The Carradale Hotel in Scotland Menu

The Carradale Hotel in Scotland has no menu available, but can choose from many other options such as Ben & Jerry’s Ice Cream (500ml) or Dandelion & Burdock 330ML from Spinney Hill Chippy & Kebab House. Aroma offers many options including Chips and Puri Light and airy deep fried to give a crispy taste.. Santos Restaurant includes a wide range like Salada de Tomate e Cebola or Salada Mista. Still Water and Evian from . Limehouse Kebab offers All Bar One Bishopsgate and DA-SH Water Raspberry.

Nearby Sample Menus

  • Blue cheese sauce £1.50
  • Steak: Thai curry served with basmati rice (S) £9.95
  • Coronation Chicken £5.95
  • Seafood platter - Bradan Rost, smoked peppered mackerel, Gravalax , smoked salmon, hot smoked trout with a selection of warm bread £13.95
  • Coronation chicken ciabatta £5.95
  • 8oz 21 day matured Orkney Gold sirloin served with fries, mushroom and grilled vine tomatoes £15.95
  • Homemade Orkney steak burger with fries and a choice of toppings at £0.70 each: Lockerbie cheddar, jalapenos, caramelised onions, blue cheese, bacon or add chilli to your burger for £1.00 (S) £9.95
  • Garlic bread with cheese £2.95
  • Mac’s Back - Marshall’s Scottish macaroni swimming in a truffled smoked Applewood Cheddar sauce with sautéed leeks & crispy pancetta & a grilled cheesy top! Homemade chips or super salad on the side £8.95
  • Eggs Benedict - A pair ‘o’ poached happy eggs on slices of toasted homemade bread with freshly whipped hollandaise, served as: On the Shore - Scottish smoked salmon £7.50
  • Chunky Cheese Board - A selection of three cheeses (Badentoy Blue, Aiket, Cairnsmore) which are all Scottish. Served with homemade pumpkin seeded oatcakes, fresh apple & a prune, pear & anise chutney. £6.95
  • ‘The Dude’ Cheesecake - White Russian cheesecake with a hobby nob & sultana base served with a sweet balsamic fig £4.95
  • Funky Fish Cakes - Chunky spicy fish cakes served with a pickled cucumber, spring onion, coriander & chilli salad with a honey & lemon dip £7.95
  • Pair of Platters - A choice of two tasty platters (Veggie & Meaty), both served with a selection of Queen olives, hummus, Portobello mushroom & basil pesto, Aiket brie & homemade bread. Veggie: £8.95, Meaty: £9.95
  • Fun-guy Pie - Creamy leek, wild mushroom & nutmeg pie topped with a puff pastry hat & fluffy tattie champ £7.95
  • Royale with Cheese - Roseleaf recipe of seared minced beef & pork belly burger in a toasted homemade cheesy, seeded mustard bun fresh beef tomato, lettuce, melted mature cheddar cheese & tomato relish £9.95
  • King Prawns and Mussels with Kalamata Olives, Onions and Capers in Tomato Sugo with Spaghetti £10.95
  • Fusilli Pasta with Chicken in a Chunky Tomato, Paprika and Mascarpone Sauce £9.45
  • Skinny Fries £3.25
  • Pepperoni Pizza with Buffalo Mozzarella and Roasted Garlic Tomato Sauce £8.95
  • Classic Margherita with Roma Tomatoes, Mozzarella Cheese and Fresh Basil £7.75
  • Italian Bread Toasted with Garlic and Mozzarella, Topped with Tomato Sugo £4.55
  • Mortadella, Italian Sausage, Pepperoni and Mozzarella, Finished with Crispy Pancetta £11.65
  • Rosini Fruity combination of strawberry purée & prosecco £8.50
  • Tarta de Queso £5.50
    • Homemade fruit cheesecake in season.
  • Tinto Tinto (GF) £5.25
    • Vanilla and chocolate ice cream homemade tablet pieces with fresh whipped cream and hot fudge sauce.
  • Pulpo Gallega (GF) £4.95
    • Caramelised octopus, saffron potatoes with smoked paprika.
  • Mojama de Atún (G/F) £4.95
    • Delicacy of air dried tuna with orange rocket salad.
  • Fondue de Chocolate £9.95
    • Chocolate fondue for two or more people with fruit and churros.
  • Mejillones (GF) £5.50
    • Mussels in smoked paprika cream or spicy tomato sauce.
  • Flamenquin Cordobes £5.75
    • Iberian pork, bread crumbed stuffed with Serrano ham, peppers & smoked cheese.
  • Empandilla £4.95
    • Puff pastry filled tuna and onions bound in a white sauce.
  • Free Range Chicken Breast with Chainbridge Honey Mustard Cream Sauce, Buttered Baby Potatoes & Green Beans £12.50
  • Chicken, Pork & Pistachio Terrine With Homemade Plum Chutney & Crostini £6.50
  • Whisky Marinated Hot Smoked Salmon with Dill Crème Fraiche £6.50
  • Roast Slighhouses Farm Pork With Apple & Juniper Sauce - Served with Choice of Soup, Chunky Chips or House Salad £7.50
  • Shetlands Mussels With White Wine, Fresh Herbs, Garlic & Cream £7.50/£14
  • Goat's Cheese & Roasted Red Pepper Tart With Balsamic Glaze £6.50
  • Baked Lemon Sole, Lemon & Caper Butter Served With Baby Potato & Cucumber Salad, £13
  • Selection of Scottish Cheeses With Oatcakes & Chutney £8
  • Lamb Tikka £10.95
  • Prawn Puri £4.95
    • Prawn cooked with spices and herbs, served over fried bread.
  • Shish Kebab £3.95
  • Chicken Tikka £10.95
  • Jalfreizie £8.95
    • Cooked with fresh green chillies, green pepper and fresh coriander, garnished with a touch of fresh ginger-fairly hot and spicy.
  • Saag Fried Rice £2.95
    • Spinach.
  • Chicken Omelette and Chips £8.95
  • Samosa £3.25
  • Chicken Caesar Wrap - Chargrilled chicken breast topped with homemade Caesar dressing in a flour tortilla with fries or salad £7.00
  • Eggs Benedict - Toasted English muffin topped with ham, poached eggs and Hollandaise sauce £6.00
  • Salt & Black Pepper Crispy Calamari - With sweet chilli dip £5.50
  • Handmade Beef & BBQ Pulled Pork Burger - Topped with Applewood cheese and chipotle chilli jam £11.50
  • Parmesan & Rosemary Fries £3.75
  • Pineapple, Guava & Lime N/A
  • Rib Eye Steak - add Chipotle chilli prawns £3.50
  • Homemade Nachos - BBQ Pulled Pork And Pineapple Salsa - £2.00
  • Cheese Pizza £9.25
  • Small Special £4.20
  • Chips (Regular) £2.30
  • Water £1.00
  • Chicken Breast £5.00
  • Plain Salad £1.75
  • Hamburger £3.50
  • Hot & Kicking Chicken Goujons £4.20
  • Fruit & Lemon Sponge Pudding- A delicious lemon flavoured sponge topped with apple and cherries. £7.99
  • Brown or White Toast £3.99
  • Black Forest Brownie - A rich Belgian chocolate & cherry brownie served with chocolate sauce, whipped cream and decorated with flakes of chocolate £3.89
  • Vegetable Shepherd’s Pie - Roasted root vegetables and lentils topped with bubble & squeak potato cakes. Suitable for vegans. £5.99
  • Nut Roast Wellington - Sweet potatoes, grated carrots and parsnips spiced with paprika and sage, then mixed with crushed walnuts, cashew nuts and butter beans and wrapped in a puff pastry jacket. £5.99
  • Caramelised Red Onion - & Goat’s Cheese Tart Roasted red onions and goat’s cheese on a puff pastry base. £3.59
  • Sweet Waffles & Honey £2.49
  • Aubergine, Red Pepper, Squash and Quorn™ Lasagne - Grilled sweet red peppers, aubergines, Quorn and butternut squash layered with tomato sauce. £5.99
  • 2017 West Coast, White Zinfandel California, USA (Bottle) £20.50
  • Meal for One £15.00
    • 1 x bacon & cheese, 1 x rosemary salted chips, 1 x mac attack (mac & cheese plain) and 1 x beer story can or bottle of your choice.
  • 2017 Pinot Grigio - 12% Via Nova, Italy (Bottle) £22.50
  • Cherry Pepsi (Can) £2.50
  • Strawberries & Cream - Fruit & Lactose Infused Pale Ale - Beer Story - 4.9% £4.00
  • Irn Bru (Can) £2.50
  • Burger Sauce £0.50
  • Cheese £11.50
    • Beef, cheese ( highland cheddar or smoked arran cheese) relish, lettuce & tomato.
  • Mussels Portuguese - Port & Tomato Sauce -
  • Prawn Cocktail with classic Marie Rose sauce £5.95
  • Mussels trio Taster (French, Italian, Brittany) £12.00
  • The Landlord’s Platter marinated olives, sun-dried tomatoes, smoked cheese, crab meat, local smoked salmon, shell-on prawns and panchetta served with a refreshing tomato salsa and warm bread. £15.95
  • Freshly Made Coffee £2.00
  • Garlic and Herb Bread £2.95
  • Mussels Normandy - Cream, smoked bacon and spinach -
  • Home-Made Steak and Otter Ale Pie tender pieces of beef coated in a rich gravy and finished in short crust pastry, served with chips and vegetables £9.95
  • Belgian Bun
    • Finished with fondant icing and topped with a crowd-pleasing glacé cherry.
  • Golden Syrup Porridge GF
    • Golden Syrup Porridge
  • Ham Roll
    • Our ham rolls are ideal for your little ones, or if you're looking for a little something on the go.
  • Yum Yum
  • All Butter Croissant
    • Start your day the classy way, with a light and buttery croissant. Perfect for snacking on the go, or serving up with a continental breakfast, this French classic makes a tasty change from your usual boring toast (No offence, toast).
  • Gingerbread Man
  • Veggie Breakfast Box V
    • Veggie Breakfast Box. Heinz Beans, cheese omelette and mini hash browns..
  • Classic Sandwich Platter
    • comes with: Chicken Salad, Tuna Mayonnaise & Cucumber, Egg Mayonnaise, Cheese and Onion and Ham Salad.
  • Peshwari Naan Naan cooked with fresh cream, dried fruit and nuts. £2.90
  • Meat Samosas Flaky triangle of deep fried pastry filled with lightly spiced mince. £2.90
  • Murgh Chaman Molai Seared chicken prepared with mild spices creating a delicate creamy texture with essence of vanilla and malibu. Mild £11.90
  • Chicken Salad £10.90
  • Vegetable Samosas Flaky triangles of deep fried pastry filled with lightly seasoned vegetables. £2.90
  • Onion & Cucumber Raita £1.50
  • Piazi chawal Aromatic basmati rice fried with onions. £2.50
  • Murgh Paneer Soft fillets of chicken marinated in cream then crowned with paneer and lightly char grilled in the tandoor. £4.50
  • 8oz 28 Day Hung Scotch Sirloin - Roasted plum tomato, lambs leaf salad and handcut chips. For an extra £1 top with your choice of: Garlic butter or Scottish blue cheese and caramelised onions £19.95
  • Honey Butter Glazed Chicken Salad - Seasonal leaves, spring greens, confit cherry tomato, red onion £10.95
  • Amicus House Club Sandwich - Two tiers of bacon, chicken, monterey Jack cheese, leaves, honey mustard mayo £6.95
  • Full Rack of Baby Back Ribs - Amicus house glaze and hand cut red rooster chips £11.95
  • Goats Cheese Salad - Roasted beetroot, butternut squash, spinach leaves, honey mustard dressing £8.95
  • Duck liver parfait with winter berry jelly and Scottish oatcakes £6
  • Smoked salmon and cream cheese terrine, micro celery salad, caper and lemon dressing £6
  • Roasted Red Pepper and Goats Cheese Tart - With char-grilled courgette and tomato chutney £10.95
  • Norcina £9.95
    • Tomato sauce, Italian Sausage and mozzarella.
  • Irn Bru 330ml Glass Bottle £2.70
  • Spaghetti Bolognese £9.75
    • With our special bolognese sauce made with beef and gresh vegetables, enriched with red wine and finished with parmesan.
  • San Pellegrino Aranciata 330ml Can £2.25
  • Diet Coke 330ml Glass Bottle £2.95
  • Spaghetti Pollo Piccante £10.75
    • With chicken, garlic, & fresh chillies tossed in extra virgin olive oil.
  • Salami £9.95
    • Tomato sauce, mozzarella and spicy Ventricina salami.
  • Tirolese £10.50
    • Tomato sauce, mozzarella, French fries and Italian Sausage.
The Carradale Hotel

The Carradale Hotel

location

Address

3 Airds, Carradale East, Campbeltown PA28 6RY, UK

phone

Phone

01583431223

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , British , Contemporary , Scottish

features

Features

Mastercard ,  Visa ,  Reservations ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Wifi ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Waitstaff ,  Takeout

Location
3 Airds, Carradale East, Campbeltown PA28 6RY, UK