Tanroagan Seafood Restaurant in Scotland Menu

Tanroagan Seafood Restaurant in Scotland has no menu available, but can choose from many other options such as Britvic Tonic 200ml or London Essence Ginger Ale 200ml from grosvenor casino. Pizzapaz offers many options including 7-Up (0.33L) and Pepsi (0.33L). Chatkhara includes a wide range like Still Water (750ml) or Sparkling Water. Mineral Water Bottle and Lilt Can from . Mohammedi Indian Takeaway offers Bamboo Gardens and Fruit Shoort Strawberry & Raspberry.

Nearby Sample Menus

  • Potato Wedges with a Dip £3.49
  • 8 Pieces Hot Wings £3.99
  • Breaded Mozzarella Sticks (8 Pieces) £3.99
  • Meat Lasagne £5.99
    • Traditional Italian meat sauce.
  • 15" £12.99
  • 8 Pieces Dragon Wings £4.49
  • 7 Up £0.80
  • Chicken Tower Burger £4.49
  • - Square Pan - Large £13.95
  • HAAGEN-DAZS 100ml MINICUP Vanilla £ 1.95
  • - Square Pan - Large £11.95
  • - Thin Base - Medium £ 9.25
  • - Square Pan - Beast £25.00
  • SNAPPY GARLIC BREAD with melted cheese £ 2.50
  • - Square Pan - Individual £ 5.00
  • SNAPPY'S VEGETARIAN BURGERS Tasty VEGETARIAN BURGER cooked to your order serveds in SESAME BUN with CRISP LETTUCE and choice of SAUCE -
  • Childs Main Course £3.00
  • - Homemade Chilli £4.95
  • Ham, Egg & Chips Home cooked ham served with egg as you like it and chips £4.95
  • Homemade Spaghetti Bolognese Italian style bolognese sauce made with minced beef, tomatoes, onions, mushrooms, bacon and cheese, served on a bed of spaghetti with garlic bread £5.95
  • OAP Price £4.70
  • Bangers & Mash 3 Lincolnshire sausages with mashed potatoes, peas and onion gravy £4.95
  • Deep Filled Pies A choice of either chicken, ham & leek or steak, ale & stilton deep filled pie served with chips or mash, peas and gravy. £6.45
  • - Homemade Bolognese £4.95
  • Confit of Gressingham Duck Leg With Braised Green Lentils, Purple Kale & Red Wine Jus £14
  • Drumloch Cheddar & Homemade Chutney - Served with Choice of Soup, Chunky Chips or House Salad £7.50
  • Roast Slighhouses Farm Pork With Apple & Juniper Sauce - Served with Choice of Soup, Chunky Chips or House Salad £7.50
  • Baked Lemon Sole, Lemon & Caper Butter Served With Baby Potato & Cucumber Salad, £13
  • Vanilla Crème Brulee & Red Berry Compote With Shortbread £5
  • Smoked Duck Breast, Orange & Beetroot Salad With Honey Mustard Dressing £7
  • Chocolate & Praline Torte with Mascarpone £5
  • Warm Salad of King Prawn & Chorizo With Pomegranate & Rachichio £6.50
  • Chicken Tikka £9.95
  • Chef’s Oriental Balti £9.95
    • Mixed chicken, lamb and prawn.
  • Naga Morich £8.95
    • Very hot, chopped onions, full of aromatic spices, pepper and fresh chillies.
  • Vindaloo £8.95
    • A very hot and moist classic curry to make your palate dance.
  • Meatha Chilli £8.95
    • Hot and sweet. Beloved dish of the south indian, fresh chilli, coriander, garlic and light spices.
  • Achari £8.95
    • Cooked in a tantalizing pickle masala, garnished with whole green chillies and fresh coriander.
  • Keema Pratha £2.60
    • Stuffed with spiced minced lamb.
  • Fish £13.95
    • Haddock.
  • Blueberry Probiotic Yoghurt Drink N/A
  • Mozzarella & Tomato Croissant N/A
  • Pretzel N/A
  • Pure Pret Still - Green Tea & Peach N/A
  • Rare Beef & Horseradish on Artisan N/A
  • Cracking Egg Salad N/A
  • Apple & Raspberry Juice N/A
  • Vanilla Chai Tea N/A
  • 18 Pieces £11.95
  • Tiger Prawns £7.95
    • Steamed on the hotplate in their own juices with garlic, herby butter.
  • Fries £2.95
  • Straightup Cheesesburger £6.95
    • Cooked medium rare.
  • 8oz Cheeseburger Slider £4.95
  • Big Dipper Burger £10.95
    • Two patties sandwiched, covered middle & top with our own cheese melt. Cooked medium rare.
  • Sprite £1.20
  • Fanta Orange £1.20
  • Vegetable Shepherd’s Pie - Roasted root vegetables and lentils topped with bubble & squeak potato cakes. Suitable for vegans. £5.99
  • Aubergine, Red Pepper, Squash and Quorn™ Lasagne - Grilled sweet red peppers, aubergines, Quorn and butternut squash layered with tomato sauce. £5.99
  • Toffee Apple Sundae v - Toffee apple compote, dairy ice cream and butterscotch sauce, topped with freshly whipped cream and Demerara crumble. £3.89
  • topping to your ice cream: Oreo Chocolate Sprinkles 50p
  • White Chocolate & Cherry Cheesecake - Chocolate biscuit base topped with a white chocolate and vanilla flavoured cheesecake. Served with a sour cherry compote. £3.99
  • Chicken Caesar Salad - Cos lettuce tossed in a Caesar dressing mixed with garlic croutons, Italian hard cheese and topped with slices of roast chicken breast. £7.29
  • Prawn Cocktail - Served with bread & butter. £3.29
  • Apple, honey & cider glazed Pork With crackling £5.99
  • Chilli Masala £6.50
    • Fresh garlic ginger, methi, fresh green chillies & a bangeor of spices.
  • Chana Saag Bhaji £5.95
    • Tangy chickpeas & succulent spinach.
  • Hot & Spicy Pizza £7.95
    • Onions, beef, pepperoni, peppers & jalapenos.
  • Seekh Kebab Starter £3.95
  • Jalfrezi (Spicy) £6.50
    • Garlic, ginger, Indian spices, green pepper, onion & mushroom.
  • Chicken Maryland £5.95
    • Served with fresh salad & French fries.
  • Chips & Curry £2.95
  • Fanta, 0.33L £1.00
  • Sri Lankan Curry - with augerbine, cauliflower, mushroom and peas, served with basmati rice £7.25
  • Sticky Toffee Pudding - Homemade and served with toffee sauce £3.95
  • Lemongrass, Ginger and Risotto Cakes - with Thai green curry, greens and flat bread £7.75
  • Full Veggie Breakfast - sosage, veggie bacon, mushroom, beans, hash brown, tattie scone, tomato, toast £7.50
  • Herby Meatballs - in Napoli sauce with parmesan and garlic bread £4.25, with mozz: 55p
  • Grilled Tandoori Halloumi and Red Pepper Kebab - on a crispy onion and garlic rosti with brinjal pickle and toasted coconut £7.75
  • Garlic Bread £2.00, with mozz: £2.95
  • Mushroom Crostini - with rocket and thyme. Drizzled with truffle oil £4.25
  • Cheese Omelette & Chips £5.95
  • Mixed Vegetable Patia £3.95
  • Mughlai Korma £6.50
    • Cooked in a rich creamy sauce, a hint of tomatoes.
  • South Indian Garlic Chilli £6.95
    • Barbecued pieces with fresh green chilli, fresh garlic & ginger with hint of fresh coriander.
  • Boiled Rice £1.95
  • Sirloin Steak £11.95
    • Add peppercorn sauce to your steak for extra cost.
  • Raita £1.50
  • Onion Rings £2.95
  • 7 Pigs in Blankets
    • 7 Cooked pork sausages wrapped in smoked streaky bacon.
  • Tandoori Chicken Baguette
    • This crunchy white baguette is layered with slices of roast chicken breast in our tasty tandoori style mayonnaise, on a bed of fresh salad leaves. Rich and aromatic, it’s a great way to liven up your lunch.
  • Sweet Mince Pie
    • Deliciously crumbly shortcrust pastry is filled with a sweet mincemeat, made with vine fruits, Bramley apple and candied orange and lemon peel
  • Tropical Fruit Pot
    • tasty pot of pineapple, mango and melon.
  • Free Range Egg Mayonnaise Sandwich
    • Egg mayonnaise and slices of free range egg with just a pinch of black pepper. Sandwiched in our own soft malted brown bread, it’s a delicious blast from the past.
  • Vegan Sausage Roll
    • Our new vegan friendly sausage roll has been designed to mirror some of the sausage roll’s classic features including 96 layers of light and crisp puff pastry but instead we wrap it around our own bespoke Quorn filling.
  • Spikey Mikey
    • Caramel flavour star shaped biscuit with a coating made with Belgian milk chocolate and topped with sugar sprinkles.
  • Mexican Bean and Sweet Potato Wrap
    • Mixed beans in spicy tomato & jalapeño sauce, sweet potato falafel , mixed peppers, chipotle chilli sauce and fresh salad leaves, all packed in to a soft tortilla wrap.
  • New York £6.95
    • American mustard, mayo, pastrami, tomato and monterey jack cheese toasted.
  • Bacon Roll £4.20
  • Cheese Scone £2.70
  • Rustic £6.95
    • Tomato chutney, bacon and brie toasted.
  • Chicken and Rice Soup (GF) £4.80
  • Fanta £1.80
  • Vegi £6.95
    • Humous, roast veg, mozzarella, toasted.
  • Fried Egg Roll £4.20
  • Steak Pie £9.95
    • Braised Scottish diced beef in a rich gravy topped with pastry lid, with vegetables and choice of chips or creamy mashed potatoes.
  • Caramel Apple Granny £3.95
  • Scampi & Chips £9.95
    • North Atlantic scampi in golden breadcrumbs, served with peas or salad, chips & tartare sauce.
  • BTL White Wine £9.95
  • Breaded Mushrooms £3.95
    • Accompanied by side salad with garlic mayo dip.
  • Side Salad £2.95
  • Breaded Fish Goujons £4.75
    • Accompanied by side salad with mayo dip.
  • Homemade Chilli £9.25
    • Homemade chilli con-carne served with fluffy white rice.
  • Aloo Methi Potatoes cooked with fenugreek leaves. light spices and herbs. -
  • Murgh Harabara Char grilled chicken infused with spinach. mint leaves. green chillies and yoghurt . A. dish with depth and flavour. Medium-hot £9.90
  • Jhinga Tandoori King prawns marinated in a complex sauce which includes lemon and lime. ginger. a hint of garlic. nutmeg and cardimon. crisp and delicate. £5.90
  • Vegetable Karahi £8.90
  • Bombay Aloo Potatoes tossed with mint leaves. coriander and cumin seeds. Absolutely delicious. -
  • All starters are served with fresh salad ond sauces. Starters are mainly mild to medium, however they can be spiced up to suit your taste -
  • Sabzi Niramix Seasonal vegetables. cooked with cumin seeds. mustard seeds. onion seeds. fenugreek seeds and poppy seeds. -
  • Mix Platter for 2 £9.90
Tanroagan Seafood Restaurant

Tanroagan Seafood Restaurant

location

Address

9 Ridgeway Street, Off North Quay Harbour, Douglas IM1 1EW

phone

Phone

01624612355

clock

Opened hours

Tuesday 12:00 - 14:3018:00 - 21:30 Wednesday 12:00 - 14:3018:00 - 21:30 Thursday 12:00 - 14:3018:00 - 21:30 Friday 12:00 - 14:3018:00 - 21:30 Saturday 18:00 - 21:30
price range

Price

$50+

type

Type

None

service level

Service

None

cuisine

Cuisine

British , Gluten Free , Seafood , Vegetarian

features

Features

Mastercard ,  Visa ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Full Bar ,  Waitstaff ,  Wine and Beer

Location
9 Ridgeway Street, Off North Quay Harbour, Douglas IM1 1EW