Wee Oven in Glasgow Menu

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Wee Oven in Glasgow has no menu available, but can choose from many other options such as Calypso (591ml) or Fanta Limited Edition Cans from Shakes 'N' Cakes. Pret A Manger offers many options including Shot - Apple Cider Vinegar & Berries and Pure Pret Ginger Kombucha. R Tsang includes a wide range like Lipton Peach Ice Tea (330ml Bottle) or Cawston Press Ginger Beer (330ml Can). 7 Pigs in Blankets and Southern Fried Chicken Goujons from . Greggs Plc offers La Vallee Blanche Restaurant and Apricot Soufflé, Orange Blossom Ice Cream.

Nearby Sample Menus

Parmesan Crusted Chicken Breast, Wrapped in Pancetta, in Sage Butter with Potato and Leek Gratin £12.95
Fusilli Pasta with Chicken in a Chunky Tomato, Paprika and Mascarpone Sauce £9.45
Antipasti's Beef and Italian Sausage Burger on a Bap with Skinny Fries £9.95
Potato and Leek Gratin with Parmesan Cheese -
Pepperoni Pizza with Buffalo Mozzarella and Roasted Garlic Tomato Sauce £8.95
Home Made Meatballs and Bolognaise with Mozzarella £10.95
West Coast Mussels in Napoli Sugo and Chilli or White Wine, Cream and Onion ½ Kilo £6.45 / Kilo £11.25
Garlic and Chilli Butter Seared King Prawns -

Pollo Rebozado £4.95
- Breast of chicken strips in a sweet smoked paprika batter & garlic mayonnaise.
Hamburguesas Tinto £5.50
- Mini hamburgers 1) beef with ham and cheese 2) beef with caramelised onion.
Paella de Tinto (GF) £21.00
- Chicken, chorizo with mixed vegetables.
Pollo y Chorizo (GF) £4.95
- Chicken Breast sliced & topped with chorizo and Manchego cheese with tomato sauce.
Conejo Estofado £4.95
- Braised rabbit in a traditional almond sauce.
Gambas Pil Pil (GF) £4.95
- King prawns with chillies & garlic oil.
Fondue de Chocolate £9.95
- Chocolate fondue for two or more people with fruit and churros.
Pulpo Gallega (GF) £4.95
- Caramelised octopus, saffron potatoes with smoked paprika.

Sauerkraut £4.50
- V+, GF.
Currywurst £3.00
- Traditional German curry sauce. V.
Nürnberger £12.50
- Small Bavarian sausages served with spring onion mash, gravy and sauerkraut.
Prosecco £8.45
- 20cl bottle of Mionetto Prosecco DOC Treviso. 11% abv.
Camembert Parcels £6.50
- Filo and Camembert parcels with cranberry and rosemary jam.
Skinny Fries £3.50
- V.
Heidi-Weisse Cloudy
- 330ml bottle Heidi-Weisse. 5.2% abv Premium Unfiltered wheat beer. Fruity
Unsalted Pretzel £3.00
- V.

Chatpati Tokri £3.95
Ajwaini Bhindi £5.50
Lamb Chop Adriki £6.95
Mixed Pickles £0.95
Paneer Malaider £5.50
Ceylonese Korma £10.95
French Fries £2.30
Biryani £12.95

Posh Cheddar & Pickle on Artisan N/A
Mature Cheddar & Pret Pickle N/A
Veggie Sushi N/A
Salmon, Prawn & Crab Sushi N/A
Kid's Ham Sandwich N/A
Super Greens N/A
Artisan Soup Bread N/A
Smokey Root Veg & Bean Soup N/A

Dhal Lentils - cooked with Indian spices and served with a warm flat bread £3.95
Lemongrass, Ginger and Risotto Cakes - with Thai green curry, greens and flat bread £7.75
Burger Toppings 90p
Brunch Tali - served with Bombay potatoes, dhal, raita and flat bread £6.95
Huevos Mexicanos - scrambled tofu with beans, fresh tomatoes, chilli and coriander served with a warm tortilla £5.95
Pizza Toppings - Mushroom, Onion, Peppers, Rocket, Tomato, Jalapeno, Sosage, Veggie Bacon, Meatball, Olives, Feta, Extra Mozzarella N/A
The Note Salad - leaves, carrot, beetroot, red onion, cucumber, chickpeas and seeds. Served with a lemon and parsley gremolata dressing £3.50
Vietnamese Hot and Sour Tom Yum Noodles - served with shredded veg. bean sprouts and smoked tofu £7.25

Sweet Potato Fries £3.75
Scotsman £9.50
- 6oz beef burger served in a toasted brioche bun with haggis and creamy whisky sauce, accompanied with coleslaw and chips.
The Double Time £11.95
- 2 x 6oz beef burgers, bacon, cheese and onion rings served in a toasted brioche bun accompanied with coleslaw, skin on chips and Jack Daniels sauce.
Haggis Bon Bons £4.75
- Haggis dipped in panko breadcrumbs and served with sweet chilli dip.
Jumbo Fish & Chips £10.95
- An extra-large portion of beer battered haddock, served with chips and peas accompanied with tartare sauce.
Bangers & Mash £8.95
- Sausages with mash accompanied by seasonal vegetables, smothered in a rich onion gravy.
Homemade Chilli £9.25
- Homemade chilli con-carne served with fluffy white rice.
BTL Prosecco £12.95

Spaghetti 'Nduja £10.95
- A special recipe from the South of Italy with spicy 'ndija, fresh garlic and fresh chillies tossed in extra virgin olive oil.
Irn Bru 330ml Glass Bottle £2.70
Sticky Toffee Pudding £5.95
- Served with cream.
Amatriciana £9.95
- Tomato sauce, mozzarella, pancetta, red onion and fresh chillies.
Bacon BBQ £12.95
- BBQ base, mozzarella, French fries, spicy 'nduja, bacon, chopped rocket and smoked paprika.
Norcina £9.95
- Tomato sauce, Italian Sausage and mozzarella.
Penne Arrabbiata (VE) £7.95
- Penne pasta in a spicy tomato sauce.
Breakfast Pizza £10.50
- Tomato sauce, mozzarella, black pudding, bacon, link sausage and fried egg.

Sharer & Original Glazed Double Dozen £26.45
- Sharer Dozen plus Original Glazed Dozen, the perfect mix.
Choose Your Own Dozen & 4 Boxes of Doughnut Bites £34.95
- Choose your own dozen plus 4 boxes of our doughnut bites. As our doughnuts are made fresh daily, please note that they are subject to availability.
Choose Your Own & Original Glazed Double Dozen £27.45
- Choose Your Own Dozen plus Orginal Glazed Dozen, select your favourites and enjoy our signature Original too. As our doughnuts are made fresh daily, please note that they are subject to availability.
Doughnut Bites x4 £19.95
- 4 boxes of our doughnut bites
Original Glazed Dozen £14.95
- 12 Original Glazed doughnuts, the Original and arguably the best.
Sharer Dozen Bundle (5 sharer dozen) £69.80
- Buy 4x Sharer Dozen bundle and get 1 extra dozen for FREE!
Original Glazed Double Dozen £23.95
- 2 Original Glazed Dozen, double up on the original.
Sharer Dozen £17.45
- Sharer Dozen, a selection of our best selling doughnuts

Wee Oven

Glasgow > Wee Oven

Address

585 Dumbarton Road, Glasgow G11 6HY, Scotland

Phone

01413286867

Email

3fatfish@gmail.com

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 11:30 AM – 5:00 PM, Thursday: 11:30 AM – 5:00 PM, Friday: 11:00 AM – 7:00 PM, Saturday: 10:00 AM – 7:00 PM, Sunday: 10:00 AM – 7:00 PM