Yiamas Taverna in Llandudno Menu

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Yiamas Taverna in Llandudno has no menu available, but can choose from many other options such as Mini Eccles cakes with Lancashire bomb cheese or Flapjack from Angel Inn. Belle Vue Hotel offers many options including Cambalala - Chenin Blanc (South Africa) (White Wine) 75Cl 12.5% and Castellore - Pinot Grigio (Italy) 75Cl 12.5%. Coco includes a wide range like Rioja Reserva Tempranillo Montebuena Spain or Malbec Alta Collection Bodega piedra Negra Argentina. 3 Scoops of Vanilla Ice Cream and Brownie Sundae from . Tap & Spile offers Ann's Pantry and Savories: Stuffed cocktail croissants, mini quiche, sausage rolls, cocktail sausages, scotch eggs quarters, mixed crolines, mixed crisp platter..

Nearby Sample Menus

Selection of Flavoured Teas £1.95
Blue Cheese Burger - with blue cheese, mayo, lettuce, tomato, red onion and fries £10.75
Rustica (V) - goats cheese, roast mediterranean vegetables, fresh tomato and rocket £8.95
Rich Dark Chocolate Fudge Cake - with ice cream £4.95
Mixed Leaf Salad £2.50
Mushroom & Garlic Gratin (V) - field mushrooms in garlic and parsley butter topped with Parmesan and toasted breadcrumbs £4.95
Eggs Benedict with Ham £5.95
Spanish Meatballs - pork and beef Spanish style meatballs in spicy tomato sauce £4.45

Smoothies £2.85
Homemade flapjacks £1.95
Café Latte - espresso & hot milk topped with foam, served in a tall glass £2.30
Hot Chocolate - Served in a large mug with whipped cream, garnished with chocolate & marshmallows £2.60, without cream: £2.30
Toasted Sandwiches - Mature cheddar and stilton, spinach leaves, onion & black pepper £6.25
Vegan Wraps - Wrap filled with Mediterranean veg. vegan cheese & spinach £6.95
Soup of the day - Our soups are homemade on the premises and are served with bread and butter N/A
Side Dishes - Kalamata Olives £2.50

Basket of bread £1.75
Crispy confit Goosnargh duck leg, classic cassoulet made to Den is’ original recipe £13.95
- choice of sauce: au poivre or melted garlic butter or melted blue cheese or red wine each £1.95
Figs braised in red wine, then roasted with Brie de Meux, toasted nut and watercress salad £6.95/£11.50
Melting Barber’s mature cheddar and heirloom tomato, beetroot chut ney, watercress salad £7.50
Mixed leaf salad £3.95
Flapjack £2.95
Braised shoulder of Bolton Abbey lamb, crushed Jerusalem artic hokes, kale, lentils, lamb sauce £14.95

Prawn Garlic £6.50
Lamb Bhuna £6.50
Lamb Biryani £7.50
Tandoori Chicken (Quarter) £3.25
Set Meal A for One £9.95
- Sheek kebab starter, chicken tikka masala or korma, popadum, naan or pilau rice, papadum and dips.
Lamb Madras £6.50
Cucumber Raita £1.50
Lamb Vindaloo £6.50

Classic cheeseburger, handcut chips, mixed leaves £12.00
Aged rib eye steak on the bone, peppercorn & herb butter, green beans, chips £21.00
Chargrilled swordfish steak, ratatouille, rocket & cous cous £15.50
Chocolate fondant, vanilla ice cream (+ 20 minutes) £6.50
Confit guinea fowl & duck ballotine, mustard lentils & toast £8.00
Roast breast of cornfed chicken, spring onion mash, red cabbage, thyme gravy £14.00
Runner Beans/Chips/ Mixed Salad/New Potatoes £3.50
Soup of the day £5.50