A Orchid Garden in Chatham Menu

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A Orchid Garden in Chatham has no menu available, but can choose from many other options such as 1.5L or 0.33L from Vinters Park. Akash Tandoori offers many options including Lamb Tikka and Lamb / Prawn. Bengal Brasserie includes a wide range like Perrier Water (75cl) or Still Water (1.5ltr). Cawston Press - Orange and Cawston Press - Ginger Beer from . Patisserie Valerie offers Black Horse and Additional sides beans/peas or extra toppings.

Nearby Sample Menus

Beef Fried Rice £4.00
Beef with Cashew Nuts £4.20
King Prawn Ball with Lemon (10) £4.40
King Prawn with Mixed Vegetables £4.40
Chicken & Noodle Soup £1.90
Roast Chicken with Chips (with Peas, Mushrooms & Gravy) £4.40
Duck Fried Rice £4.40
Chicken Szechuan Style £4.10

plain paratha special unleavened, layered bread prepared with wholemeal flour with lashings of butter, shallow fried on a skillet £1.10
tandoori chicken spring chicken marinated in a blend of mild tandoori spices and chargrilled. 2 pieces £4.90
stuffed paratha stuffed with a spiced vegetable filling £1.40
- VEGETABLE £4.40
mixed kebab chicken tikka, lamb tikka & seekh kebab £3.15
- KING PRAWN £6.95
- KING PRAWN £6.45
chicken fried rice stir fried rice with bite size chicken pieces £2.55

Stir Fried Green Bean with Garlic Sauce -
Crispy Aromatic Chicken -
Chicken Curry -
Peking Style Spare Ribs -
Roasted Duck with Singapore Noodle Soup -
*Japanese Sushi Bar -
Stir Fried Chinese Green Vegetables -
Congee with Mixed Vegetables -

*Chicken Curry -
Roasted Pork Buns -
Minced Beef Balls -
Pork & Prawn Dumplings -
Stir Fried Chinese Green Vegetables -
Crab Meat & Sweet Corn Soup -
Roasted Turkey with BBQ Sauce -
Diced -Turnip Paste -

Late Harvest Sauvignon Blanc Concha Y Toro (Chile) Light and fresh with plenty of papaya and peach, with hint of honey, yet still wonderfully palate cl eansing. Half bottle £11.95
Johnny Walker Black Label £2.50
Amaretto £2.25
Soft vermicelli in almond flavoured milk with ro se syrup topped with vanilla ice cream (Faluda) £3.50
GOSHT ROGANJOSH A traditional lamb curry from north west frontier of India £8.95
TAWE KI BATHAK Braised barbary duck breast tossed in smoky Chinese five spiced flavoured hickory sauce. £12.95
Latte £2.50
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