Address
20 Terrace Road, Aberystwyth SY23 1NP, Wales
Taste in Aberystwyth Menu
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Taste in Aberystwyth has no menu available, but can choose from many other options such as 7 Pigs in Blankets or Southern Fried Chicken Goujons from Greggs Plc. Agra offers many options including Pasta Ratatouille (V) and Chicken Brochette. Greggs Plc includes a wide range like Wrap Platter or Doughnut Platter. Mini Eccles cakes with Lancashire bomb cheese and Flapjack from . Angel Inn offers Light Of Asia Restaurant and Sparkling Mineral Water.
Nearby Sample Menus
- Oven baked Cod Fillet, new potato & spinach terrine, mussel & chorizo sauce, aioli £15.95
- Scorched King Scallops, pork belly, parma ham wafer, toffee sweetcorn purée £8.50
- Spaghetti Carbonara, garlic bread, rocket & parmesan salad £9.95
- Selection of Ice Creams & Sorbets £4.50
- Vegetable £10.50
- Bangers ‘n’ Mash, bubble & squeak, red onion gravy £10.95
- Crown Inn Cheeseboard, Copy’s Cloud, Binham Blue, Lincolnshire Poacher, homemade chutney, apple, grapes, biscuits £7.95
- Roasted Butternut Squash & Goat’s Cheese Ravioli, buttered spinach, sage & amaretto sauce £6.50
- Bucket of pork, farmhouse chipolatas with English mustard mayo nnaise £3.95
- •••Angel’s little moneybag, a treasure of seafood baked in crispy pastry, lobster sauce £6.95
- Warm homemade flavoured bread, with virgin olive oil and 8 year old bal samic vinegar £3.25
- Mixed leaf salad £3.95
- - choice of sauce: au poivre or melted garlic butter or melted blue cheese or red wine each £1.95
- Braised shoulder of Bolton Abbey lamb, crushed Jerusalem artic hokes, kale, lentils, lamb sauce £14.95
- •Angels famous sticky toffee pudding, butterscotch sauce and crème chantilly (Recommended with a glass of Rutherglen Muscat £3.95) £5.95 / 1/2 portion £3.50
- Pumpkin and sage ravioli, shaved mature Ribblesdale ewe cheese, bab y watercress, truffled virgin rape seed oil £7.25/£10.95
- Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
- Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
- Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
- Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
- Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
- King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
- Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
- Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
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Fruit Medley
- Fruit medley - a tasty mixture of melon, kiwi, apple and red grapes.
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Vegan Sausage Roll
- Our new vegan friendly sausage roll has been designed to mirror some of the sausage roll’s classic features including 96 layers of light and crisp puff pastry but instead we wrap it around our own bespoke Quorn filling.
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Caramel Custard Doughnut
- A soft doughnut with custard filling, hand dipped in caramel sauce
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Christmas Tree Biscuit
- Ginger biscuit covered with chocolate coating and decorated with sugar sprinkles and a sugar paste star
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Cinnamon Bun
- A soft, sweet cinnamon flavour bun filled with juicy Sultanas. Topped with cream cheese flavour icing and dusted with ground cinnamon, it tastes just as good as it looks!
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Chicken and Bacon Sandwich
- Our Chicken and Bacon Sandwich is made up of seasoned sliced roast chicken breast in mayonnaise with strips of cooked smoke flavour sweet cure bacon on malted brown bread.
- Yum Yum
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Southern Fried Potato Wedges
- Lightly spiced with a combination of herbs and spices
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Chicken Brochette £14.50
- Tender chicken cubes marinated in North African seasoning & char-grilled with onion & peppers served with chips and salad.
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Lamb Algiers £15.50
- Traditional Algerian dish with tender lamb, spinach, sultanas & chickpeas served with rice.
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Seafood Provençal £15.95
- Mussels, prawns, salmon & squid cooked in Provençal sauce served with rice.
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Mediterranean Special Meatballs £14.95
- Mince beef with onion, fresh coriander & spices cooked in a traditional style served with rice.
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Chicken Pernod £14.95
- Chicken breast in an onion, pepper & creamy garlic sauce, with a kick of pernod served with salad and rice.
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Moroccan Lamb Tagine £15.50
- An aromatic North African-style casserole of slow cooked lamb richly flavoured with fried fruits warmly spiced with ginger & cinnamon served with rice.
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Salmon £14.95
- Cooked in garlic butter, mushroom & white wine sauce served with rice.
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Pasta Ratatouille (V) £12.95
- Firefly pasta cooked in a ratatouille sauce & cream.
Taste
Mid Wales > Dyfed > Aberystwyth > Taste
Phone
01907617150
Opened hours
Monday: 9:00 AM – 5:30 PM, Tuesday: 9:00 AM – 5:30 PM, Wednesday: 9:00 AM – 5:30 PM, Thursday: 9:00 AM – 5:30 PM, Friday: 9:00 AM – 5:30 PM, Saturday: 9:00 AM – 5:30 PM, Sunday: 9:00 AM – 5:30 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
British , Cafe Food , Health Food , Vegan , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Seating , Highchairs Available , Free Wifi , Child-friendly , Outdoor Seating , Waitstaff , Takeout
20 Terrace Road, Aberystwyth SY23 1NP, Wales
- Aberystwyth British Menus
- Aberystwyth Cafe Food Menus
- Aberystwyth Health Food Menus
- Aberystwyth Vegan Menus
- Aberystwyth Vegetarian Menus
- Dyfed British Menus
- Dyfed Cafe Food Menus
- Dyfed Health Food Menus
- Dyfed Vegan Menus
- Dyfed Vegetarian Menus
- Mid Wales British Menus
- Mid Wales Cafe Food Menus
- Mid Wales Health Food Menus
- Mid Wales Vegan Menus
- Mid Wales Vegetarian Menus