The Princess Victoria in Scotland Menu

The Princess Victoria in Scotland has no menu available, but can choose from many other options such as Fizzy Orange or Limonata from Bluebelles of Portobello. Arisaig Restaurant offers many options including Lemon & Lime Salmon Salad with cos, rocket and potato salad and Stornoway Black Pudding & Smoked Bacon Salad with mixed leaves and boiled egg. Frankie and Benny's includes a wide range like Rekorderlig Strawberry and Lime or Brooklyn Special Effects. 7Up Can 330ml and Diet Can 330ml from . Rusty Bike Cafe offers Harry's and Diet Pepsi (0.33L).

Nearby Sample Menus

  • Garlic bread £2.50
  • Cheddar cheese and Heinz baked beans (V) £5.25
  • Battered haddock with fries and salad (S) £9.95
  • Seafood platter - Bradan Rost, smoked peppered mackerel, Gravalax , smoked salmon, hot smoked trout with a selection of warm bread £13.95
  • Homemade Orkney steak burger with fries and a choice of toppings at £0.70 each: Lockerbie cheddar, jalapenos, caramelised onions, blue cheese, bacon or add chilli to your burger for £1.00 (S) £9.95
  • Macaroni cheese with fries and salad (S) (V) £7.95
  • Seasonal vegetables £2.95
  • Malaysian style beef salad with bean sprouts and toasted sesame seeds £8.95
  • Royale with Cheese - Roseleaf recipe of seared minced beef & pork belly burger in a toasted homemade cheesy, seeded mustard bun fresh beef tomato, lettuce, melted mature cheddar cheese & tomato relish £9.95
  • Pair of Platters - A choice of two tasty platters (Veggie & Meaty), both served with a selection of Queen olives, hummus, Portobello mushroom & basil pesto, Aiket brie & homemade bread. Veggie: £8.95, Meaty: £9.95
  • Eggs Benedict - A pair ‘o’ poached happy eggs on slices of toasted homemade bread with freshly whipped hollandaise, served as: Total Eclipse - Stornoway black pudding £6.95
  • Mac’s Back - Marshall’s Scottish macaroni swimming in a truffled smoked Applewood Cheddar sauce with sautéed leeks & crispy pancetta & a grilled cheesy top! Homemade chips or super salad on the side £8.95
  • The Big Yin - Proper packed full ‘o’ pork sausages, Stornoway black pudding, slow roasted tomato, crispy smoked streaky bacon, beanz,flat cap mushroom & tattie scone with an egg cracked in the skillet £8.95
  • Terrific Trifle - Mandarin Napoleon Brandy poached pear & gingerbread trifle with a vanilla set custard, hand whipped cream & candied zest £4.95
  • Eggs Benedict - A pair ‘o’ poached happy eggs on slices of toasted homemade bread with freshly whipped hollandaise, served as: Flourishing Florentine - Wilted spinach £5.95
  • Yummy Yoghurt - A healthy fresh bowl of Greek yoghurt with a berrilicious compote & a sprinkle of our homemade crunchy granola £3.50
  • Confit of Gressingham Duck Leg With Braised Green Lentils, Purple Kale & Red Wine Jus £14
  • Roasted Chicken Breast & Lemon Mayonnaise With Salad - Served with Choice of Soup, Chunky Chips or House Salad £7.50
  • Roast Slighhouses Farm Pork With Apple & Juniper Sauce - Served with Choice of Soup, Chunky Chips or House Salad £7.50
  • Chicken, Pork & Pistachio Terrine With Homemade Plum Chutney & Crostini £6.50
  • Selection of Scottish Cheeses With Oatcakes & Chutney £8
  • Smoked Duck Breast, Orange & Beetroot Salad With Honey Mustard Dressing £7
  • Cream of Courgette Soup with House Baked Bread £4
  • Potato Gnocchi With Scottish Wild Mushrooms, Cream & Pecorino Cheese Drizzled With Truffle Oil £10
  • Wild Mushrooms- sautéed with garlic and thyme with grilled polenta, rocket, parmesan and pumpkin seeds. £7.75
  • Garlic bread £2.50
  • Duck Breast- pan seared duck breast with fondant potato, braised red cabbage, citrus compote and a honey and black pepper jus £15.75
  • Pan Fried Hake~with rosemary infused Mediterranean vegetables, new potatoes and romesco sauce. £14.50
  • Duck Breast- pan seared duck breast with fondant potato, braised red cabbage, citrus compote and a honey and black pepper jus. £15.75
  • Potted Crab- lightly spiced with melba toast and mixed leaves. £7.75
  • Fish and Chips~Fish and Chips £9.95/small £11.95/large
  • Aubergine Moussaka~with cherry vine tomatoes and mixed leaves. £9.95
  • Chicken Fillet And Bacon Burger - Topped with Monterey Jack, chipotle chilli jam and dill gherkin £10.50
  • Harissa Lamb Cutlets - Chargrilled lamb cutlets marinated in harissa, served with Moroccan style couscous and a cooling mint yoghurt Lemon Breaded £13.50
  • Belgian Wafles - Served with maple syrup and a scoop of vanilla bean ice cream £6.00
  • Antipasti Board - Platter of prosciutto ham, chorizo, Applewood cheese, sunblush tomatoes, onion chutney and supremo bocato bread £10.50
  • Crab & Lobster Burger - Topped with red onion rings and served with tzatziki £11.00
  • Tempura Onion Rings £3.00
  • Cookies & Ice Cream - Two chocolate chip cookies and a scoop of vanilla bean ice cream N/A
  • British Cheese Board - British Brie, Shropshire Blue, Double Gloucester, mature Cheddar. Served with chutney, bread and biscuits £10.00
  • Käsespätzle £11.50
    • Homemade German pasta with white wine, red onion, parmesan cheese, spring onion and chives. Topped with crispy shallots.
  • Sauerkraut £4.50
    • V+, GF.
  • Bratwurst £13.00
    • Two bratwurst sausages served on a potato rosti with sauteed cabbage, bacon and a mustard cream sauce.
  • Scottish Smoked Salmon £7.50
    • Served with fennel slaw, pickled cucumber and rye bread.
  • Coca-Cola £2.00
  • WEST (4 Cans 4-Pack) Citrus
    • 4 x 330ml cans of WEST 4. 4% abv premium session lager. Light
  • Green Salad £4.50
    • V+, GF.
  • Heidi-Weisse Cloudy
    • 330ml bottle Heidi-Weisse. 5.2% abv Premium Unfiltered wheat beer. Fruity
  • West Country Mussels with Moules Marinieres £6.95/£12.95
  • Char grilled Youngs Sausages with Creamed Potatoes, Crispy Bacon & Bourguignon Sauce £10.95
  • Skinny Fries £3.00
  • Prawn & Mussel Risotto with Pea Shoots & Parmesan £10.95
  • House Salad with Lettuce, Baby Tomatoes, Red Onions & House Dressing £5.95
  • Chicken Caesar Salad with Soft Poached Hens Egg £10.95
  • Roasted Sirloin of British Beef £13.95
  • Braised Beef & Youngs Ale Pie with Creamy Mash & Veg £12.95
  • Scottish Smoked Salmon N/A
  • Pret's Christmas Lunch N/A
  • Espresso N/A
  • Oat, Apple & Raisin Cookie N/A
  • Sausage Hotpot Soup N/A
  • Vegetable Crisps N/A
  • Black Filter Coffee N/A
  • Egg & Spinach Protein Pot N/A
  • Tonic Water (330ml) £2.00
  • Vegan (VG) £10.50
    • Tomato sauce with roast peppers, artichokes, aubergine and glazed with vegan mozzarella. Vegetarian, Cereals Containing Gluten.
  • Hawaiian £10.50
    • Ham and pineapple. Cereals Containing Gluten, Milk.
  • Kopparberg Mixed Fruit - Non Alcoholic (500ml) £4.95
  • Omelette £5.50
    • A delicious three egg omelette with your choice of two fillings & served with baked beans, toast and butter - choose from ham, onion, mushroom, cheese, tomato, peppers or bacon. (Cereals containing gluten, Eggs, Soya, Milk)
  • Penne Al Salmone £10.00
    • Penne pasta in a cream and tomato sauce with slivers of smoked salmon. Cereals Contaning Gluten, Fish, Milk.
  • Still Water (500ml) £2.00
  • Smoked Salmon Risotto £11.00
    • Arborio rice with smoked salmon and asparagus topped with rocket. Egg, Cereals Containing Gluten, Fish, Milk.
  • Apple banana and chocolate spring roll, with choc olate sauce and vanilla Ice cream. £2.95
  • BINDI BHAJEE Fresh diced okra sautéed with crisp onion, lemon juice and coriander £4.50 / £7.50
  • Johnny Walker Gold Label £6.95
  • Amaretto £2.25
  • BEEF STEAK A AL INDIANA Scottish beef steak cooked to order, served with wholegrain mustard mush & red wine flavoured mushroom sauce. £13.95
  • PURI (traditional fluffy, deep-fried indian bread) £1.95
  • TAWALI MACHLI Pan fried spiced red mullet, chic pea and spinach gateaux, cumin and coriander scented beurre blanc. £13.95
  • HARA BHARA KEBAB (V) Spicy lentil and spinach patties, a speciality of Uttar Pradesh. £4.50
  • Haggis, Neeps & Tatties - with a creamy brandy and pink peppercorn sauce £6.95
  • Huevos Mexicanos - scrambled tofu with beans, fresh tomatoes, chilli and coriander served with a warm tortilla £5.95
  • Dessert Toppings - maple syrup, fruits of forest in a sauce, chocolate sauce, toffee sauce, cream, ice cream (one scoop) 90p
  • Garlic Bread £2.00, with mozz: £2.95
  • Veggie Burger or Spicy Veggie Burger - in a sesame bun served with salad and homemade ayrshire chips £6.90/£6.95
  • Brunch Tali - served with Bombay potatoes, dhal, raita and flat bread £6.95
  • Sticky Toffee Pudding - Homemade and served with toffee sauce £3.95
  • Lemongrass, Ginger and Risotto Cakes - with Thai green curry, greens and flat bread £7.75
  • Chicken Korma £25.00
  • La Reine Pizza £5.95
    • Ham, olives & mushrooms.
  • Potato Salad £2.00
  • Mushroom Bhaji £3.95
  • The Mighty Stack! £6.95
    • Grilled 6oz 100% prime beef burger, butterfly chicken & crispy bacon, topped with melted cheese, onion rings & BBQ sauce.
  • Egg Fried Rice £2.95
  • Sanam Korma £6.50
    • Made with ground almonds & cashews.
  • Spicy Chicken Omelette & Chips £5.95
  • Cod & Chips £5.25
  • Whisky Tia Maria Rum Cointreau Brandy Drambuie £4.50
  • Mussels Orkney - Crab Sauce -
  • Mussels Mexican - Cream, Tequila and Lime -
  • Home-Made Lemon & Lime Syllabub with a Ginger Twist £5.50
  • Vegetables £2.95
  • Feusli Pasta bound in a cheese sauce £5.25
  • Topside of Beef and Horseradish £5.95
  • Spicy BBQ Chicken Bites
    • BBQ flavour coated chicken breast pieces.
  • Vegetarian Sandwich Platter
    • Vegetarian Sandwich Platter
  • Bacon Breakfast Roll
    • No frills. No fuss. Just three rashers of deliciously oven baked bacon, in a pillow-soft, white breakfast roll. All it needs is a little dash of HP or Ketchup (Heinz of course). We’ll let you choose.
  • Triple Chocolate Muffin
    • Packed with chunks of Belgian chocolate, this decadent chocolate muffin has a rich centre of smooth chocolate flavoured sauce.
  • Mexican Chicken Baguette
    • Packed with delicious Mexican style chicken breast, mild cheddar cheese and a hint of chilli, this baguette is packed with crunchy sliced red onion, fiery green jalapeños, sweet chilli sauce, and fajita flavour mayonnaise. It’s the liveliest lunch this side of Guadalajara.
  • Triple Chocolate Doughnut
    • Packed full of delicious chocolatey flavours such as our belgian white chocolate curls, and Greggs'
  • Christmas Lunch Soup
    • A festive soup made with smoked bacon, chicken, turkey, sage & onion stuffing, pork sausage, vegetables, herbs and spices.
  • Omelette Breakfast Roll
    • Enjoy tasty omelette in our pillowy soft breakfast roll, with HP or Ketchup (Heinz of course).
  • Breakfast Pizza £10.50
    • Tomato sauce, mozzarella, black pudding, bacon, link sausage and fried egg.
  • Penne Contadina £11.95
    • Penne with chicken, mushrooms, garlic and spinach in a creamy sauce, finished with parmesan.
  • Polpette al Sugo £6.95
    • Homemade meatballs in a light tomato sauce topped with mozzarella cheese & served with a slice of garlic bread.
  • Arancino Carne £6.25
    • Deep fried Italian rice balls coated in breadcrumbs, made with our bolognese sauce, stuffed with peas & cheese. Served with a spicy ketchup dip.
  • Spaghetti Pomodoro £7.25
    • Spaghetti with a tomato & fresh basil sauce, finished with parmesan.
  • Cipolla BBQ £12.95
    • BBQ base, mozzarella, cajun chicken, sun-blush tomatoes, red onion and fresh chillies.
  • Pollo £9.95
    • Tomato sauce, mozzarella and chicken.
  • Double Chocolate Brownie £5.95
    • Served with cream.
The Princess Victoria

The Princess Victoria

location

Address

2 Kitchener Road, Matlock Bath, Matlock RM10 8AL, England

phone

Phone

07492894810

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

British , Contemporary , Grill , Seafood , Steakhouse

features

Features

Location
2 Kitchener Road, Matlock Bath, Matlock RM10 8AL, England