The Abbey Friar in Accrington Menu

Are you the owner? Manage this listing for free.

The Abbey Friar in Accrington has no menu available, but can choose from many other options such as Highland Spring Still Water (Glass Bottle) or Highland Spring Sparkling Water (Glass Bottle) from Spice Lounge. Greggs Plc offers many options including Wrap Platter and Doughnut Platter. Grill'n'Greens includes a wide range like San Pellegrino Lemon or San Pellegrino Blood Orange. 7-up (0.33L) and Pepsi from . Skindar Ali offers The Watergate and Chocolate Fudge Cake - Delicious hot or cold, served with ice cream or bottomless custard..

Nearby Sample Menus

Caesars Salad - Lettuce, onion, tomato, sweetcorn, olives & caesar dressing £1.50
Ham & Pepperoni £5.50
Feta Salad - Lettuce, onion, tomato, olives & feta cheese £2.00
Veggie Burger £2.30
Vegetarian Special - Onions, mushroom, peppers, sweetcorn, spinach & olives - Thin Crust (Inch): 9, 12 & 14 & Deep Pan (Inch): 9 & 12 £5.80/£7.80/£11.50/£6.50/£9.00
Extra Pcs Chicken £1.30
Mixed Kebab - Doner & Chicken Pitta: £4.60, Garlic Bread: £5.30
Hash Browns £1.30

Crabmeat & Sweetcorn Soup £2.20
Soft Noodles £2.40
Amoy Vermicelli (Sweet) £5.30
Aromatic Crispy Duck (Served with Cucumber, Spring Onions, Hoi Sin Sauce & Pancakes) Quarter: £7.50, Half: £14.00
Salt & Pepper Shredded Beef £5.20
Meat Pie £1.30
Foulridge Special Fried Rice £5.20
Curried Sliced Beef £5.20

Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A

Singapore Rice £5.00
- Rice with the combination of chilli bean sauce & curry powder, with Oriental vegetables.
BBQ Chicken Wings £3.50
- Marinated chicken wings, tossed in a homemade BBQ sauce, garnished with spring onions.
Vegetable Spring Rolls £2.50
Spicy Tossed Chicken Wings £3.50
- Marinated chicken wings, tossed in a homemade szechuan sauce, garnished with spring onions.
French Fries £1.75
Garlic Fried Rice £2.50
Lemon Chilli £4.50
- Homemade chilli sauce, with lemon juice & a choice of protein, garnished with spring onions.
Teriyaki Style £4.50
- Homemade Japanese teriyaki sauce, tossed with snow peas & your choice of protein, garnished with spring onions.