Anne's Buffets in Buntingford Menu

Minimum 10 Guests £3.50 per head
Assorted Sandwich Platter (triangle or crusty bread with crusts on!) -
Beef & Horseradish -
Smoked Salmon & Cream Cheese -
Tuna & Sweetcorn -
Prawn Mayonnaise -
Chicken Tikka -
B.L.T. -
Egg & Cress -
Chicken, Sweet Corn & Mayo -
Ham Salad -
- -
Muffins & Cookies £1.50 per head
Fresh Fruit Platter Melon, Peaches, Strawberries, Grapes £2.50 per head
Salad Boxes availiable: Tuna & 3 Bean Salad, Sweet Chilli & Lime Prawn, Tomato & Basil Chicken Served with Rocket, Watercress & Cherry Tomatoes. More options availiable from £3.50
Pasta's & Cous Cous Boxes : Tuna & Sweet Corn Pasta , Sun Dried Tomato & Mozzerella Cous Cous with Roasted Veg More Options Availiable from £3.50
A side of Home Made Coleslaw & Potato Salad £1.50
Fruit Juice Selection (recommened 4 servings per carton) £1.50 per head
Cold Finger & Fork Buffet style lunch available on request from £6.00 per head

Nearby Sample Menus

Tomato Salad £6.50
- With red onion.
Sprite £1.90
Fiorentina £11.00
- With mozzarella, tomato sauce, spinach, black olives, parmesan and topped with egg.
Gavi di Gavi ‘La Piacentina’ £25.95
Hawaiian £11.95
- With mozzarella, tomato sauce, pineapple and ham.
Bruscetta £5.95
- Toasted artisan bread with diced tomato dressed with olive oil, garlic & basil.
San Daniele £11.95
- With mozzarella, tomato sauce, rocket, parma ham and parmesan flakes.
Meat Lasagne £11.50
- Layers of egg pasta with beef & mozzarella.

Deep Fried Spare Ribs with Pepper Salt and Chilli £5.50
- Spicy.
Sesame Prawn on Toast £5.00
Chicken with Mixed Vegetables £5.20
S2 Meal for Two £10.50
- Mini spring roll, sweet and sour chicken, egg fried rice (Contains Eggs) and a can of soft drink.
Chicken with Mushroom £5.20
Pork Dumpling (4) £4.80
Mushroom Foo Yung £4.60
- Vegetarian. Contains Eggs.
Mixed Vegetable Singapore Rice Noodles (Large) £5.30
- Spicy. Contains Eggs. Vegetarian.

Chicken £5.95
Tandoori Chicken One piece of on the bone chicken marinated in a spice mixture and Barbecued in the Tandoori, served with salad £2.60
Cauliflower Bhajee / Bindi Bhajee £2.30
Prawn £5.50
King Prawn £8.50
Tarka Dal (lentils/Garlic and fresh Herbs) £2.30
Vegetable Rice £2.65
Lamb Tikka £6.95

Prawn Cocktail £4.20
- Succulent prawns on a bed salad & topped with a delicious cocktail sauce.
Korma (Mild) £8.45
- Very mild dish cooked in rich sauce of almonds, coconut & fresh cream.
Tikka Balti (Medium) £9.50
Tikka Kebab Platter (Serves 2) £9.50
- Tandoori chicken seekh kebab, lamb tikka & chicken tikka served with salad.
Samosa (2) £3.50
- Deep fried crispy pastry packets filled with seasonal vegetables or minced lamb slightly spice.
Bhuna (Medium) £8.45
- Extra spicy with a dry sauce cooked with onion, tomato, ground spices, extra spicy with dry sauce.
King Prawn Nawabi (Medium) £12.95
- Medium strength juicy dish laced with almond powder, fresh tomato with a touch of cream.
Prawn Balti (Medium) £9.95

Greek Dip Platter £10.95
- V.
Halloumi Fries £4.95
Pastourma £5.50
- Grilled beef & garlic greek sausage.
Kopanisti £4.95
- VG, GF. House made sweet pepper and chilli dip with fresh dill and feta cheese.
Apple £2.25
Pain Au Raisin £2.45
Artichokes £4.95
- VG, GF. Marinated in herbs and olive oil.
Spanish Steak and Egg £12.95
- Potato’s bravas, with chopped chorizo, topped with fried egg, served with 4oz sirloin steak.