The Grove Ferry Riverside Pub & Inn in Kent Menu

The Grove Ferry Riverside Pub & Inn in Kent has no menu available, but can choose from many other options such as Saka Water or Tango Orange from Big Mamas. Luben's Pizza offers many options including Pinot Grigio Rose (187ml) and Shiraz Founders Stone (187ml). Pearls Bubble Tea includes a wide range like Peach and Mango Coconut Water or Pineapple Coconut Water. San Pellegrino Sparkling Water and Aqua Panna Still Water from . Revolution Bar offers The Robin Hood and Cream of Cheese with Truffle.

Nearby Sample Menus

Golden River (sample menu)
  • Spicy Spare Ribs in Salt & Chilli £4.40
  • Chips £1.20
  • Mixed Hot Appetiser (for 2 persons) (with Sesame Prawn on Toast, BBQ Spare Ribs, Vegetarian Rolls, Seaweed & Barbecue Sauce) £4.70
  • Duck Chow Mein £4.40
  • Spicy Chicken Wings in Salt & Chilli £3.10
  • Mixed Vegetables with Satay Sauce £2.90
  • Monks Vegetables £3.60
  • Sweet & Sour Mixed Meat Cantonese Style £4.20
New Hing Loong Chinese Restaurant (sample menu)
  • Chicken and Sweetcorn Soup 雞肉玉米湯 £3.30
  • Apple Dressing £6.00
    • A meat/seafood of your choice, lightly battered and deep-fried. Then covered with an apple, onion and Thai chilli dressing.
  • King Prawn Ho Fun 大蝦河粉 £8.20
  • Sesame Prawns on Toast 芝麻蝦多士 £5.50
  • Mixed Vegetables 炒什菜 £5.00
    • Stir-fried mixed vegetables with an oyster sauce base.
  • King Prawns 大蝦 £7.70
  • Black Pepper Sauce 黑椒 £6.00
    • Stir-fried with onions, green peppers and a Chinese black pepper sauce.
  • Beef Brisket 牛腩 £8.00
    • Chef's unique recipe of stewed beef brisket.
Prince Albert (sample menu)
  • Bread with marinated olives & aioli V £4.50
  • Koppaberg Pear £4.30
  • Espresso £1.70
  • London Larger MeanTime £4.50
  • Koppaberg Stawberry and Lime £4.30
  • Beef & Guiness pie with mash, seasonal greens £13.50
  • Caffe Latte £2.20
  • Chef's Daily Soup with homemade bread V £5.00
Philpotts (sample menu)
  • Free range fried egg sandwich £1.65
  • Cumberland sausage & bacon sandwich £2.95
  • Eat Natural - Almond, Apricot & Yoghurt £1.00
  • Tuna and Sweetcorn £3.00
  • Mineral Water - Sparkling 500ml £0.80
  • Philpotts Signature Salad £4.25
  • Tyrrells Crisps - Cider vinegar & Sea Salt £0.95
  • Porridge £1.95
The Raj (sample menu)
  • malayan biryani pineapple & banana. CHICKEN / MEAT £6.10
  • peshwari naan naan bread stuffed with a paste of sugar, ground nuts, sultanas and cream, and then baked in the clay oven - delicious. £1.70
  • cheese & onion naan £2.20
  • vindaloo very hot with black pepper, lemon & ginger -
  • can 330ml COKE / DIET COKE / TANGO / SPRITE / FANTA / PEPSI / DIET PEPSI / TANGO / 7UP £0.70
  • - VEGETABLE £4.40
  • tandoori chicken spring chicken marinated in a blend of mild tandoori spices and chargrilled. 2 pieces £4.90
  • - CHICKEN TIKKA / LAMB TIKKA. £5.45
Rose and Crown Public House (sample menu)
  • Hunter's chicken s/w bacon, melted cheese & BBQ sauce, chips & mixed salad £10.95
  • Egg, chives & mayonnaise £4.95
  • Bacon, lettuce & tomato £5.25
  • Sausage & caramelised onions £5.95
  • Tuna, cracked black pepper, lemon & mayo £4.50
  • Nachos to share s/w salsa, sour cream, guacamole & jalapenos £6.95
  • Homemade rustic pork, mushroom & bacon terrine s/w onion marmelade, mixed lettuce, toast & butter £4.95
  • Add bacon 75p
Mooli Restaurant (sample menu)
  • Ginger Beer £2.95
  • Sticky Chicken (G) £11.50
    • A favourite amongst our regulars. It’s all in the balance – crispy but not dry, sticky without being soggy. Our chefs do love a challenge…
  • Sauvignon Blanc, Apelllo, Marlborough, NZ £25.95
  • Rising Star Red Duck Curry £14.95
    • Our famous curry has had a make-over using duck breast and adding juicy star fruits and pea aubergine.
  • Morning Glory (VG) £6.95
  • Salmon Paneang (M) 🌶 £14.75
    • Salmon fillet in a creamy, red curry sauce with stir fried Tenderstem broccoli and pak choi.
  • Paneang £12.90
    • Paneang is another form of red curry. Thickened with coconut milk and fragranced by finely sliced lime leaves.
  • Thai Green Curry 🌶🌶 £12.90
    • Old favourite of “farang” (foreigner) travelling in Thailand. Combination of delicious Thai flavours blended with silky smooth coconut milk.
La Tasca (sample menu)
  • The Pittsburgh £8.50
    • Smoky Bacon & Red Onion
  • Onion Rings £3.75
  • Serpezzi, Italy £18.95
  • The Thomas Jefferson (V) £7.50
    • The Classic
  • Garlic Dough Bites (V) £3.75
  • San Pellegrino Aranciata £2.75
  • Sparkling Water (330) £2.75
  • The Bronx £8.50
    • Italian Meatball
Carved (sample menu)
  • Calibro £15.50
    • A California burrito! Comes as either a steak, pork or jackfruit filled tortilla packed with WMD fries, our own guac and salsa, sour cream, jalapenos and cheese.
  • Jacked Up £13.50
    • Jackfruit seasoned in Carolina BBQ on brioche or vegan bun with American cheese or vegan cheese slice and slaw or vegan slaw.
  • Juicy Lucy £16.50
    • A Minnesota classic. Seasoned beef patty formed around a core of molten cheese with crispy bacon and dill pickle, Guinness braised onions and susan sauce layered inside a sesame bun.
  • Buff Tots £8.00
    • Tater tots covered with Carved fried chicken, Franks Red Hot and butter, WMD, pancetta topped with melted mozzarella and blue cheese.
  • Seoul Train £15.50
    • Korean style crispy chicken thigh, nestled into a bed of homemade kimchi and coated in the sauce of sum - young - guy on a sesame bun.
  • Buffaflower Bites £11.00
    • Crispy battered cauliflower served with either buffalo sauce (Vegetarian) or BBQ (Vegan).
  • Tenders £8.00
    • Five tender strips of Carved fried chicken boob, covered in either buffalo or BBQ sauce.
  • Wings £11.00
    • Confit chicken wings, crisped to perfection coated in either buffalo, BBQ or mango habanero, sold by the weight.
Dolphin Inn (sample menu)
  • Hursley Butchers Faggots - Served with new potatoes and vegetables £9.45
  • Cajun Chicken Salad £8.95
  • Mushrooms £1.95
  • Ham & Cheddar £5.65
  • Add. Cheese, Mushroom, Egg or Pineapple 50p each
  • 8Oz Sirloin Steak - Served with tomato, mushrooms, chips & Vegetables £14.95
  • Brie & Cranberry £5.65
  • Beef Burger £6.75 / £4.95
Riverside Fish & Steak House (sample menu)
  • Lemon Float £1.80
  • Chicken & Bacon £3.99
  • Still Water £0.85
  • Mediterranean Salad £4.50
  • Prawn Salad £4.99
  • Caramel Macchiato £1.90
  • Carrot Cake £2.99
    • Served with cream or ice cream or custard.
  • Scrambled Breakfast £3.50
    • 2 scrambled eggs mixed with cheese on brown toast with baked beans.
Greggs Plc (sample menu)
  • Christmas Lunch Soup
    • A festive soup made with smoked bacon, chicken, turkey, sage & onion stuffing, pork sausage, vegetables, herbs and spices.
  • HOT TO GO Creamy Porridge
    • Creamy porridge made with jumbo oats, double cream and cinnamon
  • Sausage Breakfast Baguette
    • Made with freshly cooked sausages in a crusty baguette – all it needs is a little dash of brown or red sauce. We’ll let you choose.
  • BBQ Chicken and Bacon Toastie
    • Cooked sliced chargrill flavour chicken with a barbecue sauce, cooked sweetcure bacon with smoke flavouring, mature Cheddar cheese on white sliced bread topped with béchamel sauce, grated coloured mature Cheddar and mild white cheese.
  • Veggie Breakfast Box V
    • Veggie Breakfast Box. Heinz Beans, cheese omelette and mini hash browns..
  • Tropical Fruit Pot
    • tasty pot of pineapple, mango and melon.
  • Chipotle Chilli Steak Baguette
    • Sliced roast beef, mature cheddar cheese, jalapenos, chipotle chilli sauce and chipotle chilli flavoured mayonnaise in a crusty white baguette.
  • Pigs under Blankets Baguette
    • Cooked pork sausage, cooked sweetcure bacon with smoke flavouring and cooked pork, onion & sage stuffing with a port and cranberry sauce in a white baguette.
Greggs Plc (sample menu)
  • Ham and Mature Cheddar Cheese Toastie
    • As you crunch in to our new toastie, you'll be greeted with tasty Bechamel sauce, sliced honey roast ham and Cheddar cheese. Toasted for you, there and then in our shops.
  • Feta & Tomato Pasta
    • Pasta in tomato & basil dressing, with Feta, grilled peppers, roasted red onion and spinach.
  • Cream Éclair
    • Made from a light and fluffy choux pastry, our Cream Éclair is filled with hand-piped cream, topped with a chocolate flavour icing.
  • Southern Fried Chicken Baguette
    • Southern fried style coated chicken strips, sliced mature Cheddar cheese, sliced red onion and chipotle chilli sauce in a white baguette.
  • Mini Christmas Shortbreads
    • Shortbread topped with caramel sauce, Belgian milk chocolate and finished with a gold coloured decoration.
  • Chicken and Bacon Sandwich
    • Our Chicken and Bacon Sandwich is made up of seasoned sliced roast chicken breast in mayonnaise with strips of cooked smoke flavour sweet cure bacon on malted brown bread.
  • Strawberry and Granola Yoghurt £2.15
    • Greek style yoghurt is drizzled with strawberry compote, and topped with granola, seeds and almonds.
  • Tandoori Chicken Roll
    • Flavourful, smokey and savoury with just the right amount of heat, and of course, succulent chicken breast roasted to perfection. Tandoori Chicken is the perfect lunchtime snack, for the taste of India, right from the comfort of your own desk.
Morelli's (sample menu)
  • Horlicks £3.75
  • Raspberry £3.75
  • Honey Comb (GF) £9.75
  • Dulce de Leche (Caramel) (GF) £9.75
  • Alphonso (DF)(1L) £9.75
  • Wildberry £6.50
  • Fruit Yoghurt £6.50
  • Coca Cola (500ml) £2.40
Dolphin Inn (sample menu)
  • Chicken Burger £6.95 / £4.95
  • Cajun Chicken & Hot Salsa £6.25
  • Potato skins with Cheese & Bacon or Cheese & Chives. Served with BBQ sauce or Garlic Mayonnaise £5.25
  • Stilton & Ham £5.85
  • Tea £1.65
  • Barnsley Lamb Chop With Minted Gravy - Served with a choice of potatoes & Vegetables £12.95
  • Cajun Chicken Salad £8.95
  • Prawn £5.25
The Grove Ferry Riverside Pub & Inn

The Grove Ferry Riverside Pub & Inn

location

Address

Grove Road, Grove Ferry, Upstreet, Canterbury CT3 4BP, England

phone

Phone

01227860302

email

Email

info@thegroveferry.co.uk

clock

Opened hours

Monday: 9:00 AM – 11:00 PM, Tuesday: 9:00 AM – 11:00 PM, Wednesday: 9:00 AM – 11:00 PM, Thursday: 9:00 AM – 11:00 PM, Friday: 9:00 AM – 11:00 PM, Saturday: 9:00 AM – 11:00 PM, Sunday: 9:00 AM – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , British , Gastropub , Gluten Free , Pub Food , Vegetarian

features

Features

Reservations ,  Kid Friendly ,  Groups ,  View ,  Serves Alcohol ,  Child-friendly ,  Validated Parking ,  Full Bar ,  Outdoor Seating ,  Seating ,  Highchairs Available ,  Waitstaff ,  Street Parking ,  Free Wifi ,  Wheelchair accessible

Location
Grove Road, Grove Ferry, Upstreet, Canterbury CT3 4BP, England
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