The 19th Hole in Oxfordshire Menu

Mature Cheddar and Homemade Spiced Apple Chutney Sandwich £4.50
Grilled Pork Sausage served with Chips or Vegetables £4.95
Locally Smoked Ham with Free Range Hens Eggs & Chips £9.95
Homemade Soup of the Day with Warm Bread £4.50
Scampi & Chips £6.95
Burger/Cheese Burger served with Chips or Vegetables £4.95
Chargrilled 10oz Ribeye Steak with Chips, Beer Battered Onion Rings, Grilled Field Mushrooms & Slow £15.95
Tomato, Feta and Beetroot Salad with a Sweet Chilli Dressing £5.95

Warm homemade flavoured bread, with virgin olive oil and 8 year old bal samic vinegar £3.25
Prawn and crayfish cocktail, gem lettuce, New York cocktail sauce, tomato and lemon bread £7.25
Bucket of pork, farmhouse chipolatas with English mustard mayo nnaise £3.95
Slowly braised pork belly, mustard potatoes, Angel black p udding, squash puree, apple compote, red wine sauce £14.25
Flapjack £2.95
•Waterford House 30 day air aged chargrilled Sirloin, steak, sauté potatoes, field mushrooms, slow roasted tomatoes £19.95
Tagliatelle pasta, sauté king prawns, chorizo, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £7.95/£12.95
•••Angel’s little moneybag, a treasure of seafood baked in crispy pastry, lobster sauce £6.95

GOSHT AFTABI Cubes of lamb with bell peppers, fenugreek leaf and cashew-nut paste £8.95
MASALA DOSA (V) Rice pancake filled with spiced potato, served with sambar & coconut chutney. £4.50
Johnny Walker Black Label £2.50
Gle nmorangie Single Malt £2.50
DELUXE SPIRITS (25ml) -
JHINGA PESHWARI King prawn marinated in yoghurt and mild spices, finished with cream and a touch of tomato gravy £9.95
NILGIRI MACHLI Traditional Parse fish curry with garlic, green herbs and poppy paste. £9.95
SIZZLING MURGH or GOSHT TIKKA Tangy fiery South Indian stir-fry with soy sauce, peppers, tomatoes and chilli. £9.95

Chips & 8 Chicken Nuggets £4.50
Hot Chilli £0.75
8 Onion Rings £3.00
Chips & Cheese £2.50
Sultani Kebab £7.00
- One skewer of each shish & kofte, barbecued on a chargrill.
Chello Kebab Chenjeh £11.50
- 1 skewer of marinated diced tender lamb served with grilled tomato & rice
Ghormeh Sabzi £9.50
- Finely chopped fresh herbs (coriander, parsley, spinach & fenugreek) cooked with lamb & red kidney beans with dried lime served with saffron rice
Jacket Potato with Chilli con Carne £6.50

Scampi - Wholetail scampi breaded and deep fried served with tartare sauce and a lemon wedge £9.95
Fillet Steak - Prime local steak cooked to your liking served with onion rings, tomato and mushrooms £19.95
Chip Butty £3.50
Salmon supreme - Fresh salmon fillet served with fresh ginger and spring onion sauce £10.75
Prawn £6.95
Ham & Cheese £6.50
Lasagne - Freshly oven baked accompanied with a garlic baguette and fresh side salad £9.50
Sauces freshly made to order to accompany your steak £2.50

Chilli Dog £10.00
- 1 massive smoked bockwurst sausage, sourdough roll with onions, cheese, beef chilli, ketchup and mustard.
Blue Cheese Sauce £1.00
Fanta 330ml £1.95
Pulled Mushroom Loaded Fries £5.00
- Pulled Mushroom on fries, topped with sour cream, bacon bits (v) and spring onions.
Grilled Cheese Sandwich + Slaw + Fries (V) £8.50
- 3 cheese combo, grilled in sliced.
American Mustard £0.50
Budvar 5.0% 330ml £3.80
Hash Browns (VG) £3.50
- 3x potato hash browns.

Pain Au Chocolat £1.75
Bundle: Meal for Offices and Groups (5 Moroccan Wraps and Soup) £44.95
- 5-10 people.
Diet Coca Cola £2.25
Lentil Soup £4.95
- Lentils, Mediterranean vegetables and mixed herbs served with sourdough bread. Vegan.
Eggs Florentine £9.95
- Battered spinach, poached eggs, hollandaise on toasted sourdough. (v).
Broad Beans and Avocado Toast (Served Toasted) £7.95
- Broad beans in spicy tomato sauce, onions, peppers served with smashed avocado on sourdough. Vegan.
All Butter Croissant £1.45
Pain Aux Raisins £1.95

Houmous Trio with Supremo Bocata Bread - Traditional, tomato & olive and Chermoula houmous N/A
Eggs Florentine - Toasted English muffin topped with poached eggs, sautéed spinach and Hollandaise sauce £4.50
Rib Eye Steak - add Béarnaise sauce, garlic butter or peppercorn sauce £1.25
Lamb Tagine - Slow-cooked lamb shoulder with tomato, apricots & honey. Served with Moroccan style couscous £12.50
Chicken Fillet And Bacon Burger - Topped with Monterey Jack, chipotle chilli jam and dill gherkin £10.50
Duo Of Mousses - Choose two from the mini pot au chocolat, lemon posset or tiramisu, served with vanilla biscuits N/A
Halloumi, Houmous & Red Pepper Wrap - Served with fries or salad £7.00
Homemade Chilli Popcorn £2.50

Peas sauté £2.50
Sanbousek Biljibneh - Pastry filled with fetta cheese £3.50
Kellage Halloum - Grilled halloum cheese in bread £4.80
Hommos - Puréed chickpeas, sesame oil, lemon juice and garlic £2.75
Foul Moukala - Fried bread beans, cooked in olive oil and lemon juice £3.20
Sujuq - Armenian sausages, mildly hot and spicy £4.00
Kibbeh Bil-Sinyeh - Ground meat with crushed wheat, stuffed with meat, pine kernels and onion, baked £8.50
Daoud Basha (Lebanese Meatballs) - Lamb and cracked wheat balls cooked in tomato sauce, served with cracked wheat £8.50

Italian Farmhouse - Parma ham, mushrooms, tomato and basil £8.95
Vegetarian Lasagne (V) - Mediterranean roast vegetables in a rich tomato sauce, served with garlic bread and rocket £8.95
Hot Chocolate £2.00
Homemade Bread and Butter Pudding - with custard £5.95
Bitter Chocolate and Pecan Torte - with a choice of Chantilly cream or ice cream £5.95
Americano £1.95
Baby Calamari - with garlic aioli £4.45
Mixed Salad (V) - roast cherry tomatoes, cucumber, red onion, peppers and mixed leaves with French dressing £7.45

PERCOLATED COFFEE OR TEA Served with milk -
MEZZE SHARING DISHES PARMA/SERRANO HAM, CHERRY TOMATOES, MARINATED FETA, ROASTED PEPPERS, ROASTED COURGETTES, ROASTED SHALLOTS, SERVED WITH COUS COUS WITH CUCUMBER, BLACK PEPPER AND LEMON JUICE -
Selection of Marinated Olives, Artichokes and Peppers -
Roast Vegetable Skewer with Herb dip -
Freshly Baked Parmesan Cheese Straws -
PEPPER RISOTTO (v) Served in a filo basket -
NEW POTATOES IN THEIR JACKETS -
Soft Cheese with Bavarian Smoked Ham On a croustade -

Meat Feast £10.00
- Sausage, pepperoni, ham, bacon, mixed peppers, red onion & fresh chilies.
Georgina’s £10.00
- Chicken, bacon, mixed peppers, black olives, red onion & fresh chilies.
Sprite (Bottle) (330ml) £2.20
Greek Home-Baked Spanakopita (V) £7.95
- Succulent spinach & Greek feta pie served with salad & houmous.
Club Sandwich £7.95
- With chicken mayo, swiss cheese, crispy bacon and fresh guacamole.
Full English Breakfast £8.95
- Locally sourced sausage & 2 rashers bacon, baked beans, mushrooms, roasted tomatoes, 2 fried egg & toast.
Small pistachio Baklava (6 Per Portion) £4.50
Walnut Baklava (Large) £3.25
- With sticky honey syrup.

Nearby Sample Menus