The Mill House Hotel & Restaurant in Scotland Menu

The Mill House Hotel & Restaurant in Scotland has no menu available, but can choose from many other options such as or House Rose Wine from Zafferelli Restaurant. Ann's Pantry offers many options including - Baked banana soaked in rum and - Fresh pineapple grilled over the coals and served with chocolate dip. Standard Tandoori includes a wide range like Cucumber Raitha or Mint Sauce. Water and 7Up from . Samo's Pizza offers The Swan and Cheese Board with Crackers & Spiced Tomato Chutney.

Nearby Sample Menus

  • Yummy Yoghurt - A healthy fresh bowl of Greek yoghurt with a berrilicious compote & a sprinkle of our homemade crunchy granola £3.50
  • Eggs Benedict - A pair ‘o’ poached happy eggs on slices of toasted homemade bread with freshly whipped hollandaise, served as: Total Eclipse - Stornoway black pudding £6.95
  • Chunky Cheese Board - A selection of three cheeses (Badentoy Blue, Aiket, Cairnsmore) which are all Scottish. Served with homemade pumpkin seeded oatcakes, fresh apple & a prune, pear & anise chutney. £6.95
  • The Roseleafer - Vegetarian brekkie with haggis, beanz, slow roasted tomatoes, our own tattie scone, flat cap mushroom, wilted spinach with a happy egg cracked in the skillet & homemade buttered toast £7.95
  • Pukka Pate - Hot- smoked salmon pate with homemade rye bread crisps & served with a super healthy salad £6.95
  • Turkey Lurkey Pie - Confit of turkey thigh & juicy cranberry pie topped with a puffy pastry hat & fluffy pancetta colcannon £8.95
  • Beefy Burritt‘o’ - Chunks ‘o’ blade ‘o’ beef, cooked low & slow in a spicy sauce with Scottish mature cheddar, sweet dill pickled gherkins & spicy jalapenos in a toasted tortilla with homemade chips £8.95
  • The Big Yin - Proper packed full ‘o’ pork sausages, Stornoway black pudding, slow roasted tomato, crispy smoked streaky bacon, beanz,flat cap mushroom & tattie scone with an egg cracked in the skillet £8.95
  • Crushed Nachos £0.50
  • Churros £4.50
  • Hot Sauce £0.45
  • Five Bean Burrito (V) £6.95
  • Nachos Re-fried Beans (V) £4.45
  • Loaded Fajita Fries and Cheese £5.99
  • Balmoral Burger £8.99
    • Beef burger topped with haggis and cheese.
  • Pulled Beef or Pork Burger £7.99
  • Danish Pastry £1.70
  • Latte £1.30
  • Burger £2.30
  • with cheese extra £0.50
  • Onion Rings £1.60
  • Bacon, & Black Pudding Roll £2.50
  • Tea £1.00
  • 6inch Breakfast Bap bacon, sausage & egg £3.00
  • Goat's Cheese & Roasted Red Pepper Tart With Balsamic Glaze £6.50
  • Warm Salad of King Prawn & Chorizo With Pomegranate & Rachichio £6.50
  • Selection of Scottish Cheeses With Oatcakes & Chutney £8
  • Chicken, Pork & Pistachio Terrine With Homemade Plum Chutney & Crostini £6.50
  • Peelham Farm Shin of Beef Tagine With Chickpeas & Chilli Roasted Potatoes £13
  • Sticky Ginger Pudding With Crabbies Syrup & Vanilla Ice Cream £5
  • Whisky Marinated Hot Smoked Salmon with Dill Crème Fraiche £6.50
  • Confit of Gressingham Duck Leg With Braised Green Lentils, Purple Kale & Red Wine Jus £14
  • Bratwurst £13.00
    • Two bratwurst sausages served on a potato rosti with sauteed cabbage, bacon and a mustard cream sauce.
  • Mushroom, Beetroot and Bean Burger £9.50
    • On a pretzel bun with mustard, lettuce, tomatoes and pickles. Served with fries and 'slaw.
  • Currywurst £13.00
    • Two large bockwurst sausages served with traditional curry sauce, fries and salad leaves.
  • Unsalted Pretzel £3.00
    • V.
  • Gluten-Free Bayrischer Wurstsalat £5.50
    • Traditional Bavarian salad of garlic sausage, Emmental and pickled cucumber in vinaigrette.
  • Bayrischer Wurstsalat £6.50
    • Traditional Bavarian salad of garlic sausage, Emmental and pickled cucumber in vinaigrette. Served with rye bread.
  • Sauerkraut £4.50
    • V+, GF.
  • Skinny Fries £3.50
    • V.
  • Griled Haloumi, Portobelo Mushroom & Red Peper Stack - Topped with dill gherkin and chipotle chilli jam £9.00
  • Halloumi Skewers - Chargrilled halloumi & red onion skewers served with red pepper, spring onion and balsamic relish £5.50
  • British Cheese Board - British Brie, Shropshire Blue, Double Gloucester, mature Cheddar. Served with chutney, bread and biscuits £10.00
  • Tomato & Mozzarella Arancini Balls - With spiced plum chutney £5.50
  • Handmade Classic Burger - add BBQ pulled pork and pineapple salsa £2.00
  • Trio Of Mouses - Mini pot au chocolat, lemon posset and tiramisu mousses, served with vanilla biscuits £6.00
  • Peach Melba - Raspberry and white peach purée, topped with lemonade N/A
  • Rib Eye Steak - add Béarnaise sauce, garlic butter or peppercorn sauce £1.25
  • Massala Dishes £8.95
    • A mild dish, cooked in mild cream sauce with various ingredients. N.
  • Shish Kebab £3.95
  • Meatha Chilli £8.95
    • Hot and sweet. Beloved dish of the south indian, fresh chilli, coriander, garlic and light spices.
  • Cucumber Raita £1.95
  • Special Rice £2.95
    • Lightly fried with egg & peas.
  • Chapati £1.95
  • Tarka Dhall £8.95
    • Stewed lentils and split peas with fried garlic.
  • Jalfreizie £8.95
    • Cooked with fresh green chillies, green pepper and fresh coriander, garnished with a touch of fresh ginger-fairly hot and spicy.
  • Pepperoni Pizza £3.05
  • 3 Cheese & Onion £3.60
  • Chicken Tikka £2.75
  • Double Espresso £1.75
  • Pepperoni Pizza £3.60
  • Coronation Chicken £2.75
  • Cheddar Cheese £3.05
  • Cheddar Cheese £3.60
  • Appletizer £2.90
    • 275ml Bt
  • Hot Chicken Wings £5.00
    • Chicken wings tossed in Fiery hot sauce
  • Sweet Potato Fries £4.00
    • Paired perfectly with any Stacks burger (V)
  • Classic £5.00
    • Stacked with a juicy beef patty, sliced tomatoes, crunchy lettuce and a dollop of burger sauce, all packed into a soft glazed bun. A classic every time
  • Diet Coke £1.50
    • 330ml Can
  • Mac 'n' Cheese £4.00
    • Warm, cheesy goodness (V)
  • Southern Fried Chicken Strips £5.00
    • Succulent chicken tenders in a crispy coating
  • Buffalo Blue £7.00
    • Stacked with a juicy beef patty, melting Dolcelatte Blue Cheese, crispy onion rings, lettuce with a generous dollop of blue cheese dressing and Buffalo hot sauce, all packed into a soft glazed bun
  • Pork Bag Burger £8.95
    • One burger topped with a mountain of our slow cooked pulled pork & our chilli slaw, covered in BBQ sauce. Cooked medium rare.
  • 12 Pieces £8.95
  • Barney’s Burger (V) £7.95
    • Our veggie pattie is made from a combination of spiced chickpea, black bean & toasted pumpkin seeds, topped with mushrooms, onions & pimento cheese. Cooked medium rare.
  • Straightup Cheesesburger £6.95
    • Cooked medium rare.
  • Sweet Potato Fries £2.95
  • Sprite £1.20
  • Curly Wurly £1.00
  • Carnage Burger £8.95
    • Meat heaven, a 8oz burger topped with our slow cooked brisket, covered with cheese melt. Cooked medium rare.
  • Honey-Chilli Chicken Hot Wrap - with mixed peppers, red onion & tomato N/A
  • Tuna Wrap - with spinach, red onion, capers, olives and Basil N/A
  • Bacon & Brie Melt - toasted shambo with cranberry relish, tomato & mixed leaves N/A
  • Italian Pesto - cream cheese, cucumber, sun sweet tomatoes & pesto N/A
  • Mozzarella Chicken Hot Wrap - with pesto, mixed peppers, red onion & tomato N/A
  • All Day Eggworks - egg, bacon, sausage, mushroom, tomato & melted cheese N/A
  • Big Eat Shambo - toasted shambo with chicken, bacon, cheddar, coleslaw, red onion & mixed leaves N/A
  • Gently Spiced Grilled Chicken Sandwich - with crunchy celery, red onion, grapes and cashew nuts, dressed with a spicy yogurt sauce. N/A
  • Water Bottle, 500ml £1.00
  • Chicken Grilled Burger £4.95
  • Set Meal C £27.95
    • 3 poppadoms & spiced onions, mango chutney, 1 mixed pakora, onion bhaji, any 3 curries (veg, chicken or lamb), 3 pilau rice, 2 naan, 2 sides (bombay potato, veg curry, mushroom bhaji or tarka daal).
  • Brie Starter £4.50
  • Donner Pizza £12.95
    • Cheese, tomato & donner kebab.
  • Chips £1.95
  • Ceylonese Korma £6.50
    • With lashings of creamed coconut.
  • Italiana Pizza £6.95
    • Tomatoes, onions, mushrooms & oregano.
  • Mexican Chicken Oval Bite
    • Arribaaa! Let’s hear it for the Mexican Chicken Oval Bite. Packed with slices of Mexican style chicken breast and chipotle chilli sauce, on a bed of fresh salad leaves and chipotle chilli flavoured mayonnaise.
  • Mexican Chicken Wrap
    • We've got a tasty new wrap for you with a kick! Mexican style chicken breast with chipotle chilli sauce, sliced mixed peppers, fresh salad leaves and chipotle chilli flavoured mayonnaise in a tortilla wrap.
  • Mature Cheddar Cheese Salad Baguette
    • Sliced mature Cheddar cheese, sliced tomato, sliced cucumber and mixed salad leaves in a white baguette.
  • Bacon and Cheese Wrap
    • Delicious unsmoked back bacon and tangy cheddar cheese are bundled together in a big, golden puff pastry hug.
  • BBQ Chicken and Bacon Toastie
    • Cooked sliced chargrill flavour chicken with a barbecue sauce, cooked sweetcure bacon with smoke flavouring, mature Cheddar cheese on white sliced bread topped with béchamel sauce, grated coloured mature Cheddar and mild white cheese.
  • Christmas Lunch Sandwich
    • Succulent slices of turkey breast, sweetcure bacon, pork, onion and sage stuffing and cranberry & port sauce is layered with mixed salad leaves and mayonnaise in our malted brown bread.
  • Sticky Toffee Muffin
    • We're bringing you a new flavour in the form of one of our delicious muffins - sticky toffee to be exact!
  • Fruit Medley
    • Fruit medley - a tasty mixture of melon, kiwi, apple and red grapes.
  • Brunch Tali - served with Bombay potatoes, dhal, raita and flat bread £6.95
  • Sweet Potato Fritters - with green chillia and garlic tzatziki £4.25
  • Grilled Tandoori Halloumi and Red Pepper Kebab - on a crispy onion and garlic rosti with brinjal pickle and toasted coconut £7.75
  • Greek Salad - lettuce, tomato, cucumber, red onion, olives and feta £3.70
  • Falafel Burger - in a sesame bun served with side salad and homemade chips £7.10
  • Chocolate or vanilla ice cream - three scoops. Why not try it with a liqueur: baileys, tia maria, kahlua, amaretto, cointreau (bar prices apply) or one of our toppings @ 90p £2.70
  • Chips made in house using ayrshire potatotes with rosemary salt (voted best chips in Glasgow 2013) £2.90, with cajun: £2.95
  • Lebanese Breakfast - with potato harra, fried halloumi and toasted pitta. £7.50
  • Roast Chicken £11.90
  • Onion Bhaji Wafer thin slivers of onion coated in gram flour batter deep fried until crisp and golden. £2.90
  • Saag Sundar Char grilled lomb or chicken served resting on a fresh bed of spinach flavoured with shallots, herbs and lightly roasted nigella seeds. Medium £9.90
  • Sada Chawal Aromatic steamed basmati rice. £1.70
  • Mushroom Jalfrezi £8.90
  • Aloo Gobhi Potatoes cooked with cauliflower. light spices and herbs. -
  • Shashlick Nawabi Tender pieces of chicken or lamb immersed overnight with tamarind sauce, mustard seed, onions, peppers and tomatoes gently cooked in tandoori. Medium £10.90
  • Onion & Cucumber Raita £1.50
The Mill House Hotel & Restaurant

The Mill House Hotel & Restaurant

location

Address

Mill of Tynet, Tynet Bridge, Buckie AB56 5HJ, Scotland

phone

Phone

01542850395

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , British , Diner , European , Gluten Free , Scottish

features

Features

Romantic ,  Business meetings ,  Reservations ,  Validated Parking ,  Seating ,  Highchairs Available ,  Street Parking ,  Serves Alcohol ,  Child-friendly ,  Full Bar ,  Waitstaff ,  Groups

Location
Mill of Tynet, Tynet Bridge, Buckie AB56 5HJ, Scotland