Address
Sound Road, Cregneash IM9 5PZ
The Sound Visitor Centre Cafe in Scotland Menu
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The Sound Visitor Centre Cafe in Scotland has no menu available, but can choose from many other options such as Water (1.5L) or Lemonade (1.5L Bottle) from Lime Leaf. Druckers Vienna Patisserie offers many options including Jam and Whipped Cream. Aneto Cafe includes a wide range like Freedom Organic and Vegan Beer or Prosecco Cinzano. Roast New Potatoes (VE) and Mixed Salad (VE) from . Guste REMO offers Raoul's Deli and Guilhem Rose.
Nearby Sample Menus
- Seafood Linguine, mussel & squid, garlic, parsley & parmesan cream £12.95
- Chicken £11.95
- Side salad £1.95
- Vegetable £10.50
- Selection of Cereals N/A
- Rolled Sirloin, dauphinoise, smoked pancetta, cherry tomatoes, spinach, red wine sauce £21.95
- Madras Curry (mild, medium or hot), basmati rice, garlic naan, lime pickle N/A
- Skinny chips £2.95
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Paella del Dia (GF) £21.00
- Chef's paella of the day.
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Paella de Verduras (GF) £19.95
- Seasonal vegetables.
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Crema Catalana £5.50
- Traditional sweet cream topped with caramel.
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Fondue de Chocolate £9.95
- Chocolate fondue for two or more people with fruit and churros.
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Tarta de Queso £5.50
- Homemade fruit cheesecake in season.
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Tinto Tinto (GF) £5.25
- Vanilla and chocolate ice cream homemade tablet pieces with fresh whipped cream and hot fudge sauce.
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Tarta de Santiago £4.75
- Famous Spanish almond tart.
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Berenjena £4.25
- Aubergine fritters and Spanish honey.
- Caeser Salad £3.95
- Lemon Sponge £1.50
- Mr Juicy Apple £0.60
- Chicken Mayo £3.05
- Ribena Light £1.20
- Green Tea £1.75, £2.20, £2.50
- Egg Mayonnaise £3.95
- Chicken Tikka £3.60
- Lamb Tagine - Slow-cooked lamb shoulder with tomato, apricots & honey. Served with Moroccan style couscous £12.50
- Chicken Fillet And Bacon Burger - Topped with Monterey Jack, chipotle chilli jam and dill gherkin £10.50
- Homemade Mini Thai Crab Cakes - With lime yoghurt dip £6.25
- All Bar One Pad Thai - add Fillet steak and giant prawn cracker £5.00
- Mushroom & Goat's Cheese Risotto - With baby spinach and a mix of portobello and button mushrooms £9.50
- Rib Eye Steak (£5 supplement) - With confit tomato, watercress salad and fries N/A
- Mushroom & goat's cheese risotto - With baby spinach and a mix of portobello and button mushrooms N/A
- Served With Micro-Rocket Chick En Satay Skewers - Served on a bed of peanut, cucumber & sweet chilli salsa £5.75
- Bread & Butter slice 20p
- Childs Main Course £3.00
- Homemade Cottage Pie Minced beef, onions and veg topped with fluffy mashed potato, served with mixed vegetables and onion gravy £5.75
- Half Roast Chicken served with chips & peas and optional gravy £5.65
- Bangers & Mash 3 Lincolnshire sausages with mashed potatoes, peas and onion gravy £4.95
- - Homemade Bolognese £4.95
- Ham, Egg & Chips Home cooked ham served with egg as you like it and chips £4.95
- Homemade Spaghetti Bolognese Italian style bolognese sauce made with minced beef, tomatoes, onions, mushrooms, bacon and cheese, served on a bed of spaghetti with garlic bread £5.95
- Insalata Gotardo - goat's cheese salad £8.95
- Crostino con Funghi - toasted bread topped with mushrooms cooked in a creamy garlic sauce £4.95
- Piccante - tomato sauce, mozzarella and Pepperoni £8.25
- Risotto Mediterraneo - Mediterranean vegetable risotto finished with parmesan £8.25
- Hawaii - tomato sauce, mozzarella, ham and pineapple £8.25
- Chocolate Honeycomb Vesuvius - 2 scoops double cream vanilla ice cream and 1 scoop Belgian chocolate ice cream, rich chocolate sauce, honeycomb pieces, mini white marshmallows, dark chocolate blossom £6.95
- Pollo alla Cesare - grilled chicken breast with croutons, bacon, parmesan shavings and cos lettuce bound together with our own Caesar dressing £9.95
- Boscaiola Bianca - mozzarella, Italian sausage and wild mushrooms £8.25
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BBQ £8.75
- Pork frankfurter, bacon, monterey jack & bbq sauce.
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Carlsberg £3.00
- Lager 330ml 4%.
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Veggie Haggis (v) £10.00
- Vegetarian haggis, smoked cheddar,caramelised onions & garlic mayo.
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Ayrum Rosado £12.00
- A fresh-pink colour with red highlights; a soft and fruity rosé showing notes of strawberry jam and citrus on the finish.
- Irn Bru 330ml £2.00
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Piri Piri Halloumi £5.95
- With sriracha mayo & pomegrante (V).
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Rekorderlig £4.95
- 500ml 4%.
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Monte Verde Sauvignon Blanc, Chile £15.00
- Grapes from vines planted in the Central Valley provide raw material for this crisp, zesty Sauvignon Blanc with tropical fruit flavours.
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Grilled Chicken Pitta £6.75
- Chicken breast grilled to your favourite spice.
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Garlic PERi-PERi Sauce 125ml £1.90
- A little bottle of PERi-PERi joy to take home with you.
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Houmous with PERi-PERi Drizzle £3.95
- Pour smoky PERi-PERi oil over creamy houmous and dig in with triangles of warm pitta.
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Extra Extra Hot PERi-PERi Sauce 125ml £2.20
- A little bottle of PERi-PERi joy to take home with you.
- Garlic Breads £2.60
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Saucy Spinach £2.60
- Baby spinach with beans and chickpeas, cooked in a spicy tomato & coconut sauce.
- PERi-PERi Drizzle £0.60
- Grains 'n Greens £2.60
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Mocha (Large) £2.95
- 2 shots of espresso.
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Espresso £1.50
- 1 shot of espresso.
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Herbal Tea (Large) £2.50
- Green tea, earl grey blue flower, red berry, chamomile, peppermint.
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Parma £6.50
- Parma ham, fresh mozzarella, sliced vine tomatoes and basil pesto. Cereals Containing Gluten, Egg, Milk, Peanuts, Sulphur Dioxide.
- Sprite (330ml) £2.00
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Calzone £11.00
- Ham, mushroom and spicy sausage - folded shut to keep in the flavour. Cereals Containing Gluten, Milk.
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Cinnamon Latte (Large) £2.95
- 2 shots of espresso.
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Arancino Di Carne £5.50
- Breaded riceballs stuffed with tomato, mincemeat, mozzarella - lightly fried, served with salad and a side of Napoli sauce. Cereals Containing Gluten, Egg, Milk, Sulphur Dioxide, Celery.
- Shish Kebab £5.95
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Paneer Pardesi £5.95
- Indian cheese & succulent spinach.
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Mixed Vegetable Curry £5.95
- A fusion of European vegetables summered in our traditional curry sauce.
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Pardesi £6.50
- Spinach, fried onions, mushrooms & simmered in a ginger & garlic tarka.
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Egyptian Kebab £8.95
- Chicken with onions, capsicums, mushrooms & tomatoes.
- Chips, Cheese & Gravy £3.50
- Egg Pilau Rice £2.50
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Donner Pizza £6.95
- Cheese, tomato & donner kebab.
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Hawaiian £7.50
- Ham and pineapple.
- Cheese and Mushroom £5.95
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Chicken Wrap £6.95
- With a can of juice.
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American Hot £7.50
- Red onion, pepperoni and jalapenos.
- Beef Burger £3.25
- Chicken £7.95
- Extra Garlic Mayo £0.80
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Corfu Special Burger £5.50
- Donner and beef burger.
- Mussels Caribbean - Coconut and Cream -
- Smoked Salmon with Black Pepper £6.95
- Angler’s Lunch Board local crab meat and prawns with mixed leaves, pickles and warm crusty bread £8.95
- Mussels Natural - Plain steamed Mussels -
- Mussels Greek - Ouzo & Cream Sauce -
- Mussels Iceland - Prawns in Cream Sauce -
- Mussels Portuguese - Port & Tomato Sauce -
- Crisp Tossed Salad with a Basil Oil Dressing £2.95
- 2017 West Coast, White Zinfandel California, USA (Bottle) £20.50
- 2017 Shiraz - Stormy Cape Central Cape, South Africa (Bottle) £27.50
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Beef £10.50
- Beef, relish, lettuce & tomato.
- Irn Bru (Can) £2.50
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Falafel Burger £11.00
- Carrot halloumi mint falafel burger, homemade tomato chutney and smoked cheese.
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Meal for One £15.00
- 1 x bacon & cheese, 1 x rosemary salted chips, 1 x mac attack (mac & cheese plain) and 1 x beer story can or bottle of your choice.
- 2018 Merlot, Los Tortolitos Chile (Bottle) £24.90
- Cherry Pepsi (Can) £2.50
- Chicken & Mushrooms £8.90
- Vegetable Karahi £8.90
- Garlic Naan Naan topped with garlic. £2.50
- Tandoori Roti A traditional asian bread made from chapalli flour cooked in the authentic style in a clay oven. £1.30
- Chicken Szechuan Chicken with corn starch and egg white cooked along with spring onions, garlic, ginger paste, soya sauce, peanuts, cabbage & green chillies. Medium-hot. £9.90
- Baingan Achari A charcoal-smoked aubergine delicacy cooked with onions and tomatoes. -
- Saag Paneer Creamed spinach and Indian cheese cooked with cumin seeds and garlic. Crowned with a topping of freshly chopped spring onion. -
- Channa Massala Chick peas cooked with tomatoes. onions and other light herbs and spices. -
- Hand cut Sweet potato fries £3.50 each or 3 for £9.95
- Isle of Mull rarebit on toasted sourdough bread, confit cherry tomatoes and toasted pine nuts £4
- Marinated Chilli and Lime Chicken on Toasted Flatbread - With coriander crème fraiche £6.95
- Duck liver parfait with winter berry jelly and Scottish oatcakes £6
- Hand cut red rooster fries £3.50 each or 3 for £9.95
- Handmade haggis bon-bons with golden beetroot and ginger chutney £4
- Chargrilled Vegetable and Gratinated Goats Cheese Ciabatta - With caramelised onion mayo £5.95
- Selection of artisan breads served with balsamic vinegar and olive oil £4
The Sound Visitor Centre Cafe
Phone
01624838123
Opened hours
Sunday
09:00 - 17:30
Monday
09:00 - 20:00
Tuesday
09:00 - 20:00
Wednesday
09:00 - 20:00
Thursday
09:00 - 20:00
Friday
09:00 - 21:00
Saturday
09:00 - 21:00
Price
$10 - $20
Type
None
Service
None
Cuisine
Bar , British , Cafe Food , Gluten Free , Pub Food , Seafood , Vegan , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Kid Friendly , Seating , View , Highchairs Available , Street Parking , Free Wifi , Local cuisine , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar , Takeout , Groups