Traditional platter served with a mix of fresh herbs, walnuts and feta cheese.
Olives & Gherkins (V) £4.00
Marinated black and green olives mixed with gherkins, oregano and olive oil.
Hummus (V) £4.50
Creamy dip made of chickpea paste, tahini and olive oil seasoned with fresh garlic and lemon juice.
Mast -O- Mousir (V) £4.50
Traditional yogurt-based side dish with freshly chopped shallots.
Mast -O- Khiar £4.50
Freshly made dip made from plain yoghurt, chopped cucumber with finely chopped garlic and mint.
Spinach Bourani (V) £4.50
Creamy yogurt mixed with fresh spinach and olive oil.
Naz Khatoon (V) £5.50
Fresh yogurt with roasted aubergine, walnuts, garlic, freshly chopped herbs with a infusion of chili.
Baba Ghanoush (V) £5.50
Roasted eggplant dip with tahini, garlic, lemon, olive oil and spices.
Salad Olivieh £4.90
Hearty chicken and potato-based salad with fresh egg, gherkins, sweet peas and carrots.
Salad Shirazi (V) £4.00
Finely diced salad with fresh tomato, cucumber and onion. Topped with mixed herbs and lemon.
Tabbouleh (V) £4.50
Finely chopped salad with fresh parsley, tomato, bulgur, mint and onion seasoned with olive oil and lemon juice.
Fattoush (V) £4.90
Mediterranean mixed vegetable salad tossed with toasted pitta bread, fresh parsley and mint.
Hot Starters
Dolmeh Barg E Mo (V) £5.00
Traditional stuffed grape leaves filled with delicious rice and spices.
Dolmeh Bademjan (V) £5.50
Traditional stuffed aubergines with delicious rice and spices.
Mirza Ghazemi (V) £5.50
Soft roasted aubergine and egg in tomato and garlic sauce.
Kashk E Bademjan (V) £5.50
Aubergine topped with caramelized onions, traditionally prepared yogurt and mixed herbs.
Asheh Reshteh (V) £5.50
Delicious hearty soup made with chickpeas, beans, noodles and fresh herbs.
Soupe Jo £5.50
Creamy barley and vegetable soup infused with chicken and traditional spices.
Lentil Soup (V) £5.50
Slow cooked hearty lentil soup seasoned with fresh herbs.
Tahdig (V) £6.50
Pan-fried rice with a formed thin crust of slightly browned caramelized rice.
Sambousek £5.50
Fried pastry parcel filled with either halloumi, feta & mozzarella or lamb & parsley.
Falafel (V) £5.00
Deep-fried ground broad bean and chickpeas, topped with traditional spices and sesame seed, served with tahini.
Naan
Portion of Naan (V) £1.20
Suitable for Vegetarians.
Salads
Greek Salad (V) £6.50
Mediterranean salad with diced tomato, cucumber and red onion, topped with olives, feta cheese and olive oil.
Middle Eastern Salad (V) £7.90
Fresh parsley, tomato and onion served with couscous, falafel, hummus and pitted olive. topped with tahini sauce.
Termeh House Salad (V) £7.90
Bed of leafy greens served with halloumi, avocado, cherry tomato and fresh chopped mint topped with pomegranate sauce.
Flame Grilled Dishes
Koobideh (Lamb) £8.90
Two skewers of hand-ground lamb steak mixed with diced onions, fresh herbs and spices, marinated with Persian saffron, extra virgin olive oil, traditional herbs and spices.
Barg (Lamb) £13.90
One skewer of tenderised and thinly sliced lamb fillets,marinated with Persian saffron, extra virgin olive oil, traditional herbs and spices.
Chops (Lamb) £13.90
One skewer of lean and tenderised lamb “rib” chops, marinated with Persian saffron, extra virgin olive oil, traditional herbs and spices.
Chenjeh (Lamb) £13.90
One skewer of diced, tenderised lamb fillets, marinated with Persian saffron, extra virgin olive oil, traditional herbs and spices.
Chenjeh Makhsoos (Lamb) £15.90
One skewer of diced, tenderised lamb fillets and one skewer of hand-ground lamb steak, marinated with Persian saffron, extra virgin olive oil, traditional herbs and spices.
Soltani (Lamb) £15.90
One skewer of tenderised and thinly sliced lamb fillets and one skewer of hand-ground lamb steak, marinated with Persian saffron, extra virgin olive oil, traditional herbs and spices.
Joojeh Fillet (Chicken) £11.90
One skewer of tender chicken breast fillets, marinated with Persian saffron, diced sweet onion, extra virgin olive oil, fresh lemon juice and traditional spices.
Joojeh Kebab (Off The Bone) (Chicken) £11.90
One skewer of tenderised and diced chicken breast pieces, marinated with Persian saffron, diced sweet onion, extra virgin olive oil, fresh lemon juice and traditional spices.
Whole Chicken (Poussin) £12.90
Flame grilled on the bone with a lightly spiced glaze, marinated with Persian saffron, diced sweet onion, extra virgin olive oil, fresh lemon juice and traditional spices.
Momtaz (Lamb & Chicken) £18.90
One skewer of tenderised and thinly sliced lamb fillets with one skewer of chicken breast fillets.
Bakhtiari (Lamb & Chicken) £13.90
Diced and tenderised lamb fillets alongside marinated chicken breast fillets, served on a skewer with slices of onion and pepper.
Salmon (Seafood) £13.90
Two fillets of boneless salmon served without scales, marinated with fresh lemon juice, parsley, extra virgin olive oil, traditional Persian spices and a hint of garlic.
Sea Bass (Seafood) £13.90
Two fillets of sea bass grilled and glazed with a lightly spiced marinade, marinated with fresh lemon juice, parsley, extra virgin olive oil, traditional Persian spices and a hint of garlic.
King Prawns (Seafood) £16.90
Eight king prawn portions, grilled and served with bell pepper, marinated with fresh lemon juice, parsley, extra virgin olive oil, traditional Persian spices and a hint of garlic.
Mediterranean Skewers (V) £12.50
Two skewers of halloumi, bell pepper, mushroom, courgette, aubergine and sweet onion glazed in a Mediterranean-style marinade.
Stew Dishes
Khoresht Fesenjan £12.90
Traditional stew with chicken breast, walnuts and pomegranate purée served over saffron rice.
Ghormeh Sabzi £10.90
Diced lamb with kidney beans and whole dried limes cooked with finely chopped vegetables served over saffron rice.
Khoresht E Gheimeh Bademjan £9.90
Sautéed aubergine and diced lamb cooked in a cherry tomato sauce served over saffron rice.
Khoresht Bahmieh £9.90
Sautéed okra and diced lamb cooked in a cherry tomato sauce served over saffron rice.
Zereshk Polo Ba Morgh £10.90
Traditional stew with chicken breast cooked in a cherry tomato sauce, served over saffron rice with a barberry topping.
Abghoosht £10.50
Hearty Persian lamb and chickpea stew served with fresh bread and torshi.
Baghala Polo Ba Mahiche £12.90
Lamb shank served over steam cooked rice with broad beans and dill.
Loobia Polo Ba Mahiche £12.90
Lamb shank in a cherry tomato and herb sauce served over saffron rice mixed with diced green beans.
Chicken Biryani £11.50
Diced chicken and baby potato cooked with traditional spices, mixed with aromatic rice.
Koofteh Tabrizi £9.90
Lamb meatballs with yellow split peas, walnuts and fresh herbs served with steamed rice and freshly baked bread.
Vegetarian Dishes
Khoresht E Gheimeh Bademjan (V) £8.50
Suitable for vegetarians.
Ghormeh Sabzi (V) £8.50
Suitable for vegetarians.
Khoresht Bahmieh (V) £8.50
Suitable for vegetarians.
Khoresht Fesenjan (V) £9.50
Suitable for vegetarians.
Extras
One Skewer £3.50
Grilled Tomato (1)(V) £0.60
Suitable for vegetarians.
Grilled Tomato Skewer (V) £2.50
Suitable for vegetarians.
Grilled Onion Skewer (V) £2.50
Suitable for vegetarians.
Torshi (V) £3.50
Suitable for vegetarians.
Steamed Rice (V) £3.00
Suitable for vegetarians.
Rice with Saffron (V) £3.50
Suitable for vegetarians.
Rice with Baghali (V) £6.50
Suitable for vegetarians.
Rice with Lubia (V) £6.50
Suitable for vegetarians.
Rice with Zereshk (V) £5.00
Suitable for vegetarians.
Chips (V) £3.00
Suitable for vegetarians.
Mixed Platters
Mixed Starter £22.90
Choice of three cold and two hot starters from our appetisers.
Mixed Grill For Two £28.90
Two skewers of koobideh, one skewer of lamb chops, one skewer of joojeh fillet, two portions of saffron rice and a portion of grilled tomato.
Mixed Grill For Three £39.90
Three skewers of koobideh, one skewer of lamb chops, one skewer of joojeh fillet, one skewer of joojeh on the bone, three portions of saffron rice and a portion of grilled tomato.
Mixed Grill For Four £54.90
Four skewers of koobideh, one skewer of lamb chops, one skewer of joojeh fillet, one skewer of bakhtiari, one whole chicken (poussin), four portions of saffron rice and a portion of grilled tomato.
Made from rich and creamy cheese and chopped onion,
Bacon Breakfast Roll
No frills. No fuss. Just three rashers of deliciously oven baked bacon, in a pillow-soft, white breakfast roll. All it needs is a little dash of HP or Ketchup (Heinz of course). We’ll let you choose.
Chicken Bake
Made with chicken breast pieces in a rich and creamy white sauce, these savoury bakes are wrapped in golden puff pastry –
Christmas Tree Biscuit
Ginger biscuit covered with chocolate coating and decorated with sugar sprinkles and a sugar paste star
Sausage Breakfast Baguette
Made with freshly cooked sausages in a crusty baguette – all it needs is a little dash of brown or red sauce. We’ll let you choose.
Belgian Bun
Finished with fondant icing and topped with a crowd-pleasing glacé cherry.
Omelette Breakfast Baguette
Enjoy it plain or with sauce of your choice. Voila!
Three Cheese Pizza
Pizza has a combination of cheddar, mozzarella and gouda on a focaccia style base.
Delicious spinach & red lentil fritters (Dal Vadas), a mix of Indian super-salads (salads may include Gujarati carrot & peanut, tomato kachumber, moong bean, South Indian coconut, Keralan beetroot…), leaves & coriander plus your choice of chutneys.
Garlic Naan £2.00
Melt-in-your-mouth naan bread laced with garlic butter.
Kingfisher (330ml) £4.25
Classic Indian Lager.
Signature Meat Feast £13.95
Meat signature burrito + any drink+ mini poppadom pot or brownie.
Mumbai Mike’s Garlic Grenade £8.95
Garlic tortilla, garlic cashews, garlic mayo, garlic chilli, boom! Also comes with spicy chicken curry, rice, chickpeas, grilled onions, coriander & crispy onions. Can be made HOT or VERY HOT. (Our garlic tortilla contains butter so it isn’t included in the vegan option).
Dal Vada Wrap (VG) £6.95
Lentil & spinach fritters (Dal Vadas), 2 Indian super-salads (Gujarati carrot & peanut plus South Indian coconut), Keralan beetroot chutney, crispy onions, chutneys & coriander wrapped in your choice of wholewheat tortilla.