Address
Stoke Road, Guildford College, Guildford GU1 1EZ, England
The Park Room Restaurant in Guildford Menu
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The Park Room Restaurant in Guildford has no menu available, but can choose from many other options such as Hitachino Yuzu Ginger Non-Ale 0.3% or Cloudy Lemonade (Large) from Wagamama. The Hand and Flower offers many options including Popcorn Chicken and Half Chicken. Eko Tedo Big Mama includes a wide range like Water or 7 Up (Bottle). Carrot Cake V and Caramel And Sea Salt Brownie V from . Caffe Nero offers Shanti Tandoori and Small Bottle of Water.
Nearby Sample Menus
- Dry Mango Strips £3.00
- Evian Water (500ml) £1.50
- Turkey Bacon £8.99
- Teriyaki Salmon (150g) £10.49
- Grill'd Halloumi £8.99
- Nutella Protein Balls £3.95
- Chilean Jumbo Raisins and Dry Golden Berry Pot £3.00
- Cold Press (330ml) £3.50
- Water £2.00
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Single Brunch £6.00
- 1 burger with fried onion, chips, egg and beans.
- Oasis £2.95
- Chicken Nuggets (10 Pieces) £7.95
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Sundae £4.95
- 3 scoops of vanilla ice cream with rich chocolate sauce, strawberry sauce or whipped cream.
- Tuna & Salad £4.50
- Prawn £8.95
- Chicken Fillet Burger £6.00
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Four Seasons £6.90
- Fresh tomato sauce, fior di latte mozzarella, prosciutto, salami, chestnut mushrooms, fresh basil, fresh parsley and olives.
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Feta and Olives £4.50
- Feta cheese, olives, and a wedge of lemon.
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Antipasto Platter £13.80
- Cured Italian meats and cheese, warm bread, olives, and oils.
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Picante £7.50
- Fresh tomato and nduja sauce, fior di latte mozzarella, pepperoni, piquillo peppers, garnished with nduja ricotta and rocket.
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Timo al Limone Pollo £7.50
- Spinach and mascarpone cream base, fior di latte mozzarella, thyme and lemon chicken, pickled red jalapenos and peppers, finished with olive oil and fresh parsley.
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Pepperoni £6.50
- Fresh tomato sauce, fior di latte mozzarella, pepperoni, oregano, fresh basil and extra virgin olive oil.
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Garlic Bread £4.00
- Home-made dough, fresh nduja, fior di latte mozzarella.
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Seafood Marinara £8.00
- Fresh tomato sauce, prawns, squid, capers, anchovies, oregano, garlic, ollive oil, fresh parsley and lemon zest.
- Chips £2.70
- Cheese & Chips £4.30
- Plaice £7.80
- Savloy £2.60
- Chicken & Mushroom £4.70
- Dr Pepper (Can) £1.50
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5 Nuggets £5.00
- With chips.
- Chicken Nuggets (8 pieces) £4.80
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Chicken Tikka (Medium) £8.95
- Succulent chicken breast marinated in five different spices & cooked in a clay oven.
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Kadhai Lamb (Spicy) £10.95
- Lamb cubes cooked in traditional kadhai sauce with peppers & chillies.
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Tarka Daal (Medium) £7.95
- Combination of three lentils tempered with crushed garlic, cumin & whore red chillies.
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Makai Bhel £6.95
- Sweetcorn layered with coconut & sev with tamarind sauce.
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Honey Chilli Potato (Medium) £7.45
- Crispy new potatoes tossed in honey chilli sauce with sesame seed.
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Biryani (Medium) £9.25
- Choose from vegetable, chicken, chicken tikka, lamb, lamb tikka or prawn.
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Black Bean Sauce (Medium) £9.55
- Choice of ingredients with toasted black beans & flavoured with ginger, garlic & chilli. Chicken, fish or prawn.
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Fried Rice £6.45
- Choose from vegetable, chicken, egg or prawn.
The Park Room Restaurant
Phone
01483448588
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: Closed, Thursday: 12:00 – 2:00 PM, 6:30 – 9:00 PM, Friday: 12:00 – 2:00 PM, Saturday: Closed, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Vegetarian
Features
Wheelchair accessible , Reservations , Seating , Child-friendly , Waitstaff , Groups
Stoke Road, Guildford College, Guildford GU1 1EZ, England
- Guildford Vegetarian Menus
- Surrey Vegetarian Menus
- South East England Vegetarian Menus