Adaab Balti Restaurant in Shipley Menu

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Adaab Balti Restaurant in Shipley has no menu available, but can choose from many other options such as Ting (330ml can) or Sprite (330ml can) from Las Iguanas. Stew and Oyster offers many options including Vanilla Baked Cheesecake (V) and Chocolate Orange Cake (VE). Caesars Pizza includes a wide range like Bottle of Water or Capri Sun Orange. Rubicon and Monster Energy Drink from . Pizza Connection offers The Raj and fried pineapple.

Nearby Sample Menus

Murgh Tikka Chaat Seasoned chicken flavoured with ground spices and garnished with choat massala Served on a light crispy pancake style fried bread. £4.50
Murgh Tikka Nashadar Piecesof chargrilled chicken cooked in a massala sauce with fresh cream. brandy and mushrooms. Mild £11.90
Goon Golda Baza King prawns marinated in various spiceswrapped in fresh spinach then deep fried in bread crumbs to create a superb crispy prawn. £4.90
Roast Chicken £11.90
Mix Kebab A selection of assorted starters for individuals. £4.50
Soola Fish Kebab Marinated cubes of cod fish with olive oil, green pepper & pineapple served on a skewer £4.50
Mushroom Pulao Basmati rice stir fried with fresh mushrooms. £2.50
Tandoori Chicken Tender Chicken marinated with medium spices and yoghurt and cooked in the Tandoor. £3.90

- CHICKEN TIKKA / LAMB TIKKA £5.65
- VEGETABLE £4.40
onion salad finely diced onions mixed with small pieces of cucumber, tomatoes and a special dressing - lovely with your papadoms. £0.50
karahi lamb prepared with onions, tomatoes and capsicum in a cast iron wok (karahi) and cooked in a stir fry method. £5.30
samosa triangular shaped pastry filled with spicy minced meat or vegetables, then deep fried. VEGETABLE / MEAT £1.95
keema naan stuffed with a layer of savoury spiced minced lamb £1.85
- VEGETABLE £4.40
- CHICKEN / PRAWN / MEAT £4.60

Dansak, cooked with pineapple & lentils (Chicken/Lamb/Keema/Veg/Prawn/King Prawn) £5.00/£5.00/£5.00/£5.00/£5.50/£6.50
Garlic Bread £4.00
Sabzi Special, potato, spinach peas, dall & mushrooms £5.50
Upton Spice Special (medium curry cooked with meat, chicken & prawns with fresh spices) £6.00
Garlic Mushrooms £2.00
Daal Chana, chick peas £5.00
Mushroom Pakora £2.50
Chicken Tikka Bhuna (tikka pieces cooked in spicy sauce, garnished with onions & tomatoes) £5.50

Figs braised in red wine, then roasted with Brie de Meux, toasted nut and watercress salad £6.95/£11.50
- choice of salad £1.95
- choice of sauce: au poivre or melted garlic butter or melted blue cheese or red wine each £1.95
Pumpkin and sage ravioli, shaved mature Ribblesdale ewe cheese, bab y watercress, truffled virgin rape seed oil £7.25/£10.95
Melting Barber’s mature cheddar and heirloom tomato, beetroot chut ney, watercress salad £7.50
Selection of sorbet or Homemade ice cream (please ask for today’s flavours) per scoop £1.95
Mini Eccles cakes with Lancashire bomb cheese £3.25
Prawn and crayfish cocktail, gem lettuce, New York cocktail sauce, tomato and lemon bread £7.25

Takoyaki (5 Pcs) £6.80
- Octopus ball with bonito flakes, red ginger, mayonnaise & tonkatsu sauce.
W-Shioyaki £10.95
- Mackerel & salmon grilled with mixed salad, and rice.
Nama Sake 300ml £11.95
- Number 1 seller, rice wine in Japan. Served cold.
Yakitori (3 Pcs) £6.50
- Chargrilled chicken breast with homemade sauce on bamboo skewers.
Aigamo-Rost £8.20
- Grilled duck breast stewed in Japanese sweet sauce with apple puree top on (5 slices).
Edamame (V) £4.95
- Boiled green soybeans with yuzu salt / hot garlic spicy sauce.
Sparkling Water 500ml £1.95
Coke 330ml £1.75