West Wemyss Walk Inn in Fife Menu

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West Wemyss Walk Inn in Fife has no menu available, but can choose from many other options such as Water (500ml) or Lucozade Orange (500ml) from Blue Lagoon Fish & Chips. Greggs Plc offers many options including 7 Pigs in Blankets and Southern Fried Chicken Goujons. The Cottage includes a wide range like Selection of Italian Mixed Ice Cream or Italian Cheese Board. Cucumber Raita and Fried Mushroom from . Maisha Authentic Indian and Seafood Restaurant offers Outback Bar and Grill and Cheese Garlic Bread.

Nearby Sample Menus

Satay Squid -
Juicy Pork Buns -
Ice Cream -
Beef with Green Pepper in Black Bean Sauce -
*Japanese Sushi Bar -
Spare Ribs in Black Bean Sauce -
Sesame Prawn on Toast -
Stir Fried Beef Shin in Black Pepper Sauce -

Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A

Black Pudding £2.70
White Pudding £2.70
Bolognaise Pizza £8.10
- Cheese, tomato, onions, mince meat, meatballs.
Panzerotto Torrese £9.10
- Rolled pizza, deep fried, stuffed with chilli sauce, cheese & ham.
Caterina Pizza £10.50
- Tomato, mozzarella, spicy chicken, smoked sausage, garlic, chillies.
Chicken Cacciatore £6.40
Tennents Can £2.70
Scozese Pizza £8.00
- Cheese, tomato, haggis.

Baked Camembert £7.95
- Served with crusty roll balsamic and garlic butter. GF available.
Garlic Flat Bread £5.95
- 10” flat bread brushed with garlic butter. Add mozzarella for extra cost.
Cajun Chicken Pasta £11.45
- Creamy cajun chicken pasta with mixed veg and garlic bread.
Caesar Salad £8.45
- Leafy salad with parmesan crunchy croutons with dressing. Add chicken and bacon for extra cost.
Pepperoni £7.50
Breaded Garlic Mushrooms £5.45
- Garlic stuffed mushrooms in breadcrumbs with garlic mayo.
Nachos £7.45
- Nachos smothered in cheese topped off with salsa, creme fresh, jalapenos.
Thai Green Veg Curry £8.45
- With rice, fresh chillies, lime and coriander. V, VE.

Vanilla £3.79
GF Classic Cheese Burger £9.99
- Monterey jack cheese on a 6oz burger with mayo and garnish.
Mushroom Bianca (VG) £9.99
- Mushrooms in a dairy-free creamy garlic sauce and parsley
GF Margherita Pizza (V) £8.29
- Tomato and mozzarella. Nice and simple.
Classic Beef Lasagne £10.29
- Just like mamma used to make.
No-Cheesecake (VG) £5.89
- Unbelievably creamy vanilla no-cheesecake on a crumbly biscuit base with blueberry coulis
New York Cheesecake £5.99
- Vanilla cheesecake with choice of strawberry or salted caramel sauce. A taste of the Big Apple.
Chocolate Fudge Cake £5.69
- Gooey chocolate cake covered in chocolate fudge icing.