Address
Austenwood Lane, Chalfont st Peter, Gerrards Cross SL9 8NL, England
The Three Oaks in Buckinghamshire Menu
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The Three Oaks in Buckinghamshire has no menu available, but can choose from many other options such as Gelato - Alphonso Mango Sorbet or Gelato - Peach and Yoghurt from Strada Restaurants. Kentucky Fried Chicken (Great Britain) offers many options including and Diet Pepsi (1.5L Bottle). Sprinkles Gelato Ltd includes a wide range like Sparkling Water 330ml or Still Water 330ml. J20 (275ml) and Lemonade (1.5L) from . Golden Dragon (Kent) offers Ask Restaurants and Daily Dose 100% Cold Pressed Juice.
Nearby Sample Menus
- Pan Seared Roast Salmon Fillet, Sautéed Spinach, Spring Onion Mash, Creamed Leek & Pea Sauce N/A
- Homemade Leek & Potato Soup £4.50
- Chicken Caesar Salad with Soft Poached Hens Egg £10.95
- Bavette Steak with Shallot Red Wine Sauce, Skinny Fries & Onion Rings £12.95
- House Slaw £2.50
- Truffled Fries £4.00
- House Salad with Lettuce, Baby Tomatoes, Red Onions & House Dressing £5.95
- Sticky Toffee Pudding with Custard £4.95
- Chicken & Mushrooms £8.90
- Goon Golda Baza King prawns marinated in various spiceswrapped in fresh spinach then deep fried in bread crumbs to create a superb crispy prawn. £4.90
- Paneer Kofta Cottage cheese mixed with scallions. potatoes. mild herbs and spices. covered with breadcrumbs. £3.90
- Puri Light and airy deep fried to give a crispy taste. £1.20
- Prawn Salad £10.90
- Mushroom Massala Mushrooms flavoured with light spices and herbs. -
- Handi Bhuna (Lamb or chicken Bhuna Asian style) £8.90
- A selection of imaginative chutneys and relishes £1.90
- Ham & Cheese £4.95
- Salads – Served with chips or new potatoes - Chicken/Bacon £8.95
- Chicken Stilton & bacon - Butterfly chicken breast smothered in a creamy Stilton sauce topped with bacon £11.75
- Sauces freshly made to order to accompany your steak £2.50
- Cheese £5.50
- Portion of Chips £2.50
- Breaded plaice - Plaice fillet breaded and deep fried served with tartare sauce and a lemon wedge £9.75
- Ham & Cheese £6.50
- Caribbean Coffee with Tia Maria £3.95
- Expresso Coffee (Large Cup) £1.85
- Greek Salad £4.99
- Home - made Steak & Kidney Pie served with Chips & Fresh Vegetables £13.99
- Banoffee Pie Served with Vanilla Ice Cream £6.99
- Bearnaise Sauce (Cold) £1.85
- Jamaican Coffee with Dark Rum £3.95
- Tuna or Swordfish Steak Nicosse Salad £15.99
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Raspberry & Amaretti Crumble Cake V
- Juicy raspberries baked into a light sweet sponge finished with an Amaretti biscuit crumble.
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Cheese Twist V
- Pastry twist filled with mature Cheddar, Emmental and Dijon mustard.
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Smoked Salmon & Soft Cheese Sandwich
- Scottish smoked salmon with a soft creamy cheese, with a touch of lemon juice and black pepper.
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Porridge V, Vg
- Oat porridge, made fresh to order by our baristas. Try adding honey, jam or our new fruit & seed toppers.
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Belgian Chocolate Fudge Cake V
- Rich chocolate sponge filled and decorated with chocolate fudge icing.
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Chocolate And Nero Espresso Brownie V
- A twist on the classic all butter, Belgian dark chocolate brownie, made with a blend of Nero coffee and topped with a homemade chocolate chunk biscotti with a dark chocolate drizzle.
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Milk Chocolate Stracciatella Bar V
- Milk chocolate bar filled with a sweet milk cream and chocolate shavings. A bespoke recipe for Caffè Nero, made in the North Eastern region of Italy.
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Caramel Waffles V
- Stroopwafel is a traditional Dutch wafer with a rich, smooth filling of syrup and natural Bourbon vanilla.
- Bombay Alo £4.20
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Keema Naan £2.90
- Stuffed with spice and meat.
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Kashmiri £9.50
- Pieces of delicately spiced chicken or lamb marinated in yoghurt with a hint of mint & fresh squeezed lemons. A medium hot tangy sensation.
- Prawn Biryani £9.30
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Mixed Grill Tandoori £14.00
- Pieces of lamb, king prawn, chicken & seekh kebab, all marinated in special herbs & spices & cooked in the clay oven.
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Jalafrazi £9.50
- Small pieces of spring chicken or lamb cooked in a spicy hot sauce, fresh spices & herbs.
- Vegetable Biryani £7.50
- Piaza (Murg) £6.20
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The San Fran (V) £8.50
- Goats' Cheese & Roasted Peppers
- Sparkling Water (330) £2.75
- Pinot Grigio, Via Nova, Italy £19.95
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The Bronx £8.50
- Italian Meatball
- Montepulciano, Nove Vite, Italy £19.95
- Fries £3.25
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The Pittsburgh £8.50
- Smoky Bacon & Red Onion
- Corona £4.95
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Four Cheese (Pizza Blanca) £9.00
- Fior di latte, parmesan, gorgonzola, fontina, fresh oregano.
- Old Mout Cider Strawberry & Lime (500ml) £6.00
- Long Barn Fior Di Sole Pinot Noir, California £32.00
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Ham & Portobello £9.00
- Fior de latte, smoked ham, portobello mushrooms, rosemary, garlic oil.
- Kaltern Caldaro Sauvignon Blanc, Italy £35.00
- Skinny Lager (330ml) £4.30
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Diavolo Inferno £9.00
- Fior di latte, nduja, teardrop peppers, birds eye chilli, mascarpone, dorset naga chilli flakes.
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The Popeye £9.00
- Fior di latte, baby spinach, pancetta, roasted new potatoes, fontina.
The Three Oaks
Phone
01753899016
Opened hours
Monday: 12:00 – 11:00 PM, Tuesday: 12:00 – 11:00 PM, Wednesday: 12:00 – 11:00 PM, Thursday: 12:00 – 11:00 PM, Friday: 12:00 – 11:00 PM, Saturday: 12:00 – 11:00 PM, Sunday: 12:00 – 7:00 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
Bar , British , European , Gluten Free , Pub Food , Vegan , Vegetarian
Features
Groups , Kid Friendly , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Mastercard , Visa , Free Wifi , Wheelchair accessible , Local cuisine , Business meetings , Reservations , Special Occasion Dining , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar , Waitstaff , American Express , Bar Scene
Austenwood Lane, Chalfont st Peter, Gerrards Cross SL9 8NL, England
- Buckinghamshire Bar Menus
- Buckinghamshire British Menus
- Buckinghamshire European Menus
- Buckinghamshire Gluten Free Menus
- Buckinghamshire Pub Food Menus
- Buckinghamshire Vegan Menus
- Buckinghamshire Vegetarian Menus
- South East England Bar Menus
- South East England British Menus
- South East England European Menus
- South East England Gluten Free Menus
- South East England Pub Food Menus
- South East England Vegan Menus
- South East England Vegetarian Menus