Whole Hog in London Menu

Whole Hog in London has no menu available, but can choose from many other options such as Chutneys & Pickles or Spicy Poppadom from Anna Purna. Pizza Piccolo offers many options including Tango Orange (0.33 L) and 7 UP (0.33 L). Spice Of India includes a wide range like Tray of Pickle or Mint Sauce. New Yokai Pale Ale (330ml, 4.5%) and Asahi (500ml, 5%) from . Yo! Sushi offers Royal Nepalese and Lemonade.

Nearby Sample Menus

  • Prawn Cocktail - Succulent prawns on a bed of crisp lettuce with marie rose dressing £5.55
  • Prosciutto e Melone - Finest Parma Ham with chilled melon £5.95
  • Halibut in Prawn Sauce - Grilled halibut served with a cream, tomato, mushroom and prawn sauce £14.50
  • Trota alla Marinara - Grilled trout topped with seafood, white wine and lemon juice £11.90
  • Polio Milanese - Breast of chicken coated with breadcrumbs and pan fried £11.90
  • Tagliatelle al Salmone Affumicato - Strips of pasta cooked in a tomato and cream sauce with pieces of smoked salmon £7.90
  • Canelloni alla Toscana - Filled with a mixture of meat and spinach and baked in a Bolognese and béchamel sauce £7.40
  • Uova alla Fiorentina - A delicious mixture of eggs, spinach. mozzarella and parmesan cheeses, topped with tomato sauce and baked to perfection £5.50
  • Spring Rolls £4.50
    • Made with fresh vegetable and glass noodles served with sweet chilli sauce.
  • Pad Krapow £8.25
    • Stir fried choice of meat with hot basil leaf, red and green pepper, garlic, chilli, onion and oyster sauce.
  • Pad Ma Khur £7.95
    • Stir fried choice of meat with aubergine, holy basil, soya bean and oyster sauce.
  • Sticky Rice £3.50
  • Pad Med Mamuang £8.25
    • Stir fried choice of meat with cashew nuts, spring onion and red and green pepper with oyster sauce.
  • Crispy Tung Ngern £4.50
    • Deep fried pastry parcel with minced chicken, crab stick coriander root, ground pepper and garlic.
  • Tod Gratiem £8.50
    • Stir fried choice of meat with garlic' pepper and dressing with coriander serve with sweet chilli sauce.
  • Gyoza £4.50
    • Deep fried dumpling served with sweet chilli coriander sauce.
  • Cold Green Tea £2.70
  • Rice £2.50
  • Choco Pie £1.30
  • Still Water £2.50
  • Diet Coke £1.80
  • K.F.C. £7.00
  • Pork Gyoza £4.90
  • Nori £2.60
  • Tomato, Basil & Red Onion Salad £3.50
  • Chicken Puccia - Pan-seared chicken breast wrapped in crisp Parma ham, topped with melted scamorza cheese, rocket and pesto. £11.95
  • Grilled Chicken Salad - Grilled chicken, mixed leaves, Pachino tomatoes, black olives, broken focaccia croutons and shaved cheese. Dressed simply with olive oil. £10.95
  • Risotto Zucca - Butternut squash and pumpkin with salty pancetta bacon, spinach and pine nuts. £11.95
  • Roasted Vegetables £3.25
  • Puttanesca - Black and green olives, anchovies, chilli flakes, capers and fresh basil. Served without mozzarella. £8.95
  • Antipasto - Salami napoli & Parma ham, roasted vegetables, bruschetta pomodoro, a selection of salads and our freshly made black olive tapenade. £6.95 / 12.75
  • Gelato - Our range of ice creams and sorbets are made to a traditional artisan recipe from Marche in central Italy: £3.95
  • Falafel (V) £6.25
    • Fried duck peas, parsley, onion, garlic and coriander.
  • Imam Bayildi £14.95
    • Aubergine stuffed with onions, tomatoes and green peppers served with salad.
  • Falafel £14.95
    • Ground chickpeas and broad beans toasted in spices and deep fried served with salad & hummus.
  • Halep Kebap £15.00
    • Grilled spicy minced kebab served with onions, tomato and butter sauce.
  • Diet Coke £2.50
  • Yogurtlu Tavuk Sis £17.50
    • Grilled breast of chicken prepared with yoghurt and butter sauce.
  • Iskender £14.50
    • Doner kebab with yoghurt sauce, fresh tomato sauce and butter sauce.
  • Vegetarian Kebap (V) £14.95
    • Grilled aubergine, mushrooms and peppers with onions and tomatoes with rice.
  • Tuna Crunch Pasta
    • Made up of cooked pasta, dressed with a delicious red pepper and mixed vegetable mayonnaise. Topped with tuna, pickled vegetables and chopped chives.
  • Mexican Chicken Wrap
    • We've got a tasty new wrap for you with a kick! Mexican style chicken breast with chipotle chilli sauce, sliced mixed peppers, fresh salad leaves and chipotle chilli flavoured mayonnaise in a tortilla wrap.
  • Sausage Roll
    • Made from seasoned sausage meat wrapped in layers of crisp, golden puff pastry.
  • Christmas Lunch Soup
    • A festive soup made with smoked bacon, chicken, turkey, sage & onion stuffing, pork sausage, vegetables, herbs and spices.
  • Strawberry and Granola Yoghurt £2.15
    • Greek style yoghurt is drizzled with strawberry compote, and topped with granola, seeds and almonds.
  • Gingerbread Man
  • Steak and Cheese Roll
    • A puff pastry roll filled with shredded beef and Blue Stilton® crumb in a rich gravy.
  • Sticky Toffee Muffin
    • We're bringing you a new flavour in the form of one of our delicious muffins - sticky toffee to be exact!
  • Balti Prawn £8.60
  • Pumpkins £7.00
    • Meat or chicken cooked with pumpkin in medium spice.
  • Shath Kora £7.50
    • Meat or chicken with authentic bengal vegetable bitter lemon in thick sauce.
  • Chapathi £1.50
    • Thin unleavened bread.
  • Rogan Josh £5.50
    • Fresh tomato, green pepper, onions cooked with herbs, garnished, and lightly spiced.
  • Brinjal Bhajee £3.50
    • Aubergine.
  • Tarka Dall £3.50
    • Lentil with fried garlic.
  • Aloo Gobi or Peas £3.50
    • Potato and cauliflower or peas.
  • 164. Curry Tofu (Hot) (V) £6.60
  • 83c. King Prawn in Black Bean Sauce (Hot) £7.40
  • 48. Beef with Mushroom £7.05
  • 14a. Chicken Wings in BBQ Sauce £5.80
  • 117. Beef Fried Rice £6.00
  • 81. Roast Pork with Bamboo Shoots & Chinese Mushrooms £6.75
  • 148. Thai Pork Curry (Hot) £6.70
  • 22. Spare Ribs (Dry) £7.10
  • Remeo Gelato Alphonso Mango Sorbet 462ml £9.99
    • Made from organic biodynamic mangoes of the finest Indian Alphonso variety, our Sorbetto al Mango is fruity, dense and incredibly flavourful. The perfect “digestivo” right after dinner or to freshen up during the hot summer days. Approved by The Vegan Society. Great Taste Award Winner. Only 8 ingredients. A clean and delicate taste. Gluten Free, Vegan.
  • Madagascan Bourbon Vanilla 462ml £9.99
    • Our signature Gelato alla Vaniglia is made from the finest whole vanilla pods from the Bourbon area of Madagascar blended with fresh Italian milk from a farm in Northern Italy. A clean and delicate taste of superior quality. Great Taste Awards Winner. Gluten Free.
  • Remeo Gelato Blackcurrant Fruit Lolly 3x70ml £7.49
    • Blackcurrant sorbet on a stick made with 40% blackcurrant puree. Within its lush and mountainous vegetation lies some of the world’s best “Ribes Nigrum” variety, known for its deep purple colour, distinct flavour and high level of anthocyanins (a compound with antioxidant effects). This Sorbetto will surprise you with its richness and unique texture, delivery a strong and raw berry flavour thanks to its truthfulness to our all-natural ethos. Gluten Free, Vegan.
  • Remeo Gelato Alphonso Mango Fruit Lolly 3x70ml £7.49
    • Mango sorbet on a stick made with 65% Mango pulp. Our Mangoes are sourced in India and selected carefully from the Alphonso variety, considered to be the sweetest and the most flavourful. Because 65% of you stick bar is made of its delicious pulp, the strong yet delicate mango flavour will immediately fill your senses. With a hint of lemon juice, this is perfect as a refreshing treat for the summer or as a dessert after dinner – “ digestivo” as we say in Italian. Gluten Free, Vegan.
  • Ecuadorian Chocolate Gelato 462ml £9.99
    • Made with the finest Ecuadorian dark chocolate (72%) and blended with highest quality fresh Italian milk, this rich and intense flavour is for only true chocolate lovers. Superior Taste Award Winner (3*) & Great Taste Award Winner. A clean and delicate taste. Gluten Free.
  • Remeo Gelato Alphonso Mango Sorbet 100ml £4.49
    • Perfect for one. Made from organic biodynamic mangoes of the finest Indian Alphonso variety, our Sorbetto al Mango is fruity, dense and incredibly flavourful. The perfect “digestivo” right after dinner or to freshen up during the hot summer days. Approved by The Vegan Society. Great Taste Award Winner. Only 8 ingredients. A clean and delicate taste. Gluten Free, Vegan.
  • Remeo Gelato Limone Siciliano Sorbet 462ml £9.99
    • From the finest variety of Sicilian organic biodynamic lemons, we create an intense and refreshing Sorbetto flavour. Our Sorbetto al Limone Siciliano is perfect when served as a “digestivo” right after dinner or to freshen up during the hot summer days. Approved by The Vegan Society. Great Taste Award Winner. Only 7 ingredients. A clean and delicate taste. Gluten Free, Vegan.
  • Stracciatella di Bergamo 100ml £4.49
    • Perfect for one. A world apart from the American “chocolate chip ice cream”, our Stracciatella Gelato is made with velvety Fiordilatte (“fior” = flower; “latte” = milk) and a drizzle of 55% organic dark chocolate shavings. Only 8 ingredients. A clean and delicate taste. Gluten Free.
  • Cheese and Onion Bake
    • Made from rich and creamy cheese and chopped onion,
  • Cheese and Onion Salad Roll
    • Grated cheese and fat free soft cheese, packed together with sliced onions and julienne carrots in mayonnaise and salad cream. We've even put some mature cheddar cheese slices in there for good measure.
  • Bacon Breakfast Roll
    • No frills. No fuss. Just three rashers of deliciously oven baked bacon, in a pillow-soft, white breakfast roll. All it needs is a little dash of HP or Ketchup (Heinz of course). We’ll let you choose.
  • Tuna and Cucumber Sandwich
    • Our Tuna and Cucumber Sandwich skips the frills and gets straight on with the flavour.
  • Triple Chocolate Doughnut
    • Packed full of delicious chocolatey flavours such as our belgian white chocolate curls, and Greggs'
  • Chicken and Bacon Sandwich
    • Our Chicken and Bacon Sandwich is made up of seasoned sliced roast chicken breast in mayonnaise with strips of cooked smoke flavour sweet cure bacon on malted brown bread.
  • Chicken and Bacon Pasta
    • A delicious cooked pasta, packed with tasty sweetcorn in a chive mayonnaise style dressing. Topped with barbecue flavour chicken and smoked bacon pieces.
  • Spikey Mikey
    • Caramel flavour star shaped biscuit with a coating made with Belgian milk chocolate and topped with sugar sprinkles.
  • Toasted Bread with Jam & Butter £4.50
  • Eggs Royale £14.50
    • Poached eggs, smoked salmon, & hollandaise sauce.
  • Scrambled Eggs on Organic Brown Bread £6.00
  • Lemonade (33cl) £3.60
  • Aranciata San Pellegrino (33cl) £3.60
  • Double Espresso £2.40
  • Avocado Toast with Brown Bread and Sesame Seeds £9.50
  • Salted Croissant with Ham & Cheese £3.95
  • Tandoori Mix Grill £9.95
  • Plain Boiled Rice £1.95
  • Chicken Tikka Sizzler (Spicy) £6.95
  • Chicken Tikka Main £6.25
  • Stuffed Naan £2.45
  • Chicken Tikka Dupiaza £6.95
  • Pasanda £6.95
    • Cooked with cream, mild & delicately flavoured.
  • Set Meal For 1 £13.45
    • Chicken tikka starter, lamb or chicken bhuna, vegetable bhaji, pilau rice, naan, poppadom.
  • Shami Kebab £3.95
    • Minced lamb lightly fried in pan with butter.
  • Dopiaza £6.95
    • From the northern region of India, this exciting mix of pepper, tomato, chopped onion, coriander & fresh fenugreek prepared with mustard oil in a medium sauce.
  • Daal Sambar £7.95
    • Mixed vegetable cooked with lentils flavoured with garlic & butter.
  • Jalfrezi £7.95
    • This wild combination is traditionally cooked in the villages using wild curry leaves, bay leaf, chopped red onion, peppers & tomatoes, topped with fresh green chillies.
  • Tarka Daal £3.95
    • Mixed lentils with fried garlic topping.
  • Phool Gobi £3.95
    • Steamed cauliflower cooked with light spices.
  • Masala £7.95
    • The country's most popular dish, prepared with homemade almond & herbed yoghurt masala sauce.
  • Saag Paneer £3.95
    • Cubes of home set cheese with spinach.
  • Malaysian Sambal Beef (Mild Spicy) 馬來西亞風味牛肉 £5.70
  • Stir Fried Bean Sprout 炒芽菜 £4.10
  • Barbecue Spare Ribs (Dry) 干燒排骨 £5.80
  • Chicken in Lemon Sauce 檸檬雞 £5.30
  • Salt & Chilli Pepper Shredded Chicken (Mild Spicy) 椒鹽雞絲 £5.30
  • Beef Chop Suey 牛肉雜燴 £5.20
  • Thai Red / Green King Prawn Curry (Mild Spicy) (C) 泰式紅/青咖哩大蝦 £5.80
  • Mixed Seafood Vermicelli (C) 海鮮米粉 £5.10
  • Diet Coca - Cola £0.90
    • 0.33l or 1.5l portion available.
  • Mushroom Curry £4.10
    • Spicy, Vegetarian.
  • Mixed Meat with Mixed Vegetables £5.70
  • Beef with Szechuan Sauce £5.10
    • Spicy.
  • Hoisin Sauce £0.90
  • Spare Ribs in Spicy Sauce £5.50
    • Spicy.
  • Sweet and Sour Chicken Balls (4) £5.50
  • Fried Crispy Chicken in Kung Po Sauce £5.40
    • Spicy.
Whole Hog

Whole Hog

location

Address

430 Green Lane, London SE9 3TG, England

phone

Phone

02088823597

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , Grill , Pub Food

features

Features

Bar Scene

Location
430 Green Lane, London SE9 3TG, England