Address
49 Bank Parade, 49 Bank Parade, Burnley BB11 1UG, England
The Loom Makers Bistro in Burnley Menu
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The Loom Makers Bistro in Burnley has no menu available, but can choose from many other options such as Water or Rio from Spicy Grill. Al Noor Cafe and Sweet Centre offers many options including VOSS 800ml Water and Bottled Water. Francos includes a wide range like Water or Red Bull. Juliet Rose Spumante - Italy and Romeo Prosecco Spumante - Italy from . La Sentidos Loca offers Greggs Plc and 7 Pigs in Blankets.
Nearby Sample Menus
- Pepperoni - Double pepperoni - Thin Crust (Inch): 9, 12 & 14 & Deep Pan (Inch): 9 & 12 £5.10/£7.50/£10.90/£5.60/£8.70
- Garlic Bread with tomato - Thin Crust (Inch): 9 & 12 & Deep Pan (Inch): 9 & 12 £3.20/£4.50/£3.60/£5.30
- Chicken Nuggets (8) with chips £3.00
- Ham & Pepperoni £5.50
- Extra Toppings Small: £1.00, Large: £1.20
- Vegetarian Special - Onions, mushroom, peppers, sweetcorn, spinach & olives - Thin Crust (Inch): 9, 12 & 14 & Deep Pan (Inch): 9 & 12 £5.80/£7.80/£11.50/£6.50/£9.00
- 1.5 Ltr bottles £1.60
- American Sizzler - Green pepper, fresh chillies & pepperoni - Thin Crust (Inch): 9, 12 & 14 & Deep Pan (Inch): 9 & 12 £5.10/£7.50/£10.90/£5.60/£8.70
- King Prawn Foo Yung £5.60
- Chicken with Cashewnuts & Yellow Bean Sauce £5.60
- Fillet Steak with Black Pepper Sauce £8.30
- Szechuan King Prawn £5.60
- Fried Chicken with King Do Sauce £5.20
- Roast Duck with Pineapple £5.90
- Roast Duck with Plum Sauce £5.90
- Satay Mixed Vegetables £4.60
- Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
- Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
- Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
- Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
- King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
- Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
- Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
- Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
-
Butter Garlic Prawns £4.50
- Large prawns marinated in a homemade garlic & butter sauce, garnished with spring onions.
-
Singapore Rice £5.00
- Rice with the combination of chilli bean sauce & curry powder, with Oriental vegetables.
- Creamy Chinese Sweetcorn Soup £2.50
-
Oriental Vegetable Frank Roll £2.75
- Chinese homemade style tortilla wrap stuffed with Chinese fresh vegetables & Chinese spice, with a drop of soya dressing.
- Pan Fried Rice £2.50
-
Mongolian Noodles £5.00
- Egg noodles tossed in a homemade Chinese BBQ sauce with Oriental vegetables.
-
Pad Cheu Basil Noodles £5.00
- Thai flat noodles, tossed in a fresh Thai chilli homemade sauce with a drizzle of soy dressing & fish sauce, with Oriental vegetables.
- £2.50
- Chicken Nuggets (8) with Chips £3.00
-
Pepperoni Passion £4.99
- Pepperoni, peppers, onions and jalapenos.
- Half and Half £6.99
-
Desi Style £5.99
- Tandoori chicken, minced meat, red onions, peppers, sweet corn and jalapenos.
- Chicken Zinger Burger £2.50
-
Kids 6 Chicken Popcorn £3.49
- With 1 fries and 1 drink.
- Shish Kebab Roll £2.50
-
Inferno £3.50
- Chicken tikka, pepperoni, red onions, chillies and peppers.
The Loom Makers Bistro
Phone
01282931173
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 12:00 – 7:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
British , European , Italian , Vegan , Vegetarian
Features
Wheelchair accessible , Business meetings , Reservations , Kid Friendly , Seating , Highchairs Available , Special Occasion Dining , Serves Alcohol , Child-friendly , Full Bar , Waitstaff
49 Bank Parade, 49 Bank Parade, Burnley BB11 1UG, England
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