The Ferryman in Scotland Menu

The Ferryman in Scotland has no menu available, but can choose from many other options such as Bottle Drinks or Can Drinks from Ho Lok. Bento Bab offers many options including Cass and Hite. Euro Tandoori includes a wide range like Chutney Tray or Mixed Green Salad. Roasted Vegetable Tagliatelle with a Parmesan Crumb and Traditional Lasagne with a Mixed Salad from . Three Horseshoes offers Greggs Plc and 7 Pigs in Blankets.

Nearby Sample Menus

  • 2 Special (9") £14.99
  • Potato Skins with Cheese (6 Pieces) £3.99
  • Potato Wedges with a Dip £3.49
  • 12" £12.99
  • Veggie Burger £3.49
  • Chicken Kebab Wrap £4.49
    • Served with 2 fresh kebabs.
  • Tennessee Toffee Pie £3.00
  • Meat Lasagne £5.99
    • Traditional Italian meat sauce.
  • Deep fried haggis balls, on a whisky and cream sauce £5.95
  • Espresso Std:  £2.25, Lrg:  £2.65
  • Baked Potato served with - Cheese £4.75
  • Burger Selection - Beef burger - Two 4oz(114g)* beef burgers served in a sesame bun with a choice of one topping- cheese, chilli, bacon, au poivre sauce- extra toppings 75p each £10.45
  • From the chargrill - 16oz (454g) chargrill butterfly Scotch sirloin steak with grilled tomato, mushrooms, onion rings, and a sauce of your choice. £28.50
  • Fish - Poached haddock mornay - Rolled poached haddock served with a cheese sauce £10.95
  • From the chargrill - Spylaw mixed grill 8 oz (227g) popseye steak, 8oz(227g) chicken fillet, 8 oz (227g) gammon steak, beef sausage, black pudding and fried egg. £28.50
  • Breaded Haddock Supper: £6.95, Single: £5.95
  • - Square Pan - Individual £ 4.80
  • - Square Pan - Giant £17.85
  • - Thin Base - Giant £16.55
  • Fanta - Can 330 ml £ 0.80
  • PEPPERONI PRAIRIE PEPPERONI, PEPPERONI, PEPPERONI and yet more PEPPERONI -
  • - FARMHOUSE BURGER £ 3.95
  • - Thin Base - Medium £ 7.75
  • - Thin Base - Large £ 8.95
  • West Coast Mussels in Napoli Sugo and Chilli or White Wine, Cream and Onion ½ Kilo £6.45 / Kilo £11.25
  • Pepperoni Pizza with Buffalo Mozzarella and Roasted Garlic Tomato Sauce £8.95
  • King Prawns and Mussels with Kalamata Olives, Onions and Capers in Tomato Sugo with Spaghetti £10.95
  • Garlic Rubbed Bruschetta with Vine Tomato and Basil £4.95
  • Antipasti's Fantastic Beef and Italian Sausage Lasagne with Ricotta Cheese £9.45
  • Goats Cheese and Mozzarella Pizza, Kalamata Olives, Sweet Cherry Tomatoes and Pine Nuts £8.95
  • Butternut Squash Lasagne -
  • Old Fashioned Spaghetti and Meatballs Or with Italian Sausage £9.45
  • Burger £2.30
  • Assorted Muffins £1.00/each
  • Smoked Sausage & Chips £3.90
  • Baked Potatoes with choice of hot or cold filling from £3.30
  • Sausage Roll £1.80
  • Blazing Chicken hot chicken fillet in spicy coating, in a bun with salad & mayo £3.20
  • Onion Rings £1.60
  • Aberdeen Buttery £0.40
  • Pincho de Pollo con Pimiento (GF) £4.95
    • Char grilled skewered peppers & chicken breast marinated in smoked paprika, chilli and lime.
  • Paella Carne Mixta (GF) £21.00
    • A mixture of chicken, pork, rabbit and beef.
  • Morcilla £4.75
    • Braised Spanish black pudding with apple & onion chutney.
  • Mejillones (GF) £5.50
    • Mussels in smoked paprika cream or spicy tomato sauce.
  • Morcilla de Patata Chistora £5.75
    • Thin fried potatoes with chistora, Iberian black pudding topped with a duck egg.
  • Mojama de Atún (G/F) £4.95
    • Delicacy of air dried tuna with orange rocket salad.
  • Boqueones (GF) £3.50
    • Fresh marinated anchovies.
  • Hamburguesas Tinto £5.50
    • Mini hamburgers 1) beef with ham and cheese 2) beef with caramelised onion.
  • Steak Pie - On its own. £2.80
  • Chipsteak - On its own. £3.20
  • Chicken Fritter Supper - Served with chips. £5.10
  • Beans £1.20
  • Macaroni Pie - On its own. £2.80
  • Red Pudding - On its own. £2.80
  • Kids Sausage Meal £4.25
  • Mushy Peas £1.20
  • Bangers & Mash 3 Lincolnshire sausages with mashed potatoes, peas and onion gravy £4.95
  • Beans 50p
  • Peas 50p
  • Jacket Potato A large jacket spud filed with a choice from below and served with a side salad. -
  • Childs Main Course £3.00
  • Garlic Bread £1.00
  • - Tuna £3.95
  • Steak Ale & Mushroom Pudding Chunky pieces of steak with mushroom and ale gravy served with mash or chips & peas £5.95
  • Toasted Pitta £1.00
  • 1/2 Avocado £1.50
  • Mild PERinaise squeezy bottle 265g £1.90
    • NEW! Allergy advice: our bottled PERinaise and restaurant PERinaise pots have slightly different ingredients, so please check carefully before you buy. The creaminess of a mayonnaise. The spiciness of PERi-PERi. Tingly taste perfection. Use it as a slightly spicy dip for chips and crisps, or to give a creamy bite to sandwiches and salads. Out of things to have it on? Just have it on a spoon.
  • Sweet Potato and Butternut Patty £5.95
    • Patty with red pepper, onion, edamame beans and a hint of smoked paprika. (Or have it as a burger!).
  • Butterfly Burger £9.95
    • Two succulent chicken breasts joined by crispy skin, packed in a Portuguese roll and topped with tomato and lettuce. It’s big...
  • Grains 'n Greens £2.60
  • Medium PERi-PERi Sauce 125ml £1.90
    • A little bottle of PERi-PERi joy to take home with you.
  • Halloumi Sticks & Dip £3.95
    • Five chunky sticks of grilled halloumi cheese with a chilli jam dip.
  • Big Dipper Burger £10.95
    • Two patties sandwiched, covered middle & top with our own cheese melt. Cooked medium rare.
  • 12 Pieces £8.95
  • Spangle Monkey without Peanut Butter £7.95
    • Crazy mashup of crispy/gooey Brie wedges, salty popcorn and hot sweet chilli sauce.
  • Porky Mac £6.95
    • A large mac & cheese smothered in homemade pulled pork.
  • Coca-Cola £1.20
  • Top Loader Burger £8.95
    • Topped with crispy bacon strips, onion rings, our own BBQ sauce & cheese melt. Cooked medium rare.
  • Cheeky Mac £5.95
    • Our homemade mac & cheese with bacon bits marinated in syrup.
  • Carnage Burger £8.95
    • Meat heaven, a 8oz burger topped with our slow cooked brisket, covered with cheese melt. Cooked medium rare.
  • Chicken Pizza £6.25
  • Angel Cut Special £6.30
  • Fish Supper £5.60
  • Fritters (Each) £0.50
  • Hot & Kicking Chicken Goujons £4.20
  • Water £1.00
  • Roll and Chips £1.90
  • Jalapeno Pizza £7.00
  • Ham £7.95
  • 7UP £3.00
    • 2l.
  • Donner, Chips and Cheese £6.50
  • Spicy Mix £10.95
    • Spicy chicken and spicy mince.
  • Munchy Box 1 £8.50
    • Donner meat, chicken pakora, vegetable pakora, chicken nuggets, onion rings, garlic bread, chips, pitta, salad, sauce and can of juice.
  • Kofta Kebab £5.50
    • Minced lamb marinated with special herbs and spices. Extra donner available.
  • Hot and Spicy £7.50
    • Red onion, green peppers, spicy mince and jalapenos.
  • Garlic Bread £2.95
  • 2017 Chardonnay Reserve - 12.5% Tooma River, Australia (Bottle) £21.50
  • Falafel Burger £11.00
    • Carrot halloumi mint falafel burger, homemade tomato chutney and smoked cheese.
  • 2017 West Coast, White Zinfandel California, USA (Bottle) £20.50
  • Belgium Lychee - Belgium Style Fruit Beer - Beer Story - 3.8% £4.00
  • 2017 Malbec “Cuma” Organic, El Esteco Salta, Argentina (Bottle) £32.00
  • Fanta Orange (Can) £2.50
  • BBQ Sauce £0.50
  • Tim’Rous Beastie £13.00
    • Beef, haggis, mustard mayo, coleslaw, neep chutney, lettuce & tomato.
  • Sticky Toffee Pudding £3.95
  • Homemade Onion Rings £2.95
  • Haggis Neeps & Tatties £7.95
    • Traditional Scottish haggis served with peppery neeps and creamy mashed potatoes accompanied with a whisky sauce.
  • Coke (Can) £1.25
  • Bacon Mac ’N’ Cheese £8.95
    • 6oz beef burger topped with bacon & mac & cheese served in a toasted brioche bun accompanied with coleslaw and chips.
  • The Double Time £11.95
    • 2 x 6oz beef burgers, bacon, cheese and onion rings served in a toasted brioche bun accompanied with coleslaw, skin on chips and Jack Daniels sauce.
  • Homemade Vegetarian £7.95
    • A homemade veggie patte served in a toasted brioche bun accompanied with coleslaw and chips.
  • Peroni £2.75
  • Black Isle Ale Battered Fish and Chips - Home-made baby mushy peas and hand cut rooster potatoes £10.95
  • 8oz 28 Day Hung Scotch Sirloin - Roasted plum tomato, lambs leaf salad and handcut chips. For an extra £1 top with your choice of: Garlic butter or Scottish blue cheese and caramelised onions £19.95
  • Duck liver parfait with winter berry jelly and Scottish oatcakes £6
  • Rocket and Parmesan shavings £3.50 each or 3 for £9.95
  • Smoked salmon and cream cheese terrine, micro celery salad, caper and lemon dressing £6
  • Pan Fried Fillet of Salmon - With broad bean pancetta and roseval potato finished with mustard dill crème fraiche £13.95
  • Breaded pulled pork rillettes, heather honey piccalilli and Somerset cider puree £6
  • Goats Cheese Salad - Roasted beetroot, butternut squash, spinach leaves, honey mustard dressing £8.95
The Ferryman

The Ferryman

location

Address

Exeter House King Street, Laugharne SA33 4RY, Wales

phone

Phone

07896939612

email

Email

None

clock

Opened hours

Sunday 10:00 - 16:00 Wednesday 10:00 - 16:00 Thursday 10:00 - 16:00 Friday 10:00 - 16:00 Saturday 10:00 - 16:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

British , Cafe Food , Deli , Gluten Free , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Seating ,  Highchairs Available ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Waitstaff ,  Takeout

Location
Exeter House King Street, Laugharne SA33 4RY, Wales