for a highly distinctive flavour.
Peshwari Naan £3.25
- Fruit, nuts & honey filling.
Chicken Nuggets & Chips £7.95
- Golden fried & served with mushrooms, tomatoes & peas.
Tandoori King Prawn Masala (Mild) £15.95
Steamed Rice £2.95
- Long grain.
King Prawn Balti (Medium) £11.95
Tandoori Ponir Shashlik £8.25
- Homemade cheese marinated with spices & yoghurt then cooked in clay oven with green peppers, onions & tomato.

Beetroot Humus £4.95
- VG, GF. House made humus with sweet beetroot.
Filo Prawns £6.95
- King prawns wrapped in crushed filo pastry.
Pollo £8.95
- Sliced grilled chicken breast, roasted peppers, fontina cheese and red pesto in a toasted ciabatta.
Croissant £2.95
- Served with choice of jam or marmalade.
Croque Madam £9.95
- An indulgent grilled sandwich on thick bread, filled with ham, emmental cheese, caramelised onions, béchamel sauce, and Dijon mustard, topped with yet more melted cheese and a sunny side up fried egg.
Greek Dip Platter £10.95
- V.
Peach £2.75
Spanish Steak and Egg £12.95
- Potato’s bravas, with chopped chorizo, topped with fried egg, served with 4oz sirloin steak.