You choice of 1 katsu, 1 dumplings, 1 edamame and 1 drink.
2 Person Bundle £27.50
2x bibimbap, 2x dumplings, 2x cans.
Mains
Bibimbap Beef £7.20
A healthy and filling Korean mixed rice dish, with fresh balanced vegetables. 5hr braised beef brisket, served with a fried egg, beansprouts, red pepper, sweetcorn, cucumber, carrot and radish. Accompanied by our hand-made traditional 'Gochujang' Korean chilli sauce. Mix well before eating.
Bibimbap Chicken £7.20
A healthy and filling Korean mixed rice dish, with fresh balanced vegetables. Chicken, served with a fried egg, beansprouts, red pepper, sweetcorn, cucumber, carrot and radish. Accompanied by our hand-made traditional 'Gochujang' Korean chilli sauce. Mix well before eating.
Bibimbap Tofu and Mushroom £7.20
A healthy and filling Korean mixed rice dish, with fresh balanced vegetables. Tofu & mushroom, served with a fried egg, beansprouts, red pepper, sweetcorn, cucumber, carrot and radish. Accompanied by our hand-made traditional 'Gochujang' Korean chilli sauce. Mix well before eating.
Kimchi Fries Beef £7.20
Dirty fusion fries, popular in the US and Canada, unique to Bristol. Fries, kimchi, 5hrs braised beef brisket, chipotle mayo and spring onions.
Kimchi Fries Chicken £7.20
Dirty fusion fries, popular in the US and Canada, unique to Bristol. Fries, kimchi, soy marinated grilled chicken breast, chipotle mayo and spring onions.
Kimchi Fries Tofu and Mushroom £7.20
Dirty fusion fries, popular in the US and Canada, unique to Bristol. Fries, kimchi, tofu, mushroom, chipotle mayo and spring onions.
Salad Box Chicken £6.80
Shredded iceberg, carrot, cucumber, beansprouts, cherry tomato and danmuji (Korean yellow pickled radish). Served with a tangy Vietnamese style dressing and topped with soy marinated grilled chicken breast, peanuts and coriander.
Salad Box Tofu and Mushroom £6.80
Shredded iceberg, carrot, cucumber, bean sprouts, cherry tomato and danmuji (Korean yellow pickled radish). Served with a soy, sesame, lime juice dressing and topped with grilled mushroom and fried tofu pieces, peanuts and coriander.
Thai Red Curry Chicken £7.20
Mild coconut based curry. Soy marinated grilled chicken breast, served with carrots and red pepper. Topped with crispy fried onions, sliced chillies and coriander. Served with rice.
Thai Red Curry Tofu and Mushroom £7.20
Mild coconut based curry (contains shrimp paste and fish sauce). Grilled mushroom and fried tofu pieces, served with carrots and red pepper. Topped with crispy fried onions, sliced chillies and coriander. Served with rice.
Bulgogi Bap (Including Rice) £8.80
Our Korean BBQ marinated tender rump steak served with shredded iceberg, homemade kimchi and a healthy portion of rice topped with sesame seeds and spring onions.
Chicken Katsu Curry £8.20
Panko breadcrumbed chicken breast fried until golden brown and curry sauce served with Korean rice and crunchy salad.
Tofu Katsu Curry (ve) £8.20
Fried tofu pieces, crispy onions and curry sauce served with Korean rice and crunchy salad.
Pumpkin Katsu (VG) £8.20
Vegan
Edamame Beans (ve) (VG) £4.00
Blanched soy beans with Maldon sea salt.
Veg Dumplings (ve) (VG) £5.30
Japanese gyoza filled with vegetables, boiled and grilled for a crispy base. Served with soy sauce.
Tofu Katsu Curry (ve) (VG) £8.20
Fried tofu pieces, crispy onions and curry sauce served with Korean rice and crunchy salad.
Bibimbap (ve) (VG) £7.20
A healthy and filling Korean mixed rice dish, with fresh balanced vegetables, grilled mushrooms and fried tofu pieces, served with beansprouts, green pepper, sweetcorn, cucumber, carrots and radish. Accompanied by our homemade traditional "Gochujang" Korean chilli sauce. Mix well before eating.
Kimchi (ve) (VG) £2.30
Traditional Korean pickled cabbage, sour and spicy. Homemade to our top secret recipe.
Korean Kimchi Pancakes (VG) £5.20
Korean traditional, savoury kimchi pancakes served with spring onion and soy sauce.
Vegan Tofu and Mushroom Kimchi Fries (VG) £7.20
Sides
Edamame Beans £4.00
Blanched soy beans with Maldon sea salt.
Kimchi £2.30
Traditional Korean pickled cabbage, sour and spicy. Homemade to our top secret recipe.
Chicken Dumplings £5.30
Japanese gyoza filled with chicken and vegetables, boiled and grilled for a crispy base. Served with soy sauce.
Veg Dumplings £5.30
Japanese gyoza filled with cabbage, carrot, garlic and breadcrumbs. Boiled then grilled for a crispy base. Served with our soy sauce.
Bulgogi Beef £6.30
Tender rump steak strips in a traditional Korean BBQ marinade, served with lettuce and our homemade kimchi, topped with sesame seeds.
Korean Kimchi Pancakes £5.20
Korean traditional, savoury kimchi pancakes served with spring onion and soy sauce.
Indian Vegan Chickpea Curry - Traditionally cooked with garlic, fenugreek, new potatoes and healthy vegetables. Just like on the streets of New Delhi. N/A
Indian Vegan Lentil Curry - This has a South Indian and Gujarati touch. Mung & masur or other lentils cooked with curry leaves, star anise & tamarind. N/A
Vegan breakfast -omitting the egg above and including vegan rashers N/A
Apple crumble with Norwegian vanilla sauce N/A
Warm strawberry sponge with strawberry sauce N/A
Punjabi Style Saag Paneer - Homemade Indian cheese cooked with fenugreek, spinach & mustard leaves in a traditional ginger turka (tempering sauce). As delicious as you would find in rural Punjab. N/A
Authentic Thai Green Chicken Curry - Exactly as it is made at home, from Chiang Mai to Bangkok. N/A
Olive oil, garlic, freshly ground black pepper and rosemary.
Pollobaco (G) £13.95
Tomato sauce, (no mozzarella ), goats’ cheese, red tractor chicken breast, style farm bacon and caramelised red onion, topped with rocket leaves and freshly ground black pepper.
Lime Tart £5.00
Calzone £12.95
Folded pizza filled with tomato sauce, mozzarella, Somerset ham and mushrooms, topped with basil, olive oil and freshly ground black pepper.
Chicken & Kale Caesar Salad £6.00
Brownie £3.95
Fontana D’italia Trebbiano £15.75
A refreshing wine with delicate aromas of cantaloupe melon and citrus fruit characters on the palate.