The Red Lion in London Menu

The Red Lion in London has no menu available, but can choose from many other options such as Pecan Pie or Pickle Slaw from Plaquemine Lock. Arnos Arms Harvester offers many options including Lemon and Raspberry Sorbet and Raspberry Frangipane Tart, Raspberry Sorbet. Turtle Bay includes a wide range like Koko Kanu Coconut Rum or Appleton's Signature Rum 70cl. Chips and Chips & Cheese from . Walworth Kebab offers Chad Indian Takeaway and Soft Drink Bottle (1 Liter).

Nearby Sample Menus

  • Tandoori Chicken Biriyani £7.95
    • Specially prepared with basmati rice. Served with mixed vegetable curry.
  • Chicken Pathia £5.95
    • Sweet, sour, and hot, beautifully cooked in a deliciously thick sauce.
  • King Prawn Butterfly £3.75
  • Chicken Karai £7.50
    • Cooked with onion, ginger, garlic, green peppers, and tomatoes in a medium spiced sauce.
  • Lamb Biriyani £7.50
    • Specially prepared with basmati rice. Served with mixed vegetable curry.
  • Butter Lamb £7.50
    • Prepared in butter, fresh cream, coconut, and cooked in a special mild sauce.
  • Chicken Garlic £7.50
    • Delightful dish cooked with fresh garlic and herbs in medium hot sauce.
  • Lemon Rice £2.95
  • Sea Bass £14.95
  • Baklava £4.50
    • Filo pastry with pistachio, walnuts and honey syrup.
  • Vereno Blush Turkey >> Vereno Blush takes its specific colour blush. It's refreshing, easy-to-drink and aromatic structure.
  • Sprite £2.50
  • Doluca Okuzgozu DLC >> This wine was oak aged for only 4 months in order to acquire round, easy to drink balanced and full-bodied structure.
  • Mixed Kebab £15.95
    • Skewer of lamb shish, chicken shish and Adana.
  • Prosecco - Altin Kopuk Kavaklidere, Turkey >> A sparkling white wine with a fresh fruit, driven style, which is light and refreshing. Altin Kopuk is the first natural sparkling wine of Turkey, an elegan and distinctive sparkling wine through its grape and the production method.
  • Sarafin Cabarnet Sauvignon £30.95
    • A strong, full-bodied dry red wine and its suitable for aging.
  • Pole & Line Caught Tuna & Rocket Bloomer N/A
  • Lemon Cake Slice N/A
  • Black Americano N/A
  • Hoisin Duck Salad Wrap N/A
  • Thai Chicken Curry Soup N/A
  • Peppermint Peace N/A
  • Naked Avocado Bloomer N/A
  • Chocolate Chunk Cookie N/A
  • Chicken Couscous Salad £9.00
  • Cod Fillet Pan Fired £13.50
    • Served with rice, stir fry veg, topped with red Thai sauce (coconut chili, coriander & lime).
  • Crostini Mushrooms (Toasted Ciabatta) & Scrambled Egg £6.00
  • English Breakfast £7.90
    • 2 rashes of bacon, mushrooms, Cumberland sausage, fried egg, grilled tomatoes, hash browns, 2 toasts.
  • Soup of the Day £4.50
    • Homemade fresh & different every day.
  • Bruschetta With Cherry Tomatoes & Basil £4.90
  • Buttermilk Chicken Fillet Burger £11.50
    • In brioche bun, crispy lettuce, fresh tomatoes, aioli sauce & homemade maris chunky chips.
  • Linguine Alla Paziola £12.95
    • Strips of steak, oyster mushrooms, roasted tomatoes, baby spinach, white vine cream sauce.
  • Babaganoush (v) (p) £3.75
  • 8” Sachertorte £17.95
  • Tuna (p) £3.50
  • Cholent £4.50
  • Breaded Chicken Goujons £5.50
  • Honey Roasted Carrots £3.00
  • Panfried Haddock served with Caramelised Onions £4.75
  • Florentines £5.50
  • Porridge without Topping N/A
  • Edamame Bowl N/A
  • White Soup Baguette N/A
  • Naked Avocado Bloomer N/A
  • Hoisin Duck No Bread N/A
  • Miso Soup N/A
  • Artisan Soup Bread N/A
  • Wiltshire-Cured Ham & Greve Cheese Baguette N/A
  • Pilau Rice £2.95
    • Basmati rice cooked to our own special recipe.
  • Plain Buttered Naan £2.95
    • Traditional Indian bread freshly baked to order.
  • Tarka Daal £5.45
    • Traditional lentils cooked with ginger, butter and fried garlic and red whole chilli.
  • Saag Gosh (Medium) £8.95
    • Tender spiced lamb gently cooked with fresh baby spinach leaf.
  • Mixed Vegetable Curry £5.45
    • Fresh seasonal vegetables cooked with mild spices and finished with fresh coriander.
  • Murgh Maha Rani (Very Hot) £8.95
    • Tender chicken breast cooked in a rich tomato and onion sauce with roasted garlic, red chilli, a touch of lemon juice. Garnished with fresh tomato.
  • Lamb Madurai (Very Hot) £8.95
    • Our own version of the highly popular chilli lamb masala, tender lamb served in a rich tomato and chilli masala sauce.
  • Crunchy Chilli Carrot with Lime (Hot) £6.45
    • Grated carrot lightly stir fried with fresh green chillies and fresh lime, a perfect crunchy accompaniment to all of our other dishes.
  • Mashed Potatoes £2.95
  • Focaccia - Warmed rosemary focaccia with a rich pomodoro dipping sauce. £3.95
  • Napoli - Anchovies, capers, black olives and tomatoes. £5.75
  • Risotto Verdure - Green beans, edamame, peas, spring onions, courgette, spinach and fresh mint topped with grilled asparagus. £10.25
  • Pollo Ghiotto - Spicy chicken, smoky paprika & tomato mascarpone, roasted aubergine and fresh parsley. £11.55
  • Roasted Vegetables £3.25
  • Marinated Olives - Mixed marinated olives. £2.95
  • Pollo Sophia - Spicy shredded chicken pieces and roasted red pepper, with mozzarella. £9.25
  • Jungle Hot Plate £10.45
    • Tender slices of your choice of protein wok fried with chilli, bamboo shoot and fresh peppercorn.
  • Honey Chicken Wings £6.60
    • Crispy chicken wings coated in sweet honey sauce.
  • Tom Yum Soup £5.50
    • Thai hot and sour soup with flavours of lemongrass, galangal, kaffir lime leaves, fresh chilli and fresh lime juice.
  • Thai Fish Cake £6.60
    • Fried Thai style fish cakes served with sweet chilli peanut sauce.
  • Egg Noodles £5.50
  • Ginger £9.35
    • Slices of your choice of protein stir fried with ginger, mushroom, spring onions and coriander.
  • Tom Kha Soup £5.50
    • Classic coconut soup with lemongrass, fresh ginger, lime juice, chilli and coriander.
  • Dim Sum £6.60
    • Steamed parcels of minced pork and prawns topped with crispy garlic and served with sweet soy sauce.
  • Mushrooms in Oyster Sauce 蠔汁蘑菇 £4.70
  • Salt & Chilli Pepper King Prawns (Mild Spicy) 椒鹽大蝦 £6.00
  • Egg Fried Rice (E) 蛋炒飯 £3.70
  • Tofu in Peking Sauce 京汁豆腐 £5.00
  • Fish Ball Tom Yum Soup (Mild Spicy) (C) 魚丸冬陰湯 £3.90
  • Mixed Vegetable Tom Yum Soup 雜菜冬陰湯 £3.20
  • Mixed Vegetable Fried Rice (E) 雜菜炒飯 £3.80
  • Satay Roast Duck (N) 沙嗲燒鴨 £5.90
  • Çöp Shish (Large) £16.50
    • Lean and tender small cubes of lamb skewered and grilled over charcoal.
  • Ayran (Bottle) £2.80
  • Large Mixed Meze £15.50
    • For 4-5 people to share. Tabule (v), Haydari (v), Soslu Patlıcan (v), Humus (v), Ispanak Tarator (v), Baba Ghanoush (v).
  • Falafel (v) £7.50
    • Deep fried balls of chick peas & broad beans.
  • Beyaz Peynir (v) £6.50
    • Feta cheese & melon.
  • Stone Barn Merlot - California,USA £26.50
  • Villa dei Fiori Montepulciano d'Abruzzo - Marche - Italy £21.50
  • Tabule (v) £6.50
    • Bulgur, parsley, fresh mint, walnuts, olive oil.
  • David Moreno Reserva - Rioja Crianza Tempranillo, Garnacha £32.00
    • Garnet heart with cherry rim. Full in the mouth silky, balanced oak and fruit, with a warm finish.
  • Lubina A La Plancha (GF) £7.50
    • Grilled sea bass fillet.
  • Chorizo £21.00
    • Chorizo sausages and chicken
  • Albóndigas £6.00
    • Beef and pork meatballs, cooked in red wine, carrots, peppers and onion sauce.
  • Marinera £23.00
    • Seafood.
  • Manzanilla - Bottle £14.00
    • Light and dry.
  • Sonante - Ribera del Duero, 2013 Tempranillo Tinto Fino £24.00
    • Fresh wine, matured in French oak for five months. Well balanced.
  • Coca Cola 0.33L £2.75
  • Homemade Vegetarian Sauce £2.00
  • Deep Fried Aubergine (V) £6.00
  • Garlic Fried Rice (V) £4.35
  • Plain Noodles (V) £5.00
    • Wok-fried with beansprouts and spring onions.
  • King Prawns Curry (Spicy) £11.00
    • An aromatic fusion of chilli, garlic, onions, coconut milk and lemongrass red curry.
  • Wok Fried King Prawns in Sauce £11.00
    • Choose from one of the following sauces: chilli & black bean sauce (spicy), oyster sauce, sweet 'n' sour sauce, chilli & lemongrass sauce or kung po sauce (spicy) (n).
  • Beef Leaf (N) £7.50
    • Grilled beef wrapped in betel leaf and garnished with crushed roasted peanuts. Served with fish sauce and pickled carrots.
  • Goi - Vietnamese Salad (N) £7.50
    • Medley of crisp shredded salads and one of the options below in a home-made Vietnamese fish vinegar dressing, garnished with crushed roasted peanuts. Choose from one of the following: chicken, duck, prawns or tofu.
  • Peri Peri Grill Chicken 1/4 £2.99
  • Chicken Delight Pizza £6.49
    • Tandoori chicken, sweet con, pepper, mushroom.
  • Large Lam Doner & Chips £5.00
  • Fish Burger £2.99
  • Plain Rice £2.25
  • Sheek Kebab Roll £3.99
  • Chicken Tikka (4) £2.99
  • Free Choice Pizza £6.49
    • Cheese, tomato and choice of any 3 toppings.
  • Fried Crispy Chicken in Orange Sauce £5.40
  • Tango (1.5L) £2.30
  • Chicken Bamboo Shoots and Mushroom £5.00
  • Crispy Pancake Rolls (Chicken) (2) £2.80
  • Singapore Fried Rice £4.60
    • Spicy.
  • Beef in Oyster Sauce £5.10
  • Chicken with Pineapple £5.00
  • Roast Pork Curry with Onion and Mushroom £5.50
    • Spicy.
The Red Lion

The Red Lion

location

Address

48 Parliament St, Westminster, London SW1A 2NH, UK

phone

Phone

02079305826

clock

Opened hours

Monday: 8:00 AM – 11:00 PM, Tuesday: 8:00 AM – 11:00 PM, Wednesday: 8:00 AM – 11:00 PM, Thursday: 8:00 AM – 11:00 PM, Friday: 8:00 AM – 11:00 PM, Saturday: 8:00 AM – 9:00 PM, Sunday: 9:00 AM – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , British , Gastropub , Pub Food , Vegetarian

features

Features

Kid Friendly ,  Seating ,  Mastercard ,  Visa ,  Free Wifi ,  Local cuisine ,  Digital Payments ,  Reservations ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Waitstaff ,  American Express ,  Bar Scene ,  Wine and Beer ,  Accepts Discover

Location
48 Parliament St, Westminster, London SW1A 2NH, UK