The Victorian Restaurant in Folkestone Menu

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The Victorian Restaurant in Folkestone has no menu available, but can choose from many other options such as Shiraz Cabernet, One Chain Vineyards, South Australia or Sauvignon Blanc, Apelllo, Marlborough, NZ from Mooli Restaurant. Kings Head offers many options including King’s Head Cheese Plate - Hereford Hop Mature Cheddar, Shropshire Blue and Somerset Brie, served with celery, red grapes, fig chutney and biscuits and Bitter Chocolate and Pecan Torte - with a choice of Chantilly cream or ice cream. Pizzaexpress includes a wide range like Pip Organic Rainbow Ice Lolly V, VG, GF or Pip Organic Fruity Ice Lolly V, VG, GF. Diet Coke and Coke from . Masala Gate offers Wagamama and Red, Tempranillo Cabernet, Fernando Castro.

Nearby Sample Menus

Shrimp Foo Young £3.80
Grilled Dumplings (6) £3.70
Chicken with Mixed Vegetables + Boiled Rice (Beef or Pork) £4.20
King Prawns with Cashew Nuts £4.40
Mixed Vegetables in Black Bean Sauce & Chilli £3.00
Shrimps Chop Suey £3.90
Chicken Omelette with Chips £4.10
Beansprout Chow Mein (Small) £2.60

tarka daal lentils tempered with onions, spices and fried garlic £2.20
tandoori chicken spring chicken marinated in a blend of mild tandoori spices and chargrilled. 2 pieces £4.90
- CHICKEN / PRAWN / MEAT £4.60
chilli masala with onions, garlic, methi leaves & green chillies -
persian biryani omelette & lemon CHICKEN / MEAT £6.10
chicken fried rice stir fried rice with bite size chicken pieces £2.55
tandoori king prawn jumbo sized prawns marinated in a delicate blend of yoghurt and spices and grilled to absolute perfection over flaming charcoal. £7.25
karahi lamb prepared with onions, tomatoes and capsicum in a cast iron wok (karahi) and cooked in a stir fry method. £5.30

Cod Fillet -
Stir Fried Mushrooms with Oyster Sauce -
Stir Fried Beef Shin in Black Pepper Sauce -
Blackforest Gateau -
Congee with Mixed Vegetables -
Special Fried Rice -
Sirloin Beef -
Water Chestnuts Curd -

Mixed Fresh Fruits Salad -
Blackforest Gateau -
Pork & Prawn Dumplings -
Onion Rings -
Crispy Chilli Beef -
Special Fried Rice -
Won-Ton Noodle Soup -
Chocolate Fudge -

ASSAM KA GOSHT A traditional spicy hot beef curry flavoured with wild citrus lime. £8.50
LOBSTER PERI-PERI Tronconnettes of Scottish lobster, tossed in crackled mustard seeds and curry leaves, finished with galangal flavoured sauce. £21.95
POPADOMS £0.60
MIRCHI MURGH Marinated chicken cooked in a hot chilli garlic sauce with coriander. £7.95
Baileys £2.25
ALOO JEERA HARA DHANIYA Diced potato tossed in cumin, lemon juice, onion seeds and coriander. £4.50 / £7.50
SAFFRON MACHLI Shallow fried Spice scented sea bass roulade, served with fruit salsa. £6.95
TANDOORI JHINGA King size prawns marinated in natural herbs and roasted in a clay oven. £6.95