T.G.I Friday's in Scotland Menu

T.G.I Friday's in Scotland has no menu available, but can choose from many other options such as Gulab Jamun or Kulfi - Pistachio from Gurkha Pride. The Portman offers many options including Selection of Ice Creams & Sorbets (GF)(V) and Chocolate Delice, Mango Sorbet, Candied Hazelnuts (V). Meat the Greek includes a wide range like Mythos Beer (330ml) or Fix Beer (330ml). Chips and Fresh Green Salad from . Himalayan Spice offers Druckers and Jam.

Nearby Sample Menus

  • - Square Pan - Giant £17.85
  • - Thin Base - Giant £16.75
  • HAAGEN-DAZS 500ml TUB Strawberry Cheesecake £ 5.20
  • - LARGE FRIES £ 1.80
  • Irn Bru - Can 330 ml £ 0.80
  • ONION RINGS (10 Pieces) £ 2.15
  • - Thin Base - Giant £16.55
  • - Thin Base - Large £11.95
  • Tortas de Cangrejo £4.75
    • Homemade crab cakes, coriander & lime served with spicy mojo sauce.
  • Langostinos £5.25
    • King Prawns deep fried in a smoked paprika batter with ajillo.
  • Paella de Marisco (GF) £21.00
    • Mixed seafood with lemon.
  • Paella Valenciana (GF) £21.00
    • Fresh chicken pieces and mixed seafood.
  • Pollo Croquetas £4.95
    • Homemade chicken croquettes.
  • Aceitunas Mixtas (GF) £3.50
    • Selection of marinated Spanish olives.
  • Pan Pedro £3.25
    • 2 slices toasted garlic bread with roast plum tomato & crumbled goats cheese.
  • Ensalada Polo £4.95
    • Mixed leaves with diced chicken, crispy Serrano ham, croutons, bound in light mayonnaise, with Manchego cheese shavings topped with anchovies.
  • The Piggy Back - Quite Simply our Phileas burger topped with Smokey Pulled pork, pickled red cabbage and onion. £7.50, Cheese: Add 50p, Bacon: Add £1
  • Vegetable Pakoras £3.50
  • Crostini £3.50
  • Arancini £3.50
  • Triple Cooked Chips £3
  • The Salt Beef Chief - Thick slices of Salt Beef topped with our special Saurkraut and Dill Coleslaw, 2 Types of Mustard, Swiss Cheese and Gherkins. Served in toasted Sour Dough Rye Bread. £7.50
  • Jalapeno Poppers £3.50
  • The Abbey Salad - Seasonal, fresh and Delicious. Ask staff for Details. £8
  • Veg of the Day £3.00
  • 8oz New York Strip Loin £16.95
  • Bavette Steak with Shallot Red Wine Sauce, Skinny Fries & Onion Rings £12.95
  • Young’s Beer Battered Market Fresh Fish with Chunky Chips, Pea Puree, House Mayo & Griddled Lemon £11.95
  • Chunky Fries £3.00
  • Prawn & Mussel Risotto with Pea Shoots & Parmesan £10.95
  • Char grilled Youngs Sausages with Creamed Potatoes, Crispy Bacon & Bourguignon Sauce £10.95
  • Truffled Fries £4.00
  • Salmon & Haddock Fishcakes - With dill Hollandaise sauce and salad £7.00
  • Belgian Wafles - Served with maple syrup and a scoop of vanilla bean ice cream £6.00
  • Tomato & Mozzarella Arancini Balls - With spiced plum chutney £5.50
  • Eggs Florentine - Toasted English muffin topped with poached eggs, sautéed spinach and Hollandaise sauce £4.50
  • Salt & Black Pepper Crispy Calamari - With sweet chilli dip £5.50
  • Chicken & Fries - Lemon, mustard & parsley breaded chicken with fries and a pea shoot & fennel salad £11.00
  • Tempura Prawns - Served on a bed of fresh pineapple salsa with lemon mayonnaise £6.50
  • Churros - Spanish doughnut dusted with cinnamon sugar and served with a saucepan of chocolate sauce N/A
  • Veganer Currywurst £12.50
    • Jumbo seitan smoked bockwurst-style sausage served with traditional curry sauce, fries and salad leaves. V+.
  • Käsespätzle £5.00
    • Homemade German pasta with white wine, red onion, parmesan cheese, spring onion and chives. Topped with crispy shallots .
  • Prosecco £8.45
    • 20cl bottle of Mionetto Prosecco DOC Treviso. 11% abv.
  • Sprite £2.00
  • Diet Coke £2.00
  • Pilz Schnitzel £11.50
    • Garlic and thyme breaded mushrooms with braised red cabbage and warm German potato salad. V.
  • Bayrischer Wurstsalat £6.50
    • Traditional Bavarian salad of garlic sausage, Emmental and pickled cucumber in vinaigrette. Served with rye bread.
  • Squash and Lentil Frikadellen £10.50
    • Squash and puy lentil patties with garlic oil mash and roast pepper sauce. V+.
  • Potted Crab- lightly spiced with melba toast and mixed leaves. £7.75
  • Risotto~Wild mushroom and pea risotto with parmesan, rocket and toasted pumpkin seeds. (g) £10.50
  • Duck Breast- pan seared duck breast with fondant potato, braised red cabbage, citrus compote and a honey and black pepper jus £15.75
  • Garlic bread £2.50
  • Selection of Purbeck Ice Cream or Sorbet- please ask for todays choices £3.00/2 scoops £4.25/3 scoops
  • Pistachio and Cardamom Tart- with a bitter orange syrup and crème fraiche. £5.50
  • Roasted Pheasant~breast of pheasant with dauphinoise potatoes, glazed carrots and a juniper jus (g) £12.95
  • Potted Crab~lightly spiced with melba toast and mixed leaves. (g £7.75
  • Gamberoni Piccante - King prawns in a sweet chilli sauce All £3.95 or any 3 for £9.95
  • Raspberry Snowball Delight - Three scoops of double cream vanilla ice cream, fresh raspberries, raspberry sauce, three mini snowballs, freshly whipped cream, crispy wafer decorations £5.95
  • Capriccio (no cheese) - tomato sauce, artichokes, black olives, wild mushrooms £7.75
  • Gnocchi alla Boscaiola - Italian potato dumplings with pancetta, peas and onions in a tomato sauce £8.25
  • Tasty Toffee Tablet - Two scoops of double cream vanilla ice cream and one scoop of toffee fudge ice cream, toffee sauce, tablet chunks, freshly whipped cream, crispy wafer decorations £6.95
  • Tortelloni Aurora - spinach and ricotta pasta parcels boind in a light tomato and cream sauce £8.25
  • Pollo alla Cesare - grilled chicken breast with croutons, bacon, parmesan shavings and cos lettuce bound together with our own Caesar dressing £9.95
  • Bruschetta di Formaggio Caprino - toasted bread with caramelised red onions and goats cheese topped with rocket leaves £4.95
  • SABJI BIRYANI (Mixed Vegetables) £7.95
  • Latte £2.50
  • GOSHT PASANDA A velvety mild dish, made with fresh cream and ground pistachio £8.95
  • Mango or Almond flavoured home made kulfi £2.95
  • Carrot halwa and lime zest scented sweet soft ch eese, minted fruit, raspberry fool. £3.50
  • Jack Daniel £2.25
  • TANDOORI LAMB CHOP Marinated with papaya, peppercorn and black cumin, grilled to perfection. £4.95
  • Southern Comfort £2.25
  • Tuna Crunch Pasta
    • Made up of cooked pasta, dressed with a delicious red pepper and mixed vegetable mayonnaise. Topped with tuna, pickled vegetables and chopped chives.
  • Cheese and Onion Bake
    • Made from rich and creamy cheese and chopped onion,
  • Baguette Platter
    • Tuna Crunch, Chicken Club, Ham and Cheese and Cheese Salad.
  • Tuna and Cucumber Sandwich
    • Our Tuna and Cucumber Sandwich skips the frills and gets straight on with the flavour.
  • Cream Finger Doughnut
    • Centre of whipped cream.Topped with fruity strawberry jam, the Cream Doughnut is the perfect
  • Classic Sandwich Platter
    • comes with: Chicken Salad, Tuna Mayonnaise & Cucumber, Egg Mayonnaise, Cheese and Onion and Ham Salad.
  • All Butter Croissant
    • Start your day the classy way, with a light and buttery croissant. Perfect for snacking on the go, or serving up with a continental breakfast, this French classic makes a tasty change from your usual boring toast (No offence, toast).
  • Beef and Vegetable Pasty
    • Delicious West Country classic is packed with chunks of prime steak and mince beef, with potato and onion. Plus, to give it our own touch we add carrots and peas.
  • Pineapple Pizza £6.00
  • Ham Pizza £7.25
  • Full Pizza £4.50
  • Anchovie Pizza £6.25
  • Smoked Sausage Pizza £6.25
  • Salt & Pepper Squid £4.20
  • Jalapeno Pizza £7.00
  • Salami Pizza £10.25
  • Vegetarian Sandwich Platter
    • Vegetarian Sandwich Platter
  • Mango and Granola Yoghurt £2.15
    • Fat free, Greek style yoghurt, drizzled with mango and passionfruit compote and granola, topped with sultanas, seeds and almonds.
  • Three Cheese Pizza
    • Pizza has a combination of cheddar, mozzarella and gouda on a focaccia style base.
  • Mexican Bean and Sweet Potato Wrap
    • Mixed beans in spicy tomato & jalapeño sauce, sweet potato falafel , mixed peppers, chipotle chilli sauce and fresh salad leaves, all packed in to a soft tortilla wrap.
  • Tuna Crunch Pasta
    • Made up of cooked pasta, dressed with a delicious red pepper and mixed vegetable mayonnaise. Topped with tuna, pickled vegetables and chopped chives.
  • Spikey Mikey
    • Caramel flavour star shaped biscuit with a coating made with Belgian milk chocolate and topped with sugar sprinkles.
  • Spicy BBQ Chicken Bites
    • BBQ flavour coated chicken breast pieces.
  • Belgian Bun
    • Finished with fondant icing and topped with a crowd-pleasing glacé cherry.
  • Our Infamous Shared Shellfish Selection a large helping of mussels, shell-on prawns, langoustines, and lobster in garlic butter with clams and cockles £52.95
  • Children’s Ice Cream - Vanilla £2.75
  • Mussels Moroccan - Hot Spicy Tomato -
  • Leek and Pasta Bake bound with cheese sauce and served with garlic bread £9.95
  • Garlic and Herb Bread £2.95
  • Cod & Chips £5.25
  • Mussels French - Wine, Cream and Tarragon -
  • Wild Mushroom Stroganoff a tasty sauce with paprika, red wine and brandy, a hint of tomato and finished with cream served with boiled rice £12.95
  • Broccoli & Stilton Quiche £7.95
    • A classic quiche of broccoli & stilton served with chips and side salad.
  • Katsu Chicken Curry £9.95
    • Breaded crispy chicken served on a bed of rice with a mild curry sauce with naan bread on the side.
  • Bacon Mac ’N’ Cheese £8.95
    • 6oz beef burger topped with bacon & mac & cheese served in a toasted brioche bun accompanied with coleslaw and chips.
  • Giant Foot Long Dog £9.95
    • Giant foot long hot dog in a toasted bun served with skin on chips and onion rings.
  • Homemade Chilli £9.25
    • Homemade chilli con-carne served with fluffy white rice.
  • Diet Coke (Can) £1.25
  • Irn Bru (Can) £1.25
  • Bangers & Mash £8.95
    • Sausages with mash accompanied by seasonal vegetables, smothered in a rich onion gravy.
  • Nach Naga A Bengali hot pepper which produces on alluring aroma and tantalizing mouth watering flavour. A fairly hot chicken dish. £9.90
  • Tarka Daal Our version of the traditional lentil side dish simmered with light herbs and spices. -
  • Naan A classic asian bread cooked in the tandoor. £1.80
  • Duck Tikka Slices of tender duck breast marinated in a spicy minty sauce redolent of Asia. £4.90
  • Lamb £7.90
  • Mushroom Pulao Basmati rice stir fried with fresh mushrooms. £2.50
  • Bounjon Tandoori lomb chops cooked in mustard seeds poignantly spiced with onions and kalamansi. Medium £9.90
  • Channa Massala Chick peas cooked with tomatoes. onions and other light herbs and spices. -
T.G.I Friday's

T.G.I Friday's

location

Address

Royal Exchange, Cross Street M2 7DH

phone

Phone

8446928903

email

Email

None

clock

Opened hours

11:30 AM to 10 PM (Mon-Wed), 11:30 AM to 11 PM (Thu), 11:30 AM to 11:30 PM (Fri-Sat), 12 Noon to 10 PM (Sun)
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

American

features

Features

Location
Royal Exchange, Cross Street M2 7DH
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