Minced chicken cooked in mint leaves, cracked chilli, red onion, lime juice and fish sauce finished with fresh spring onion and coriander served with a crisp salad.
Tempura Som Tum £13.95
Famous Thai papaya salad with tomato, green beans mixed in spicy Thai dressing finished with tempura prawn and crushed peanuts.
Grilled Beef Salad £15.95
Thinly sliced grilled sirloin steak, marinated in lime, chilli and coriander dressing. Served on a bed of crisp salad.
Chicken Satay With Fried Rice £6.95
With a glass of pop.
Tempura Prawn With Fried Rice £7.95
With a glass of pop.
Chicken Fried Rice £6.95
With a glass of pop.
Wok and Specialty
Pork on Pork Duo £13.95
The combination of thai bay crispy belly pork and honey roasted shasui pork on a bed of fresh cucumber, topped with Asian nutty gravy sauce served with jasmine rice and side dipping sauce.
Seven Sea Parcel £16.95
Parcel packed with delicious seafood, cod fillet, squid, prawns, and mussels in spicy kaffir lime and chilli curry sauce.
Yawwarad Duck £15.95
Aromatic crispy boneless duck legs with sweet and sour tamarind sauce served with jasmine rice, topped with crispy red onion and spicy Thai dressing on the side.
Bangkok Roast Duck £15.95
Thai traditional roast duck on a bed of Asian green ginger and lemongrass Thai gravy served with ginger pickle and jasmine rice.
Crying Tiger £15.95
Medium grilled sirloin steak, sliced and served with tangy tamarind and chilli sauce on a bed of crisp salad served with Thai jasmine rice.
Thai Bay Mermaid £16.95
Lightly coated cod fillet and selection of mixed seafood gently cooked in sweet chilli and basil sauce served with Thai jasmine rice.
Seafood and King Prawns Option £16.95
Classic Thailand street food, garlic, chilli, onion and basil leaves with smoky oyster sauce served with Thai jasmine rice.
Chicken Pad Krapao £13.95
King Prawn Option £15.95
Chicken fillet stir fried with thai sweet and sour sauce ginger, pineapple, tomato and onion.
Thai Prew Wan £13.95
Thaibay Nutty Chicken £13.95
Lightly coated chicken, onion, spring onion and cashew nuts stir fried in sticky tomato and chilli jam sauce served with Thai jasmine rice.
The Original Saucy Dirty Cow £15.95
Thin sliced of sirloin steak and onion fried together in black peppers and garlic sauce finished with fresh coriander and a splash of the Chinese rice wine served on a bed of fried bean sprout and served with Thai jasmine rice.
Rice and Noodles Specialty
Silom Fried Rice £13.95
Mixed roast meat with garlic chilli and aromatic basil sauce topped with sunny side up fried egg served with chilli and garlic fish sauce.
Korat Noodle £13.95
Mixed roast meat, chicken, shasui pork and roast duck with Asian greens and vermicelli noodle tossed in with oyster flavour soy sauce and Chinese rice wine to finish.
Pinky Prawn Noodles £15.95
Tiger prawns and Asian greens tossed in with pink oyster sauce and heaps of egg cracked, vermicelli noodles, fresh bean sprouts and spring onion to finish.
Pad Thai £13.95
The most famous dish from kao san road a wok fried noodles with chicken and prawns, crushed peanuts, red onion, bean sprout, spring onion, crushed chilli and tofu, well flavoured before served.
Meat Feast Noodle £15.95
Thai bay crispy belly pork, honey roast shasu pork and aromatic thai roast duck with Thai gravy. On top of mild spicy noodles and Asian green stir fry.
Drunken Flower £13.95
Bangkok roast duck and lots of egg noodles, tossed in the hot wok with chilli, garlic, lemongrass, fresh peppercorns, kaffir lime leaves and Asian greens.
Drunken Seafood £16.95
Drunken Duck £15.95
Prawn Panang Curry £15.95
Medium hot panang curry with crushed peanut, kaffir lime leaves, red chilli and Thai basil to finish.
Duck Panang Curry £15.95
Pork Panang Curry £13.95
Beef Masaman Curry £15.95
Tender beef slow braised with potatoes, onion in peanut and coconut cream sauce serve with Thai jasmine rice but also works well with noodles.
King Prawn Jungle Curry £15.95
Non coconut milk or cream but the most intense of them all, fiery but also very tasty, mixed vegetable that live up to its name. Served with Thai jasmine rice.
Beef Jungle Curry £15.95
Chicken Jungle Curry £13.95
Chiangmai Chicken Yellow Curry £13.95
Tender chicken fillet slowly cooked with potato and onion in chiangmai mild curry sauce topped with crispy red onion, fresh coriander to finish served with Thai jasmine rice or noodles.
Thai Roasted Duck Curry £15.95
Roasted duck served in a fruity aromatic red curry sauce with thai basil served with Thai jasmine rice or noodles.
Thai Red Beef Curry £15.95
Seafood and Prawn Green Curry £15.95
Slow braised tender beef in aromatic red curry sauce and thai basil served with Thai jasmine rice or noodles also recommended.
Classic Thai Chicken Green Curry £13.95
Bay Three Duck Pancake £14.95
Bay Two £16.95
Veggie spring rolls, salt and chilli calamari, thai bay fish cakes, and chaopraya prawns.
Bay One £16.95
Veggie spring rolls, chicken satay, dim sum, and honey and chilli ribs.
Thai Bay Soup
Tom Kha Talay £10.95
Aromatic Thai soup with mixed seafood in coconut milk, mushroom, tomato, lime juice, lemongrass and coriander with fried dried chilli to finish.
Tom Kha Gai £8.95
The most aromatic Thai soup with chicken, mushroom, tomato in coconut milk, lime juice, lemongrass and coriander with fried dried chilli to finish.
Tom Yum Soup £8.95
A classic Thai spicy soup with king prawns, mushroom tomato, lime juice, lemongrass and coriander.
Wonton Soup £8.95
Mixture of pork and prawn wontons in clear soup with bean sprouts and Asian greens topped with char siu red pork.
Thai Bay Wings £6.95
Chicken wings marinated in mild Thai herbs, lightly battered and deep fried.
Meaty Prawn Toast £6.95
Combination of Tiger prawns and minced pork neck, Spiced, and toasted sesame seeds served with sweet Chinese plum sauce.
Cosy Shrimps £6.95
Thai style tempura prawns served with sweet plum sauce.
Salt and Chilli Calamari £6.95
Lightly coated squid topped with fried spring onion, chilli, and crispy garlic served with spicy teriyaki dipping sauce.
Honey and Chilli Ribs £7.95
Sweet mild spicy ribs served with cucumber and chilli salad.
Dim Sum Medley £7.95
Mixed steamed dim sum served with dar sweet and sour chilli dip.
Chaopraya Prawns £7.95
Marinated grilled river prawns served in sweet tamarind, chilli, garlic, and Lime juice sauce topped with crispy onion and fresh coriander to garnish.
Thai Bay Fish Cake £7.95
Thai fish cakes with coconut flakes, sweet basil served with peanut and cucumber sweet chilli sauce.
Chicken Satay £7.95
The most famous thai starter just got better. Served with a toast, thai bay peanut sauce, fresh chilli and cucumber dipping.
Ham and Cheese Spring Roll £7.95
These are a must. Served with chilli sauce and add peanut in your dipping sauce at no cost.
Veggie Spring Roll £5.95
All time vegetarian lover. Served with sweet chilli sauce and add peanut in you dipping sauce at no cost.