The Isthmus in Scotland Menu

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The Isthmus in Scotland has no menu available, but can choose from many other options such as San Pellegrino (500ml) or Acqua Panna (500ml) from Carluccio's. Curado Bar offers many options including Tabla de Mixta and Mixed Olives. Ho Lee includes a wide range like Rice Milk or Juice. Aranciata San Pellegrino and Limonata San Pellegrino from . Ali offers Jahangir Tandoori and Prawn (C).

Nearby Sample Menus

Seasonal vegetables £2.95
Coronation chicken ciabatta £5.95
Chicken: Thai curry served with basmati rice (S) £8.95
Chefs soup of the day £3.95
BBQ pulled pork with Vietnamese slaw in a toasted brioche bun £6.95
Pan fried fillets of Sea Bream served with patatas bravas, caramelised peppers and garlic king prawns £12.95
Cheddar cheese and Heinz baked beans (V) £5.25
Seafood platter - Bradan Rost, smoked peppered mackerel, Gravalax , smoked salmon, hot smoked trout with a selection of warm bread £13.95

Veggie Burger with salad & mayo £2.40
Fresh Orange 250ml £0.75
Bacon, Omelette & Cheese Roll £2.80
Croissant £0.70
Baguettes / Ciabattas from £2.50
Milk 250ml £0.45
Fresh Homemade Soups see our weekly specials for todays soups £2.00
Macaroni Pie £1.90

Char grilled Youngs Sausages with Creamed Potatoes, Crispy Bacon & Bourguignon Sauce £10.95
Homemade Leek & Potato Soup £4.50
Braised Beef & Youngs Ale Pie with Creamy Mash & Veg £12.95
Chocolate Fondant with Chantilly Cream & Seasonal Berries £5.25
Bavette Steak with Shallot Red Wine Sauce, Skinny Fries & Onion Rings £12.95
Sticky Toffee Pudding with Custard £4.95
Prawn & Mussel Risotto with Pea Shoots & Parmesan £10.95
Veg of the Day £3.00

Selection of Dorset Cheese- served with biscuits, chutney & fruit £6.95/selection of 3 / £9.95/selection of 5
Aubergine Moussaka~with cherry vine tomatoes and mixed leaves. £9.95
Pigeon Breast- pan seared with portabello mushroom, wilted spinach and a herb & brandy butter. £7.50
Wild Mushrooms- sautéed with garlic and thyme with grilled polenta, rocket, parmesan and pumpkin seeds. £7.75
Wild Mushrooms~sautéed with garlic and thyme with grilled polenta, rocket, parmesan and pumpkin seeds. (g) £7.75
Aubergine Moussaka- with cherry vine tomatoes and mixed leaves. £9.95
Pistachio and Cardamom Tart- with a bitter orange syrup and crème fraiche. £5.50
Bread board with oil and Balsamic vinegar £2.75

Dansak - A sweet and sour, fairly hot sauceThis is cooked with lentils. £6.25
Duck Nagpuri - Cooked with fresh orange juice, spring onion, green pepper, corriander and green herbs. £10.45
Dilruba - From the city of Sylhet, the chicken or lamb is cooked with fenugreek, ground mace and dill, served in a thick sauce. £9.45
Chingri of Chittagong - Chittagong is renowned for its 120 mile long beach, where this dish is highly prized. Large king prawns cooked n a medium thick sauce with onion, bay leaves and zedoary. £10.45
Plain Rice £2.10
Mixed Raitha £1.50
Vindaloo - Even hotter than above. £6.25
Jalfrezi - This curry sauce is made with a variety of fresh spices, onion and peppers. £6.75

Bangers & Mash 3 Lincolnshire sausages with mashed potatoes, peas and onion gravy £4.95
Broccoli and Cream Cheese Bake Broccoli and diced onions in a white sauce & cream cheese topped with sliced potato and parmesan served with gaarlic bread & salad £6.75
Beans 50p
Side Salad £1.00
Half Roast Chicken served with chips & peas and optional gravy £5.65
- Homemade Bolognese £4.95
Adults All 3 Courses £10.00
- Cheese or Beans £3.50 / or both £3.75

Chocolate Rice Cakes N/A
Salmon, Kale & Roasted Pumpkin Oil Salad N/A
Cappuccino N/A
Red Berries Tea N/A
Pure Pret Orange N/A
Matured Cheddar & Red Onion Crisps N/A
Hoisin Duck No Bread N/A
Pure Pret Apple N/A

Lavender Hill White Zinfandel, California £14.00
- Medium-sweet, although it has a good positive acidity which makes it seem a touch drier; shows plenty of watermelon, strawberry and redcurrant fruit.
Castelbello Bianco, Italy £12.00
- Crisp and refreshing white wine, with subtle flavours of green apple and citrus fruit.
Timmermans Peach £5.00
- 330ml 4%.
The Jalapeño £11.50
- Steak patty, jalapeno cheese sauce, habanero ketchup & rocket.
Irn Bru 330ml £2.00
Antonio Rubini Pinot Grigio, Italy £15.00
- Rich pear drop and Eldeflower notes with lingering apple finish.
Piri Piri Halloumi £5.95
- With sriracha mayo & pomegrante (V).
The Purist £9.25
- Plain & simple.

Mussels Orkney - Crab Sauce -
Smoked Salmon, Prawn and Cream Cheese Roulade seasoned with dill and served on a tossed salad dressed with basil oil accompanied by warm bread £6.95
Extra Bread £2.45
Mussels Anchor - Anchor Secret Sauce -
Mussels Creteil - Pernod Cream Sauce -
Cheesy Chips £3.45
Topside of Beef and Horseradish £5.95
Char Grilled Scallops with lemon butter £8.50 / £15.50

Belgian Bun
- Finished with fondant icing and topped with a crowd-pleasing glacé cherry.
Glazed Ring Doughnut
- A ring doughnut topped with fondant icing
Christmas Lunch Soup
- A festive soup made with smoked bacon, chicken, turkey, sage & onion stuffing, pork sausage, vegetables, herbs and spices.
Sweet Mince Pie
- Deliciously crumbly shortcrust pastry is filled with a sweet mincemeat, made with vine fruits, Bramley apple and candied orange and lemon peel
All Butter Croissant
- Start your day the classy way, with a light and buttery croissant. Perfect for snacking on the go, or serving up with a continental breakfast, this French classic makes a tasty change from your usual boring toast (No offence, toast).
Chocolate Cake Bar
- A chocolate flavoured sponge cake covered with a coating made with Belgian milk chocolate and topped with a milk chocolate flaked bar.
Cream Finger Doughnut
- Centre of whipped cream.Topped with fruity strawberry jam, the Cream Doughnut is the perfect
Tandoori Chicken Baguette
- This crunchy white baguette is layered with slices of roast chicken breast in our tasty tandoori style mayonnaise, on a bed of fresh salad leaves. Rich and aromatic, it’s a great way to liven up your lunch.

Tuna Mayo and Mozzarella Panini £4.50
Donner Wrap £5.95
- With a can of juice.
Cheese and Red Onion £8.95
Donner £7.95
Veggie £7.50
- Tomato, mushrooms, onions, green peppers and sweetcorn.
Kids Fish Fingers (5) and Chips £4.95
Donner, Chips and Cheese £6.50
Mixed Pakora £4.95

Triple Chocolate Doughnut
- Packed full of delicious chocolatey flavours such as our belgian white chocolate curls, and Greggs'
Triple Chocolate Muffin
- Packed with chunks of Belgian chocolate, this decadent chocolate muffin has a rich centre of smooth chocolate flavoured sauce.
Tropical Fruit Pot
- tasty pot of pineapple, mango and melon.
Cookies
- Our cookies are soft and crumbly and are made with with milk, white and dark chocolate chunks, something for all chocolate lovers.
Cinnamon Bun
- A soft, sweet cinnamon flavour bun filled with juicy Sultanas. Topped with cream cheese flavour icing and dusted with ground cinnamon, it tastes just as good as it looks!
Raspberry and Almond Bakes
- raspberry and almond bakes are made up of a shortbread base and sponge sandwiched with a raspberry flavoured filling, topped with almond flakes.
Pigs under Blankets Baguette
- Cooked pork sausage, cooked sweetcure bacon with smoke flavouring and cooked pork, onion & sage stuffing with a port and cranberry sauce in a white baguette.
Gluten Free Triple Belgian Chocolate Brownies
- Made with Belgian dark chocolate and chunks of Belgian milk and white chocolate

Jumbo Fish & Chips £10.95
- An extra-large portion of beer battered haddock, served with chips and peas accompanied with tartare sauce.
Diet Coke (Can) £1.25
Homemade Chilli £9.25
- Homemade chilli con-carne served with fluffy white rice.
Garlic Bread £2.50
Fish & Chips £8.95
- Beer battered fillet of haddock served with peas or salad, chips & tartare sauce.
Gammon Steak & Chips £8.95
- Gammon steak served with fried egg or pineapple, accompanied by chips & peas.
Peroni £2.75
Fanta (Can) £1.25

Napoletana £9.50
- Tomato sauce, mozzarella, spicy Ventricina salami, peperoni, black pepper and basil.
£9.95
Verde £9.95
- Tomato sauce, chicken, spinach, mozzarella and grated parmesan.
Pollo Burger £8.25
- Breaded chicken breast, cheese, lettuce, tomato and fries.
Toto £10.95
- Tomato sauce, mozzarella, pepperoni, chicken and Italian sausage.
Tony Macaroni £10.50
- Tomato sauce, mozzarella, red peppers and Italian sausage.
Champion BBQ £12.95
- BBQ base, mozzarella, pancetta, mascarpone cheese, spicy 'nduja, red onion and basil. AWARD WINNING "WORLD CHAMPION PIZZA 2016".
Risotto Funghi £9.50
- Risotto rice tossed with mixed mushrooms and cream, finished with butter and parmesan.

Roasted Red Pepper and Goats Cheese Tart - With char-grilled courgette and tomato chutney £10.95
Medallions of Chateaubriand Beef - With caramelised onion mash, roasted root vegetables and green peppercorn sauce £14.95
Goats Cheese Salad - Roasted beetroot, butternut squash, spinach leaves, honey mustard dressing £8.95
Duck liver parfait with winter berry jelly and Scottish oatcakes £6
Marinated Chilli and Lime Chicken on Toasted Flatbread - With coriander crème fraiche £6.95
Amicus House Speciality Fish Ginger Sandwich - On toasted brioche roll with sliced gherkins and homemade Tartare sauce £6.95
Pan Fried Fillet of Salmon - With broad bean pancetta and roseval potato finished with mustard dill crème fraiche £13.95
Garlic ciabatta (Add caramelised onions and melted cheese for £1 - excludes 3 for £9.95 offer) £3.50 each or 3 for £9.95