The Krug Room - Chef Table in London Menu

Grilled Chicken served with Chips or Vegetables £4.50
Tapas Black Slate of Cured Meats, Marinated Vegetables, Olives, Sunblushed Tomatoes & Charred Bread £7.25
Tomato, Feta and Beetroot Salad with a Sweet Chilli Dressing £5.95
Onion Rings £2.20
Roast Parsnip, Pear & Riccotta Cheesecake New Potatoes & a Sunblushed Tomato Salad (Vegetarian) £8.95
Chicken Nuggets & Chips with a Homemade BBQ Dipping Sauce £5.50
Cropwell Bishop Stilton Ploughman’s with Pickles & Warm Bread * £6.25
Bowl of Chips £2.20

Vegetarian Burger £12.95
- Portobello mushroom, grilled courgettes, roasted red peppers, grilled halloumi, avocado, tomatoes, balsamic cream.
£3.50
£14.95
Platter £14.95
- Chicken wings, spare ribs and grilled tiger prawns.
Get Him to the Greek £12.95
- Grilled chicken, shredded lettuce, tzatziki, onions, tomato, feta.
Mozzarella Sticks £3.95
- Mozzarella sticks.
£14.50
The Big Fish £9.95
- Battered fried cod, shredded lettuce, tomato, tartar sauce.

Alexander's Mixed Bobs D'Oeuvre £5.50
Smoked Salmon £4.50
Afelia - Cubes of pork marinated in wine and cooked in coriander served with roast potatoes & rice £11.50
Grilled Salmon £14.95
T-Bone Steak £18.95
Lamb Cutlets £15.95
Greek coffee £1.50
Alexander's Salad Medium: £4.50, Large: £6.50

Salmon Teriyaki Bento £10.95
Salmon Sashimi Don £13.95
- Rice topped with 8 slices of salmon sashimi, with ginger and wasabi.
Tuna (5pcs) £11.95
Pumpkin Korroke Bento £10.50
Yellowtail (2pcs) £6.50
Sashimi Tasting Set £13.50
- 2 tuna sashimi, 2 salmon sashimi, 2 yellowtail sashimi.
Wasabi Mayo Sauce Pot £1.00
Teriyaki Sauce Pot £1.00

Special Rice Noodles £5.00
Set B (Meal for 2 People) £28.00
- Crispy seaweed, chicken satay, peking spare ribs, crispy meat rolls, 1/4 crispy aromatic duck, beef with ginger & spring onions, stir fried mixed vegetables, sweet & sour prawns (Hong Kong style), special fried rice.
Chicken with Lemon Sauce £5.00
- Coated in light batter.
Sweet & Sour Dishes (Balls) £4.80
- In a crispy batter, served with sweet & sour sauce or curry sauce.
Roasted Pork with Vegetables £5.20
Satay Chicken (4) £4.80
- Served with skewers. Nuts.
Crispy Lamb with Plum Sauce & Chilli £6.00
- Hot.
Special Chow Mein £5.00

Coriander Rice £3.95
Kulcha Nan £3.95
Special King Prawn Dish £13.95
- King prawns cooked with fine selected ancient spices - a mouth watering dish.
Vegetable Special Biryani £8.95
- Basmati rice cooked with vegetables served with vegetable curry.
Karahi King Prawn (King Prawn Curry) £11.95
- These are cooked in an iron korai( wok) with spices and fresh herbs. Served in sizzling korai to give the dish a smokey flavour.
Vegetable Jalfrezi £6.95
- Prepared with capsicum, tomatoes, green chillies & fresh herbs.
Lamb Jhalfrazi (Medium) £9.95
- Well cooked dish prepared with capsicum, tomatoes and green chillies in a thick sauce, fairly hot.
Shatkora Chicken Tawa £9.95
- Shatkora (Lemon Family), adding 2/3 slices of this unique fruit gives a distinguish flavour, this dish will take you back to Sylhet, Bangladesh.

Waffles (S)(N)(G) (VG) £6.50
- Served with blueberries, strawberries and a choice of vanilla, salted caramel or chocolate ice cream and chocolate sauce. Served all day.
Caribbean Jerk Vegan Quarn (G)(S) (VG) £5.90
- Served with carrot, lettuce, cucumber, tomatoes, chilli sauce and mayonnaise.
Hot Chocolate £2.95
Iced Coffee £2.95
Bombay Potato (G)(S) (VG) £5.90
- Served with carrot, lettuce, cucumber, tomatoes, chilli sauce and mayonnaise.
Cheezy Chips (VG) £3.90
Scramble Tofu and Vegan Sausage Wrap (S)(G) (VG) £5.90
- Served with roasted peppers and tomatoes with herb dressing.
Espresso £1.70

Glass of Prosecco - wines available from our wine list £6.00
Passion fruit crème brulee, iced coconut milk £7.00
ANTIPASTI -
Saffron Panna cotta, with grappa wildberry puree £7.00
DOLCI -
Barramundi steak, olive, caper, tarragon, tomato, baby spinach (£3.00 supp) -
Tiramisu' £5.00
Italian Cheeses from our board, served with homemade marmelades and raisin bread £3.50 suppl £7.00

Calentado Paisa £10.00
- Rice and beans mixed with eggs, corn bread, steak or chorizo or crispy pork belly.
Cazuela de Mariscos £14.00
- Mixed seafood stew bowl.
Chuleta de Pescado £12.00
- Breaded fish.
Carne Asada Con Arepa y Patacón £5.00
- Grilled steak with corn bread and plantain.
Caldo de Costilla Combo £6.00
- Rib broth with eggs, plantain, cornbread and optional rice.
Arroz Con Pollo £12.00
- Chicken rice, sausages, vegetables, served with chips and fried plantain.
Sobrebarriga £12.00
- En salsa (Flank steak with onion and tomato sauce on top or Al horno (Flank steak ovened).
Bunuelos (V) £1.00
- Cheese ball.

Marinara £6.90
- Tomato, garlic, oregano. Vegan.
Salsiccia e Friarielli £13.50
- Mozzarella, provola, italian sausage, friarielli, chilli.
Gragnano DOP – Il Quarto Miglio, Campania, Italy £30.00
- Dark ruby red colour, slightly sparkling, aromas of berries, at the palate is fresh with fruity bouquet. Ideal choice to pair with one of our pizzas.
Coca Cola (330ml) £2.90
Vermentino ‘Villa Solais’ – Santadi, Sardinia, Italy £29.00
- Sardinia’s best known white, this golden coloured, dry wine is herbal and aromatic, displaying light almond flavours and a fresh well-balanced finish.
Baked Gnocchi alla Sorrentina £10.50
- Tomato, mozzarella, basil, parmesan. Vegetarian.
Marinara £9.80
- Tomato, garlic, oregano.
Homemade Lasagna £11.50
- Layers of egg pasta with béchamel sauce, bolognese, mozzarella and parmesan, baked in the wood fired oven.

Madras £5.95
- A superb South Indian treasure enjoyed all over the world. Prepared with homemade hot red chilli-puree, lime juice, minced green garlic in a light onion & tomato sauce.
Mattar Paneer £3.95
- Cubes of home set cheese with peas.
Boro Chingri Bhujon £13.95
- Large king prawns still in its shell grilled in the tandoor then mixed with aromatic spices topped with tomatoes.
J De Telmont Grande Reserve £49.95
- Non-vintage in a medium bodied, soft & fruity, classically yeasty style.
Seekh Kebab £3.95
- Spiced minced lamb mixed with onions & fresh coriander cooked over charcoal on skewers.
Bantry Bay Chenin Blanc £19.95
- An aromatic wine with hints of tropical & citrus fruit.
Masala £7.95
- The country's most popular dish, prepared with homemade almond & herbed yoghurt masala sauce.
Lemonade (1.5L) £2.50

Nearby Sample Menus