The Fox & Goose Hotel in London Menu

The Fox & Goose Hotel in London has no menu available, but can choose from many other options such as Ting or San Pellegrino Blood Orange from Voodoo Ray's. Jacks offers many options including Rose 11.9% 187ml and Souvignon Blanc 13% 187ml. Star BBQ Kebab includes a wide range like Water or Ayran. Chocolate Mochi Ice Cream and Yuzu Mochi Ice Cream from . Minato offers Firezza Delivery Pizza and Skipper Orange Juice NEW (200ML).

Nearby Sample Menus

  • Chicken Chaat £3.95
  • Kulcha Nan £2.50
    • Onion.
  • Tikka Masala £7.95
    • Cooked with special tandoori sauce, coconut & fresh cream.
  • Balti Lamb Tikka £9.25
  • King Prawn Green Masala £11.50
  • King Prawn Butterfly £4.95
  • Lamb Chops (4 Pieces) £8.95
  • Meat Samosa (2 Pieces) £3.50
  • Japanese Noodles -
  • *Kong-Po Chicken -
  • Onion -
  • Beef Stomach in Curry Sauce -
  • Chicken Curry -
  • Fruity Fairy Cake -
  • Crispy Aromatic Chicken -
  • *Chocolate Fountain -
  • Ben & Jerry’s Phish Food £6.00
    • 500ml
  • Vedett IPA £4.95
    • 330ml 5.5% ABV
  • Stella Cidre £5.15
    • Crisp and refreshing European-style cider.
  • Chicken Crunchies x 12 £10.00
    • Crunchy deep fried chicken breast, served with your choice of sauce.
  • Fries (V) £3.00
  • Croque Mushroom (v) £7.50
    • Roast Portobello mushroom, baby spinach, goats’ cheese and a drizzle of truffle oil.
  • Croque Monsieur £7.50
    • Smoked ham.
  • Belu Still Water (330ml) £2.70
  • Alexander's Salad Medium: £4.50, Large: £6.50
  • Grilled Octopus - Charcoal grilled with olive oil £7.50
  • Soutzoukakia - Meatballs in tomato, garlic and oregano £4.25
  • Halloumi (4 pieces) - Cyprus goat's cheese grilled £4.85
  • Lamb Kebab £12.50
  • Loukanika - Spicy sausages grilled £4.85
  • Sea Bream - Marinated with lemon, olive oil, herbs & spices £14.95
  • Mixed Meze - A selection of cold & hot starters followed by fish followed by a platter of charcoal grilled meats & salads £16.95 per person (min 2 person)
  • Villa Doluca Red £17.95
    • Invokes the aromas of red fruits and spices.
  • Falafel £4.95
    • Deep fried made from chickpeas and spices served with humus.
  • Basket of Bread £1.50
  • Freshly Squeezed Orange Juice £4.50
  • Hummus with Lamb Doner £6.95
    • Mashed chickpeas, tahini, lemon juice, olive oil, garlic and house special lamb shawarma doner.
  • Mixed Season Salad £4.95
    • Rocket, lettuce, carrot, red cabbage drizzled with olive oil and pomegranate dressing.
  • Babaganoush £4.50
    • Roasted aubergine with tahini, garlic and lemon.
  • Grilled Caliston Peppers £2.95
  • Stir Fried Squid with Mixed Vegetables £6.99
  • Satay Chicken on Skewer £6.50
  • Plain Chow Mein with Beansprouts £3.99
  • Butterfly King Prawns in Butter £6.99
  • Shredded Chicken Fu Yung £6.99
  • Fried Beef with Ho Fun £6.50
    • Thick Rice Noodles.
  • Egg Fried Rice £5.99
  • BBQ Chicken Wings £5.99
  • Ham and Mature Cheddar Cheese Toastie
    • As you crunch in to our new toastie, you'll be greeted with tasty Bechamel sauce, sliced honey roast ham and Cheddar cheese. Toasted for you, there and then in our shops.
  • Mini Christmas Shortbreads
    • Shortbread topped with caramel sauce, Belgian milk chocolate and finished with a gold coloured decoration.
  • Cream Éclair
    • Made from a light and fluffy choux pastry, our Cream Éclair is filled with hand-piped cream, topped with a chocolate flavour icing.
  • Omelette Breakfast Baguette
    • Enjoy it plain or with sauce of your choice. Voila!
  • Chicken Bake
    • Made with chicken breast pieces in a rich and creamy white sauce, these savoury bakes are wrapped in golden puff pastry –
  • Mexican Chicken Wrap
    • We've got a tasty new wrap for you with a kick! Mexican style chicken breast with chipotle chilli sauce, sliced mixed peppers, fresh salad leaves and chipotle chilli flavoured mayonnaise in a tortilla wrap.
  • Pigs under Blankets Baguette
    • Cooked pork sausage, cooked sweetcure bacon with smoke flavouring and cooked pork, onion & sage stuffing with a port and cranberry sauce in a white baguette.
  • Triple Chocolate Muffin
    • Packed with chunks of Belgian chocolate, this decadent chocolate muffin has a rich centre of smooth chocolate flavoured sauce.
  • Remeo Gelato Blackcurrant Fruit Lolly 3x70ml £7.49
    • Blackcurrant sorbet on a stick made with 40% blackcurrant puree. Within its lush and mountainous vegetation lies some of the world’s best “Ribes Nigrum” variety, known for its deep purple colour, distinct flavour and high level of anthocyanins (a compound with antioxidant effects). This Sorbetto will surprise you with its richness and unique texture, delivery a strong and raw berry flavour thanks to its truthfulness to our all-natural ethos. Gluten Free, Vegan.
  • Stracciatella di Bergamo 100ml £4.49
    • Perfect for one. A world apart from the American “chocolate chip ice cream”, our Stracciatella Gelato is made with velvety Fiordilatte (“fior” = flower; “latte” = milk) and a drizzle of 55% organic dark chocolate shavings. Only 8 ingredients. A clean and delicate taste. Gluten Free.
  • Ecuadorian Chocolate Gelato 462ml £9.99
    • Made with the finest Ecuadorian dark chocolate (72%) and blended with highest quality fresh Italian milk, this rich and intense flavour is for only true chocolate lovers. Superior Taste Award Winner (3*) & Great Taste Award Winner. A clean and delicate taste. Gluten Free.
  • Madagascan Bourbon Vanilla 462ml £9.99
    • Our signature Gelato alla Vaniglia is made from the finest whole vanilla pods from the Bourbon area of Madagascar blended with fresh Italian milk from a farm in Northern Italy. A clean and delicate taste of superior quality. Great Taste Awards Winner. Gluten Free.
  • Stracciatella di Bergamo 462ml £9.99
    • A world apart from the American “chocolate chip ice cream”, our Stracciatella Gelato is made with velvety Fiordilatte (“fior” = flower; “latte” = milk) and a drizzle of 55% organic dark chocolate shavings. Only 8 ingredients. A clean and delicate taste. Gluten Free.
  • Remeo Gelato Alphonso Mango Sorbet 462ml £9.99
    • Made from organic biodynamic mangoes of the finest Indian Alphonso variety, our Sorbetto al Mango is fruity, dense and incredibly flavourful. The perfect “digestivo” right after dinner or to freshen up during the hot summer days. Approved by The Vegan Society. Great Taste Award Winner. Only 8 ingredients. A clean and delicate taste. Gluten Free, Vegan.
  • Remeo Gelato Limone Siciliano Sorbet 462ml £9.99
    • From the finest variety of Sicilian organic biodynamic lemons, we create an intense and refreshing Sorbetto flavour. Our Sorbetto al Limone Siciliano is perfect when served as a “digestivo” right after dinner or to freshen up during the hot summer days. Approved by The Vegan Society. Great Taste Award Winner. Only 7 ingredients. A clean and delicate taste. Gluten Free, Vegan.
  • Remeo Gelato Alphonso Mango Fruit Lolly 3x70ml £7.49
    • Mango sorbet on a stick made with 65% Mango pulp. Our Mangoes are sourced in India and selected carefully from the Alphonso variety, considered to be the sweetest and the most flavourful. Because 65% of you stick bar is made of its delicious pulp, the strong yet delicate mango flavour will immediately fill your senses. With a hint of lemon juice, this is perfect as a refreshing treat for the summer or as a dessert after dinner – “ digestivo” as we say in Italian. Gluten Free, Vegan.
  • Spicy Bean Burger Meal (Spicy) £4.00
    • Chips and drink.
  • 9" Chicken Tikka Delight Pizza (Halal) £8.99
    • Mushroom, green pepper, onion, fresh tomato and chicken tikka.
  • Potato Wedges £3.00
  • 12" Hot Beef Stuff Pizza (Halal, Spicy) £12.99
    • Chilli, green pepper, onion, beef, and jalapeno.
  • Veg Burger £2.50
  • 15" England Choice Pizza £14.99
    • Mushroom, sweet corn, salami, pineapple, chicken tikka, and jalapeno.
  • 15" Vegetarian Delight Pizza (V) £14.99
    • Mushroom, sweet corn, green pepper, onion, fresh tomato and jalapeno.
  • 9" BBQ Hot Pizza (Halal, Spicy) £11.99
    • Jalapeno peppers, tandoori chicken, onion, and BBQ sauce.
  • Panna cotta alla vaniglia - Panna cotta, fresh vanilla pod and berrys sauce. £4.90
  • Broccoli fritti - Fried broccoli. £3.90
  • Macedonia di frutta - Fresh fruit salad. £4.50
  • Macedonia di ananas - Fresh pineapple salad. £4.50
  • Speck, funghi, fontina e lattuga - Speck, mushrooms, fresh fontina cheese and lettuce. £7.30
  • Tagliolini al pesto - Home made long egg pasta with fresh pesto sauce. £9.60
  • Insalata verde - Green salad. £3.50
  • Spinaci al burro - Buttered spinach. £4.90
  • Dal Vada Salad Box (VG) £7.45
    • Delicious spinach & red lentil fritters (Dal Vadas), a mix of Indian super-salads (salads may include Gujarati carrot & peanut, tomato kachumber, moong bean, South Indian coconut, Keralan beetroot…), leaves & coriander plus your choice of chutneys.
  • Peshwari Express £8.45
    • Spicy Chicken wrapped in sweet Peshwari magic with rice, chickpeas, grilled onions, coriander, crispy onions, chillies, mango & garlic chilli. Can be made MEDIUM to HOT.
  • Beers and Burritos for 4 £85.00
    • 4 signature burritos + 4 bhajis + poppadoms for 4 + selection of 8 beers. (Independent and classic brews).
  • Brewdog 5AM Saint (330ml) £4.95
    • American Red Ale.
  • The Big V £8.45
    • Paneer plus medium-hot curry in a wholewheat tortilla with mango, garlic chilli cashews, coriander, red chillies, crispy onions, onion salad, rice, grilled onions & chickpeas. Designed to be veggie. Works great with meat too.
  • Onion Bhajis (2 Per Portion) £3.50
    • Crispy bhajis with your choice of chutneys.
  • Signature Vegan Feast (VG) £13.95
    • Vegan signature burrito + any drink + mini poppadom pot or brownie.
  • Chutney Pots £1.00
  • Salmone alla Griglia £18.00
    • Grilled fresh salmon steak served with spinach.
  • Coke £2.60
  • Bistecca alla Griglia £20.00
    • Grilled sirloin steak served with french fries.
  • Vegetali Grigliati con Caprino £8.20
    • Mixed grilled vegetables with sun-blushed tomatoes and goat's cheese.
  • Pasta e Fagioli £6.95
    • Tuscan recipe. Typical beans and pasta soup.
  • Bufala con Prosciutto di Parma £8.50
    • Buffalo mozzarella with parma ham.
  • Zuppa di Pesce £11.95
    • King prawns, squid, mussels, clams in tomato sauce, chilli & wine.
  • Tutta Carne £13.00
    • Mozzarella, tomato, bolognese, chicken, pepperoni sausage and bacon.
  • Garlic & Coriander Naan £3.25
    • The classic naan, topped with chopped garlic and coriander.
  • Shingara Chaat £4.95
    • Bangladeshi shingara is similar to a somosa. The shingara is crushed and topped with yogurt, sev, chutney and coriander.
  • Blowhorn Cider (500ml) £5.75
    • Spiced up ciderm born from an indian road trip.
  • Butter Naan £2.75
    • The famous indian bread -freshly made and topped with a generous amount of butter.
  • Methi Chicken (Gf) £6.95
    • Methi is very good for you, and babuji agrees. Methi is a herb that has a slight nutty sweet flavour. The dish consist of a lightly spiced thick sauce with fresh methi.
  • Bengali Prawn Currry (Gf) £8.95
    • A bangladeshi favourite, jumbo juicy prawns cooked in a medium spicy tomato sauce. A fragrant and moorish dish.
  • Chole Salad Bowl (V) £4.95
    • A bowl of mixed salad leaves, coriander, chickpeas and potato, topped with chutney.
  • Steamed Basmati Rice £2.95
    • The fragrant one.
  • Fish Fingers £5.95
    • Served with chips.
  • Villa Doluca, Turkey £16.00
    • A medium-bodied wine with a bouquet of summer berries and a hint of spice.
  • Mixed Kebab £14.95
    • Adana kofte, chicken shish, lamb shish.
  • Falafel £4.75
    • Broad beans, chick peas and vegetable fritters served with humus.
  • Hazelnut Crusted Goat Cheese £5.50
    • Served with mix leaves and raspberry sauce.
  • Olives £4.25
    • A combination of pickle olives in pure olive oil, served with lemon juice.
  • Set Menu 4 £79.80
    • Cold starters: humus, cacik, patlican soslu, cali fasulye, yaprak dolma. Hot starters:sucuk, hellim. Main course: lamb shish, adana kofte, chicken shish, chicken kofte with salad and turkish special rice. Dessert: baklava. Minimum four people to share.
  • Patlican Soslu £4.75
    • Aubergine, green and red peppers cooked in tomato sauce with garlic.
  • Nachos, Classic Cheese ~tortilla chips topped with tomato salsa, melted Manchego cheese, sour cream, guacamole & Jalapenos. £4.50
  • Ensalada de Marisocs-Seafood Salad ~king prawns, squid, crab, octopus & peeled prawns, with mixed baby leaves, cherry tomatoes, cilantro, cucumber, avocado & mixed pablano peppers. £16.95
  • Paella Especial ~seafood combination of squid, peeled prawns, mussels & king prawns. cooked in our special mexican rice, diced pablano peppers & onions. presented with a giant mediterranean king prawn £16.95
  • Sizzling Salsitas, Chicken Breast Strips ~with crushed peppercorn salsa & a touch of garlic £13.95
  • 16oz T-Bone ~flame grilled to your preference & served with pineapple, coleslaw, ensalada de frijolrs, house fries & Creole mustard dip. £16.95
  • Sizzling Salsitas, Rib-Eye Steak Strips ~with crushed peppercorn salsa & a touch of Creole mustard £14.95
  • Calamares con Salsa de Tomate ~baby squid cooked in a chipotle garlic & tomato salsa with diced pablani peppers & onions. served with ciabattina garlic bread. £6.95
  • Nachos, Shredded Chipotle Beef ~tortilla chips topped with tomato salsa, melted Manchego cheese, sour cream, guacamole & Jalapenos. £5.95
The Fox & Goose Hotel

The Fox & Goose Hotel

location

Address

Hanger Lane, Greenford, London W5 1DP

phone

Phone

None

email

Email

None

clock

Opened hours

12 Noon to 12 Midnight
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

British

features

Features

Location
Hanger Lane, Greenford, London W5 1DP
Similar Restaurants based on Cuisines