The Bench in Kent Menu

The Bench in Kent has no menu available, but can choose from many other options such as Banana or Lime from Wimpy Restaurants Group. Fushia offers many options including Rose Milk and Badam Kheer. Yo! Sushi - Milton Keynes includes a wide range like New Yokai Pale Ale (330ml, 4.5%) or Asahi (500ml, 5%). Kopparberg Mixed Fruit (4% 500ml) and Kopparberg Strawberry and Lime (4% 500ml) from . More offers Greggs Plc and Spicy BBQ Chicken Bites.

Nearby Sample Menus

Philpotts (sample menu)
  • Roast Turkey Salad £3.00
  • Greek Salad £4.25
  • Pastrami & Stilton £3.00
  • New York Deli £3.35
  • Mexican Salad £4.25
  • Quatro Stagioni - Carrot & Orange £1.70
  • Fruit - Banana £0.50
  • Quatro Stagioni - Grape & Cranberry £1.70
The Raj (sample menu)
  • - CHICKEN / PRAWN / MEAT £4.80
  • bombay medium with potatoes -
  • - KING PRAWN £6.45
  • - VEGETABLE £4.40
  • raj special biryani chicken, meat, prawn & fried banana & omelette £6.95
  • chapati thin rolled bread made from wholemeal flour, baked on a dry skillet and then further cooked on a naked flame £0.85
  • - CHICKEN / PRAWN / MEAT £4.60
  • tikka marinated in a delicate blend of spices and yoghurt, then grilled in the tandoori clay oven. CHICKEN £4.90 / LAMB £4.90 / TANDOORI FISH £4.90
Wing Wah (sample menu)
  • Stir Fried Chicken with Garlic -
  • Beef with Green Pepper in Black Bean Sauce -
  • Diced -Turnip Paste -
  • Pork & Prawn Dumplings -
  • Pork Youk Song -
  • Carrot Cake -
  • Congee with Mixed Vegetables -
  • Egg Fried Rice -
Wing Wah (sample menu)
  • Crispy Wonton -
  • Mixed Fresh Fruits Salad -
  • *Kong-Po Chicken -
  • *Butterfly KingPrawn -
  • Bean Curd Rolls with Oyster Sauce -
  • Lemon Chicken -
  • Fresh Orange -
  • Soft Rice Balls -
Sealand Fish Bar (sample menu)
  • Fanta Lemon (Can) £1.60
  • Doner Meat & Chips £7.80
  • Saveloy (Plain) £2.80
  • Scampi (10 Pieces) £6.90
  • Battered Mars Bar £1.80
  • Cheese Burger £5.50
  • Chicken Nuggets (10 Pieces) £5.30
  • Heinz Mayonnaise, Sachet £0.60
Mooli Restaurant (sample menu)
  • Golden Bamboo & Chicken Bowl £11.50
    • Health-giving fresh turmeric adds a vibrant yellow to this dish. Tender chicken with crunchy bamboo shoots, coconut tips and fresh green peppercorns.
  • Papaya Salad 🌶🌶 £6.50
    • Green papaya is white (despite the name!) with a satisfying crunch – we add fresh chilli, cherry tomatoes and fish sauce to the clay mortar for a simple but vibrant flavour.
  • Chubby Cheek Pork £12.95
    • We treat pork cheek with love. First, a long soak in ginger root, black pepper and palm sugar then slow-cooked to sweet, tender perfection. Served with veg relish for a crisp contrast.
  • Paneang £12.90
    • Paneang is another form of red curry. Thickened with coconut milk and fragranced by finely sliced lime leaves.
  • Khwae River Curry with Pork & Roti (G) 🌶 £10.50
    • A blend of red and green curry with pork - and roti to mop it up. Made for me by an old friend on the Khwae River in Kanchanaburi. We toned down the heat so it doesn't set your teeth on fire!
  • Spring Rolls (VG) £5.95
    • Crispy spring rolls filled with shredded vegetables and served with homemade sweet chilli sauce.
  • Rising Star Red Duck Curry £14.95
    • Our famous curry has had a make-over using duck breast and adding juicy star fruits and pea aubergine.
  • Ruby Noodle Pad Kimao 🌶 (VG) £5.95
Riverside Fish & Steak House (sample menu)
  • Chocolate Sundae £3.49
  • Shake £2.50
  • Coke Float £1.80
  • 2 Bacon, Egg and Chips £3.50
  • Double Egg, Chips and Beans £2.99
  • Poached Breakfast £3.50
    • 2 poached eggs on 2 brown toast, served with sausage and mushrooms.
  • Chicken Tikka £2.99
  • Lemon Float £1.80
Zizzi Restaurants (sample menu)
  • Rustica Piccante - spicy n’duja sausage, pepperoni, salami, roquito chilli, mushroom, mozzarella, rocket and mascarpone. N/A
  • Fonduta al formaggi -A melting pot of gorgonzola, gruyere, and pecorino cheese with baked dough sticks and focaccia for dipping. N/A
  • Antipasti Zizzi (Small) - Italy on a plate. prosciutto, speck, coppa, finocchiona, bufala mozzarella, slow roasted tomatoes and olives. N/A
  • Linguine Arrabiata n’duja - Fiery n’duja sausage in a tomato sauce topped with spring onions and mascarpone. N/A
  • Risotto Zucca e Pancetta - an autumn classic: a silky risotto with pumpkin, spinach, cheese and pancetta. topped with mascarpone. N/A
  • Rustica Sofia - spicy chicken with pepperoni, spicy sausage, chilli and rosemary N/A
  • Zuppa di Fagioli - A hearty soup with cannellini beans, pancetta, tomatoes and pasta pieces. served with dough sticks. N/A
  • Spaghetti Bolognese - Chunky bolognese with tomato and sage. N/A
Greggs Plc (sample menu)
  • Classic Sandwich Platter
    • comes with: Chicken Salad, Tuna Mayonnaise & Cucumber, Egg Mayonnaise, Cheese and Onion and Ham Salad.
  • Southern Fried Potato Wedges
    • Lightly spiced with a combination of herbs and spices
  • Iced Ring Doughnut
    • A delicious ring doughnut topped with white fondant and chocolate flavour spin.
  • Jammy Heart Biscuit
    • Combination of delicious crumbly shortbread biscuit and a jam centre.
  • Chocolate Cake Bar
    • A chocolate flavoured sponge cake covered with a coating made with Belgian milk chocolate and topped with a milk chocolate flaked bar.
  • Pain au Chocolat
    • Kick start your day with a deliciously decadent chocolatey treat. Perfect with a cup of tea or coffee, a light and buttery Pain au Chocolat will have you up and running in no time!
  • Ham Cheese and Pickle Sandwich
    • This British culinary classic has stood the test of time, and we're not surprised in the slightest. With the perfect combination of sweet, salty, tangy and tasty - the Ham, Cheese and Pickle sandwich, makes it debut to our Summer menu.
  • Belgian Bun
    • Finished with fondant icing and topped with a crowd-pleasing glacé cherry.
Greggs Plc (sample menu)
  • Three Cheese and Pepperoni Pizza
    • Our new focaccia style Three Cheese and Pepperoni Pizza has a rich layer of our unique recipe pizza sauce,
  • Ham Roll
    • Our ham rolls are ideal for your little ones, or if you're looking for a little something on the go.
  • Tandoori Chicken Roll
    • Flavourful, smokey and savoury with just the right amount of heat, and of course, succulent chicken breast roasted to perfection. Tandoori Chicken is the perfect lunchtime snack, for the taste of India, right from the comfort of your own desk.
  • Sugar Strand Doughnut
    • A ring doughnut, hand decorated with white fondant and coloured sugar strands.
  • Vegetarian Sandwich Platter
    • Vegetarian Sandwich Platter
  • Mexican Chicken Oval Bite
    • Arribaaa! Let’s hear it for the Mexican Chicken Oval Bite. Packed with slices of Mexican style chicken breast and chipotle chilli sauce, on a bed of fresh salad leaves and chipotle chilli flavoured mayonnaise.
  • Sausage, Bean and Cheese Melt
    • Bursting with baked beans, sausage meatballs and melted cheese, this tasty pasty makes a delicious snack
  • Ham and Mature Cheddar Cheese Toastie
    • As you crunch in to our new toastie, you'll be greeted with tasty Bechamel sauce, sliced honey roast ham and Cheddar cheese. Toasted for you, there and then in our shops.
Dos Amigos (sample menu)
  • Sucuk £5.95
    • Spicy garlic Turkish sausage, served with garnish.
  • Chicken Koz Special £16.95
    • Fine cut chicken breast slices cooked with white wine, mushrooms, red and green pepper, fresh cream and wrapped in a pancake served with salad.
  • Sarma Chicken Kofte £14.95
    • Charcoal grilled minced chicken on skewer wrapped with lavash (tortilla), yoghurt topped with homemade tomato sauce and finished with light spiced butter.
  • Et Sote £16.95
    • Fine cut lamb slices cooked with onions, mushrooms, green and red peppers in a homemade tomato sauce served with rice or chips.
  • Lamb Shish £16.95
    • Marinated lamb cubes.
  • French Fries £4.25
  • Koz Sultan (Roasted Beetroot Dip) £4.95
    • Strained yoghurt mixed with garlic, herbs, carrot and beetroot.
  • Mussels £6.95
    • Mussels in shell cooked with parsley, onion and garlic in a wine and homemade tomato sauce.
The White Rabbit Restaurant (sample menu)
  • Smoky Barbecue Ribs £12.75
    • Half or full. Succulent pork ribs with a Smoky barbecue glaze, served with seasoned fries and slaw.
  • Spiced Rum Barbeque Wings £6.75
    • With buttermilk ranch dressing.
  • Roasted Mediterranean-style Vegetables (V) £3.75
  • Garlic Button Mushrooms (V) £3.50
  • Roasted Fennel, Quinoa & Piquillo Pepper Burger £11.95
    • Topped with cucumber ribbons, sour cream, served with seasoned fries and dressed slaw.
  • Sticky Toffee Pudding (V) £6.25
    • A classic dessert served with a rich salted butterscotch sauce.
  • 50 Day Aged Black Angus Sirloin 10oz £24.50
    • A deliciously flavoursome and tender cut, recommended medium rare.
  • Sweet Potato Fries (V) £4.25
Dolphin Inn (sample menu)
  • Smoked Salmon £5.25
  • Bacon, Lettuce & Tomato £5.45
  • Gammon Steak - Served with egg or pineapple, potatoes & Vegetables £12.95
  • Chicken £4.65
  • Creamy Peppercorn £2.45
  • Calamari - Served with a salad garnish £5.95
  • Brie & Cranberry £5.75
  • Jacket Wedges £1.95
Creams Cafe (sample menu)
  • Coco A Gogo Crepe £7.10
    • Freshly cooked crepe, banana slices, white chocolate sauce, a scoop of coconut gelato and chocolate shavings. Topped with a winter wafer and served with whipped cream or vanilla soft serve.
  • Vegan Mango Sundae (VG) £9.45
    • Scoops of mango sorbet and raspberry sorbet, fruit cocktail, vegan mango sauce and vegan caramel sauce, sprinkled with coconut shavings.
  • Apple Crumble (GF) (VG) £6.45
    • Apple filling with a generous sweet crumble topping
  • Cookie Dough £5.50
    • Choose between milk chocolate base or white chocolate base.
  • "Super Slim" £4.95
  • Pop Fizz Sundae £8.95
    • Blue bubblegum gelato, strawberry gelato, Creams soft vanilla ice cream, bubblegum sauce, strawberry sauce, popping candy, sherbet and a Creams wafer.
  • Vegan Chocolate Sundae (VG) £9.45
    • Scoops of chocolate sorbet and raspberry sorbet, vegan strawberry sauce and vegan chocolate sauce, chopped nuts and fresh sliced strawberries.
  • Biscoff £8.45
    • Lotus Biscoff spread, Lotus Biscoff crumbled biscuit and speculoos gelato.
Dolphin Inn (sample menu)
  • Ham & Stilton £5.85
  • Double Espresso £2.15
  • Ham Egg & Chips £7.25 / £4.95
  • Whitebait - Served with a salad garnish £5.95
  • Chicken Ceasar Salad £8.95
  • Sausage & Onion £5.95
  • Beans & Cheese £5.25
  • Bacon, Lettuce & Tomato £5.45
The Bench

The Bench

location

Address

Mersham Le Hatch Hythe Road, Units A & B, The Courtyard @ Mersham Le Hatch, Mersham, Ashford TN25 6NH, England

phone

Phone

01233502060

email

Email

None

clock

Opened hours

Monday: 12:00 PM – 12:00 AM, Tuesday: 12:00 PM – 12:00 AM, Wednesday: 12:00 PM – 12:00 AM, Thursday: 12:00 PM – 12:00 AM, Friday: 12:00 PM – 1:00 AM, Saturday: 12:00 PM – 1:00 AM, Sunday: 12:00 – 10:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

European , Gluten Free , Mediterranean , Spanish , Vegetarian , Wine Bar

features

Features

Reservations ,  Special Occasion Dining ,  Groups ,  Seating ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Highchairs Available ,  Wheelchair accessible ,  Waitstaff ,  Street Parking ,  Bar Scene ,  Business meetings

Location
Mersham Le Hatch Hythe Road, Units A & B, The Courtyard @ Mersham Le Hatch, Mersham, Ashford TN25 6NH, England
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