Linguine pasta in butternut squash veloute topped with fresh rocket, chillies, goat cheese and balsamic reduction.
Garlic Portobello Mushroom (V) £5.75
Portobello mushrooms, slices of fresh garlic, fresh parsley served with garlic bread slices.
Tuffolo Gavi, Italy 12.5% (Bottle) £25.95
A delicate white wine with citrus fruit flavours and a clean, fresh finish.
The Paddock Shiraz, Australia 13.5% (Bottle) £19.95
Rich fruits on the nose, including plums and red berries, with a good ripe tannin structure.
'Downtown' American Pale 4.6% (5L Keg) £21.95
Our take on making a great american pale ale. British & German malts meet sexy american hops. Result: love at first taste. This is why we started our craft brewery idea back in 1999 and we are so glad we did. This was our first brew.
Seafood £13.75
King prawns, squid, mussels, anchovies, capers, garlic oil, parsley & tomato sauce. Served without mozzerella cheese.