The New Viceroy in Weston-Super-Mare Menu

 Appetisers

• Poppadom £0.60
• Spicy Poppadom £0.70
• Chutney £0.60
• Onion Pakora £2.95
• Chicken Pakora £3.50
• King Prawn Pathia on Puree £4.95
  • Kings sized prawns gently spiced, cooked in a sweet & sour sauce. Served on a puffy bread.
• Samosa £2.95
• Prawn Puri £3.95
  • Prawns cooked in thick sauce with fresh tomatoes, onions & flavoured with green herbs, served on a puffy bread.
• Begun Delight £3.50
  • Aubergine stuffed with spicy chicken & cheese roasted in clay oven.
• Zak Special Fish £4.95
  • Bangladeshi fish cooked authentically & served with fried onions.
• Chicken Chaat £3.50
• Tandoori Hot Wings £3.95
  • Cooked on a traditional Indian tawa.
• Salmon Ka Tikka £5.95
  • Delectable Scottish salmon, subtly marinated in tantalising spices & tenderly baked in a clay oven.
• Monkfish Ka Tikka £5.95
  • Diced choice of monkfish fillet lightly spiced & marinated in a coriander & ginger yoghurt sauce, then flame grilled in tandoori.
• Garlic Mushroom £3.50
• Tikka Stir Fry £3.95
  • Stir fried in a wok with fresh spices, onions, peppers & mushrooms.
• Tandoori Chicken £3.50
  • Chicken pieces marinated & roasted in a tandoori.
• Tikka £3.50
  • Marinated & roasted in a tandoori.
• Mishti Chicken £3.50
  • Slightly hot, sweet & sour dish.
• Seekh Kebab £3.50
• Garlic King Prawn £4.95
• King Prawn Butterfly £4.95
• Paprika £3.50
  • Whole green pepper stuffed with vegetable/minced lamb, chicken.
• Tandoori Mixed Kebab £3.95
  • Consists of lamb tikka, chicken tikka & seekh kebab.
• Chicken Momo £3.95
• Chicken Fusion £3.95
• Viceroy King Prawn Special £5.95
• Garlic Tikka Chicken & Lamb £3.95
• Garlic Mussels £3.95
• Squid £4.95

 BBQ Specialities

• Tandoori Chicken Main £7.50
  • Tender half chicken marinated in natural yoghurt, fresh spices & herbs roasted in a tandoori (charcoal clay oven). Accompanied by fresh salad.
• Tikka Main £7.50
  • Tender pieces of boneless chicken or lamb marinated & mildly seasoned, roasted in a tandoor. Accompanied by fresh salad.
• Shashlik Main £7.95
• Maharaja Mix £10.95
  • An assortment of tandoori appetisers consisting of tandoori chicken, lamb tikka, chicken tikka, seekh kebab & tandoori. Accompanied by green salad.
• Tandoori King Prawn Main £11.95
• Salmon Tikka £10.50
  • Delectable salmon subtly marinated in tantalising spices & tenderly basked in clay oven.
• Zak Fish £9.95
• Agni Viceroy Grill £13.95
• Hash Tikka £10.50

 Tawa Dishes

• Garlic Tawa £7.95
• Garlic Chilli £7.95
• Garlic Tikka Sag Tawa £8.50
• Garlic Tikka Korai £8.50
• Garlic Prawn £8.50
• Garlic Korai King Prawn £11.95
• Garlic King Prawn £11.95
• Chicken Magura (Medium) £6.95
  • Boneless chicken marinated & mildly spiced & cooked in the tandoori & then cooked delicately in a specially prepared with apricot.
• Mijaan Jalfrezi £7.95
  • Fusion style. Chicken or lamb marinated in vinegar with capsicum, onions, & green herbs.
• Tikka Korai £7.95
  • Tandoori cooked chicken or lamb delicately spiced & herbs garnished with fresh fried tomatoes & capsicum.

 Signature Dishes

• Jinga Silsila £13.95
  • Award winning. King prawn marinated with herbs & spices cooked on skewers in a clay oven & cooked with baby roast potatoes, onion, pepper, herbs & spices. Accompanied with rice.
• King Prawn Aachari £11.95
  • From North Bengal.
• Lamb Shanks Bhuna £12.95
  • Slow stewed lamb shanks in thick spicy sauce. Accompanied with rice.
• Chicken Keema Moti (Medium) £7.95
  • Succulent pieces of breast chicken with precooked spicy minced lamb & green peas, garnished & roasted with our chef's special herbs & spices, in medium sauce to perfection.
• Chicken Sashlik Bahar £12.95
• Mint Bahari £7.95
  • Tender pieces of lamb with potato, egg, garnished with garlic & onions.
• Jinga Bhuna & Rice £12.95
• RID Special Bhuna £11.95
  • Award winning. Consists of chicken tikka, lamb tikka & king prawn cooked in hot spicy sauce with onion, tomatoes & capsicum, garnished with fresh chillies.
• Viceroy Special Moss & Rice £13.95
• Salmon Delight £13.95
  • Salmon fish pan fried cooked with various spices, medium with fresh coriander, onion & capsicum.
• South Indian Garlic Chilli Chicken £9.95
  • A delicious, slightly hot dish cooked with plenty of garlic & freshly sliced green chilli.
• Alfonso Chicken £8.95
  • Mild & creamy in mango sauce.
• Chicken Tikka Chilli Masala with Fruity Rice £11.95
  • Diced pieces of tikka cooked with green chilli & our traditional masala sauce. Slightly hot dishes.
• Karahi Kebab Khaibury £7.95
  • Award winning. Marinated chicken tikka, tomato, capsicum with khaiber pass spices. Medium hot. Hot on request.
• Shofri Gosht £9.95
• Dakeswari Chicken (N) £9.95
  • Marinated chicken tikka cooked with coconut, almonds, coriander & fenugreek leaves to give a unique taste of rich cream & herbs.
• Naga Bhuna £9.95
• Jab Special Jalfrezi £11.95
• Mustard Sea Bass £13.95
  • Award winning. Sea bass is served off the bone in a bed of spicy mixed vegetables, cooked in English mustard & delicately spiced with garlic. Comes in a tomato & vegetable sauce.
• Salmon Raaj Dhani £10.95
  • Cubes of salmon lightly marinated with spices then cooked with onions, tomatoes, capsicums & garlic in a bhuna style sauce.
• Sea Bass Deluxe £13.95
  • Whole sea bass fillet marinated in light spice deep fried in olive oil cooked in chef's special sauce with touch of wild citrus.
• King Prawn Sizzler £11.95
  • From Chittagong. Marinated tiger king prawns, cooked with spring onions, fresh garlic, chef's special spices & herbs. Very tasty dish.

 Chef's Specialities

• Karahi Fish £9.95
  • Lightly fried Bangladeshi fish cooked with a blend of fresh herbs of cumin & paprika, tossed in a karahi with onions, peppers & tomatoes. This dish is served in a mild to medium sauce.
• Special Fish Pasanda (N) £12.95
  • A mild dish, cooked in fresh cream, cultured yoghurt & mixed ground nuts.
• Shotkora Fish £9.95
  • A very popular Bangladeshi curry. Light, meaty fish is cooked together with a Bangladeshi vegetable (shotkora), which is of tangy flavour, in a fairly hot bhuna style sauce containing fresh garlic, ginger & coriander.
• Murghi Masala £9.95
  • Marinated tandoori chicken off the bone, chopped onion fresh garlic, ginger & tomatoes mixed with minced lamb with boiled egg, in a sauce made of a flavour some selection of oriental herbs & spices.
• Zak Special (Madras Hot) £9.95
  • Barbecued chicken cooked in garlic fresh coriander touch of fenugreek, tomato, jalapeno chilli & chef's special sauce.
• Sylheti Special £8.95
  • This is management recommended dish with tender chicken or lamb cooked with fresh mustard seeds, garlic, ginger, spring onion & special herbs & spices.
• Shatkora £7.95
  • From Sylhet, Bangladesh, originating from our own region, a slightly tangy citrus grown only in the Sylhet area of Bangladesh. Cooked semi dry in pungent spices, enhances the citrus flavours.
• Tikka Masala £8.50
  • Diced tandoori roasted chicken or lamb cooked in a sauce made with a delicate blend of aromatic spices & herbs simmered with almond & cream.
• Pasanda Nawabi (N) £8.25
  • A very mild dish. Tender sliced lamb or chicken pieces cooked in fresh cream, cultured yoghurt & mixed ground nuts.
• Viceroy Special Pass (N) £9.95

 Traditional Curries

• Curry £4.95
  • We are convinced this needs on introduction.
• Bhuna £4.95
  • Medium dish, garnished with onions, capsicums, tomatoes & a selection of herbs & spices.
• Sagwala (Medium) £4.95
  • Medium dry in a thick sauce cooked with spinach & garlic.
• Dopiaza £4.95
  • Medium dish, garnished with diced onions, cooked with a mixture of herbs & spices.
• Dansak £4.95
  • Combination of spices with pineapple, lentils, lemon juice & herbs producing slightly hot, sweet & sour taste.
• Pathia £4.95
  • A distinctive Persian dish with fairly hot, sweet & sour taste.
• Madras £4.95
• Vindaloo £5.25
• Korma (N) £4.95
  • Mildly spiced with ground almonds & cream.
• Rogan Josh £4.95
  • Fairly hot dish with a fairly hot, sweet & sour taste.

 Biryani Dishes

• Vegetable Biryani £6.95
• Biryani £7.95
• Prawn Biryani £8.95
• King Prawn Biryani £11.95
• House Special Biryani £10.50
  • Chicken tikka, pineapple, nuts & sultanas garnished with omelette & cucumber.
• Tikka Biryani £8.95

 Balti Dishes

• Vegetable Balti £4.95
• Balti £6.95
• Chicken Tikka Balti £7.95
• Chicken Sag Balti £7.50
• Chicken Mushroom Balti £7.50
• Chicken Garlic Balti £6.95
• King Prawn Balti £11.95
• House Special Balti £9.95
  • Chicken, lamb, prawn, king prawn & vegetable.

 Garden Specials

• Mushroom Bhaji £3.50
  • Fresh mushrooms cooked with mild spices.
• Sag Chana £3.50
  • Spinach & chicken peas.
• Begun Bhaji £3.50
  • Fresh aubergine cooked with onions & medium spices.
• Fresh Bhindi £3.50
  • Lady fingers (okra) cooked with onions spices & herbs.
• Sag Bhaji £3.50
  • Fresh spinach cooked with onions & fresh herbs.
• Daal £3.50
  • Assorted lentils cooked with mild spices.
• Gobhi Peas £3.50
  • Cauliflower & peas cooked in spice.
• Bombay Aloo £3.50
  • Potatoes cooked in fairly hot sweet & sour sauce.
• Mattar Paneer £3.50
  • Cottage cheese & peas cooked in mild spices.
• Cauliflower Bhaji £3.50
  • Fresh cauliflower cooked with onion spices & herbs.
• Sabzi Bhaji £3.50
  • Vegetables cooked in spices & herbs to our own recipe.

 Sag Paneer >> Fresh spinach with cottage cheese.

• £3.50
• Chana Masala £3.50
  • Chickpeas, fresh tomatoes, onions, herbs touch of spices.
• Raita £3.50
  • Homemade yoghurt with cucumber.
• Sag Mushroom £3.50
• Sag Aloo £3.50

 Bread

• Keema Garlic Naan £3.00
• Tandoori Roti £2.00
  • Thick tandoori baked bread.
• Chips £2.75
• Naan £1.95
  • Leavened bread freshly baked in tandoor.
• Peshwari Naan (N) £2.75
  • Stuffed with nuts & almonds.
• Garlic Naan £2.75
• Keema Naan £2.75
  • Stuffed with minced lamb.
• Cheese Naan £3.00
• Chilli Naan £2.75
  • Fresh green chillies.
• Roghoni Naan £3.00
• Garlic & Coriander Naan £2.75
• Chilli Cheese Naan £3.00
  • Green chillies with cheese.
• Tikka Naan £2.75
• Coriander Naan £2.75
• Paratha £2.05
  • Butter bread freshly pan fried.
• Chapati £1.50
  • Thin baked bread.
• Viceroy Special Naan £3.00
• Garlic Cheese Naan £3.00

 Rice

• Boiled Rice £2.25
• Pilau Rice £2.50
  • Basmati rice.
• Mushroom Rice £2.95
• Kashmiri Pilau Rice £2.95
  • Mixed fruits & nuts.
• Keema Pilau Rice £2.95
  • With minced lamb.
• Egg Fried Rice £2.95
• Vegetable Pilau Rice £2.95
• Lemon Chilli Rice £2.95
• Fried Rice £2.95
• Special Pilau Rice £2.95
  • Fried basmati rice with peas.
• Sag Rice £2.95
• Garlic Pilau Rice £2.95

 Ben & Jerry's

• Chocolate Cookie Dough (500ml) £5.95
• Chocolate Fudge Brownie (500ml) £5.95

 Drinks

• Coca-Cola £1.95
• Diet Coca-Cola £1.95
• J20 £2.50
• Cobra (620ml) £4.50
• Sparkling Water (75cl) £2.95

 Champagne

• Asti Martini (Bottle) £19.95
  • A delicious sparkling wine with a fruity taste.
• Moet ET Chandon (Bottle) £45.00
  • Delightfully flowery with a long biscuity flavour & balanced by a good level of acidity.

 White Wine

• Maitre D Medium Dry (France) (Bottle) £14.95
  • The mix of sweetness, freshness gives a perfect balance to this wine, which displays delightful aromas of tropical fruit.
• Willowood Colombard Chardonnay (USA) (Bottle) £15.95
  • A crisp dry white wine with refreshing citrus fruit characters & a light buttery finish.
• Sentina Pinot Grigio (Italy) (Bottle) £15.95
  • This wine has an expressive, delightfully fruity bouquet. The palate is dry, soft, full bodied & well balanced. It makes a delicious aperitif, is also an excellent match with fish, soups & grilled fish.
• Dusty Road, Chenin Blanc (South Africa) (Bottle) £15.95
  • This crisp, dry white with tropical fruit flavours is best enjoyed as an aperitif or with light meals.
• Soul Tree, Sauvignon Blanc India £16.95
  • Vibrant, invigorating with notes of elder flower, pear & green herbs. Tropical sauvignon that breaks from the mould crisp, fresh & dry on the palate.
• Katherine Hills Unoaked Chardonnay (Australia) (Bottle) £16.95
  • As this wine has no ask contact the result is a fruit driven style full of luscious tropical fruits.
• Chablis, J.Moreau ET Fils (France) (Bottle) £22.95
  • The vines grow on gentle slopes along the perimeter of the Chablis grand cru, premier cru appellations. Pale gold in colour with slight green tinges, a fruity nose with butter & hazelnut aromas.

 Red Wine

• Maitre D Red (France) (Bottle) £14.95
  • Round & fruity with mellow tannins, this wine offers aromas of blackcurrant & cherries.
• Dusty Road Pinotage (South Africa) (Bottle) £15.95
  • This concentrated wine with spicy flavours is an ideal partner to both contemporary & classic cuisine.
• Willowood Merlot (USA) (Bottle) £15.95
  • A soft, round red wine with hints of ripe red berries & supple tannins.
• Soul Tree Shiraz (India) (Bottle) £16.95
  • A big, warm, tropical shiraz with notes of black fruits, delicate hints of espresso, chocolate & mint. A rounded wine with structure on the palate, interesting peppery tones & gentle tannins.
• Soul Tree, Cabernet Sauvignon (India) (Bottle) £16.95
  • Elegant, attractive with blackcurrant, a slight hint of mint, supple tannins, black fruits & juicy through the finish. This Indian red will soothe & charm. Allow to breathe.
• Katherine Hills Shiraz (Australia) (Bottle) £16.95
  • A warm bodied shiraz, full of concentrated plums & blackcurrants. A hint of white pepper adds a warming spice to the finish.
• Botter Chianti (Italy) (Bottle) £21.95
  • A typical easy-drinking chianti from central Tuscany bottled in the classic raffa flask. Fruit driven juicy & medium red.

 Rose Wine

• Maitre D Rose (France) (Bottle) £14.95
  • Refreshing fruity wine with redcurrant & raspberry aromas.
• Sentina Pinot Grigio Rose (Italy) (Bottle) £15.95
  • A beautifully coloured rose, this wine has a delicious aroma of strawberries & red berries.
• Soul Tree Rose (India) (Bottle) £16.95
  • A distinctive shiraz-zinfandel rose, refreshingly dry, stands out from the crowd. Attractive red berry fruits, a touch of spice & the slightest hint of sweetness on the finish.

 Bottled Beer

• Kingfisher Beer (650ml) £4.50
• Bangla Beer (660ml) £4.50

57 Whitecross Road, Off Clifton Road, Weston-super-Mare BS23 1EJ, England

Weston-Super-Mare Restaurants

• Weston-Super-Mare Asian Menus
• Weston-Super-Mare Balti Menus
• Weston-Super-Mare Bangladeshi Menus
• Weston-Super-Mare Gluten Free Menus
• Weston-Super-Mare Halal Menus
• Weston-Super-Mare Indian Menus
• Weston-Super-Mare Vegan Menus
• Weston-Super-Mare Vegetarian Menus

Avon Restaurants

• Avon Asian Menus
• Avon Balti Menus
• Avon Bangladeshi Menus
• Avon Gluten Free Menus
• Avon Halal Menus
• Avon Indian Menus
• Avon Vegan Menus
• Avon Vegetarian Menus

South West England Restaurants

• South West England Asian Menus
• South West England Balti Menus
• South West England Bangladeshi Menus
• South West England Gluten Free Menus
• South West England Halal Menus
• South West England Indian Menus
• South West England Vegan Menus
• South West England Vegetarian Menus