Select from: onion salad, mango chutney, mint sauce or lime pickle.
Mixed Platter £6.95
Ideal for 2 people. A unique combination of chicken tikka, lamb seekh kebab, vegetable samosa & onion bhaji.
Stuffed Khumbi (V) £3.10
Mushroom stuffed with cheese, covered with breadcrumbs & deep fried to a golden finish. Suitable for Vegetarians.
Chicken Chaat £2.95
Cooked in special tangy base sauce with spring onions & coriander.
Chicken Chaat with Puree £3.95
Cooked in special tangy base sauce with spring onions & coriander.
Khumbi Puree (V) £2.95
Mushroom tossed in fresh garlic & creamy sauce with puree bread. Suitable for Vegetarians.
Chicken Pakora £3.10
Diced chicken tikka dipped in a special spiced batter & deep fried until golden colour.
Mixed Kebab £3.45
Chicken tikka, seekh kebab & onion bhaji.
Onion Bhaji (V) £2.50
Finely shredded onions, potatoes & lentils spiced with fennel & coriander, deep fried. Suitable for Vegetarians.
King Prawn Butterfly £4.50
King prawn marinated in spices, coated in breadcrumbs & deep fried.
Prawn Puree £3.25
Pan fried prawns in a dry medium spiced sauce, served on a puree.
King Prawn Puree £4.25
Pan fried king prawns in a dry medium spiced sauce, served on a puree.
Garlic Tiger Prawn £3.50
Tiger prawn tossed with lots of fresh garlic, onions & coriander.
Lamb Samosa £2.50
Minced lamb wrapped in a thin crispy pastry.
Vegetable Samosa £2.50
Spiced vegetables wrapped in a thin crispy pastry.
Lamb Seekh Kebab £3.10
Spicy lamb minced with ground spices & skewered, grilled in the oven.
Chilli Paneer £3.50
Paneer (Indian cheese) coated in breadcrumbs, tossed in spicy & sweet sauce with peppers & onions.
Reshmi Kebab £3.50
Mince lamb patties with freshly grounded aromatic spices, grilled in pan then wrapped in omelette.
Sweet Chilli Tikka £3.50
Chicken tikka tossed in sesame seed lightly spiced with sweet chilli sauce & peppers.
Lamb Shami £3.10
Mince lamb patties with freshly ground aromatic spices, grilled in a pan.
Lamb Tikka £3.40
Delicious tender lamb marinated with tandoori spices, yoghurt, ginger & then barbecued in the clay oven.
Traditional Chicken Tikka £3.10
Delicious tender chicken marinated with tandoori spices, yoghurt.
Batak Tikka £4.10
Tender duck marinated in ground spices & then baked in the oven.
Stuffed Pepper £3.95
Whole capsicum grilled in the tandoor, stuffed with shredded chicken, lamb or vegetable & covered with melted cheese.
Jhinga Paneer £4.95
King prawn & paneer (Indian curd cheese) marinated in yoghurt & selected herbs & spices then grilled in the tandoor.
Chefs Specialities
Tamarind Chicken (V) £7.20
Chicken cooked in the tandoor, finished with a blend of chillies, garlic, tamarind & mustard seed to give a unique flavour. Suitable for Vegetarians.
Goan Chicken Curry £7.20
Tender chicken cooked in a South Indian style with curry leaf, coconut milk & coriander.
Nariyal Murgh £7.20
Barbecued chicken cooked with coconut, selected herbs & spices with coconut milk & coriander.
Chilli Chicken Masala £7.20
Tender chicken marinated in our masala sauce & cooked with chef's own special garlic, chillies, cream & coriander sauce.
Katta Mirchi Gost £7.20
A popular home-style cooking, tender lamb or beef dish from the south of India with strong flavours of crushed red chillies, coriander, lemon & peppers.
Minty £7.20
Tender lamb or beef pieces cooked in a cool yoghurt & spicy mint based sauce.
Mango Chicken £7.20
Succulent chicken cooked with mango & coconut milk to give a smooth medium flavoured dish.
Achari £7.20
Tender beef or lamb pieces cooked in mango & lime sauce.
Naga Mirchi Masala (Spicy) £7.20
Tender chicken cooked Bangladeshi naga chilli with special ground spice in bhuna style sauce.
Curry House Specials
House Special Murgh £7.20
Tandoori chicken cooked in the tandoor for an enhanced taste. Then filleted & cooked with onion, peppers, garlic, spices & finished with sweet chilli sauce.
Makhani Chicken £7.20
Chicken marinated in a blend of spices & cooked on a low flame with butter & almond until cooked. Slightly sweet & buttery.
Bengal Chilli Chicken (Spicy) £7.20
Chicken tikka marinated in herbs & spices then cooked with special garlic, green chilli & coriander sauce.
Hyderi Murgh £7.20
Tender chicken marinated overnight, barbecued in the tandoor then finished with sesame seed, tamarind & sweet chilli sauce.
Nawabi Murgh £7.20
An exceptional & spicy combination of tikka chicken, potatoes & lamb minced cooked in garlic, ginger & special ground spices.
Sali £7.20
A famous Parsi wedding dish of tender beef, chicken or lamb cooked with dried apricots.
Murghi Mushroom £7.20
Tender chicken cooked with mushroom, fresh garlic & ground spices with a touch of cream in a smooth balti sauce.
Chicken Badam Pasanda £7.20
Chicken in a mild sauce made from yoghurt, almonds powder & cream then flavoured with subtle spices.
Gosht Kalimirch £7.20
Tender lamb flavoured with bay leaf & cinnamon, cooked with garlic, coriander & black pepper.
Nihari £7.20
Beef, chicken or lamb in bay leaves whole cinnamon pods, garlic & ginger paste, then cooked with onion gram masala selection of spices in yoghurt base sauce.
Shatkora Gosht £7.20
Citrus fruit form Bangladesh cooked with tender lamb, finely chopped onion, garlic, ginger & saffron spice, with a touch of garam masala & garnished with fresh coriander.
Chicken Chittinad £7.20
Chicken grilled in tandoor cooked with onion lightly spiced with tomato puree mango pulp tamarind.
Tandoori Main Dishes
Traditional Chicken Tikka £5.50
Boneless supreme chicken marinated overnight in yoghurt, herbs & spices.
Lamb Tikka £5.95
Tender lamb marinated overnight in yoghurt, herbs & spices.
Batak Tikka £7.25
Succulent slices of breasts of duckling marinated then cooked in the tandoor.
Half Tandoori Chicken £5.50
Succulent pieces of chicken on the bone prepared as above.
Tandoori Mixed Grill £8.50
A mixture of tandoori chicken, lamb tikka, chicken tikka, seekh kebab.
Tandoori King £9.50
King prawns delicately spiced & barbecued on skewers.
Duck Tikka Shashlik £7.95
Succulent barbecued Duck combined with the taste of roasted peppers, onion & tomatoes.
Lamb Tikka Shashlik £6.95
Succulent barbecued Lamb combined with the taste of roasted peppers, onion & tomatoes.
Tandoori King Prawns Shashlik £10.50
Succulent barbecued King Prawn combined with the taste of roasted peppers, onion & tomatoes.
Traditional Chicken Tikka Shashlik £6.50
Succulent barbecued Chicken combined with the taste of roasted peppers, onion & tomatoes.
Seafood & Fish
Jaipuri King Prawn £9.95
King prawns cooked with slices of onion, capsicum, flavoured with garlic & a selection of spices.
King Prawn Piazi £9.95
King prawns tossed in garlic & fresh ground spices then stir-fried with peppers, onion & a sweet chilli sauce.
Machli Shim £7.50
Bangladeshi fish marinated in fresh garlic & ground spices then cooked with green beans in bhuna style sauce.
Mass Jalfrezy £7.50
A freshwater Bangladesh fish cooked in a terrific hot & spicy sauce of green chillies, turmeric, garlic & coriander.
Machli Aloo Bhuna £7.50
Bangladeshi fish in fresh garlic & ground spices, cooked with baby potatoes in a bhuna style.
Malabari Fish £7.50
A delicious preparation of Bangladeshi fish prepared in South Indian style with finely chopped tomatoes in thick medium sauce with coconut milk.
Garlic Machli £8.95
A popular dish from Bangladesh, succulent fish cooked with slices, fresh garlic & selected herbs & spices in bhuna style.
Beef Dishes
Tikka Masala Beef £6.75
Marinated in a prepared sauce of selected herbs & spices, barbecued in tandoori oven, enriched with a masala sauce.
Tikka Jalfrezy Beef £6.75
A thick hot curry sauce made with a variety of fresh spices, onion, peppers, tomato & fresh green chillies traditional Indian Thali.
Korma Beef £6.00
This dish originates from the around Delhi, they are delicately flavoured for a rich, creamy taste & cooked using coconut & raisins.
Bhuna Beef £6.00
Cooked with special spices & herbs, onions & tomatoes in a thick sauce.
Dopiaza Beef £6.00
Bangalore style curry with spicy onions & capsicum in a delicious sauce.
Rogan Josh Beef £6.00
Cooked with medium hot sauce spices & herbs, garnished with lots of cooked tomatoes & coriander.
Karai Beef £6.00
This is a fairly thick tomato based sauce cooked with slices of onion & capsicum, flavoured with garlic, ginger & a selection of spices.
Saag Beef £6.00
A Punjabi dish, made into an earthly dry curry with spinach.
Balti Beef £7.45
Balti dishes are lightly spiced, cooked with garlic, tomatoes, capsicum, onion & coriander, served with naan bread.
Dansak Beef £7.45
Perian style curry, hot, sweet & sour flavour, cooked in lentils with garlic & fenugreek, served with pilau rice.
Pathia Beef £7.45
An unusual balance of hot, sour & sweet flavoured curry with a touch of coconut, served with pilau rice.
Medium Curry Beef £5.45
Madras Beef £5.45
Fairly hot flavoured sauce.
Vindaloo Beef £6.00
Very hot sauce with potato.
Cylon Beef £6.00
Very hot curry dish with egg & coconut. Very popular all over Sri Lanka. Good for vindaloo lovers.
Garlic Beef £6.00
Cooked in special garlic sauce, medium.
Chicken Dishes
Tikka Masala Chicken £6.25
Marinated in a prepared sauce of selected herbs & spices, barbecued in tandoori oven, enriched with a masala sauce.
Tikka Jalfrezy Chicken £6.25
A thick hot curry sauce made with a variety of fresh spices, onion, peppers, tomato & fresh green chillies traditional Indian Thali.
Korma Chicken £5.50
This dish originates from the around Delhi, they are delicately flavoured for a rich, creamy taste & cooked using coconut & raisins.
Bhuna Chicken £5.50
Cooked with special spices & herbs, onions & tomatoes in a thick sauce.
Dopiaza Chicken £5.50
Bangalore style curry with spicy onions & capsicum in a delicious sauce.
Rogan Josh Chicken £5.50
Cooked with medium hot sauce spices & herbs, garnished with lots of cooked tomatoes & coriander.
Karai Chicken £5.50
This is a fairly thick tomato based sauce cooked with slices of onion & capsicum, flavoured with garlic, ginger & a selection of spices.
Saag Chicken £5.50
A Punjabi dish, made into an earthly dry curry with spinach.
Balti Chicken £6.95
Balti dishes are lightly spiced, cooked with garlic, tomatoes, capsicum, onion & coriander, served with naan bread.
Dansak Chicken £6.95
Perian style curry, hot, sweet & sour flavour, cooked in lentils with garlic & fenugreek, served with pilau rice.
Pathia Chicken £6.95
An unusual balance of hot, sour & sweet flavoured curry with a touch of coconut, served with pilau rice.
Medium Curry Chicken £4.95
Madras Chicken £4.95
Fairly hot flavoured sauce.
Vindaloo Chicken £5.50
Very hot sauce with potato.
Cylon Chicken £5.50
Very hot curry dish with egg & coconut. Very popular all over Sri Lanka. Good for vindaloo lovers.
Garlic Chicken £5.50
Cooked in special garlic sauce, medium.
Chicken Tikka Dishes
Tikka Masala Chicken Tikka £7.25
Marinated in a prepared sauce of selected herbs & spices, barbecued in tandoori oven, enriched with a masala sauce.
Tikka Jalfrezy Chicken Tikka £7.25
A thick hot curry sauce made with a variety of fresh spices, onion, peppers, tomato & fresh green chillies traditional Indian Thali.
Korma Chicken Tikka £6.50
This dish originates from the around Delhi, they are delicately flavoured for a rich, creamy taste & cooked using coconut & raisins.
Bhuna Chicken Tikka £6.50
Cooked with special spices & herbs, onions & tomatoes in a thick sauce.
Dopiaza Chicken Tikka £6.50
Bangalore style curry with spicy onions & capsicum in a delicious sauce.
Rogan Josh Chicken Tikka £6.50
Cooked with medium hot sauce spices & herbs, garnished with lots of cooked tomatoes & coriander.
Karai Chicken Tikka £6.50
This is a fairly thick tomato based sauce cooked with slices of onion & capsicum, flavoured with garlic, ginger & a selection of spices.
Saag Chicken Tikka £6.50
A Punjabi dish, made into an earthly dry curry with spinach.
Balti Chicken Tikka £7.95
Balti dishes are lightly spiced, cooked with garlic, tomatoes, capsicum, onion & coriander, served with naan bread.
Dansak Chicken Tikka £7.95
Perian style curry, hot, sweet & sour flavour, cooked in lentils with garlic & fenugreek, served with pilau rice.
Pathia Chicken Tikka £7.95
An unusual balance of hot, sour & sweet flavoured curry with a touch of coconut, served with pilau rice.
Medium Curry Chicken Tikka £5.95
Madras Chicken Tikka £5.95
Fairly hot flavoured sauce.
Vindaloo Chicken Tikka £6.50
Very hot sauce with potato.
Cylon Chicken Tikka £6.50
Very hot curry dish with egg & coconut. Very popular all over Sri Lanka. Good for vindaloo lovers.
Garlic Chicken Tikka £6.50
Cooked in special garlic sauce, medium.
Duck Dishes
Tikka Masala Duck £9.25
Marinated in a prepared sauce of selected herbs & spices, barbecued in tandoori oven, enriched with a masala sauce.
Tikka Jalfrezy Duck £9.25
A thick hot curry sauce made with a variety of fresh spices, onion, peppers, tomato & fresh green chillies traditional Indian Thali.
Korma Duck £8.50
This dish originates from the around Delhi, they are delicately flavoured for a rich, creamy taste & cooked using coconut & raisins.
Bhuna Duck £8.50
Cooked with special spices & herbs, onions & tomatoes in a thick sauce.
Dopiaza Duck £8.50
Bangalore style curry with spicy onions & capsicum in a delicious sauce.
Rogan Josh Duck £8.50
Cooked with medium hot sauce spices & herbs, garnished with lots of cooked tomatoes & coriander.
Karai Duck £8.50
This is a fairly thick tomato based sauce cooked with slices of onion & capsicum, flavoured with garlic, ginger & a selection of spices.
Saag Duck £8.50
A Punjabi dish, made into an earthly dry curry with spinach.
Balti Duck £9.95
Balti dishes are lightly spiced, cooked with garlic, tomatoes, capsicum, onion & coriander, served with naan bread.
Dansak Duck £9.95
Perian style curry, hot, sweet & sour flavour, cooked in lentils with garlic & fenugreek, served with pilau rice.
Pathia Duck £9.95
An unusual balance of hot, sour & sweet flavoured curry with a touch of coconut, served with pilau rice.
Medium Curry Duck £7.95
Madras Duck £7.95
Fairly hot flavoured sauce.
Vindaloo Duck £8.50
Very hot sauce with potato.
Cylon Duck £8.50
Very hot curry dish with egg & coconut. Very popular all over Sri Lanka. Good for vindaloo lovers.
Garlic Duck £8.50
Cooked in special garlic sauce, medium.
Duck Batak
Rajasthani Batak £7.95
Lean duck marinated overnight, barbecued in the tandoor then finished in sesame seed, tamarind & honey sauce.
Podina Batak £7.95
Tender barbecued duck marinated in fresh ground spices, cooked with mint flavoured sauce & mango.
Kerala Batak £7.95
Popular duck dish from the south of India Region of Kerala. Cooked with selected spices garam masala, Sliced ginger, onion, garlic, mustard seed & fennel seed with touch of ghee then finished with coconut milk.
King Prawn Dishes
Tikka Masala King Prawn £10.25
Marinated in a prepared sauce of selected herbs & spices, barbecued in tandoori oven, enriched with a masala sauce.
Tikka Jalfrezy King Prawn £10.25
A thick hot curry sauce made with a variety of fresh spices, onion, peppers, tomato & fresh green chillies traditional Indian Thali.
Korma King Prawn £9.50
This dish originates from the around Delhi, they are delicately flavoured for a rich, creamy taste & cooked using coconut & raisins.
Bhuna King Prawn £9.50
Cooked with special spices & herbs, onions & tomatoes in a thick sauce.
Dopiaza King Prawn £9.50
Bangalore style curry with spicy onions & capsicum in a delicious sauce.
Rogan Josh King Prawn £9.50
Cooked with medium hot sauce spices & herbs, garnished with lots of cooked tomatoes & coriander.
Karai King Prawn £9.50
This is a fairly thick tomato based sauce cooked with slices of onion & capsicum, flavoured with garlic, ginger & a selection of spices.
Saag King Prawn £9.50
A Punjabi dish, made into an earthly dry curry with spinach.
Balti King Prawn £10.95
Balti dishes are lightly spiced, cooked with garlic, tomatoes, capsicum, onion & coriander, served with naan bread.
Dansak King Prawn £10.95
Perian style curry, hot, sweet & sour flavour, cooked in lentils with garlic & fenugreek, served with pilau rice.
Pathia King Prawn £10.95
An unusual balance of hot, sour & sweet flavoured curry with a touch of coconut, served with pilau rice.
Medium Curry King Prawn £8.95
Madras King Prawn £8.95
Fairly hot flavoured sauce.
Vindaloo King Prawn £9.50
Very hot sauce with potato.
Cylon King Prawn £9.50
Very hot curry dish with egg & coconut. Very popular all over Sri Lanka. Good for vindaloo lovers.
Garlic King Prawn £9.50
Cooked in special garlic sauce, medium.
Lamb Dishes
Tikka Masala Lamb £6.75
Marinated in a prepared sauce of selected herbs & spices, barbecued in tandoori oven, enriched with a masala sauce.
Tikka Jalfrezy Lamb £6.75
A thick hot curry sauce made with a variety of fresh spices, onion, peppers, tomato & fresh green chillies traditional Indian Thali.
Korma Lamb £6.00
This dish originates from the around Delhi, they are delicately flavoured for a rich, creamy taste & cooked using coconut & raisins.
Bhuna Lamb £6.00
Cooked with special spices & herbs, onions & tomatoes in a thick sauce.
Dopiaza Lamb £6.00
Bangalore style curry with spicy onions & capsicum in a delicious sauce.
Rogan Josh Lamb £6.00
Cooked with medium hot sauce spices & herbs, garnished with lots of cooked tomatoes & coriander.
Karai Lamb £6.00
This is a fairly thick tomato based sauce cooked with slices of onion & capsicum, flavoured with garlic, ginger & a selection of spices.
Saag Lamb £6.00
A Punjabi dish, made into an earthly dry curry with spinach.
Balti Lamb £7.45
Balti dishes are lightly spiced, cooked with garlic, tomatoes, capsicum, onion & coriander, served with naan bread.
Dansak Lamb £7.45
Perian style curry, hot, sweet & sour flavour, cooked in lentils with garlic & fenugreek, served with pilau rice.
Pathia Lamb £7.45
An unusual balance of hot, sour & sweet flavoured curry with a touch of coconut, served with pilau rice.
Medium Curry Lamb £5.45
Madras Lamb £5.45
Fairly hot flavoured sauce.
Vindaloo Lamb £6.00
Very hot sauce with potato.
Cylon Lamb £6.00
Very hot curry dish with egg & coconut. Very popular all over Sri Lanka. Good for vindaloo lovers.
Garlic Lamb £6.00
Cooked in special garlic sauce, medium.
Lamb Tikka Dishes
Tikka Masala Lamb Tikka £7.50
Marinated in a prepared sauce of selected herbs & spices, barbecued in tandoori oven, enriched with a masala sauce.
Tikka Jalfrezy Lamb Tikka £7.50
A thick hot curry sauce made with a variety of fresh spices, onion, peppers, tomato & fresh green chillies traditional Indian Thali.
Korma Lamb Tikka £6.75
This dish originates from the around Delhi, they are delicately flavoured for a rich, creamy taste & cooked using coconut & raisins.
Bhuna Lamb Tikka £6.75
Cooked with special spices & herbs, onions & tomatoes in a thick sauce.
Dopiaza Lamb Tikka £6.75
Bangalore style curry with spicy onions & capsicum in a delicious sauce.
Rogan Josh Lamb Tikka £6.75
Cooked with medium hot sauce spices & herbs, garnished with lots of cooked tomatoes & coriander.
Karai Lamb Tikka £6.75
This is a fairly thick tomato based sauce cooked with slices of onion & capsicum, flavoured with garlic, ginger & a selection of spices.
Saag Lamb Tikka £6.75
A Punjabi dish, made into an earthly dry curry with spinach.
Balti Lamb Tikka £8.20
Balti dishes are lightly spiced, cooked with garlic, tomatoes, capsicum, onion & coriander, served with naan bread.
Dansak Lamb Tikka £8.20
Perian style curry, hot, sweet & sour flavour, cooked in lentils with garlic & fenugreek, served with pilau rice.
Pathia Lamb Tikka £8.20
An unusual balance of hot, sour & sweet flavoured curry with a touch of coconut, served with pilau rice.
Medium Curry Lamb Tikka £6.20
Madras Lamb Tikka £6.20
Fairly hot flavoured sauce.
Vindaloo Lamb Tikka £6.75
Very hot sauce with potato.
Cylon Lamb Tikka £6.75
Very hot curry dish with egg & coconut. Very popular all over Sri Lanka. Good for vindaloo lovers.
Garlic Lamb Tikka £6.75
Cooked in special garlic sauce, medium.
Prawn Dishes
Tikka Masala Prawn £6.75
Marinated in a prepared sauce of selected herbs & spices, barbecued in tandoori oven, enriched with a masala sauce.
Tikka Jalfrezy Prawn £6.75
A thick hot curry sauce made with a variety of fresh spices, onion, peppers, tomato & fresh green chillies traditional Indian Thali.
Korma Prawn £6.00
This dish originates from the around Delhi, they are delicately flavoured for a rich, creamy taste & cooked using coconut & raisins.
Bhuna Prawn £6.00
Cooked with special spices & herbs, onions & tomatoes in a thick sauce.
Dopiaza Prawn £6.00
Bangalore style curry with spicy onions & capsicum in a delicious sauce.
Rogan Josh Prawn £6.00
Cooked with medium hot sauce spices & herbs, garnished with lots of cooked tomatoes & coriander.
Karai Prawn £6.00
This is a fairly thick tomato based sauce cooked with slices of onion & capsicum, flavoured with garlic, ginger & a selection of spices.
Saag Prawn £6.00
A Punjabi dish, made into an earthly dry curry with spinach.
Balti Prawn £7.45
Balti dishes are lightly spiced, cooked with garlic, tomatoes, capsicum, onion & coriander, served with naan bread.
Dansak Prawn £7.45
Perian style curry, hot, sweet & sour flavour, cooked in lentils with garlic & fenugreek, served with pilau rice.
Pathia Prawn £7.45
An unusual balance of hot, sour & sweet flavoured curry with a touch of coconut, served with pilau rice.
Medium Curry Prawn £5.45
Madras Prawn £5.45
Fairly hot flavoured sauce.
Vindaloo Prawn £6.00
Very hot sauce with potato.
Cylon Prawn £6.00
Very hot curry dish with egg & coconut. Very popular all over Sri Lanka. Good for vindaloo lovers.
Garlic Prawn £6.00
Cooked in special garlic sauce, medium.
Tiger Prawn Dishes
Vindaloo Tiger Prawn £8.00
Very hot sauce with potato.
Tikka Masala Tiger Prawn £8.75
Marinated in a prepared sauce of selected herbs & spices, barbecued in tandoori oven, enriched with a masala sauce.
Tikka Jalfrezy Tiger Prawn £8.75
A thick hot curry sauce made with a variety of fresh spices, onion, peppers, tomato & fresh green chillies traditional Indian Thali.
Korma Tiger Prawn £8.00
This dish originates from the around Delhi, they are delicately flavoured for a rich, creamy taste & cooked using coconut & raisins.
Bhuna Tiger Prawn £8.00
Cooked with special spices & herbs, onions & tomatoes in a thick sauce.
Dopiaza Tiger Prawn £8.00
Bangalore style curry with spicy onions & capsicum in a delicious sauce.
Rogan Josh Tiger Prawn £8.00
Cooked with medium hot sauce spices & herbs, garnished with lots of cooked tomatoes & coriander.
Karai Tiger Prawn £8.00
This is a fairly thick tomato based sauce cooked with slices of onion & capsicum, flavoured with garlic, ginger & a selection of spices.
Saag Tiger Prawn £8.00
A Punjabi dish, made into an earthly dry curry with spinach.
Balti Tiger Prawn £7.45
Balti dishes are lightly spiced, cooked with garlic, tomatoes, capsicum, onion & coriander, served with naan bread.
Dansak Tiger Prawn £7.45
Perian style curry, hot, sweet & sour flavour, cooked in lentils with garlic & fenugreek, served with pilau rice.
Pathia Tiger Prawn £7.45
An unusual balance of hot, sour & sweet flavoured curry with a touch of coconut, served with pilau rice.
Medium Curry Tiger Prawn £7.45
Madras Tiger Prawn £7.45
Fairly hot flavoured sauce.
Cylon Tiger Prawn £8.00
Very hot curry dish with egg & coconut. Very popular all over Sri Lanka. Good for vindaloo lovers.
Garlic Tiger Prawn £8.00
Cooked in special garlic sauce, medium.
Biryani Dishes
Chicken Tikka Biryani £7.95
Chicken Biryani £6.95
Lamb Biryani £6.95
Duck Tikka Biryani £8.95
King Prawn Biryani £9.50
Mixed Special Biryani £7.95
Mixed chicken, meat & seafood dish.
Nawabi Chicken Tikka Biryani £7.95
Chicken tikka, spinach & green chillies.
Vegetable Biryani £6.50
Mushroom Biryani £6.50
Vegetarian Main Dishes
Spinach & Potatoes £5.50
Paneer Palak £5.50
Fresh cottage cheese & spinach, a delightful flavour.
Contains 3 large boxes: One large cold buffet box (approx 333g), containing a variety of cold salad options. One large hot buffet box (approx 333g), containing a variety of Brazilian hot dishes. One large BBQ'd meat box (approx 333g) with a slice of each of the following BBQ'd meats: Picanha (sirloin of beef) Pork rib eye parmesan, Rump of beef, Chicken drumstick, Chorizo sausage, Chicken wing, Gammon, Leg of lamb, Turkey honey & herb, Chicken hearts, Belly pork, Cinnamon pineapple
Guarana Antarctica £2.10
Hot and Cold Buffet Only (approx 660g) £9.95
Our buffet (2 boxes; hot buffet box and cold buffet box) consists of a variety of Brazilian hot dishes and cold salad options. Does not include BBQ'd meat.
Medium BBQ Rodizio (approx 660g) £14.95
Our medium BBQ rodizio contains 3 boxes: One cold buffet box (approx 220g), containing a variety of cold salad options. One hot buffet box (approx 220g), containing a variety of Brazilian hot dishes. One BBQ'd meat box (approx 220g) with a slice of each of the following BBQ'd meats: Pork rib eye parmesan, Rump of beef, Chicken drumstick, Chorizo sausage, Chicken wing, Gammon, Cinnamon pineapple.