Academy Cannock in Cannock Menu

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Academy Cannock in Cannock has no menu available, but can choose from many other options such as 7 Pigs in Blankets or Southern Fried Chicken Goujons from Greggs Plc. Maliks offers many options including 2 ltr Bottle Pepsi Max and 2 ltr Bottle Diet Coke. Bulls Head includes a wide range like British Cheese Board - British Brie, Shropshire Blue, Double Gloucester, mature Cheddar. Served with chutney, bread and biscuits or Cookies & Ice Cream - Two chocolate chip cookies and a scoop of vanilla bean ice cream. Bottled Water and Tango Cherry 0.33L from . Slices Stafford offers Paprika and Chips.

Nearby Sample Menus

Kabuli Bhuna Succulent pieces of chicken or lamb marinated in special herbs and spices with chick peas and cauliflower. £7.95
Duck Tikka Massala Pieces of duck marinated for several hours in a home made sauce with special herbs and spices, barbecued over flaming tandoori oven, then cooked in an enriched massala sauce. £9.50
Bells Whisky £1.95
Thaja Bhindi Fresh tender okra, cooked with onions, spices and herbs. £3.25
Gosth Madras or Vindaloo Pieces of lamb cooked in a fairly hot or hot sauce. £6.50
Paratha (plain) Thick fried bread in butter. £1.95
Tandoori Fish £9.50
Cauliflower Bhajee Cauliflower cooked with onion and tomatoes, medium spiced. £3.25

Beef & Onion Pie £2.80
Donner Kebab in Pitta with Salad and Sauce £4.50
Fanta Twist £1.00
Grilled Chicken Tikka (Per Skewer) with Salad and Sauce £7.50
Caledonian Belly Buster £14.99
- 12" naan with red chicken tikka meat, donner meat, 2 shish kebab, chicken tikka, 2 sauces in pots, salad and 2 cans of 330ml pop.
Cone of Chips with Sauce £2.00
Vinegar £1.99
XXX Burger with Salad and Sauce £4.00

Fish Biran (Medium Hot) £8.95
- Grilled sea bass fillet in chefs special bhuna sauce, with onions & green chillies.
Hariyali Mosolini (Medium Hot) £8.50
- Chicken breast stuffed with minced lamb deep fried in batter, served in a keema sauce.
Dopiaza (Medium Hot) £5.50
- Cooked with thick chopped onion & tomatoes, medium spiced & mild ground spices.
Tandoori Chicken Main £6.95
- Marinated chicken on the bone cooked in the clay oven.
Tandoori King Prawn Starter £3.95
- Marinated king prawn cooked in the clay oven.
Madras (very Hot) £5.50
- Cooked in a very hot sauce.
Poppadoms (V) £0.60
- Suitable for vegetarian.
Mixed Platter £3.50
- Selection of chicken tikka, seekh kebab, onion bhaji & vegetable samosa.

Bleu Cheese Dressing £0.50
Oysters - 1/2 dozen on the half shell or garlic roasted: £9.99, dirty: £11.99
From the Raw Bar: Peel and Eat Shrimp (Enough to split) - Hot or cold served with drawn butter and cocktail sauce 1/2 pound: £8.99, full pound: £13.99
Loaded Nachos - Crispy tortilla chips, chili, jalapeños, olives, onions, fresh tomatoes and a blend of three cheeses. Served with salsa and sour cream £11.99
Southwestern Fish or Chicken Wrap - Grilled Chicken or Fish mixed with black beans, rice, monterey jack cheese, caramelized onions and fresh cilantro. Served with salsa and sour cream £11.99
Crab Cake Sandwich - Jumbo lump crab cake pan seared & baked to perfection served on a toasted keiser roll £14.99
Shrimp Po’ Boy - Cajun flash fried with coleslaw, tomato, and our chef’s creole sauce all topped on a toasted hoagie roll £13.99
Cheddar £0.50

King prawn with garlic and leek sauce on toasted brioche £5.95
Pan fried fillets of Sea Bream served with patatas bravas, caramelised peppers and garlic king prawns £12.95
Garlic bread £2.50
Coronation Chicken £5.95
Coronation chicken ciabatta £5.95
Seafood platter - Bradan Rost, smoked peppered mackerel, Gravalax , smoked salmon, hot smoked trout with a selection of warm bread £13.95
8oz 21 day matured Orkney Gold sirloin served with fries, mushroom and grilled vine tomatoes £15.95
Seasonal vegetables £2.95