The Bugle Horn in Lincolnshire Menu

The Bugle Horn in Lincolnshire has no menu available, but can choose from many other options such as Scoop of Vanilla Gelado or Bottomless Frozen Yogurt from Nandos Chickenland. Cedars Lebanese Restaurant offers many options including Stella Artois and Heineken. Rutland and Derby Arms includes a wide range like Pan Fried Sprouts (gf) or Garden Salad (vg). Painter Bridge Zinfandel USA and Colle Sori Montepulciano D’Abruzzo, Italy from . MOD Pizza offers Greggs and 7 Pigs in Blankets.

Nearby Sample Menus

  • Garlic Rice N/A
  • Tandoori King Prawn Passanda Barbecued king prawns cooked in a mild and rich cream sauce with ground almonds and a touch of indian butter. N/A
  • Chicken Shaslic Barbecued chicken with onion, tomatoes and green peppers. N/A
  • Balti Frezi Barbecued chicken or lamb cooked with fresh green chillies, onions and green peppers. N/A
  • Chicken Chaat Small cube pieces of barbecued chicken cooked in a rich medium spiced tangy sauce, with fresh garlic and lemon juice. N/A
  • Aloo Kumbi Chaat Puri Potatoes and sliced mushrooms cooked in a blend of sweet and sour herbs and spices, served on a soft, fried, unleavened bread. N/A
  • Chicken N/A
  • Imran Nan (bread stuff with spicy mince lamb, onions, garlic & green chillies) N/A
  • Half Roast Chicken served with chips & peas and optional gravy £5.65
  • Bread & Butter slice 20p
  • Deep Filled Pies A choice of either chicken, ham & leek or steak, ale & stilton deep filled pie served with chips or mash, peas and gravy. £6.45
  • Chips £1.10
  • - Homemade Bolognese £4.95
  • Chicken Burger Crispy chicken burger in a seeded bap with salad and mayonnaise £2.95
  • Sausage, Egg & Chips 2 Lincolnshire sausages with egg as you like it and chips. £4.65
  • Childs Main Course £3.00
  • Chicken Burger Crispy chicken burger in a seeded bap with salad and mayonnaise £2.95
  • Adults Main Course £6.00
  • - Homemade Chilli £4.95
  • Steak Ale & Mushroom Pudding Chunky pieces of steak with mushroom and ale gravy served with mash or chips & peas £5.95
  • Adults All 3 Courses £10.00
  • Fresh Haddock cooked in a crispy homemade beer batter served with chips and mushy peas & optional bread & butter £5.50
  • Sausage, Egg & Chips 2 Lincolnshire sausages with egg as you like it and chips. £4.65
  • Bread & Butter slice 20p
  • Fentimans Ginger Beer 275ml £3.15
  • Fentimans Sparkling Raspberry 275ml £3.15
  • Giant Meatballs (GF) £6.70
    • With pomodoro sauce and shavings of Italian cheese. Gluten free
  • Casa Duo £25.50
    • 2 classic pizzas or pastas, 2 garlic breads and 2 sides. Please note that garlic bread is not vegan.
  • Penne Arrabbiata Chicken & Mozzarella £12.35
    • In a garlic pomodoro sauce with a kick of chilli. Gluten free option available
  • Spaghetti with King Prawns £12.80
    • In a chilli garlic pomodoro sauce. Gluten free option available.
  • Tre Carne Calzone £12.95
    • Pepperoni, chicken, pancetta and peppers
  • Tre Gusti £11.80
    • Pepperoni, chicken and pancetta. Gluten free option available
  • Chargrilled Vegetable & Supergreen Salad Vg, Gf
    • Chargrilled peppers and courgette with green salad, red pepper houmous, spinach and an orange & rosemary dressing.
  • Butter Croissant V
    • An all butter, flaky French pastry, rolled into a croissant.
  • Mature Cheddar & Red Onion Kettle Chips V, Gf
    • Hand cooked crips seasoned with mature Cheddar & red onion.
  • Sicilian Lemon Cheesecake
    • A zesty, baked Sicilian lemon cheesecake, topped with swirls of lemon curd and digestive biscuit crumb.
  • Raspberry & Coconut Slice V, Vg, Gf
    • A soft biscuit base topped with sweet raspberry jam finished with a toasted coconut topping. Suitable for vegans and is made in a dedicated Gluten Free and Dairy Free bakery.
  • Cranberry, Seeds & Oat Muffin V
    • A delicately spiced muffin, made with linseeds, chia seeds and cranberries, topped with pumpkin seeds and oat flakes.
  • Roasted Mushroom & Mascarpone Tostati Melt V
    • Roasted mushroom, Italian mascarpone, a hint of thyme on bloomer bread with a two cheese topping
  • Mango & Lime Vg. Gf
    • Sweet, zingy & perfectly ripe.
  • Fruit Medley
    • Fruit medley - a tasty mixture of melon, kiwi, apple and red grapes.
  • Christmas Tree Biscuit
    • Ginger biscuit covered with chocolate coating and decorated with sugar sprinkles and a sugar paste star
  • Ham and Cheese Baguette
    • Crunchy on the outside and wonderfully soft inside, this freshly baked white baguette is layered with slices of Honey Cured Ham and Mature White Cheddar Cheese. Like all of our sandwiches, Honey Roast Ham and Mature Cheddar Cheese Baguette are freshly made in our shops every day.
  • Roast Chicken and Bacon Club Baguette
    • Our take on the classic Chicken Club includes chunks of succulent roast chicken breast in mayonnaise, sweetcure bacon, juicy sliced tomato and fresh salad leaves.
  • Tandoori Chicken Roll
    • Flavourful, smokey and savoury with just the right amount of heat, and of course, succulent chicken breast roasted to perfection. Tandoori Chicken is the perfect lunchtime snack, for the taste of India, right from the comfort of your own desk.
  • Triple Chocolate Muffin
    • Packed with chunks of Belgian chocolate, this decadent chocolate muffin has a rich centre of smooth chocolate flavoured sauce.
  • Iced Ring Doughnut
    • A delicious ring doughnut topped with white fondant and chocolate flavour spin.
  • Vegetarian Sandwich Platter
    • Vegetarian Sandwich Platter
  • Carrot Cake V
    • Carrot cake topped with a layer of soft cream cheese, hand decorated with nibbed walnuts and pistachios.
  • Mozzarella & Tomato Panini V
    • Italian mozzarella & vine ripened tomato with basil pesto
  • Salted Caramel & Hazelnut Dolce
    • A rich dark chocolate and hazelnut brownie topped with a salted caramel layer, topped with hazelnut ganache and finished with bronze powder and caramel buttons.
  • Raspberry & Amaretti Crumble Cake V
    • Juicy raspberries baked into a light sweet sponge finished with an Amaretti biscuit crumble.
  • Vegan Club Sandwich Vg
    • Avocado with spicy vegan mayonnaise, red peppers and salad leaves on malted bread.
  • Pain Au Raisin V
    • French all butter Pain au Raisin, with 'crème pâtissière and raisin swirl.
  • Mozzarella & Roasted Tomato Tostati Melt V
    • Oven roasted tomatoes, mozzarella and mascarpone on bloomer bread with a two cheese topping
  • Chargrilled Veg & Mixed Grain Salad Pot Vg
    • Mixed grains with roasted vegetables, pomegranate seeds and cranberries, chargrilled vegetables and spinach.
  • Beef and Vegetable Pasty
    • Delicious West Country classic is packed with chunks of prime steak and mince beef, with potato and onion. Plus, to give it our own touch we add carrots and peas.
  • Vegetarian Sandwich Platter
    • Vegetarian Sandwich Platter
  • Sausage Breakfast Baguette
    • Made with freshly cooked sausages in a crusty baguette – all it needs is a little dash of brown or red sauce. We’ll let you choose.
  • Cream Éclair
    • Made from a light and fluffy choux pastry, our Cream Éclair is filled with hand-piped cream, topped with a chocolate flavour icing.
  • Three Cheese and Pepperoni Pizza
    • Our new focaccia style Three Cheese and Pepperoni Pizza has a rich layer of our unique recipe pizza sauce,
  • Festive Bake
    • pieces of chicken breast, sage & onion stuffing and sweetcure bacon in a creamy sage and cranberry sauce. All encased in golden puff pastry with a crunchy crumb topping.
  • Tuna Crunch Baguette
    • Served in a classic white baguette, it’s crunchy on the outside and wonderfully soft in the middle. Filled with dolphin friendly tuna chunks and red pepper salsa in mayonnaise, sliced red onion and fresh salad leaves.
  • Golden Syrup Porridge GF
    • Golden Syrup Porridge
  • Crispy Aromatic Chicken -
  • Stir Fried Chinese Green Vegetables -
  • Water Chestnuts Curd -
  • Crispy Chilli Beef -
  • Ice Cream -
  • Steam Butter Sponge Cake -
  • Crab Meat & Sweet Corn Soup -
  • Blackforest Gateau -
  • 6oz Rump Steak, Grilled Tomato, Field Mushroom, Chips £11.25
  • Smoked Haddock, Bubble & Squeak, Poached egg, Hollandaise Sauce £10.25
  • Duck Pate Served with Melba Toast & Plum Compote -
  • Main course £11.50
  • Orange & Vanilla Panacotta Served in a Cream Filled Brandy Snap Basket -
  • Local Lincolnshire Sausages, Braised Red Cabbage & Rich Onion Gravy -
  • Roast Beef, Horseradish £5.25
  • - -
The Bugle Horn

The Bugle Horn

location

Address

19 Lincoln Rd, Bassingham, Lincoln LN5 9HQ, UK

phone

Phone

01522789773

email

Email

None

clock

Opened hours

Monday: 12:00 – 3:00 PM, 6:00 – 11:00 PM, Tuesday: 6:00 – 11:00 PM, Wednesday: 12:00 – 3:00 PM, 6:00 – 11:00 PM, Thursday: 12:00 – 3:00 PM, 6:00 – 11:00 PM, Friday: 12:00 – 3:00 PM, 5:00 PM – 12:00 AM, Saturday: 12:00 PM – 12:00 AM, Sunday: 12:00 – 11:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , Pub Food

features

Features

Reservations ,  Seating ,  Child-friendly ,  Outdoor Seating ,  Waitstaff

Location
19 Lincoln Rd, Bassingham, Lincoln LN5 9HQ, UK
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