The Brasserie in Dover Menu

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The Brasserie in Dover has no menu available, but can choose from many other options such as Diet Coca-Cola or Coca-Cola from Royal Cuisine Tandoori Take Away. Sankey's The Public House offers many options including Cheesy French Fries and French Fries. The Horns includes a wide range like Cheese Board – A Selection of British Cheeses; Cornish Yarg, Barkham Blue, Ashmore & Somerset Brie served with Handmade Biscuits & Hand Cut Apple Chutney or Selection of Locally Produced Willets Farm Ice Creams & Sorbets. Turkish Bread and Frech Fries from . A La Turka offers Tootsies and Sparkling Water.

Nearby Sample Menus

Roast Duck with Orange Juice £4.60
Beef & Mushroom Curry (Large Portion) £4.10
Shrimps Curry (Large Portion) £4.10
Plain Foo Young £3.30
Mushrooms Chow Mein £3.70
Kung Po Mixed Vegetables in Chilli £3.00
House Special Chow Mein £4.60
Chicken & Sweet Corn Soup £1.90

bhindi bhaji freshly diced okra (ladies fingers) pan fried with onions, garlic and a mix of herbs & spices £2.20
- KEEMA £4.95
shashlik firstly marinated, then skewered between chunks of fresh capsicum, onions and tomatoes before being grilled in the clay oven. CHICKEN / LAMB £5.95
- KING PRAWN £6.45
jalfrezi cooked with capsicum, onion, tomatoes, coriander, green chillies herbs & spices, slighlty dry & hot. a delicious dish -
- KING PRAWN £6.45
adda lamb medium dry with ginger, onions, tomatoes herbs & spices £5.75
- CHICKEN / PRAWN / MEAT £4.65

Stir Fried Beef Shin in Black Pepper Sauce -
*Chicken Curry -
Roasted Duck with Singapore Noodle Soup -
King Prawn -
*Eton Mess -
Crispy Aromatic Chicken -
Jam Tarts -
Soft Rice Balls -

*Satay Chicken -
Chicken Curry -
Hot & Sour Soup -
Chocolate Fudge -
Crispy Chilli Beef -
King Prawn with Fresh Chilli Thai Style -
Chicken Wings With Salt & Garlic -
Mixed Fresh Fruits Salad -

Remy Martin Extra £13.95
- SABNAM (Mushrooms) £2.95
CHUTNEY Chutney tray – per person £0.50
JHINGA MALAI CURRY King prawn cooked with mustard seed coconut milk and coriander £9.95
MALABAR JHINGA CURRY King prawns simmered in tangy gravy of tomatoes, coconut milk, lemon juice ,served on cumin scented tossed macedoine of onion & peppers. £13.95
JHINGA PERI PERI Char-grilled tiger prawns sauté with ginger, garlic and crushed dry red chilli £12.95
French Coffee £3.50
Tia maria £2.25