Address
34-35 Cowcross Street, London EC1M 6DB, England
The Castle in London Menu
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The Castle in London has no menu available, but can choose from many other options such as Pepsi Max (500ml) or Pepsi (500ml) from Pizza Hut. Spaccanapoli offers many options including Cerasuolo d’Abruzzo DOC abv 12.5% (Bottle) and Prosecco DOP abv 11% (Bottle). Maharani includes a wide range like Shami or Sheek. Duck Pan Cake (6 Pieces) and Chilli Oil from . Blue Moon Cafe offers Umami and Stir-fried Green Beans with Sambal.
Nearby Sample Menus
- Egg £0.70
- Pie & Mash Peas £5.40
- Spaghetti Bolognese £5.20
- Lamb Chops, Mash & Peas £6.95
- Bacon £2.20
- Double Scrambled Egg on 2 Toast & Tea £3.50
- Bacon £1.50
- Pork Chop Chips & Beans £6.20
- Sticky Rice £3.50
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Numtok £8.95
- Slice grilled marinated pork or beef cooked with grounded roast rice, dry chilli, lemon and Thai herbs serve vegetables.
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Pla Sam Rod £10.75
- Deep fried cod dressing with homemade chilli sauce and red and green pepper.
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Choo Chee £10.75
- Grill king prawn or deep fried fish topped with Thai red chilli choo chee paste dressed with coconut milk and fresh lime leaf.
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Gang Kiew Warn £7.95
- Green coconut curry cooked with aubergine, green and red pepper, basil leaf and choice of meat.
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Tom Kha £6.95
- A creamy soup made with coconut milk, lemongrass, chilli, spring onion, mushroom and coriander with choice of meat.
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Tod Gratiem £8.50
- Stir fried choice of meat with garlic' pepper and dressing with coriander serve with sweet chilli sauce.
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Pad Khing £8.25
- Stir fried choice of meat with ginger, onion, dried mushrooms and red and green pepper.
- Roasted Tomato & Garlic Soup (v) (p) £3.25
- Tuna (p) £3.50
- Butternut Squash Soup (v) (p) £3.25
- Babaganoush (v) (p) £3.75
- Celeriac (seasonal) (v) (p) £3.50
- Tahina (v) (p) £3.50
- Panfried Haddock served with Caramelised Onions £4.75
- Fried & Breaded Haddock Fillet £4.75
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Tri Colore Salad £8.00
- Avocado, mozzarella & tomato with basil sauce.
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Soup of the Day £4.50
- Homemade fresh & different every day.
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Grilled Chicken Breast £12.90
- Served with seasonal veg, garlic mash potatoes, topped with mushroom & peppercorn sauce.
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Linguine Pomodoro £8.00
- Fresh tomatoes & basil.
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King Prawn Canape £9.00
- Served with spinach salad, drizzled with sweet chili sauce.
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French Toasts £6.50
- With maple syrup or lemon and sugar or banana or butter scotch or bacon and maple syrup.
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Linguine Pasta Norma £10.50
- Roasted aubergine, roasted tomatoes, chilli & basil sauce.
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Homemade Chicken & Mushroom Pie £14.80
- Served with mash potatoes, seasonal veg & topped with crispy oyster mushrooms & peppercorn sauce.
- Barbecued Pork Cantonese Style £6.99
- King Prawn Fu Yung £6.99
- Sweet & Sour King Prawns £6.99
- Smoked Shredded Chicken Spicy Szechuan Style £6.50
- Beef Fried Rice £5.99
- Stir Fried Beef with Sea Spicy Sauce £6.99
- Sesame Prawns on Toast £5.99
- Seafood Fried Rice £5.99
- Scramble on Toast £4.45
- Expresso £2.00
- Breakfast tea £1.80
- Americano £2.50
- Fresh Smoothies £4.10
- Porridge with Honey £3.99
- Freshly Squeezed Orange Juice £4.10
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Full English £8.25
- Sausge, egg, bacon, hash brown, mushroom, tomato, baked beans & toast tea/coffee.
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Guvec £11.90
- Slow cooked lamb with aubergine, red, green paper, and onion topped with special tomato sauce. Halal.
- 7 Up £3.20
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Mercimek £6.90
- Lentil soup.
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Mixed Meze £11.50
- Serves two to three people.
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Mix Doner £13.50
- Lamb doner and chicken doner. Served with rice, couscous, salad, and bread. Halal.
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Fasulye £11.90
- White beans cooked with lamb, onions, paper, and tomato sauce. Halal.
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Vegetarian Burger and Chips £6.50
- Vegetarian.
- Perrier £2.90
- Chips or Green Salad £1.80
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Jilly Special £8.95
- Succulent tandoori king prawns in an exotically rich sauce, combining the refreshing tangy of citrus and the bit of green chillies.
- Egg Paratha or Stuffed Paratha £2.10
- Jalfrezi £4.50
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Stuffed Naan £2.10
- Stuffed with fresh mixed vegetable.
- Madras (Fairly Hot) £4.50
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Capsila Chicken £6.50
- Tandoori chicken off the bone, cooked in medium to mild sauce with slices of green pepper and onion garnished with mushroom and egg.
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Prawn Puree or Sag Prawn Puree £2.95
- Goan spicy prawns served with deep fried bread.
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Ackee Salt Fish £9.50
- Jamaica's national dish
- 3 Bean Stew (Vegan) £8.50
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Mini Jamaican Patties (2pcs) £3.00
- Homemade short crus patties served with sweet chilli dip
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Jerk Chicken £9.50
- Chicken marinated in our Blue Mo secret jerk recipe
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Caribbean Vegetable Soup £4.00
- Authentically combined Caribbean root vegetables seasoned in thyme, scotch bonnet peppers, pimento seeds and cooked in coconut milk
- Rock Steady Box Chicken Salad £8.85
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Jerk Wings £4.00
- Chicken wings marinated in our "Blue Mo" secret jerk sauce
- Home Made Lemonade £2.00
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Pizza Diavola £8.50
- Tomato, mozzarella, peperoni sausage and chilli.
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Pizza Tonno E Cipolla £8.50
- Tomato, mozzarella, tuna and onions.
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Pizza Al Piacere £10.50
- Pizza your way with 6 mixed ingredients from this menu.
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Tricolore £8.50
- Avocado, bufala, tomatoes.
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Pizza Romana £8.50
- Tomato, mozzarella, olives, anchovies and capers.
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Antipasto Bufala £8.00
- Parma ham. rocket salad salame, mozzarella di bufala.
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Pizza Funghi £8.00
- Tomato, mozzarella, mushrooms.
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Linguine All Vongole £9.00
- Linguine with fresh clums, garlic, white wine and parsley.
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Pechuga de Pollo A La Hawaiana £12.00
- Cheese, pineapple, plum and bacon wrapped in chicken breast with Hawaiian sauce.
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Steak Pimienta £14.00
- Pepper steak - Grilled beef in pepper sauce.
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Bandeja Paisa / Mini Paisa £13.00
- Beans, rice, crispy pork belly, chorizo, grilled steak, fried egg, cornbread fried plantain, salad, avocado.
- Guanabana (Soursop) £3.00
- Colombiana £1.50
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Chuleta de Pollo £13.00
- Breaded chicken.
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Langostinos £6.00
- Prawns in garlic.
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Tilapia Frita £15.00
- Fried Fish.
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Sangiovese – Rometta, Emilia Romagna, Italy £19.00
- Flowery aromas as well as blackcurrant and berry fruits with notes of spices. The palate is pleasant, vinous and intense, combined with a lively and velvety dry finish along with spicy notes of black pepper.
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Sauvignon Blanc – Molino a Vento, Sicily, Italy £25.00
- A bright and elegant Sauvignon Blanc with intense aromas of exotic fruits and Sicilian lemons. The fruity character is underlaid by a distinct savoury minerality, hints of mint, and aromatic herbs.
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San Antonio £12.50
- Tomato, olives, parma ham, burrata, sun-dried tomatoes, rocket.
- Sautéed Potatoes £4.00
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Marinara £6.90
- Tomato, garlic, oregano. Vegan.
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Pizza Margherita and Peroni £10.00
- Available all the time.
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Salsiccia e Friarielli (White Based) £12.50
- Mozzarella, Italian sausage, friarielli, chilli.
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Mozzarella Garlic Pizza Bread £6.90
- Vegetarian.
- Red Cabbage £3.50
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Turkish Sausage £10.50
- Char-grilled Turkish garlic sausages.
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Adana Kebab £14.50
- Spicy mince kebab grilled on skewers served with salad and rice.
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Tabule £6.80
- Chopped parsley salad with tomatoes, onions, cracked wheat, juice of lemon and olive oil.
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Aubergine Salad £15.00
- Charcoal grilled aubergine, tomatoes, pepper, herbs, olive oil.
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Yoghurt with Chicken £21.00
- Grilled breast of chicken prepared with yoghurt sauce.
- Still Water £1.50
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Lamb Spare Ribs £22.00
- Grilled lamb spare ribs served with salad and rice.
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Bengali Prawn Currry (Gf) £8.95
- A bangladeshi favourite, jumbo juicy prawns cooked in a medium spicy tomato sauce. A fragrant and moorish dish.
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Chole Salad Bowl (V) £4.95
- A bowl of mixed salad leaves, coriander, chickpeas and potato, topped with chutney.
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Vada Pau (Veo) (Spicy) £5.50
- From the colourful streets of mumbai with love. The vada pau is mumbai's version of a chips butty, but on another level. It's a must try.
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Beavertown Gamma Ray (330ml Cans) £4.95
- From tottenham in north london, a brew you can sit on and drink all day.
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Onion Pakora (V) (Gf) £3.95
- Rainy day favourites in most parts of south asia, onion fritters misxed with chickpea flour and fragrant spices.
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Methi Chicken (Gf) £6.95
- Methi is very good for you, and babuji agrees. Methi is a herb that has a slight nutty sweet flavour. The dish consist of a lightly spiced thick sauce with fresh methi.
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Reserve Saint Marc Sauvignon Blanc £16.95
- A clean, intensely and refreshing french sauvignon blanc.
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Bangla Bhuna (Gf) £6.50
- The classic ruby, boneless chicken pieces in an aromatic thick curry sauce with medium spices.
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Veggie Burger £10.00
- Mushroom, goat’s cheese, aubergine puree, chilli mayo.
- Victorian Lemonade £3.75
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½ Chicken £10.00
- Herb-fed and free-range, with burnt lemon & herbs.
- Smoked Aubergine Dip, Beets with Flatbread (v) £6.75
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Hanger Steak £12.00
- (AKA onglet AKA butcher’s steak). Full of flavour and sometimes known as Butcher’s Steak as it would be reserved by the butcher for personal consumption. Popular in france where it is called onglet. We serve it sliced, against the grain, maximising tenderness. Best medium rare.
- Mushrooms with Garlic & Thyme (v) £5.00
- Chimichurri £1.50
- Chunky Chips (v) £3.50
The Castle
Phone
02075537621
Opened hours
Monday: 12:00 – 11:00 PM, Tuesday: 12:00 – 11:00 PM, Wednesday: 12:00 PM – 12:00 AM, Thursday: 12:00 PM – 12:00 AM, Friday: 12:00 PM – 12:00 AM, Saturday: 12:00 PM – 12:00 AM, Sunday: 12:00 – 10:30 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
Bar , British , Gastropub , International , Pub Food
Features
Reservations , Groups , Seating , Serves Alcohol , Wheelchair accessible , Bar Scene
34-35 Cowcross Street, London EC1M 6DB, England
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