Mixed of nutritious vegetables: carrots, fine beans, courgette, broccoli, cabbage, spring onion celery celery, cucumber and cherry tomatoes drizzle with Thai dressing.
Tom Kha Soup £6.50
Rich and creamy coconut soup with tofu, fine beans, mushroom, courgette and broccoli.
Sweet Corn Fritters £5.80
Fried sweet corn cake served with chilli sauce.
Starters
Prawn Crackers £2.75
Thara Sharing Platter (For 2) £15.95
Chicken wings, salt and pepper squid, chicken satay and vegetable spring roll. Nuts.
Chicken Satay £6.75
Marinated chicken, grilled on skewers served with peanut sauce and cucumber salad. Nuts.
Thara Salt and Pepper Squid £7.75
Deep fried squid with fresh chilli, spring onion and shallot.
Sweet Corn Fritters £5.80
Fried sweet corn cake served with chilli sauce. Vegetarian, Vegan.
Tod Mun Goong £6.95
Prawn cakes served with cucumber, red onions, long red chillies and sweet sauce.
Yummy Chicken Wings £6.50
Marinated crispy chicken wings from garlic, black pepper and little chilli.
Spring Rolls £5.95
Crispy spring rolls filled with shredded mixed vegetables and served with sweet chilli sauce. Vegetarian,Vegan (upon request).
Grilled Pork Skewers £6.90
Char-grilled pork marinated with honey, soy sauce and coriander seeds, served with tamarind dipping sauce.
Delicious crispy duck rolls filled with shredded duck mixed with shredded carrot, celery and spring onion served with hoisin sauce.
Prawn Tempura £7.95
Crisp and golden brown prawns dipped in ultra-light batter served with homemade chilli sauce.
Soft Shell Crab £8.90
Crispy fried crab with garlic, black pepper and coriander served with Thai cucumber salad.
Vegan Mains
Pumpkin Red Curry £10.50
Creamy red curry sauce with diced pumpkin, pineapple and bamboo shoot. Medium.
Thara's Green Thai Curry £10.50
The famous Thai green curry with mixed aubergine, bamboo shoots, mixed peppers, courgette, fine beans and sweet basil. Medium.
Chilli and Basil Gra Pao Vegetables £9.95
A spicy and fragrant favourite with bamboo shoots, fine beans, mixed pepper, long chillies, tofu, broccoli, onions, courgette and Thai basil. Hot.
Vegetables with Tamarind and Sweet Sauce £10.50
Stir fried mixed vegetables like pumpkin, carrots, potatoes and tofu with tamarind and sweet sauce.
Salad and Soup
Papaya Salad £7.50
Shavings of raw papaya, pounded and mixed with lightly spice and zippy dressing. Vegetarian, Vegan (upon request), Nuts. Medium.
Nam Tok (Beef) Salad £12.95
Sirloin of beef with lime leaves, red and spring onions, drizzled with spicy chilli dressing. Hot.
Yam Woon-Sen Salad £12.50
Spicy glass noodle salad with mussel, prawn, scallop, squid and fresh chilli sauce. Hot.
Tom Yum Soup £6.25
Spicy and sour with tomatoes and mushrooms, topped with fresh herbs. Medium.
Thom Kha Chicken Soup £7.95
Chicken with coconut milk, galangal, lime leaf, lemongrass chicken stock and lime juice.
Prawns and Seafood
Steamed Sea Bass with Lemongrass and Ginger £14.95
Fillet of steamed sea bass with ginger, lemongrass and light sauce.
Sea Bass Pad Cha £14.95
Crispy fried sea bass fillet topped with aromatic spicy sauce garnished with Thai herbs. Medium.
Koong Chu Chi £14.95
Seared butterfly king prawns cooked in thick, spicy, red curry sauce. Light.
Salmon Pla Chu Chi £14.95
Fillet of salmon cooked in thick spicy red curry with pak choi, sweet basil, kai lan and carrots. Light.
Thara Fishing Village £15.95
Mixed seafood with spicy red curry and coconut milk topped with sweet basil and lime leaves. Light.
Tasty King Prawns with Tamarind £14.95
Deep fried freshwater prawns topped with crispy garlic, dried chilli, red onion, cashew nuts and tamarind sauce. Nuts.
Giant Butterfly King Prawns Pad Thai £13.95
Traditional pad Thai noodles with king prawn served with a side of peanuts and lime. Nuts.
Meat
Pork Ribs with Tom Kha Sauce £15.95
Rack of pork ribs with mushrooms, sliced of red chilli and coconut milk.
Honey Duck with Orange £14.95
Duck breast with special honey glazed sauce, cabbage, cashew nuts and crispy shallots. Served on a sizzling hot plate finished with fresh orange slice. Nuts.
Duck Red Curry £15.50
Duck breast in red curry sauce with cherry tomatoes, diced pineapple, grapes and lychee. Medium.
Crying Beef £18.50
Sizzling sirloin marinated in Thai herbs accompanied with spicy dipping.
Beef with Oyster Sauce £10.95
Tender, thinly sliced medium rare beef stir fried with oyster sauce, pepper, broccoli and homemade Thai gravy.
Chicken Stir Fry with Cashew Nuts £10.50
Stir fry chicken with roasted cashew nuts, mushrooms, peppers, onions and roasted dried chilli. Nuts. Light.
Stir Fry Pak Maew £9.50
Stir fry pak maew, flavoured traditional Thai dish with fresh turmeric and red curry paste.
Chilli and Basil Gra Pao £8.50
A spicy and fragrant favourite with Thai basil and chilli. Medium.
Lamb Massaman £16.50
Lamb shank slowly cooked in Massaman curry with silk road spices, boiled potatoes and cashews. Nuts. Light.
Curry
Thara Green Curry £9.50
Thailand's most loved curry is a best seller here too. Aubergine, bamboo shoots and sweet basil. Medium.
Thai Red Curry £9.50
A smooth and creamy homemade red curry with coconut milk. Medium.
Massaman Curry £9.50
Fragrant massaman curry with silk road spices, potatoes and cashews. Nuts. Medium.
Paneang Curry £9.50
Thick and creamy coconut paneang curry with hint of lime leaves.
Noodles
Pad Thai £7.50
The famous stir fried rice noodles in tamarind sauce, palm sugar, eggs, tofu and crushed peanuts. Nuts, Vegan (upon request).
Seafood Drunken Noodles £12.50
Popular stir fried rice noodles with mussle, prawn, squid, baby corn, mixed peppers, bamboo shoot, fine beans, sweet basil and fresh peppercorn. Hot.
Vegetable Egg Noodles £5.95
Vegetarian, Vegan (upon request).
Stir Fry Flat Noodles £8.75
A Thai favourite rice noodles with eggs, spring greens and sweet soy sauce.
SAFFRON RICE Aromatic Basmati rice. On its own or flavoured with: £2.65
MALABAR JHINGA CURRY King prawns simmered in tangy gravy of tomatoes, coconut milk, lemon juice ,served on cumin scented tossed macedoine of onion & peppers. £13.95
PURI (traditional fluffy, deep-fried indian bread) £1.95