All Bar One in Birmingham Menu

Set Menu - Starters Set Menu - Starters
  • Salt & Black Pepper Crispy Calamari - With sweet chilli dip N/A
  • Garlic Mushrooms with Toasted Bread - Portobello and button mushrooms with garlic and parsley N/A
  • Houmous Trio with Supremo Bocata Bread - Traditional, tomato & olive and Chermoula houmous N/A
  • Chicken Satay - Served on a bed of peanut, cucumber & sweet chilli salsa N/A
Set Menu - Main Plates Set Menu - Main Plates
  • Handmade Classic Burger - Topped with dill gherkin and served with chilli jam and fries N/A
  • Handmade Classic Burger - add Monterey Jack cheese £1.00
  • Handmade Classic Burger - add Applewood cheese £1.50
  • Handmade Classic Burger - add Goat's cheese £1.50
  • Handmade Classic Burger - add Onion rings £1.50
  • Handmade Classic Burger - add Bacon £1.00
  • Handmade Classic Burger - add BBQ pulled pork and pineapple salsa £2.00
  • Rib Eye Steak (£5 supplement) - With confit tomato, watercress salad and fries N/A
  • Rib Eye Steak - add Tempura onion rings £1.50
  • Rib Eye Steak - add Béarnaise sauce, garlic butter or peppercorn sauce £1.25
  • Rib Eye Steak - add Chipotle chilli prawns £3.50
  • All Bar One Pad Thai - With rice noodles, red peppers, sweet chilli sauce, pak choi, sugar snaps, broccoli, egg and chopped peanuts N/A
  • All Bar One Pad Thai - add Roasted chicken and giant prawn cracker £3.00
  • All Bar One Pad Thai - add Prawns and giant prawn cracker £4.00
  • All Bar One Pad Thai - add Fillet steak and giant prawn cracker £5.00
  • Mushroom & goat's cheese risotto - With baby spinach and a mix of portobello and button mushrooms N/A
Set Menu - Desserts Set Menu - Desserts
  • Duo Of Mousses - Choose two from the mini pot au chocolat, lemon posset or tiramisu, served with vanilla biscuits N/A
  • Churros - Spanish doughnut dusted with cinnamon sugar and served with a saucepan of chocolate sauce N/A
  • Cookies & Ice Cream - Two chocolate chip cookies and a scoop of vanilla bean ice cream N/A
  • Vanilla Ice Cream N/A
Breakfast & Brunch Breakfast & Brunch
  • Full Breakfast - With Cumberland sausages, bacon, free range eggs, baked beans, plum tomatoes, portobello mushrooms and toast £7.50
  • Veggie Breakfast - With vegetarian sausages, free range eggs, portobello mushrooms, plum tomatoes, baked beans and toast £7.00
  • Cumberland Sausages , Eggs And Baked Beans - With fries £6.50
  • Eggs Royale - Toasted English muffin topped with smoked salmon, poached eggs and Hollandaise sauce £6.50
  • Eggs Benedict - Toasted English muffin topped with ham, poached eggs and Hollandaise sauce £6.00
  • Eggs Florentine - Toasted English muffin topped with poached eggs, sautéed spinach and Hollandaise sauce £4.50
  • Smoked Salmon And Scrambled Egg Bagel £6.50
  • Portobelo Mushroom And Tomato Bagel - With Monterey Jack cheese £6.00
  • Mushroom Frittata - With red pepper, spring onion and parsley £6.00
  • Smoked Salmon Frittata - With red pepper, spring onion and parsley £7.00
  • Chorizo Frittata - With red pepper, spring onion and parsley £7.00
Platters Platters
  • Cumberland Sausage Sandwiches (for 10 people) - served on multi-seeded bread £30.00
  • Bacon Sandwiches (for 10 people) - served on multi-seeded bread £30.00
Juices & Softails Juices & Softails
  • Cranberry N/A
  • Orange N/A
  • Apple N/A
  • Mango & passion fruit N/A
  • Pineapple, Guava & Lime N/A
  • Apple & Lychee N/A
  • Lemon, Lime & Bitters - Angostura aromatic bitters with lemonade and a squeeze of fresh lime N/A
  • Virgin Mojio - Fresh mint, lime and sugar with Angostura aromatic bitters and Fever-Tree ginger ale N/A
  • Peach Melba - Raspberry and white peach purée, topped with lemonade N/A
  • Virgin Mary - Tomato juice, lemon juice and spice N/A
  • Elderflower Fizz - Elderflower cordial, lemonade and apple juice N/A
World Tapas World Tapas
  • Homemade Mini Thai Crab Cakes - With lime yoghurt dip £6.25
  • Garlic Mushrooms with Toasted Bread - Portobello and button mushrooms with garlic and parsley £5.00
  • Tempura Prawns - Served on a bed of fresh pineapple salsa with lemon mayonnaise £6.50
  • Salt & Black Pepper Crispy Calamari - With sweet chilli dip £5.50
  • Houmous Trio with Supremo Bocata Bread - Traditional, tomato & olive and Chermoula houmous £5.50
  • Lemon, Mustard & Parsley Breaded Chicken - With garlic mayonnaise £6.25
  • Halloumi Skewers - Chargrilled halloumi & red onion skewers served with red pepper, spring onion and balsamic relish £5.50
  • Homemade Beef Meatballs - With micro coriander and chipotle chilli jam sauce £6.25
  • Tomato & Mozzarella Arancini Balls - With spiced plum chutney £5.50
  • Chorizo, Tomato & Olive Bruschetta £5.50
  • Served With Micro-Rocket Chick En Satay Skewers - Served on a bed of peanut, cucumber & sweet chilli salsa £5.75
Sharing Plates Sharing Plates
  • Homemade Nachos - With Monterey Jack cheese, sour cream, guacamole, jalapeños, tomato salsa £9.00
  • Lamb Tagine - Slow-cooked lamb shoulder with tomato, apricots & honey. Served with Moroccan style couscous £12.50
  • Homemade Nachos - BBQ Pulled Pork And Pineapple Salsa - £2.00
  • British Cheese Board - British Brie, Shropshire Blue, Double Gloucester, mature Cheddar. Served with chutney, bread and biscuits £10.00
  • Rosemary & Garlic-Studded Camembert - With celery batons and toasted supremo bocata bread £9.00
  • Antipasti Board - Platter of prosciutto ham, chorizo, Applewood cheese, sunblush tomatoes, onion chutney and supremo bocato bread £10.50
Burgers Burgers
  • Handmade Beef & BBQ Pulled Pork Burger - Topped with Applewood cheese and chipotle chilli jam £11.50
  • Handmade Beef & Camembert Burger - Topped with caramelised red onions, chipotle chilli jam and dill gherkin £10.50
  • Handmade Classic Burger - Topped with dill gherkin and chipotle chilli jam £9.50
  • Skiny Burger - Our handmade beef burger without the bun or fries £8.50
  • Handmade Mint & Coriander Lamb Burger - With tzatziki and dill gherkin £10.00
  • Griled Haloumi, Portobelo Mushroom & Red Peper Stack - Topped with dill gherkin and chipotle chilli jam £9.00
  • Crab & Lobster Burger - Topped with red onion rings and served with tzatziki £11.00
  • Chicken Fillet And Bacon Burger - Topped with Monterey Jack, chipotle chilli jam and dill gherkin £10.50
Main Plates Main Plates
  • Salmon Niçoise - Grilled salmon fillet served with cherry tomatoes, French beans, anchovies, baby gem lettuce, Kalamata olives, egg and a mustard dressing £14.00
  • Fish & Chips - Fresh cod cooked in tempura with mushy peas and tartare sauce £10.00
  • Chicken & Fries - Lemon, mustard & parsley breaded chicken with fries and a pea shoot & fennel salad £11.00
  • Harissa Lamb Cutlets - Chargrilled lamb cutlets marinated in harissa, served with Moroccan style couscous and a cooling mint yoghurt Lemon Breaded £13.50
  • Mushroom & Goat's Cheese Risotto - With baby spinach and a mix of portobello and button mushrooms £9.50
  • Classic Club Sandwich - with fries £9.50
On the Side On the Side
  • Homemade Chilli Popcorn £2.50
  • Tempura Onion Rings £3.00
  • Edamame Beans With Sea Salt or Sweet Chilli Sauce £2.50
  • Parmesan & Rosemary Fries £3.75
  • Chipotle Chili Jam Fries £3.50
  • Fries £2.75
  • Rocket & Parmesan Salad £3.50
  • All Bar One House Salad £3.50
  • Bread , Olive Oil & Balsamic Vinegar £2.50
£7.00 Lunch Menu £7.00 Lunch Menu
  • Chicken Quesadilla - Chargrilled tortilla filled with chicken, red pepper and mozzarella cheese. Served with a salsa dip and fries or salad £7.00
  • Halloumi, Houmous & Red Pepper Wrap - Served with fries or salad £7.00
  • Chicken Caesar Wrap - Chargrilled chicken breast topped with homemade Caesar dressing in a flour tortilla with fries or salad £7.00
  • Fish Finger Wrap - Hand-crumbed cod in a flour tortilla with tartare sauce and fries or salad £7.00
  • Salmon & Haddock Fishcakes - With dill Hollandaise sauce and salad £7.00
Sharing Desserts Sharing Desserts
  • Churros - Spanish doughnut dusted with cinnamon sugar and served with a saucepan of chocolate sauce £6.00
  • Choco Late Brownie - With 2 scoops of vanilla bean ice cream £6.00
  • Trio Of Mouses - Mini pot au chocolat, lemon posset and tiramisu mousses, served with vanilla biscuits £6.00
  • Belgian Wafles - Served with maple syrup and a scoop of vanilla bean ice cream £6.00
  • Cookies & Ice Cream - Two chocolate chip cookies and a scoop of vanilla bean ice cream £5.00
  • British Cheese Board - British Brie, Shropshire Blue, Double Gloucester, mature Cheddar. Served with chutney, bread and biscuits £10.00

Nearby Sample Menus

  • Sweet Cheese Katayif (N) (Nut-Free Option Available) £3.45
    • Hot dumplings filled with sweet cheese, dipped in syrup, served with vanilla ice cream. A pistachio nut topping is available upon request.
  • Avocado Hummus (VE) (SE) (Make Me GF) £4.25
    • A creamy twist on our classic hummus dish with avocado blended through. Served with 2 flatbreads.
  • Falafel (V)(GF) £2.95
    • 8 falafels crammed with chickpeas, garlic and parsley.
  • Gluten-Free Flatbread (V) (GF) (Contains Eggs) £0.65
    • fresh gluten-free bread baked to order.
  • Chocolate £3.65
  • Harrira Soup £4.65
    • Mildly spicy lamb soup, with tomatoes, chick peas, parsley and mixed herbs.
  • Appetizer £2.20
  • Damascena Chicken Shawarma Arabiya £7.25
    • Shawarma seasoned chicken, crunchy salad, home-made garlic dressing and pickles all folded up in a flatbread. Served with a side of batata hara potatoes.
  • Dopiaza £5.75
    • Prepared with chopped green pepper and a mix of fresh and braised onions slightly hot taste.
  • Mixed Jalfrez Balti Siraj Special £7.50
  • Garlic Chilli Rice £2.85
  • Rezala £6.75
    • A classic dish from the north of bengal, tastefully spiced with a variety of herbs and spices, garnished with sauteed tomatoes, green pepper and coriander.
  • Lamb Sookha Bhuna £7.95
    • A tasty lamb dish perfectly spiced and well balanced cooked with cardamom and fresh coriander Pavs favourite.
  • Chips £1.75
  • Samosa Salad Chaat £3.75
    • Vegetable samosas served with chickpeas chutneys and yoghurt dip.
  • Jaipuri £6.75
    • Contents cooked in a slightly spicy sweet and sour tamarind sauce.
  • 46. Yang Chow Fried Rice £6.70
    • rice stir fried with scrambled egg, peas, diced pork luncheon meat and peeled prawn
  • 41. Udon fried with mixed seafood £8.00
    • stir-fried udon with peeled prawn, squid, shredded green and red bell pepper, shredded onion
  • 37. Stir-fried noodles with diced chicken £7.50
    • stir-fried noodles with diced chicken, shredded green and red bell pepper, shredded onion
  • 54. Plum syrup £2.50
    • 500ml bottle
  • 40. Udon fried with mixed vegetables £7.20
    • stir-fried udon with bean sprouts, shredded green and red bell pepper, shredded onion
  • 48. Seafood fried rice £7.30
    • rice stir fried with peeled prawn, squid, scrambled egg and peas
  • 16. Sweet & Sour Spare-Ribs £8.90
    • fried pork ribs, peas; sweet-sour flavour
  • 12. Sautéed shredded pork in spicy & chilli sauce £8.90
    • fried shredded pork, shredded cucumber, shredded black fungus, shredded bamboo shoots; sweet-sour and mild spicy flavour
  • NEW Leggera Vegan Veneziana (Ve) (VG) £11.60
    • Under 600 calories. Pine kernels, red onion, baby capers, black olives, sultanas, vegan mozzarella alternative and tomato
  • Gluten-Free Peroni Nastro Azzurro (GF) £3.95
    • (bottle opener required) ABV 5.1%. The same crisp and light lager, but without gluten
  • NEW Risotto Con Funghi (N) (V) (GF) £11.50
    • Creamy white wine risotto with Portobello mushrooms, pine kernels and garlic oil, topped with rocket, parsley and shaved Gran Milano cheese
  • Veneziana (N) (V) £9.65
    • Pine kernels, red onion, baby capers, black olives, sultanas, mozzarella and tomato.
  • Pollo £7.95
    • Chicken, goat’s cheese, red Roquito pearls, fresh tomatoes, black olives and croutons, with seasonal mixed leaves and house dressing.
  • NEW Carbonara £12.30
    • Pancetta, mozzarella and garlic oil on a béchamel base, baked with a free-range egg and topped with grated Gran Milano cheese and parsley
  • Peroni Nastro Azzurro Bundle (330ml x 4) £12.00
    • (bottle opener required) Made in Italy, a delicate light dry lager (ABV 5.1%)
  • Peroni Libera £3.55
    • (bottle opener required) 330ml. Peroni’s first non-alcoholic lager. ABV (0.0%)
  • Subzee Milijuli £6.25
    • Assorted fresh vegetables cooked in a medium strength curry sauce
  • Garlic Chilli Chicken £11.95
    • Chicken pieces in a fresh garlic and chilli sauce with crisp red chillies, hot and spicy
  • Keema Naan £3.95
    • Naan bread filled with fresh minced lamb
  • Onion Bhaji (V) £5.75
    • World famous snack of crisp onions deep-fried in a coating of gram flour batter
  • Garlic and Coriander Naan £3.50
  • Dhansak £9.95
    • Lentil and pineapple based dish delivering a delicious sweet and sour taste
  • Paratha £3.50
    • Traditional pan-baked indian bread
  • Spiced Poppadom £1.20
    • Served with chutney and pickles
  • Chilli £1.00
  • Family Feast (Curry) £19.00
    • 2x large fish, 2x sausage, 2x Reg Chips, 2x curry, 2x Ketchup, 1x bottle Coke 1.25ltr.
  • Dr Pepper £1.50
  • The Cheese Burger £6.00
    • 4oz Burger with Cheese.
  • The Deluxe Burger £6.00
    • 4oz Burger with Salad Cheese Caramelised Onions & Ketchup.
  • The Double Deluxe Burger £7.00
    • 2x4oz Burger with Salad Cheese Caramelised Onions & Ketchup.
  • Sweet Chilli £1.00
  • Doner Meat & Chips £7.00
  • Tzatziki £3.20
    • A creamy combination of greek yogourt, cucumber, dill and garlic. V.
  • Champiñones Rellenos £6.50
    • Mushrooms stuffed with tomato and rosted red peppers sauce topped with grilled mozzarella. V.
  • Spanish Beef Strips £9.00
    • Tender beef strips, asparagus and pimientos in a blue cheese sauce.
  • Piquillo Peppers with Bacalao £9.00
    • Piquillo peppers stuffed with Bacalao (Salt Cod) and potatoes served with saffron aioli.
  • Humous £3.20
    • Homemade chickpeas and tahini puree served with olive oil and paprika. V.
  • Bodegas Borsao Blanco Macabeo, Spain (Bottle) £17.75
    • A gentle refreshing white with a clean finish and nice citrus edge.
  • Water (330ml) £1.65
    • Choice of Still or sparkling.
  • Tagine £9.00
    • Slow-cooked Morrocan chicken tagine with apricot, ginger and cumin.
  • Chicken Shashlik (d) £3.50
    • Marinated chicken with peppers, tomatoes & onions cooked in the tandoori.
  • Chicken Biryani (d) (e) £5.95
  • Saag Paneer (d) £2.95
    • Cooked with Indian cottage cheese.
  • Vegetable Balti (d) (n) £4.95
    • Medium spiced with onion, tomato, garam masala & mixed paste, served in a balti dish.
  • Malai Chaat (d) (g) £2.95
    • Slivers of chicken tikka, cooked with chaat masala, tangy tamarind & fresh coriander.
  • Saag Bhaji (spinach) (d) £2.60
  • Mushroom Omelette & Chips (e) £5.50
    • Served with salad.
  • Paneer Shashlik (v) (d) £3.50
    • Traditional Indian curd cheese skewered with a medley of courgette, tomato & peppers.
  • Orange & Cardamom Milk Chocolate Bar N/A
  • Ham Hock Soup N/A
  • Pure Pret Still - Lemon & Ginger N/A
  • British Bacon Breakfast Roll N/A
  • Chocolate Brownie Bar N/A
  • Mince Pie N/A
  • Miso Soup N/A
  • Ham & Egg Breakfast Roll N/A
  • Whole Grilled Lemon Sole, Lemon and Parsley Butter £15.95
  • Pan fried Tiger prawns with spring onions and garlic butter £4.95
  • Andersons Deep fried Camembert with 'cranberries and blueberries' £5.95 (v)
  • Welsh rarebit on baked baguette £3.95
  • 16oz Shorthorn T-Bone £17.95
  • Pan fried black pudding with pancetta and mushrooms £4.25
  • Classical free range chicken fricassee. £14.50
  • Pan seared lambs kidneys, with dijonnaise sauce on toast. £5.95
  • Belgian Chocolate Fudge Cake V
    • Rich chocolate sponge filled and decorated with chocolate fudge icing.
  • Mango & Lime Vg. Gf
    • Sweet, zingy & perfectly ripe.
  • Porridge V, Vg
    • Oat porridge, made fresh to order by our baristas. Try adding honey, jam or our new fruit & seed toppers.
  • Sausage, Egg & Bacon Ciabatta Roll
    • Sausage, free-range omelette & exclusive Nero coffee cured bacon
  • Sicilian Lemon Cheesecake
    • A zesty, baked Sicilian lemon cheesecake, topped with swirls of lemon curd and digestive biscuit crumb.
  • Chargrilled Vegetable & Supergreen Salad Vg, Gf
    • Chargrilled peppers and courgette with green salad, red pepper houmous, spinach and an orange & rosemary dressing.
  • Pork & Pancetta Sausage Roll
    • British pork mince with Italian pancetta in all butter puff pastry hand-topped with a paprika and pork crackling sprinkle.
  • Tuna, Red Pepper & Rocket Sandwich
    • Tuna & horseradish mayonnaise with red pepper and rocket on malted bread.
  • Ben & Jerry's Ice Cream 500ml £4.75
    • Choice of cookie dough, caramel chew chew, half baked, or fudge brownie.
  • Once Upon a Time in Mexico £3.95
    • Crisp flour tortilla stuffed with melted cheddar cheese, mixed peppers, fresh tomatoes & red onions. V.
  • Margarita £3.95
    • The classic 7" mozzarella & tomato base combo.
  • Pineapple Express £8.95
    • Mozzarella cheese, fresh cut mushroom, red onions, mixed peppers, sliced black olives & pineapple rings. V.
  • Chilli Beef and Cheesy Fries £4.45
  • Bad Boys £10.75
    • Mozzarella cheese, pepperoni, beef meat balls, olives, tandoori chicken, chicken rashers, jalapenos & red onions.
  • Super Mario £9.75
    • The classic mozzarella & tomato base combo topped with sliced mushrooms & beef meat balls.
  • Mughal £9.95
    • Two lamb koftes & three BBQ grilled wings & classic fries smothered in chipotle sauce topped with chilli beef & sliced jalapenos served with salad.
  • Vietnamese Prawn Crackers £1
  • Thai Green Chicken & Veg £5.95
  • Large £1.20/500ml
  • Thai Red Curry & Rice £5.95
  • Stir-Fry & Veg (Customize your dish) £5.75 - £5.95/with drink
  • Thai Spiced chicken and sweet potato £4.50
  • Veggie Rice £3.50
  • Tom Yum Hot & Sour chicken £4.50
  • Aloe Vera (Sugar Free) £2.49
  • Flaming Fries £2.49
    • French Fries coated with our flaming seasoning
  • Cheesy Fries £2.49
    • French Fries topped with meted nacho cheese sauce
  • Doner Burger £5.99
    • Your choice of doner meats, fresh iceberg lettuce, tomato, onion, dill pickle and and our signature burger sauce served in a brioche bun.
  • Folkingtons Juice £2.49
  • Feta Cheese £0.60
  • Melted Nacho Cheese Sauce £0.60
  • The Original German Doner Kebab £6.99
    • Our trademark kebab sandwich, a must try! Your choice of doner meats, fresh lettuce, tomato, onion, red cabbage and 3 signature sauces served in our handmade toasted sesame bread.
  • 9" BYO Pizza £5.99
    • Deep pan crust. 6 slices. At BigJohns we like to give you more choice. Select your pizza base, pizza sauce and top it with your favourite toppings. It's that simple!
  • Chicken Nuggets Box £5.49
    • 20 Pieces of Chicken Nuggets.
  • Peri Peri Chicken £4.99
    • Fresh succulent chicken marinated in Big John’s PERI-PERI sauce and cooked to perfection on rotisserie oven. Served with a either a Hot, Medium or Lemon & Herb marinade.
  • Chocolate Fudge Cake Slice £2.49
    • A firm favourite with chocoholics the world over! A rich, dark, moist chocolate cake with a layer of rich fudge in the middle then completely covered with more fudge.
  • 1.5 Liter 7 Up £2.19
  • Donner Burger £2.99
    • BigJohn's Kebab burgers are served with a choice of freshly grilled donners, salad and sauce on a toasted bun. Available with choice of Donner or Chicken meat.
  • Heinz Squeeze Me BBQ £0.30
    • 4oz tub.
  • 12" BYO Pizza £10.99
    • 8 slices. At BigJohns we like to give you more choice. Select your pizza base, pizza sauce and top it with your favourite toppings. It's that simple!
All Bar One

All Bar One

location

Address

43 Newhall Street, Birmingham, West Midlands, B33NY ,

phone

Phone

01212129991

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Pub Food

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
43 Newhall Street, Birmingham, West Midlands, B33NY ,
Similar Restaurants based on Cuisines