Waterhouse Inn - Cafe and Lounge Bar in Dunbartonshire Menu

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Nearby Sample Menus

  • King Prawn £12.95
  • Fresh Fruit Salad with yoghurt N/A
  • Steamed Brancaster Mussels, Marinere or Thai Green sauce £6.95/£10.95
  • Traditional English - Egg, Cumberland Sausage, ‘Allens’ smoked back Bacon, Black Pudding, Tomato and Beans (Eggs can be poached, fried or scrambled) N/A
  • Maple- soaked Pigeon & Smoked Duck Terrine, pickled wild mushrooms, walnut brioche £6.95
  • Smoked Salmon and Scrambled Egg N/A
  • Crown Inn Cheeseboard, Copy’s Cloud, Binham Blue, Lincolnshire Poacher, homemade chutney, apple, grapes, biscuits £7.95
  • Skinny chips £2.95
  • Smoked Sausage £3.50
  • Sweetcorn Pizza £6.00
  • Anchovie Pizza £6.25
  • Roll £0.40
  • Fritters (4Pieces) £1.90
  • Mushroom Pizza £7.00
  • Mushroom Pizza £6.00
  • Double American Burger £4.80
  • Pollo - tomato sauce, mozzarella and chicken £8.25
  • Parmigiana di melanzane - layers of aubergine baked in the oven with parmesan, fresh basil and served with garlic bread £4.95
  • Banana Split - 2 scoops of double cream vanilla ice cream & 1 scoop of Belgian chocolate ice cream, fresh banana & fruits, chocolate sauce, freshly whipped cream, crispy wafer & topped with cherry £5.50
  • Prosciutto e Melone - wafer thin Parma ham draped over sweet seasonal melon £5.95
  • Capricciosa - tomato sauce, mozzarella, artichokes, egg, black olives, wild mushrooms and ham £9.25
  • Homemade Tiramisu - A true classic Italian dessert £4.95
  • Spaghetti Aglio Olio e Peperoncino - Chicken breast, garlic and fresh chillies tossed in extra virgin olive oil £8.95
  • Braccio Di Ferro - mozzarella, bufala mozzarella, spinach and parmesan £8.25
  • Paprika Garlic Special - Tandoori chicken, chicken tikka, prawn and king prawn cooked in a spicy sauce with extra garlic and green chillies. £7.95
  • Chicken / Lamb Tikka - Boneless pieces of chicken or lamb, marinated and cooked in the tandoori. £3.25
  • Badami  - Diced chicken tikka or lamb tikka cooked in cream, butter beans, almond nuts, sultanas and chef’s own special recipe £9.45
  • Sula Machli  - A crisp round fishcake, flavoured with aromatic spices, curry leaves and garlic. A favourite of coastal village people. £3.25
  • Onion Bhaji £2.90
  • Garlic Naan £1.95
  • Duck Chilli Bhuna - Duck cooked with onions, garlic, ginger and chillies in a thick sauce. £8.95
  • Rogan Josh - Cooked with medium hot spices, chopped tomatoes and capsicum. £6.75
  • Lemon Rice Bosmati rice stir fried and lightly flavoured with fresh lemon. £2.50
  • Tandoori Roti A traditional asian bread made from chapalli flour cooked in the authentic style in a clay oven. £1.30
  • Crab Palak Puri Filling of crab minced with shallots, garlic, mushrooms & cheese wrapped in a spinach pancake. £4.90
  • Spiced Poppadoms £0.80
  • Murgh Harabara Char grilled chicken infused with spinach. mint leaves. green chillies and yoghurt . A. dish with depth and flavour. Medium-hot £9.90
  • Handi Bhuna (Lamb or chicken Bhuna Asian style) £8.90
  • Saag Paneer Creamed spinach and Indian cheese cooked with cumin seeds and garlic. Crowned with a topping of freshly chopped spring onion. -
  • Aloo Methi Potatoes cooked with fenugreek leaves. light spices and herbs. -
Waterhouse Inn - Cafe and Lounge Bar

Waterhouse Inn - Cafe and Lounge Bar

location

Address

The Square, Balloch Road, Balloch, Loch Lomond and The Trossachs National Park, Scotland

phone

Phone

01389752120

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , British , Pub Food , Scottish

features

Features

Reservations ,  Waitstaff ,  Serves Alcohol ,  Seating ,  Child-friendly ,  Bar Scene ,  Highchairs Available

Location
The Square, Balloch Road, Balloch, Loch Lomond and The Trossachs National Park, Scotland

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