White Hart Islay Restaurant in Scotland Menu

White Hart Islay Restaurant in Scotland has no menu available, but can choose from many other options such as Rosement (Aus) or Jacob's Creek Red (Aus) from Best American Pizza. B M Lebanese Cuisine offers many options including Jallab and Ayran. Loch Fyne Restaurant includes a wide range like Selection of Cheese - Oatcakes & Quince or Chocolate Pot - Crème Fraîche. Tango Orange and Rubicon Guava (0.33L) from . Chapati Junxion offers True Thai Cuisine and Sparkling Water.

Nearby Sample Menus

  • Traditional roast beef - With roast potatoes, vegetables, Yorkshire pudding, and gravy £10.95
  • Chicken enchiladas - Chicken wrapped in a flour tortilla, baked in the oven, toped with salsa, melted cheese and served with sour cream. £9.45
  • From the chargrill - Spylaw mixed grill 8 oz (227g) popseye steak, 8oz(227g) chicken fillet, 8 oz (227g) gammon steak, beef sausage, black pudding and fried egg. £28.50
  • Famous Spylaw Pies - Haggis £10.45
  • Deep fried haggis balls, on a whisky and cream sauce £5.95
  • Baileys delight - vanilla ice cream topped with whipped cream, baileys liqueur and shortbread £5.75
  • Fish - Poached haddock mornay - Rolled poached haddock served with a cheese sauce £10.95
  • Wholetail Scampi Supper: £7.50, Single: £6.50
  • Nachos Beef Chilli £4.99
  • Pulled Beef Enchilada £6.95
  • Tangy Tinga Chicken and Cheese Quesadilla £6.99
  • Hot Sauce £0.45
  • Chicken and Fajita Burrito £6.95
  • Chips and Cheese £2.99
  • Extra Chorizo £1.20
  • Nachos Pulled Pork £4.99
  • - Square Pan - Medium £ 7.75
  • - Thin Base - Giant £16.55
  • MORE SNAPPY EXTRAS More GREAT TASTING EXTRAS that didn't fit anywhere else on the MENU -
  • - Square Pan - Beast £24.35
  • - Square Pan - Large £10.80
  • CHICKEN FILLET BURGERS Succulent CHICKEN BREAST cooked to your order served in a SESAME BUN with CRISP LETTUCE and AMERICAN THICK MAYONNAISE -
  • ROCKY MOUNTAIN HIGH A MOUNTAIN of our 12 MOST POPULAR TOPPINGS all topped off with EXTRA CHEESE -
  • - Square Pan - Beast £19.95
  • Squid -
  • Hot & Sour Soup -
  • Peking Style Spare Ribs -
  • *Stir Fried Mangetout with Garlic Sauce -
  • Chicken Drumstick -
  • Onion Rings -
  • *Fruity Moss -
  • Crispy Chilli Beef -
  • Houmous Trio with Supremo Bocata Bread - Traditional, tomato & olive and Chermoula houmous £5.50
  • British Cheese Board - British Brie, Shropshire Blue, Double Gloucester, mature Cheddar. Served with chutney, bread and biscuits £10.00
  • Edamame Beans With Sea Salt or Sweet Chilli Sauce £2.50
  • Chorizo Frittata - With red pepper, spring onion and parsley £7.00
  • Apple N/A
  • Homemade Chilli Popcorn £2.50
  • Churros - Spanish doughnut dusted with cinnamon sugar and served with a saucepan of chocolate sauce £6.00
  • Handmade Classic Burger - add BBQ pulled pork and pineapple salsa £2.00
  • Gnocchi alla Boscaiola - Italian potato dumplings with pancetta, peas and onions in a tomato sauce £8.25
  • Lasagna Verde - vegetarian lasagne £7.75
  • Polpette della Mamma - Homemade meatballs in classic Napoli sauce. All £3.95 or any 3 for £9.95
  • Braccio Di Ferro - mozzarella, bufala mozzarella, spinach and parmesan £8.25
  • Focaccia al Pomodoro - pizza bread with cherry tomatoes and basil £4.75
  • Insalata Gotardo - goat's cheese salad £8.95
  • Risotto Portofino - king prawns and cherry tomatoes tossed with risotto rice and saffron, finished with parmesan and butter £9.95
  • Calamari all Aglio - Fresh squid pan fried in garlic and oil All £3.95 or any 3 for £9.95
  • Timmermans Peach £5.00
    • 330ml 4%.
  • Grilled Cheese (V) £10.25
    • Halloumi, roasted peppers, rocket & bloody mary mayo.
  • Diet Pepsi 330ml £2.00
  • Antonio Rubini Pinot Grigio, Italy £15.00
    • Rich pear drop and Eldeflower notes with lingering apple finish.
  • Casa Vista Merlot, Chile £14.00
    • Blackberry and red plum fruit aromas, the palate is soft with plenty of ripe fruit and freshness.
  • The Cajun Chicken £12.50
    • Cajun chicken fillet, Monterey jack, BBQ sauce & roast peppers.
  • Monte Verde Sauvignon Blanc, Chile £15.00
    • Grapes from vines planted in the Central Valley provide raw material for this crisp, zesty Sauvignon Blanc with tropical fruit flavours.
  • Crabbies £4.85
    • Ginger Beer 500ml 4%.
  • Tuna and Sweetcorn Baguette
    • Another classic combination for you to enjoy here! Tuna chunks and sweetcorn, mixed in mayonnaise with fresh salad leaves all in one of our freshly baked baguettes - it tastes as good as it sounds!
  • Vegan Sausage Roll
    • Our new vegan friendly sausage roll has been designed to mirror some of the sausage roll’s classic features including 96 layers of light and crisp puff pastry but instead we wrap it around our own bespoke Quorn filling.
  • Gingerbread Man
  • Original Porridge
  • Cheese Roll
    • Our pillow-soft bread is filled with Mature Cheddar Cheese - that's all that's needed for a delicious lunch for you or your little one.
  • Novelty Ring Bun
    • A vanilla flavour fairy buns dipped in yellow fondant icing, edged with multi coloured sugar sprinkles and decorated with a novelty ring.
  • Sweet Mince Pie
    • Deliciously crumbly shortcrust pastry is filled with a sweet mincemeat, made with vine fruits, Bramley apple and candied orange and lemon peel
  • Golden Syrup Porridge GF
    • Golden Syrup Porridge
  • Kids Noodle Box £3.00
  • Meal Deal 1 £34.00
    • 4 Large boxes.
  • Other £1.20
  • Kids Rice Box £3.00
  • Water 500ml £1.20
  • Tortilla Wrap £6.95
    • With onions, peppers, carrots, broccoli.
  • Meal Deal 2 £32.00
    • 2 Large boxes and 2 medium boxes.
  • Medium Noodle Box (16oz) £5.95
  • ALOO JEERA HARA DHANIYA Diced potato tossed in cumin, lemon juice, onion seeds and coriander. £4.50 / £7.50
  • SALMON AND CRAB CAKE A spicy preparation of Loch Fyne Salmon and Dorset crab. £5.50
  • Johnny Walker Gold Label £6.95
  • Earl Gray Tea £1.95
  • Glenfiddich Single Malt £2.50
  • Late Harvest Sauvignon Blanc Concha Y Toro (Chile) Light and fresh with plenty of papaya and peach, with hint of honey, yet still wonderfully palate cl eansing. Half bottle £11.95
  • MASALA DOSA (V) Rice pancake filled with spiced potato, served with sambar & coconut chutney. £4.50
  • MURGH CHETTINAD Chicken cooked in a hot masala of red chilli , curry leaf and mustard seeds, a south Indian speciality. £7.95
  • Chips made in house using ayrshire potatotes with rosemary salt (voted best chips in Glasgow 2013) £2.90, with cajun: £2.95
  • Haggis, Neeps & Tatties - with a creamy brandy and pink peppercorn sauce £6.95
  • Lebanese Potato Harra - fried in red pepper, chilli and coriander £4.25
  • Brunch Tali - served with Bombay potatoes, dhal, raita and flat bread £6.95
  • Veggie Burger or Spicy Veggie Burger - in a sesame bun served with salad and homemade ayrshire chips £6.90/£6.95
  • Choose from tortilla wraps, salad or wholemeal toasted bread with hummus with toasted sesame seeds and crunchy slaw £4.75
  • Porridge - served with a choice of toppings @ 90p £2.75
  • Dessert Toppings - maple syrup, fruits of forest in a sauce, chocolate sauce, toffee sauce, cream, ice cream (one scoop) 90p
  • Christmas Lunch Soup
    • A festive soup made with smoked bacon, chicken, turkey, sage & onion stuffing, pork sausage, vegetables, herbs and spices.
  • Sweet Mince Pie
    • Deliciously crumbly shortcrust pastry is filled with a sweet mincemeat, made with vine fruits, Bramley apple and candied orange and lemon peel
  • Raspberry and Almond Bakes
    • raspberry and almond bakes are made up of a shortbread base and sponge sandwiched with a raspberry flavoured filling, topped with almond flakes.
  • Veggie Breakfast Box V
    • Veggie Breakfast Box. Heinz Beans, cheese omelette and mini hash browns..
  • Mature Cheddar Cheese Salad Baguette
    • Sliced mature Cheddar cheese, sliced tomato, sliced cucumber and mixed salad leaves in a white baguette.
  • Jammy Heart Biscuit
    • Combination of delicious crumbly shortbread biscuit and a jam centre.
  • Peri Peri Chicken Baguette
    • Cooked sliced peri peri style chicken, mild Cheddar cheese with chilli, chipotle chilli sauce, mixed peppers and peri peri style mayonnaise in a crusty white baguette.
  • Chipotle Chilli Steak Baguette
    • Sliced roast beef, mature cheddar cheese, jalapenos, chipotle chilli sauce and chipotle chilli flavoured mayonnaise in a crusty white baguette.
  • Coke £1.80
  • Fried Egg Roll £4.20
  • New York £6.95
    • American mustard, mayo, pastrami, tomato and monterey jack cheese toasted.
  • Cheese Scone £2.70
  • Rustic £6.95
    • Tomato chutney, bacon and brie toasted.
  • Vegi £6.95
    • Humous, roast veg, mozzarella, toasted.
  • Fanta £1.80
  • New York £6.95
    • American mustard, mayo, pastrami, tomato and monterey jack cheese toasted.
  • Rosemary Salted Chips £2.50
  • Fanta Orange (Can) £2.50
  • Meal for Four £50.00
    • 4 x choice of schoolhill special or angus & ale, 4 x rosemary salted chips, 4 x beer story cans or bottles of your choice or 1 x bottle of red or white wine.
  • Tim’Rous Beastie £13.00
    • Beef, haggis, mustard mayo, coleslaw, neep chutney, lettuce & tomato.
  • Beer Story IPA - Beer Story - 4.5% £3.50
    • Floral & citrus hops deliver big hop aromas and taste.
  • BBQ Sauce £0.50
  • Arran Mustard Mayo £0.50
  • Coleslaw £2.00
  • Sada Chawal Aromatic steamed basmati rice. £1.70
  • Golda Chilli Roshoon Highly spiced king prawns cooked in pungent garlic and onionsand crowned with freshly chopped cilantro and chillies. Hot £12.90
  • Chicken Szechuan Chicken with corn starch and egg white cooked along with spring onions, garlic, ginger paste, soya sauce, peanuts, cabbage & green chillies. Medium-hot. £9.90
  • Murgh Channa Balti (Chicken & chick peas) £8.90
  • A selection of imaginative chutneys and relishes £1.90
  • Jhinga Tandoori King prawns marinated in a complex sauce which includes lemon and lime. ginger. a hint of garlic. nutmeg and cardimon. crisp and delicate. £5.90
  • Egg Fried Rice Basmati rice stir fried with Eggs, spring onions and fragrant herbs. £2.50
  • Mushroom Omelette £10.90
White Hart Islay Restaurant

White Hart Islay Restaurant

location

Address

1 Charlotte St, Port Ellen, Isle of Islay PA42 7DF, UK

phone

Phone

01496300120

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , Scottish

features

Features

Reservations ,  Waitstaff ,  Seating ,  Serves Alcohol ,  Bar Scene

Location
1 Charlotte St, Port Ellen, Isle of Islay PA42 7DF, UK
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