Anchor Inn in Bedford Menu

BAR MEALS MENU BAR MEALS MENU
  • Homemade Chilli Con Carne Spicy chilli served with rice or chips and garlic bread. £5.95
  • Homemade Cottage Pie Minced beef, onions and veg topped with fluffy mashed potato, served with mixed vegetables and onion gravy £5.75
  • Bangers & Mash 3 Lincolnshire sausages with mashed potatoes, peas and onion gravy £4.95
  • Sausage, Egg & Chips 2 Lincolnshire sausages with egg as you like it and chips. £4.65
  • Ham, Egg & Chips Home cooked ham served with egg as you like it and chips £4.95
  • Liver & Bacon Casserole Tasty liver & bacon casserole served with mashed potato, peas & carrots £5.95
  • Homemade Spaghetti Bolognese Italian style bolognese sauce made with minced beef, tomatoes, onions, mushrooms, bacon and cheese, served on a bed of spaghetti with garlic bread £5.95
  • Half Roast Chicken served with chips & peas and optional gravy £5.65
  • Chicken Tikka Massala A medium spiced chicken curry served with either rice or chips and onion bahji £5.95
  • Scampi & Chips Breaded whitby scampi served with chips and side salad or peas £6.65
  • Steak Ale & Mushroom Pudding Chunky pieces of steak with mushroom and ale gravy served with mash or chips & peas £5.95
  • Deep Filled Pies A choice of either chicken, ham & leek or steak, ale & stilton deep filled pie served with chips or mash, peas and gravy. £6.45
VEGETARIAN & LIGHTER MEALS VEGETARIAN & LIGHTER MEALS
  • Broccoli and Cream Cheese Bake Broccoli and diced onions in a white sauce & cream cheese topped with sliced potato and parmesan served with gaarlic bread & salad £6.75
  • Chicken Burger Crispy chicken burger in a seeded bap with salad and mayonnaise £2.95
  • Jacket Potato A large jacket spud filed with a choice from below and served with a side salad. -
  • - Cheese or Beans £3.50 / or both £3.75
  • - Tuna £3.95
  • - Homemade Chilli £4.95
  • - Homemade Bolognese £4.95
Extras Extras
  • Chips £1.10
  • Cheesy Chips £1.50
  • Garlic Bread £1.00
  • Side Salad £1.00
  • Beans 50p
  • Peas 50p
  • Bread & Butter slice 20p
FRIDAYS FISH & CHIPS FRIDAYS FISH & CHIPS
  • Fresh Haddock cooked in a crispy homemade beer batter served with chips and mushy peas & optional bread & butter £5.50
  • OAP Price £4.70
SUNDAY ROAST SUNDAY ROAST
  • Traditionally cooked, with a choice of locally supplied meat and veg. A choice of starters and sweets is available at £2.00 each if you have room! -
  • Adults Main Course £6.00
  • Childs Main Course £3.00
  • Adults All 3 Courses £10.00
  • Child All 3 Courses £7.00

Nearby Sample Menus

  • Homemade Soup of the Day~with warm crusty bread. (g) £4.95
  • Curry- mild yellow peanut curry with tiger prawns, market fish and pork belly served with jasmine rice. £13.75
  • Warm Chocolate Fondant- with dark chocolate sauce and Purbeck chilli ice cream. £5.50
  • Pan Fried Hake~with rosemary infused Mediterranean vegetables, new potatoes and romesco sauce. £14.50
  • Risotto- Wild mushroom and pea risotto with parmesan, rocket and toasted pumpkin seeds. £10.50
  • Bowl of Olives £2.50
  • Wild Mushrooms~sautéed with garlic and thyme with grilled polenta, rocket, parmesan and pumpkin seeds. (g) £7.75
  • Risotto- Wild mushroom and pea risotto with parmesan, rocket and toasted pumpkin seeds. £10.50
  • Freshly Squeezed Orange Juice £3.00
  • Smoked Salmon and Cream Cheese £6.50
  • Mozzarella with Roasted Veg and Spinach (V) £4.50
  • Halloumi with Grilled Peppers (V) £4.50
    • With hummus, tomato and lettuce.
  • Hot Chocolate (Large) £2.60
  • Super Veg (V) £5.50
    • Roasted veg in a tomato sauce with basil.
  • Turkey & Cranberry Sauce £3.80
  • Pepperoni and Cheddar Cheese £4.50
  • Chicken or Lamb Razalla - (Hot and spicy with onions, chillies, corriander and yoghurt) £7.50
  • Duck £9.95
  • Nawabi Tikka Chicken - (Very mildly spiced, dipped in yogurt and barbecued in a clay oven) £6.95
  • Nawabi Murgh - (Medium or hot - A superb eastern majestic dish of tender pieces of chicken - highly flavoured) £7.50
  • Special Mixed Biryani £9.95
  • Sag - (Spinach Bhajee) Main Dishes: £4.95, Side Dishes: £3.25
  • Kashmir - (Made with lychees, coconut and cream) N/A
  • Chichen Green Massala - (A medium hot dish of diced succulent pieces of chicken cooked in a selected variety of fresh herbs, crushed garlic, ginger and pomegranate seeds) £7.50
  • Coconut Chutney £0.50
  • Spicy Chicken Kebab & Chips £5.00
  • Chilli Paneer £3.50
  • Chicken Kebab Meat £4.00
  • Mango Chutney £0.50
  • Mixed Kebab in Pitta £6.00
  • Paneer Tikka Masala £7.00
  • Hot Chicken Wrap £3.50
  • Three Piece Chicken and Fries £5.95
  • Boneless Pack £19.50
    • 6, 8 or 10 large breast fillets, family size fries and 1 large side.
  • Portion of Fries £1.50
    • Small or large.
  • Buffalo Wings (6) £6.35
    • Buffalo sauce, celery and chunky blue cheese dip.
  • Sweet Chilli £0.35
  • Chicken Gravy £1.50
    • Small or large.
  • Mango Wings (6) £6.35
    • Mango sauce, spring onion, sesame seeds and chilli flakes.
  • Full House £9.50
    • 5 sticky BBQ pork ribs, 1 piece chicken on the bone and fries.
Anchor Inn

Anchor Inn

location

Address

The Anchor, High Street, Great Barford, Bedford, Bedfordshire, MK443LF ,

phone

Phone

01234870364

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Pub Food

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
The Anchor, High Street, Great Barford, Bedford, Bedfordshire, MK443LF ,
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