Vinifera Wine Bar in London Menu

Vinifera Wine Bar in London has no menu available, but can choose from many other options such as All Bottles or All Cans from Super Fry Fish Bar. La Forchetta offers many options including Moretti and Peroni. Flavas Pizza includes a wide range like Drinks or Haggen Dazs 500ml. Malt Beer (330ml) and Frobishers Pressed Juice (250ml) from . Aviv Restaurant offers Oldfarm house pizz and Strawberry Cheesecake.

Nearby Sample Menus

  • Yogurt £5.00
  • Mixed Salad £4.00
  • Cappucino £2.50
  • Et Sote (Lamb Sote) £11.00
    • Pieces of lamb, tomato, pepper and onion served with rice.
  • Koyum Special £17.00
    • Kofte, sarmaz dolma, etli manti and a option of drink.
  • Kuru Fasuliye (Bean and Meat Stew) £8.00
    • Served with rice.
  • Sigara Borek (Cheese Spring Roll) £6.00
  • Mineral Water (Bottled) £1.50
  • Chicken Doner, Chips & Drink £7.80
  • Mixed Chicken Doner with Pratha £10.20
  • Daal Meat £11.40
  • Aloo Chana £7.20
  • Chicken Doner with Pratha £8.40
  • 2 Kebabs with Pratha £6.60
  • Chana Masala £6.60
  • Pilau Rice (V) £5.40
  • Edikaikong With Assorted Meat Only £13.00
  • Coconut (Sweet) £1.95
  • Kokoro £1.95
  • Mirinda (330ml) £1.30
  • Children’s Portion Jollof Rice £7.80
    • With fried beef or chicken.
  • Sprite (330ml) £1.30
  • Aymashe £9.10
  • Ogbono With Assorted Meat Only £13.00
  • Bistecca Al Gorgonzola £17.50
    • Grilled rib-eye, portobello mushroom, asparagus and creamy gorgonzola sauce.
  • Quattro Stagioni £10.50
    • Artichokes, mushrooms, ham, peppers, mozzarella & tomato.
  • Frutti Di Mare £12.50
    • Mozzarella, tomato sauce, mix sea food, garlic & chillies.
  • Zuppa Del Giorno (V) £6.00
    • Soup of the day.
  • Vesuvio (Hot & Spicy) £10.00
    • Pepperoni, chillies, peppers, onion, mozzarella & tomato.
  • Funghi Buffalo Crostini (V) £6.50
    • Shitake mushrooms topped with melted mozzarella.
  • Vegetariana (V) £9.50
    • Mushrooms, mix peppers, onions, broccoli, mozzarella & tomato.
  • Alette Di Pollo £6.75
    • Crispy chicken wings with spicy tomato, olives & orergano.
  • Crispy Balls with Sweet & Sour Sauce £6.95
    • Crispy balls of meat or seafood served with a dipping cup of sweet & sour sauce.
  • Char Siu Buns (3) £6.95
    • Soft white buns with marinated BBQ pork fillings.
  • Stir Fried Bean Sprouts (V) £5.95
  • Yellow Bean Sauce £6.95
    • Sweet yellow bean sauce with cashew nuts, carved bamboo shoots & carrot.
  • Mixed Vegetable Soup (V) £4.95
    • Clear soup with mange tout, bean sprouts, carrots, water chestnuts, baby mushrooms, Chinese mushrooms, baby corn, bamboo shoots & Chinese leaves.
  • Cod Fish in Black Bean Sauce £13.95
    • Lightly fried fresh codfish fillets topped with green & red pepper, red chilli, garlic, onion & black bean sauce.
  • Fried Crispy Noodles £4.55
  • King Prawn Satay £8.25
    • Six stir fried marinated king prawns served with peanut sauce.
  • Pistacchio Siciliano Gelato 462ml £9.99
    • We use the finest variety of Sicilian Pistacchio from Bronte for a clean and delicate flavour. By carefully blending the Pistacchio paste with high-quality fresh milk from a farm in North of Italy, we deliver a rich and indulgent treat with a creamy texture and delicate perfume. Superior Taste Award Winner & Great Taste Award Winner. Only 7 ingredients. Gluten Free.
  • Madagascan Bourbon Vanilla 462ml £9.99
    • Our signature Gelato alla Vaniglia is made from the finest whole vanilla pods from the Bourbon area of Madagascar blended with fresh Italian milk from a farm in Northern Italy. A clean and delicate taste of superior quality. Great Taste Awards Winner. Gluten Free.
  • Remeo Gelato Blackcurrant Fruit Lolly 3x70ml £7.49
    • Blackcurrant sorbet on a stick made with 40% blackcurrant puree. Within its lush and mountainous vegetation lies some of the world’s best “Ribes Nigrum” variety, known for its deep purple colour, distinct flavour and high level of anthocyanins (a compound with antioxidant effects). This Sorbetto will surprise you with its richness and unique texture, delivery a strong and raw berry flavour thanks to its truthfulness to our all-natural ethos. Gluten Free, Vegan.
  • Ecuadorian Chocolate Gelato 462ml £9.99
    • Made with the finest Ecuadorian dark chocolate (72%) and blended with highest quality fresh Italian milk, this rich and intense flavour is for only true chocolate lovers. Superior Taste Award Winner (3*) & Great Taste Award Winner. A clean and delicate taste. Gluten Free.
  • Remeo Gelato Alphonso Mango Fruit Lolly 3x70ml £7.49
    • Mango sorbet on a stick made with 65% Mango pulp. Our Mangoes are sourced in India and selected carefully from the Alphonso variety, considered to be the sweetest and the most flavourful. Because 65% of you stick bar is made of its delicious pulp, the strong yet delicate mango flavour will immediately fill your senses. With a hint of lemon juice, this is perfect as a refreshing treat for the summer or as a dessert after dinner – “ digestivo” as we say in Italian. Gluten Free, Vegan.
  • Remeo Gelato Alphonso Mango Sorbet 100ml £4.49
    • Perfect for one. Made from organic biodynamic mangoes of the finest Indian Alphonso variety, our Sorbetto al Mango is fruity, dense and incredibly flavourful. The perfect “digestivo” right after dinner or to freshen up during the hot summer days. Approved by The Vegan Society. Great Taste Award Winner. Only 8 ingredients. A clean and delicate taste. Gluten Free, Vegan.
  • Stracciatella di Bergamo 462ml £9.99
    • A world apart from the American “chocolate chip ice cream”, our Stracciatella Gelato is made with velvety Fiordilatte (“fior” = flower; “latte” = milk) and a drizzle of 55% organic dark chocolate shavings. Only 8 ingredients. A clean and delicate taste. Gluten Free.
  • Remeo Gelato Alphonso Mango Sorbet 462ml £9.99
    • Made from organic biodynamic mangoes of the finest Indian Alphonso variety, our Sorbetto al Mango is fruity, dense and incredibly flavourful. The perfect “digestivo” right after dinner or to freshen up during the hot summer days. Approved by The Vegan Society. Great Taste Award Winner. Only 8 ingredients. A clean and delicate taste. Gluten Free, Vegan.
  • Sesame Prawn on Toast £4.80
  • Crispy Seaweed £3.80
    • Vegetarian.
  • Chicken Noodle Soup £3.00
  • Peking Spare Ribs £5.50
  • Chicken Chow Mein £5.00
  • Special Fried Rice £4.30
  • Set B (Meal for 2 People) £28.00
    • Crispy seaweed, chicken satay, peking spare ribs, crispy meat rolls, 1/4 crispy aromatic duck, beef with ginger & spring onions, stir fried mixed vegetables, sweet & sour prawns (Hong Kong style), special fried rice.
  • Crispy Lamb with Plum Sauce & Chilli £6.00
    • Hot.
  • Roast Chicken Mayonnaise Baguette
    • We like to keep things simple. Just like our Roast Chicken Mayo Baguette. Handmade with chunks of Roast Chicken Breast, Mayonnaise and Fresh Salad Leaves, we let these tasty ingredients speak for themselves.
  • Classic Sandwich Platter
    • comes with: Chicken Salad, Tuna Mayonnaise & Cucumber, Egg Mayonnaise, Cheese and Onion and Ham Salad.
  • Beef and Vegetable Pasty
    • Delicious West Country classic is packed with chunks of prime steak and mince beef, with potato and onion. Plus, to give it our own touch we add carrots and peas.
  • Mature Cheddar Cheese and Chutney Toastie
    • The cheese is accompanied in the bread with caramelised onion and ale chutney and topped with Bechamel sauce and grated cheddar and edam cheese.
  • Raspberry and Almond Bakes
    • raspberry and almond bakes are made up of a shortbread base and sponge sandwiched with a raspberry flavoured filling, topped with almond flakes.
  • Mini Christmas Shortbreads
    • Shortbread topped with caramel sauce, Belgian milk chocolate and finished with a gold coloured decoration.
  • Mango and Granola Yoghurt £2.15
    • Fat free, Greek style yoghurt, drizzled with mango and passionfruit compote and granola, topped with sultanas, seeds and almonds.
  • Novelty Ring Bun
    • A vanilla flavour fairy buns dipped in yellow fondant icing, edged with multi coloured sugar sprinkles and decorated with a novelty ring.
  • Lemonade (33cl) £3.60
  • Vegan Croissant Spelt & Quinoa £2.80
  • Toasted Bread with Jam & Butter £4.50
  • Double Espresso Macchiato £2.30
  • Hot Chocolate £4.00
  • Caffe Latte £2.60
  • Pain au Chocolate £2.40
  • Full English Breakfast £11.50
    • Eggs, sausage, bacon, tomato, mushrooms, beans & organic brown bread.
  • V Grilled smoked Scamorza, oyster mushrooms, herb dressing -
  • Chef Lasagne - (£5.00 child portion) £10.00
  • TWO COURSES £18.90
  • Emilian pasta 'Passatelli' with crab, zucchini, cherry tomato £15.75
  • Vegetables, baby potatoes of the day £3.50
  • Minute steak with frietes and mix leaf salad £13.50
  • Prawn & baby octopus, black olive and charlotte potato salad -
  • -- -
  • Bengali Prawn Currry (Gf) £8.95
    • A bangladeshi favourite, jumbo juicy prawns cooked in a medium spicy tomato sauce. A fragrant and moorish dish.
  • Paneer Tikka (Gf) £6.95
    • First class veggie faire. Squidgy cheese cubes marinated with subtle spices, then chargrilled.
  • Malai Tikka (Gf) £6.95
    • Grilled cubes of boneless chicken marinated in yoghurt and spices, laced with ginger, cumin and garlic.
  • Mirabello Pinot Grigio Veneto (V) £18.95
    • A fresh, dry white from italy with gentle floral and citrus aromas.
  • Cheese Naan £3.50
    • For the cheese lovers - soft naan bread topped with melted cheese.
  • Kingfisher (330ml) £3.95
  • Dhal Makhni (Gf) £7.95
    • Slow cooked black lentils from the punjab; this is authentic comfort food. Lightly spiced and finished with butter and cream - served with a roti.
  • Beavertown Gamma Ray (330ml Cans) £4.95
    • From tottenham in north london, a brew you can sit on and drink all day.
  • Boiled Rice £5.50
  • Chicken £18.00
  • Stock Fish £20.00
  • Snails £30.00
  • Chapman £5.00
  • Grilled Fish with Plantain £24.00
  • Fried Rice £5.50
  • Snails £30.00
  • Laab Gai (G)(Spicy) £7.95
    • North Eastern style minced chicken salad, cooked with Thai herbs, ground rice, chilli powder, fish sauce and lime juice.
  • Panang Curry (V)(Spicy) £7.00
    • This curry has a rich taste spicy and relatively dry. Panang curry paste cooked with coconut milk and garnished with shredded lime leaves.
  • Coke £3.25
  • Chicken with Cashew Nuts (G)(N)(Spicy) £8.50
    • Stir-fried with cashew nuts cooked in dry sweet oyster sauce and garnished with roast chillies. A very popular dish!
  • Tom Yum (G)(V) £5.50
    • Soup cooked with lime leaves, lemongrass, galangal, mushrooms and fresh chillies.
  • Weeping Tiger (G) £11.95
    • Chargrilled marinated sirloin of beef, served with mixed salad and Granary's sauce.
  • Drunken Noodles (G)(V)(Spicy) £7.25
    • Flat rice noodles, stir fried with fresh chillies, green vegetables, long beans, garlic and basil leaves. Very hot!
  • Chicken Satay (N) £6.25
    • Char grilled marinated chicken on skewers, served with peanut sauce.
  • Vitello alla Milanese con Spaghetti £18.00
    • Veal escalope fried in breadcrumbs served with spaghetti napoli.
  • Calzone £12.00
    • Rolled pizza filled with mozzarella, tomato, ham and pepperoni sausage.
  • Champagne (House) Moet et Chandon £60.00
  • Fritturina di Calamari £7.50
    • Deep fried squid in batter served with tartare sauce.
  • Pollo alla Cacciatora £14.00
    • Chicken breast with a mushroom, onion, peppers, olive oil and tomato sauce served with roast potatoes.
  • Deep-Fried Zucchini £3.25
  • House Special £12.00
    • Mozzarella, tomato, parma ham and rocket.
  • Spaghetti alla Bolognese £9.50
    • With a traditional meat sauce.
  • Hummus £4.95
    • Served with hot pitta bread, drizzled with olive oil.
  • Classic Breakfast £7.85
    • 2 rashers of bacon, cumberland sausage, 2 hashbrown, mushrooms and baked beans.
  • Vegetarian Mix £8.10
    • Cheese, onion and sweetcorn.
  • Bacon (1 Rasher) £1.20
  • Hot Chocolate £3.25
  • Marmalade £0.80
  • Vegetarian's Delight £7.85
    • Scrambled eggs, mushrooms, homemade bubble & squeak and baked beans.
  • 2 Toast with Butter £1.55
Vinifera Wine Bar

Vinifera Wine Bar

location

Address

20-26 Bedford Road, London SW4 7HJ, England

phone

Phone

02074989648

email

Email

None

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Wine Bar

features

Features

Bar Scene

Location
20-26 Bedford Road, London SW4 7HJ, England
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