The Indian Cottage in Wales Menu

The Indian Cottage in Wales has no menu available, but can choose from many other options such as Ginger Beer and Marmalade Cake or Chocolate Brownie from The Town House. Henry Vi offers many options including Perrier Jouët Blason Rosé Epernay, France 75cl and Moët & Chandon NV Brut Imperial Epernay, France - 75cl. Aqua Eight includes a wide range like Stir Fry Fillet Beef Ho Fun or Phad Thai Noodles. Veuve Cliquot Yellow Label Brut, France and Autreau Premier Cru, France from . Chi Noodles & Wine Bar offers Maggie's Fish & Chips and Sparkling Water 0.50L.

Nearby Sample Menus

  • MURGH TIKKA Succulent boneless chicken marinated with yogurt and various spices £4.50
  • DESSERT WINE -
  • Hennessy XO £6.95
  • ACHARI VENISON Pan-fried venison steak, spiced rustic potato gateau and pickling curry. £14.95
  • Johnny Walker Black Label £2.50
  • MURGH CHADNI CHOK Free range chicken fillet in onion, tomato, garlic and creamy gravy, served on spiced tossed julienne seasonal vegetables. £12.95
  • SHEHENSHAH KI DAAWAT (Tandoori Mix Grill) Gathering of king prawns, tandoori chicken, chicken tikka, lamb chop and sheek kebab £11.95
  • POPADOMS £0.60
  • Pork Ragu Pappardelle - fresh egg pappardelle, served with slow cooked pork shoulder in a rich tomato and oregano sauce £9.95
  • Garlic Ciabatta £2.50
  • Steak and Kidney Pudding and Mash - served with peas, creamy mash and rich gravy £9.95
  • Farfalle al Mascarpone (V) - butterfly pasta, served with roast red peppers in a rich tomato and mascarpone sauce and finished with olive oil £9.95
  • Paprika Chicken Thighs - in a paprika and white wine sauce £4.45
  • Double Espresso £2.50
  • Eggs Benedict with Ham £5.95
  • Irish Coffee £4.95
  • Chicken Curry -
  • *Fruity Moss -
  • Sweet & Sour Chicken Balls -
  • Salmon -
  • Japanese Noodles -
  • Pan-Fried Fish Fillet with Fresh Mango Sauce -
  • Sirloin Beef -
  • *Mixed Seafood in Green Curry Thai Style -
  • Love Bar N/A
  • Sausage Hotpot Soup N/A
  • Brie & Cranberry on Artisan N/A
  • Pink Lemonade N/A
  • Wiltshire-Cured Ham & Pret Pickle N/A
  • Five Berry Pot N/A
  • Chocolate Rice Cakes N/A
  • Peppermint Peace N/A
  • Christmas Tree Biscuit
    • Ginger biscuit covered with chocolate coating and decorated with sugar sprinkles and a sugar paste star
  • Jammy Heart Biscuit
    • Combination of delicious crumbly shortbread biscuit and a jam centre.
  • Roast Chicken Mayonnaise Baguette
    • We like to keep things simple. Just like our Roast Chicken Mayo Baguette. Handmade with chunks of Roast Chicken Breast, Mayonnaise and Fresh Salad Leaves, we let these tasty ingredients speak for themselves.
  • Cookies
    • Our cookies are soft and crumbly and are made with with milk, white and dark chocolate chunks, something for all chocolate lovers.
  • Chicken and Bacon Pasta
    • A delicious cooked pasta, packed with tasty sweetcorn in a chive mayonnaise style dressing. Topped with barbecue flavour chicken and smoked bacon pieces.
  • Belgian Bun
    • Finished with fondant icing and topped with a crowd-pleasing glacé cherry.
  • Pain au Chocolat
    • Kick start your day with a deliciously decadent chocolatey treat. Perfect with a cup of tea or coffee, a light and buttery Pain au Chocolat will have you up and running in no time!
  • Sausage, Bean and Cheese Melt
    • Bursting with baked beans, sausage meatballs and melted cheese, this tasty pasty makes a delicious snack
  • Tabla de Mixta £25.00
    • A selection from the deli including a pot of Olives, Ensaladilla Rusa, Banderillas, Pan con Alioli, 3 meats (serrano ham, Lomo, Chorizo iberico) and manchego with quince. perfect for an evening gathering
  • Morcilla, Pimiento Piquillo y Queso De Cabra (Meat) £3.50
    • Warm black pudding, piquillo pepper & goats cheese.
  • Hamper 1 - Mixed (3 cheeses & 3 meat) £35.00
  • Victoria Malaga 33cl £3.45
    • Malt, rice and hops are used to make this crisp Andalucian beer.
  • Marina Alta - Muscat of Alejandria £15.95
    • Lush tropical citrus fruits and a silky dry finish perfect with fish.
  • Chorizo, Pimiento y Huevo (Meat) £3.50
    • Chorizo, padron peppers and fried quails egg.
  • La Tramenda - Monstrel £17.95
    • Aged for 6 months in oak this full bodied red is full of juicy red fruit.
  • Solnia - Sauvignon Blanc £14.95
    • Meyer lemon and Kaffir lime plus fragrant orange blossom.
  • Steak and Cheese Roll
    • A puff pastry roll filled with shredded beef and Blue Stilton® crumb in a rich gravy.
  • Tandoori Chicken Roll
    • Flavourful, smokey and savoury with just the right amount of heat, and of course, succulent chicken breast roasted to perfection. Tandoori Chicken is the perfect lunchtime snack, for the taste of India, right from the comfort of your own desk.
  • Roast Chicken and Bacon Club Baguette
    • Our take on the classic Chicken Club includes chunks of succulent roast chicken breast in mayonnaise, sweetcure bacon, juicy sliced tomato and fresh salad leaves.
  • Golden Syrup Porridge GF
    • Golden Syrup Porridge
  • Triple Chocolate Doughnut
    • Packed full of delicious chocolatey flavours such as our belgian white chocolate curls, and Greggs'
  • Bacon and Cheese Wrap
    • Delicious unsmoked back bacon and tangy cheddar cheese are bundled together in a big, golden puff pastry hug.
  • Milk Chocolate Ring Doughnut
    • A ring doughnut topped with milk chocolate flavour icing and finished with chocolate flavour spin
  • Sausage Roll
    • Made from seasoned sausage meat wrapped in layers of crisp, golden puff pastry.
  • Chicken Pizziola £4.65
    • Tender chicken, spicy pepperoni, topped with marinara sauce and melted cheese. Bellissimo.
  • Chicken Pizziola £6.15
    • Tender chicken, spicy pepperoni, topped with marinara sauce and melted cheese. Bellissimo.
  • Turkey Breast £3.40
    • Try our succulent slices of mouth watering turkey breast, nothing else, nothing more. Formed meat.
  • Chicken Teriyaki £8.65
    • Discover our succulent chicken strips covered in a sticky teriyaki glaze.
  • Subway Melt™ £6.50
    • Discover our turkey breast, ham and smoky bacon sub finished off with melted American style cheese. Formed meat. Beechwood naturally smoked back bacon with added smoke flavour.
  • Abbey Well Water (500ml) £1.50
  • Steak and Cheese £6.50
    • Flavourful strips of tender steak complimented with onions and green peppers finished off with melted American style cheese, try it today. Formed meat. Made with shaved steak strips, contains peppers and onions.
  • Veggie Delite® £6.75
    • This light and refreshing sub comes with freshly sliced crunchy salad. A great way to get 1 of your 5-a-day. May come in contact with non-vegetarian items.
  • Mushroom Chow Mein £5.40
    • Onions, bean sprouts, garlic & noodles.
  • Sweet & Sour Spare Ribs £5.50
    • Tomatoes & pineapple.
  • Roast Duck with Lemon Sauce £6.40
  • Burger Onion & Gravy Dinner & Chips & Peas £5.00
  • Roast Duck Chow Mein £6.50
    • Onions & bean sprouts.
  • King Prawns with Bean Sprouts £5.70
    • Bean sprouts, onions & garlic.
  • King Prawns with Garlic & Chilli £6.00
  • Salt & Pepper Chips £3.00
  • Mango £2.99
  • Tempura King Prawn and Veg £3.50
    • King prawns and vegetables in a light Japanese batter with soy sauce.
  • Thai Box £7.50
    • Beef wok tossed with chilli, basil, broccoli and peppers in a sweet soy sauce.
  • Satay Salad Box £6.50
    • Ramen noodles, chicken, spring onions, peppers, oriental lettuce leaf, snow peas and tossed with our tasty satay sauce.
  • Yakitori Chicken Skewers £3.50
    • 2 Pieces with sweet hoisin sauce.
  • Veggie Spring Rolls £3.50
    • 5 Pieces with sesame seed and soy dipping sauce.
  • Satay Box £7.50
    • Chicken breast, baby corn, peppers and snow peas wok tossed in our secret satay sauce topped with fresh coriander and lime wedge.
  • Fanta £1.99
  • Chicken Fried Rice £2.20
  • Balti Chicken Tikka £5.15
  • Meat Korma £4.65
  • Bombay Duck £0.80
  • Special Rice £2.00
  • Balti Chicken Tikka Massalla £5.45
  • Balti Chicken Jalfrezi £4.55
  • Prawn Garlic £4.85
  • Sea Salt & Balsamic Vinegar Kettle Chips V, Vg
    • Hand cooked crisps seasoned with sea salt & balsamic vinegar.
  • Chargrilled Vegetable & Supergreen Salad Vg, Gf
    • Chargrilled peppers and courgette with green salad, red pepper houmous, spinach and an orange & rosemary dressing.
  • Butcher’S Sausage Ciabatta Roll
    • Classic sausage in a ciabatta roll
  • Bacon, Roasted Tomato & Mozzarella Tartlet
    • British smoked bacon, slow roasted cherry tomatoes, spinach and mozzarella in a shortcrust pastry case.
  • Italian Cotto Ham & Cheese Tostati Melt
    • Prosciutto cotto ham with mozzarella, Cheddar & Regato cheese and mascarpone on cheese topped sourdough bread
  • Bear Yo Yo’S V, Vg, Gf
    • Fruit rolls made from 100% fruit puree. An ideal snack for children (or adults).
  • Sausage, Egg & Bacon Ciabatta Roll
    • Sausage, free-range omelette & exclusive Nero coffee cured bacon
  • Mozzarella & Tomato Panini V
    • Italian mozzarella & vine ripened tomato with basil pesto
  • Garlic Prawns £4.50
    • Cooked in white wine and garlic
  • Solomos Tarragon Lemon Sauce £13.50
    • Oven baked fresh salmon served with bouquet of vegetables, finished in a succulent tarragon and lemon sauce
  • Olives Kalamatas £3.00
    • Kalamata’s black olives dusted with oregano
  • Pepper Sauce £1.60
  • Mixed Mediterranean Leaf Salad £4.20
    • Mixture of mediterranean salad tossed in balsamic dressing
  • Gigantes £3.90
    • Butter beans in a spicy tomato sauce
  • Dolmades £3.90
    • Rice and herb stuffed vine leaves
  • Taramosalata £3.90
    • Smoked cod roe dip served with pitta bread
  • Beer Battered Haddock, mushy peas, tartare sauce, hand cut chips £11.95
  • Traditional English - Egg, Cumberland Sausage, ‘Allens’ smoked back Bacon, Black Pudding, Tomato and Beans (Eggs can be poached, fried or scrambled) N/A
  • White or Brown Toast N/A
  • Bangers ‘n’ Mash, peas & gravy £4.95
  • Selection of Ice Creams & Sorbets £4.50
  • Crown Inn Cheeseboard, Copy’s Cloud, Binham Blue, Lincolnshire Poacher, homemade chutney, apple, grapes, biscuits £7.95
  • Smoked Salmon and Scrambled Egg N/A
  • Coffee, Tea, Hot Chocolate or Herbal Infusions N/A
  • The Smokehouse £13.95
    • Beef patty topped with house pickles, monty jack cheese & smokehouse sauce (m).
  • The Mex £14.95
    • Chicken breast marinated in cajun spices & topped with guacamole, nachos, monty jack cheese & garlic mayo (m).
  • Halloumi Burger (V) £13.95
    • Grilled halloumi topped with jalapenos & smokehouse sauce (m).
  • The Roadhouse £15.95
    • Beef patty topped with house pickles monty jack cheese & smokehouse sauce (m) topped with a choice of either : pulled pork, beef brisket or smoked bacon.
  • The Yard Bird £13.50
    • Chicken breast marinated in cajun spices & topped with garlic mayo (m).
The Indian Cottage

The Indian Cottage

location

Address

The Cottage The Cottage Rear of Rock and Fountain, Pike Road, Penhow, Caldicot NP26 3AD, Wales

phone

Phone

01633401081

clock

Opened hours

Sunday 11:55 - 22:30 Monday 17:00 - 23:30 Tuesday 17:00 - 23:30 Wednesday 17:00 - 23:30 Thursday 17:00 - 23:30 Friday 17:00 - 23:3011:55 - 14:00 Saturday 17:00 - 23:3011:55 - 14:00
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Balti , Bangladeshi , Vegan , Vegetarian

features

Features

Groups ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Mastercard ,  Visa ,  Free Wifi ,  Romantic ,  Wheelchair accessible ,  Digital Payments ,  Reservations ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Cash only ,  Waitstaff ,  Takeout ,  American Express ,  Wine and Beer ,  Accepts Discover

Location
The Cottage The Cottage Rear of Rock and Fountain, Pike Road, Penhow, Caldicot NP26 3AD, Wales