1815 in Bangor Menu

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1815 in Bangor has no menu available, but can choose from many other options such as Selection of British Cheeses, Chutney, Crackers or Homemade sorbet, per scoop from Anglesey Arms. Coco offers many options including Rioja Reserva Tempranillo Montebuena Spain and Malbec Alta Collection Bodega piedra Negra Argentina. Ann's Pantry includes a wide range like Savories: Stuffed cocktail croissants, mini quiche, sausage rolls, cocktail sausages, scotch eggs quarters, mixed crolines, mixed crisp platter. or spicy mango and florentine toppings), cheese puffs, cheese straws, mini spring rolls, torilla bites, falafel, cocktail quiche, breaded mushrooms with a garlic dip, jalapeno hot bites (stuffed with cr. 7 Pigs in Blankets and Southern Fried Chicken Goujons from . Greggs Plc offers Wing Wah and *Japanese Sushi Bar.

Nearby Sample Menus

Paprika Chicken Thighs - in a paprika and white wine sauce £4.45
Beef Lasagne - British beef in a rich, spiced tomato sauce, served with garlic bread and rocket £9.95
White Chocolate and Raspberry Cheesecake - with Chantilly cream £5.95
Florentine (V) - buffalo mozzarella, spinach, olives and free range egg £9.95
Free Range Egg Mayonnaise and Cress (V) £4.95
Carved Beef, Turkey or Ham -
Vegetarian Lasagne (V) - Mediterranean roast vegetables in a rich tomato sauce, served with garlic bread and rocket £8.95
Feta Cheese, Red Pepper and Olive Bruschetta (V) - bruschetta topped with feta cheese, red pepper and olives, served with mixed leaves and basil crème fraiche £4.95

Salads (served with dressing and bread & butter) - Goats cheese salad - mixed salad topped with grilled goats cheese & walnuts £8.25
Café Americano - Two shots espresso with hot water £2.10
Mediterranean Board (served with bread and butter) - Portions of homemade hummus, kalamatta olives, beetroot, grilled veg. falafel & chutney £8.50
Homemade Muffins - Savoury muffin served with mature cheddar & butter £2.25
Vegetable Layer - Layers of sauté potato & onions, Mediterranean veg. spinach, avocado, grilled goats cheese and garnished with tomato sauce, beetroot & salad £7.50
Café Americano - One shot espresso with hot water £1.70
Homemade flapjacks £1.95
Bovril £1.50

Charcuterie board, cured meats and salamis, gherkins, goats cheese, olives, rocket and parmesan salad £7.25
Bowl of green olives, black provençale olives or mixed olives £2.95
Tagliatelle pasta, sauté king prawns, chorizo, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £7.95/£12.95
•••Angel’s little moneybag, a treasure of seafood baked in crispy pastry, lobster sauce £6.95
Banana panna cotta, banana bread, caramel ice cream (Recommended with a glass of Muscat De Rivesaltes £3.20) £6.25
Classic bread and butter pudding, whisky soaked sultanas, marmalade ice cream (Recommended with a glass of Late Harvest Chardonnay £3.60) £6.25
Mixed leaf salad £3.95
•••Provencale fish soup, aioli, gruyere and rouille £6.25

City Spice Special Curry £6.95
- Chicken, lamb and prawn cooked in chef's special medium sauce.
Chicken Palak £6.50
Chicken Biryani £6.50
Cucumber Raita £1.50
Methi Ghost Lamb £6.95
Mixed Kebab £3.95
Chicken Korma £5.50
Vegetable Rice £2.50

Spanish charcuterie plate, caper berries, salted almonds £8.00/£13.50
Beer battered cod, chips, pea puree & tartare sauce £12.75
Roast breast of cornfed chicken, spring onion mash, red cabbage, thyme gravy £14.00
Selection of British Cheeses, Chutney, Crackers £8.00
Confit guinea fowl & duck ballotine, mustard lentils & toast £8.00
Melon, cucumber & tomato salad, mint & raspberry vinegar £7.00
Chargrilled swordfish steak, ratatouille, rocket & cous cous £15.50
Vanilla, chocolate, pistachio or honeycomb ice cream, per scoop £1.75