The Shed At Dulwich in East Dulwich Menu

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The Shed At Dulwich in East Dulwich has no menu available, but can choose from many other options such as Garlic Mayo or Hot Sauce from Che Cosa. Super Pizza offers many options including Water (500ml) and 7Up. Tragus Holdings includes a wide range like Petit Rosé, Ken Forrester or Tempranillo, Josetta. Adelaide Hills Montepulciano 2016 — Catlin Wines, Adelaide Hills, Australia and Mendoza Malbec ‘Lorca Lorca’ 2018 — Mauricio Lorca, Uco Valley, Mendoza, Argentina from . Vinoteca Farringdon offers Red Spice Camden and Mineral Water.

Nearby Sample Menus

Steamed Thai Fragrant Rice £3.00
Meat Salad £8.95
- Grilled marinade pork or beef salad with tomato, cucumber, chilli and Thai herbs.
Priew Warn £7.95
- Stir fried sweet and sour with onion, cucumber, tomatoes and choice of meats.
Gyoza £4.50
- Deep fried dumpling served with sweet chilli coriander sauce.
Pad Cha £8.25
- Stir fried choice of meat with Thai chilli, hot basil, finger root, long bean, and garlic and oyster sauce.
Sticky Rice £3.50
Pad Ma Khur £7.95
- Stir fried choice of meat with aubergine, holy basil, soya bean and oyster sauce.
Mixed Starter £11.95
- A sample of all of above starter, (1 to 3 and choose number 4 or 5) 1 portion for 2 people to share.

Antipasto Vegano (VG) £9.55
- Panelle chickpea fritters, mushroom and vegan mozzarella arancine, bruschetta paesana, green olives, caponata, sun-dried tomatoes, artichokes, grilled aubergine and peppers
Antipasto all'Italiana (For 1) £9.55
- Parma ham, focaccia, buffalo mozzarella, arancine con carne, panelle, artichokes, mortadella, finocchiona salame, caponata, olives, courgette flower fritters.
Vongole £14.55
- Linguine, fresh palourde clams, garlic, extra-virgin olive oil, white wine, parsley.
Tortelloni Paradiso (v) £14.05
- Chef’s special - ricotta and spinach filled fresh tortelloni tossed in a sauce of mushrooms, dolcelatte, cream, saffron, white wine, butter.
Calzone Classico £14.05
- Folded pizza filled with ham, trifolati mushrooms, mozzarella, tomato and topped with buffalo mozzarella.
Salmone Crosta Pistacchio £17.45
- Oven-baked salmon fillet in a pistachio, breadcrumb, mint and lemon zest crust with tenderstem broccoli, pine kernels and cherry tomatoes in a garlic, mint and lemon sauce.
Palermitana (VG) (GF) £12.05
- Chickpeas, roasted potatoes, red onion, vine tomatoes and artichokes in extra-virgin olive oil, garlic and oregano.
Tiramisu (V) £6.50
- Savoiardi biscuits soaked in liqueur coffee, cream of mascarpone.

Callaloo, Saltfish & Festivals. £4.90
Carrot Cake £4.50
Oxtail & Butter Beans £10.00
Home Made Lemonade £2.00
Ginger Beer £2.30
Pecan Pie £4.50
Curried Goat £10.50
- Slow and tenderly cooked delicious curried goat meat
Jerk Wings £4.00
- Chicken wings marinated in our "Blue Mo" secret jerk sauce

Chicken Yakisoba £9.00
Capilla De Barro Malbec (14%) Argentina £27.00
Prawn Tempura £6.50
Spicy Tuna Uramaki £9.50
- Tuna and cucumber inside out rolls with tobiko and sesame on top.
Main Divide Riesling (12.5%) NZ Bottle £32.50
Prawn Nigiri £7.00
Beef £10.50
Miso Soup £3.00