Tom Bell Cimbom Fish Bar in Bromley Menu

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Tom Bell Cimbom Fish Bar in Bromley has no menu available, but can choose from many other options such as Sausage Board Cumberland Ring, Chorizo, Merguez, Bratwurst, Fried Onions, Beer Mustard, Brown Sauce & Sourdough or BBQ Beef Nachos Sauteed Red Onions, Sour Cream, Cheddar from The Alexandra. The Raj offers many options including fried pineapple and fried banana. Thai Dynasty includes a wide range like San Pellegrino Sparkling Water (500ml Bottles) or Coke Zero (1.5 Ltr Bottle). Gurkha Special Salad and Raita (G) from . Dhaba Indian Excellence offers Caffe Nero Group and Sweet & Salty Popcorn V, Vg, Gf.

Nearby Sample Menus

Mixed Hot Appetiser (for 2 persons) (with Sesame Prawn on Toast, BBQ Spare Ribs, Vegetarian Rolls, Seaweed & Barbecue Sauce) £4.70
Sweet & Sour Chicken Balls (10) £4.10
Chicken with Satay Sauce £4.10
Kung Po King Prawn in Chilli £4.40
Special Curry (Large Portion) £4.40
King Prawn with Ginger & Spring Onions £4.40
Chicken in Oyster Sauce £4.10
Beef Chop Suey £3.90

- CHICKEN TIKKA / LAMB TIKKA £5.60
jalfrezi cooked with capsicum, onion, tomatoes, coriander, green chillies herbs & spices, slighlty dry & hot. a delicious dish -
onion bhaji marinated deep fried onions £1.85
papadom everyones favourite crunchy snacks - dont forget your chutneys. PLAIN / SPICY £0.50
madras a rich hot & sour dish -
biryani a truly majestic dish with special basmati rice, treated together with meat, chicken, prawn or vegetables in ghee (clarified butter) with delicate spices & herbs, served with vegetable curry t -
- CHICKEN / PRAWN / MEAT £4.60
- KING PRAWN £6.45

Sweet & Sour Chicken Balls -
Fruity Fairy Cake -
Onion -
Chicken Curry -
Crispy Chilli Beef -
*Thai Style Chicken Fried Rice -
Congee with Pork -
Crispy Seaweed -

Soft Rice Balls -
Sirloin Beef -
Chicken Claw in Black Bean Sauce -
Egg Custard Buns -
Salmon -
*Mongolian Style Crispy Lamb -
*Japanese Sushi Bar -
Stir Fried Noodles -

MURGH TIKKA MASALA Grilled chicken simmered in a rich butter and tomato sauce. £7.95
LOBSTER PERI-PERI Tronconnettes of Scottish lobster, tossed in crackled mustard seeds and curry leaves, finished with galangal flavoured sauce. £21.95
GOAN VEGETABLE & FRUIT CURRY Seasonal vegetables & fruits cooked with chefs own blend of spices. £9.95
GOSHT AFTABI Cubes of lamb with bell peppers, fenugreek leaf and cashew-nut paste £8.95
GOSHT KALI MIRCH Tender lamb pieces cooked with ground black pepper and hot spices £8.95
GOSHT PASANDA A velvety mild dish, made with fresh cream and ground pistachio £8.95
GOSHT BIRYANI (Lamb) £9.95
MACHER JHOL Traditional Bengal fish curry £9.95