T4U Tearoom in Kent Menu

T4U Tearoom in Kent has no menu available, but can choose from many other options such as Drinks - 1.5 Ltr Bottle or Drinks - Cans from Chicken Cottage. Circolo Pizzeria offers many options including Lemon San Pellegrino and Blood Orange San Pellegrino. Greggs Plc includes a wide range like 7 Pigs in Blankets or Southern Fried Chicken Goujons. Mineral Water and Caprisun from . B B Q Express offers Nandos Chickenland and Scoop of Vanilla Gelado.

Nearby Sample Menus

  • Whitebait- Large £12.25
    • Lightly breaded and fried until golden, served with garlic mayonnaise. MSC (Marine Stewardship Council) approved.
  • Penne Arrabiata (V) £9.00
    • Penne pasta in a fiery rich tomato sauce.
  • Lasagne £11.25
    • Green egg pasta sheets with beef and pork ragu, topped with a creamy bechamel sauce.
  • Stromboli with Chillies Prima Pizza £12.00
    • Pepperoni on a tomato and mozzarella base, with added chillies to make it hot.
  • Classic Pizza Bundle For Two £27.50
    • Includes Two Pizzas and Two Sides.
  • Classic Pasta Bundle For One £13.75
    • Includes One Pasta and One Side.
  • Acqua Panna Still Mineral Water 1L £4.25
  • Calamari- Large £12.25
    • Crispy golden-fried squid served with garlic mayonnaise.
  • Vegetarian Rolls (10) (with Sweet & Chilli Sauce) £2.70
  • Beef with Mixed Vegetables £4.20
  • Chips £1.20
  • Beancurd with Green Peppers in Black Bean Sauce & Chilli £3.80
  • Chicken with Sweet Corn £4.10
  • Plain Boiled Rice Small: £1.70, Large: 2.10
  • Beef Curry (Large Portion) £4.10
  • Beef Chop Suey £3.90
  • Tyrrells Crisps - Cheddar & Chive £0.95
  • Mature Cheddar & Chutney £2.10
  • Porridge £1.95
  • Chicken Tikka £3.10
  • Tea - Large Earl Grey £1.65
  • Brown toast with jam - 2 slices £1.10
  • Coffee - Cappuccino Large £2.45
  • Wiltshire Ham Salad £3.00
  • Stuffed Roast Belly Pork £12.95
  • House Salad with Lettuce, Baby Tomatoes, Red Onions & House Dressing £5.95
  • Chocolate Fondant with Chantilly Cream & Seasonal Berries £5.25
  • West Country Mussels with Moules Marinieres £6.95/£12.95
  • Chicken Caesar Salad with Soft Poached Hens Egg £10.95
  • Pan Seared Roast Salmon Fillet, Sautéed Spinach, Spring Onion Mash, Creamed Leek & Pea Sauce N/A
  • Sticky Toffee Pudding with Custard £4.95
  • Bread Board with Slow Cooked Garlic, Balsamic & Oils £4.50
  • Sloppy Joe £11.00
    • As messy as it is delicious. Ground seasoned beef with onions and peppers, cooked in our own tomato sauce and topped with American cheese inside an almost pointless sesame bun.
  • Mango Habanero £1.00
    • Vegan.
  • Buff Tots £8.00
    • Tater tots covered with Carved fried chicken, Franks Red Hot and butter, WMD, pancetta topped with melted mozzarella and blue cheese.
  • Wings £11.00
    • Confit chicken wings, crisped to perfection coated in either buffalo, BBQ or mango habanero, sold by the weight.
  • The Bossman £13.50
    • Bossman blessed this crispy chicken shop boob with that homemade burger sauce, shredded leaves and American cheese ting. Safe.
  • Tenders £12.00
    • Five tender strips of Carved fried chicken boob, covered in either buffalo or BBQ sauce.
  • Calibro £15.50
    • A California burrito! Comes as either a steak, pork or jackfruit filled tortilla packed with WMD fries, our own guac and salsa, sour cream, jalapenos and cheese.
  • OGBBQ £1.00
    • Vegan.
  • San Pellegrino Limonata £2.75
  • Corona £4.95
  • Budweiser £4.95
  • Garlic Dough Bites (V) £3.75
  • The Thomas Jefferson (V) £7.50
    • The Classic
  • The Sloppy Joe £8.50
    • Classic Mac & Cheese smothered with our house Bolognese
  • The Bronx £8.50
    • Italian Meatball
  • Meal Deal £12.50
    • Any main plus fries or salad and soft drink
  • Grilled Lime, Chilli and Garlic Halloumi Burger (V) - with mayo, lettuce, tomato, red onion and fries £9.45
  • Margherita (V) - buffalo mozzarella, fresh tomato and basil £8.95
  • Pork Ragu Pappardelle - fresh egg pappardelle, served with slow cooked pork shoulder in a rich tomato and oregano sauce £9.95
  • Eggs Benedict (V) - two poached eggs, served on a toasted muffin with creamy hollandaise sauce £4.95
  • White Chocolate and Raspberry Cheesecake - with Chantilly cream £5.95
  • Seasonal Green Vegetables £3.00
  • Florentine (V) - buffalo mozzarella, spinach, olives and free range egg £9.95
  • New York Beef Burger - with pastrami, monterey jack cheese, sweetcorn relish, lettuce, tomato, red onion and fries £10.95
  • Moules Marinière - mussels in white wine, cream, onion, garlic and parsley, served with garlic French baguette £6.95
  • Feta Cheese, Red Pepper and Olive Bruschetta (V) - bruschetta topped with feta cheese, red pepper and olives, served with mixed leaves and basil crème fraiche £4.95
  • Eggs Benedict with Ham £5.95
  • King’s Meat Feast - chicken, bacon, spicy beef, sausage and pepperoni £10.45
  • Tear and Share Flatbread - garlic flatbread with mozzarella, chicken breast and red onion, finished with herb crème fraiche £9.95
  • Homemade Low Fat Mayo Free Coleslaw £1.50
  • Rustica (V) - goats cheese, roast mediterranean vegetables, fresh tomato and rocket £8.95
  • King’s Head Cheese Plate - Hereford Hop Mature Cheddar, Shropshire Blue and Somerset Brie, served with celery, red grapes, fig chutney and biscuits £6.95
  • Rustica Mezzo e Mezzo- One half - mozzarella, slices of creamy new potato, riserva cheese, red onion and thyme. the other half - roasted peppers, roquito chilli, mushroom and rocket. N/A
  • Risotto di pollo e funghi - Creamy risotto with roasted chicken, mushrooms, rosemary and riserva cheese. also available without chicken. N/A
  • Pannettone al Forno- oven baked bread and butter pudding italian style, made with fluffy panettone and figs. served with our crema gelato. N/A
  • Ravioli Di Capra - Pasta filled with goat's cheese and spinach in a tomato sauce with pesto and pine nuts. N/A
  • Zizzi Fish Stew - Sea bream, king prawns, squid, mussels, smoked salmon and new potatoes in a tomato stew. N/A
  • Chocolate Melt- A rich hot chocolate pudding served with vanilla crema gelato. N/A
  • Calzone Carne Piccante - Spicy chicken, mini beef meatballs, mushroom, chilli, tomatoes and bolognese. N/A
  • Rustica Piccante - spicy n’duja sausage, pepperoni, salami, roquito chilli, mushroom, mozzarella, rocket and mascarpone. N/A
  • King Prawns £8.95
    • Cooked in a white wine, mushroom, garlic, onion and creamy tomato sauce.
  • French Fries £4.25
  • Hellim (Halloumi) Kebab £13.95
    • Halloumi cheese with onion, mushrooms, green and red peppers. V.
  • Falafel £5.75
    • Deep fried ball of ground chickpeas, broad beans, herbs and garlic, served with garnish. V.
  • Sarma Lamb Kofte £15.95
    • Charcoal grilled minced lamb on skewer wrapped with lavash (tortilla), yoghurt topped with homamade tomato sauce and finished with light spiced butter.
  • Sauteed Potatoes £4.95
  • New Potatoes £3.95
  • Et Sote £16.95
    • Fine cut lamb slices cooked with onions, mushrooms, green and red peppers in a homemade tomato sauce served with rice or chips.
  • Paratha (B) £2.60
    • Homemade layeres whole meal wheat flour bread.
  • Lamb Tikka (G)(I) £4.50
    • Marinated in yoghurt with special spices. Clay oven dish.
  • Gurkha Mix Sizzler (C)(D)(G)(H)(I) £11.75
    • A combination of lamb tikka, chicken tikka, tandoori chicken, seekh kebab and king prawn served with naan bread.
  • Gurkha Chicken (G)(J) £8.50
    • Boneless chicken cooked in a mild masala sauce with exotic mango sauce.
  • Chicken Vindaloo £7.95
    • A traditional dish served vindaloo hot style.
  • Lamb Curry £7.95
    • A traditional dish served medium hot style.
  • King Prawn Korma (C)(G)(H)(J) £11.95
    • King prawns cooked in very mild creamy sauce.
  • Garlic Naan (D)(G) £2.95
    • Nan bread with fresh garlic.
  • Sweet and Sour Chicken (Hong Kong Style) £7.80
  • Mixed Seafood £10.00
    • With spicy coconut sauce.
  • Vegetable Fried Rice (V) £4.00
  • Pad Thai £7.50
  • King Prawns with Garlic, Sweet Basil and Fresh Chilli (Mild Spicy) £9.30
  • Malaysian Rendang Tofu (Mild Spicy) £6.30
  • Prawn Cracker Sauce £1.50
  • Honey Pot £5.00
    • Real vanilla ice cream with honey sauce & nuts with almonds.
  • Dulce de Leche (Caramel) £6.50
  • Raspberry Ripple (GF) £9.75
  • Piedmont Hazelnut (GF) £9.75
  • Still Water (500ml) £1.50
  • Honey Comb (GF) £9.75
  • Wildberry £6.50
  • Alphonso Mango £6.50
  • Honey Comb £6.50
  • Dupiaza Medium dish, cooked with tomatoes and onions -
  • Chana Masala (chick peas) £2.95
  • Chicken Dhakeshwari Chicken marinated with herbs and spices, cooked with sliced mango, garnished with mango pulp, ground almonds and ghee. Very mild and creamy £6.95
  • Rajothi Chicken or Lamb Spiced with tomatoes, green pepper and garam masala, garnished with garlic butter mushrooms £8.95
  • Chicken Chat Diced Chicken cooked with chat masala & served on puffy bread £3.25
  • Tarka Dall (lentils) £2.95
  • Chicken Nuggets & Chips £6.95
  • Saag Aloo (spinach and potatoes) £3.25
  • Pinot Grigio, Serra di Pago, Veneto (VG) £20.50
    • Easy drinking and fruity. Made especially for us.
  • Eggs Benedict £8.95
    • Roast ham, poached eggs, hollandaise, toasted ciabatta.
  • Orecchiette Luganica £13.25
    • Spicy pork Luganica sausage & tomato ragù and Grana Padano
  • Traditional Focaccia (V) (VG) £3.50
    • Baked here every morning.
  • Coke Zero £1.75
    • 500ml Bottle
  • Tiramisu (V) £6.75
    • Savoiardi biscuits, espresso, mascarpone, cocoa and coffee-flavoured liqueur.
  • Mushroom & Kale Bruschetta (V) (VG) £6.50
    • Mushrooms and kale sautéed with garlic and chilli on grilled ciabatta.
  • Veganese (V) (VG) £12.75
    • Plant-based escalope in rosemary breadcrumbs. With charred tenderstem broccoli, sweet & sour peppers, raisins, flaked almonds and basil & chilli vegan mayonnaise. Our vegan take on our classic Chicken Milanese.
T4U Tearoom

T4U Tearoom

location

Address

Haven Farm North Street, Sutton Valence, Maidstone ME17 3HS, England

phone

Phone

01622844789

email

Email

None

clock

Opened hours

Monday: 8:00 AM – 6:00 PM, Tuesday: 8:00 AM – 6:00 PM, Wednesday: 8:00 AM – 6:00 PM, Thursday: 8:00 AM – 6:00 PM, Friday: 8:00 AM – 6:00 PM, Saturday: 8:00 AM – 6:00 PM, Sunday: 10:00 AM – 4:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

British , Tea

features

Features

Location
Haven Farm North Street, Sutton Valence, Maidstone ME17 3HS, England
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