Andaman Thai Kitchen in Ipswich Menu

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Andaman Thai Kitchen in Ipswich has no menu available, but can choose from many other options such as Liqueur Coffees - Irish, Seville, Parisian, Caribbe an, Calypso, Italian or Baileys or Speciality tea - Earl Grey, Assam & various fruit teas from The Alex. Amigos offers many options including Jarritos (Mexican Soft Drinks) and Chocolate Fudge Cake. Cafe Rouge includes a wide range like Stella Cidre or Fruli 330ml. Lemonade (Bottle) and Diet Coca-Cola (Bottle) from . Taj Mahal offers Wagamama and Red, Tempranillo Cabernet, Fernando Castro.

Nearby Sample Menus

Devilled whitebait, lemon mayo £5.50
Calf’s liver, crispy bacon, mash, confit shallots, fine beans & gravy £13
Chicken liver parfait, blood orange & port marmalade £5.50
Battered fish of the day, frites & crushed minted peas £mp
Golden beetroot & sunblushed tomato tarte tatin, ch icory & walnut slaw £12
Soup of the day with crusty bread £4
Deben mussels in Madeira & sorrel velouté, frites £11
Haunch of venison, bubble & squeak, parsnips & carr ots, red wine jus £17

Coleslaw £0.95
Coffee £1.85
Double your burger £1.50
Prawn £5.25
Chicken Ceasar Salad £8.95
Chicken Burger £6.95 / £4.95
Cheesy Chips £2.95
Double Espresso £2.15

Donner Burger £4.00
- Quarter pounder with donner meat.
Relentless Passion Punch £1.50
Best Pizza £6.50
- Ham, beef, pepperoni, mushroom, onion & sweetcorn.
Pepsi £1.00
- 0.33 L.
Monster Ultra Sunrise £1.50
Nuggets (8) £3.20
Chips in Pita & Salad £3.00
Pita Bread £0.50

Bucket of pork, farmhouse chipolatas with English mustard mayo nnaise £3.95
Braised shoulder of Bolton Abbey lamb, crushed Jerusalem artic hokes, kale, lentils, lamb sauce £14.95
Bleikers smoked salmon and prawn sandwich, lemon mayonnaise, cereal bread, rocket and red onion salad £8.25
Slowly braised pork belly, mustard potatoes, Angel black p udding, squash puree, apple compote, red wine sauce £14.25
Spicy tempura whitebait, lemon, tangy barbecue sauce £4.50
Buttered new potatoes £2.25
Warm homemade flavoured bread, with virgin olive oil and 8 year old bal samic vinegar £3.25
Melting Barber’s mature cheddar and heirloom tomato, beetroot chut ney, watercress salad £7.50

Buffalo Mozzarella and tomato tart served with a fresh pesto dressing £5.40
Treacle Tart served with vanilla ice cream £5.25
Local cheese board served with chutney and fresh bread £6.50
Char-grilled 10oz Hereford rib eye steak served with wild mushrooms, haricot vert, peppercorn sauce and chips £17.95
Grilled Calves Liver & bacon with creamed mash and a sage & onion jus £14.25
Mussels cooked in white wine, cream and garlic sauce £6.95
Fresh home-made chips £2.25
Home made sorbets £4.50